Living in the heartlands of Singapore does not mean artisanal gelato is inaccessible. Barely a year old, Double Scoops is an artisanal gelato cafe situated right in the heartlands of Ang Mo Kio, offering premium low-fat gelato at very reasonable prices, alongside a plethora of desserts.
Gelato is always a good idea, especially with Singapore’s humidity. Gelato is loved for being a healthier option as opposed to ice cream because of the lower fat content and use of better ingredients.
This humble gelato parlour has won us over with their no-frills concept that focuses on serving quality desserts. From now till 31 March 2016, readers of ladyironchef can flash this post or quote “ladyironchef” to enjoy 50% OFF the 2nd Waffle/ Shibuya Toast (of same value or lower) purchased from Mondays to Fridays.
Trends come and go, our preferences in life change all the time, but for some unbeknownst reason, salted egg yolk-anything is always a favourite. We don’t know if it is solely a Singapore thing, but we are just so thankful to whoever decided to put the eggs through the brining process. Everything is better with salted egg yolk; that is just about right.
And we want to profess our love for salted egg yolk anything. Here, we have a list of Singapore’s Must-Try Salted Egg Yolk Dishes. Join us in this epicurean journey as we glorify the highly-coveted preserved egg and embrace all its goodness!
With ice-cream parlours sprouting up at almost every corner of Singapore, it triggers our curiosity even further to get our hands on their latest creations. Very often, we are in search of the very ice cream that will leave us in awe with its out-of-the-world flavours.
They say ice cream makes people happy, but we believe that with an added touch of creativity, it will send your endorphins trickling with excitement.
From Salted Egg Yolk Ice Cream to savoury Bacon Ice Cream, we are here to make the calories count. Join us on this journey to discover some of the Uncommon Ice Cream Flavours in Singapore that will rock your world.