Earlier last month, we had the privilege to hang out with Celebrity IronChef, Cat Cora. She was in town for a week, and we were really stoked to host her. One of our lucky readers also won the chance to dine at the stunning Ocean Restaurant by Cat Cora at Resorts World Sentosa.
Together, we spent the evening sampling her new dishes, and the experience of dining at Ocean Restaurant by Cat Cora is like no other. Few restaurants in the world have the opportunity to boast about being part of an aquarium, and Ocean Restaurant by Cat Cora is one of them.
Dinner was great. We had a ball of a time together. And Chef Catherine is the sweetest lady.
In conjunction with Father’s Day, our readers were tasked to share their fathers’ favourite fruits with us, and the lucky winner (picked at random) will win a dinner for four at Ocean Restaurant by Cat Cora. Together, we sampled Chef Catherine’s new creations, and the cherry on top was the special dessert that Chef Catherine prepared using Dad’s favourite fruit. Pineapple and banana it was; very tropical, very local-like.
Few restaurants in Singapore are as romantic and artistic as Arteastiq Boutique Tea House is. Pun is intended, but you might derive from its name that this restaurant is all about art and tea. They call it the “art of teasing”, but we think there is so much more.
It is the kind of sexiness you would associate with a date night, or a regal dining affair for the high society. Arteastiq sits at a quiet corner of Mandarin Gallery, and scores for its accessible location and wide space. Tasteful interior design with predominant monochrome furniture, exotic chandeliers and sporadic stalks of white flowers, chi-chi ambience with French jazz, an art studio, and a robust menu of artisanal teas and all kinds of wondrous food dishes.
We sampled the new menu recently, and we have been containing our excitement of sharing them since. Which is why we say Arteastiq is more than just tea and art jamming, because the food menu is nothing short of impressive. From an assortment of appetisers and contemporary mains that are created with love, to a selection of desserts that are reinterpreted with modern takes, the new menu packs a punch and gives us even more reasons to return to Arteastiq.
Arteastiq is undisputedly among our favourite dining concepts along Orchard Road, and here are our picks from its new menu:
While there are always new and trendy restaurants to check out every week, mezza9 at Grand Hyatt Singapore remains a perennial favourite when we want to reward ourselves with a good meal. Places like these comfort you with their promise of delivering consistently quality dishes in a familiar environment, with a team of dedicated staff to pamper and make you feel at home.
The theme for Grand Hyatt Singapore’s Christmas 2014 is aptly named ‘A Grand Welcome Home’. Whether it is a sumptuous Christmas dinner with your family, a gathering with friends, or a romantic date with your partner – dining at Grand Hyatt Singapore always makes you feel all warm and fuzzy inside.
Take the opportunity to treat yourself to a feast, book a table at mezza9 for a Christmas Eve Buffet Dinner and Christmas Day Brunch, and reward yourself for a whole year’s of hard work! From 1 to 25 December 2014, mezza9 presents a festive ala carte menu that uses the freshest seasonal ingredients. And there is a 15% early bird discount if you book for New Year’s Buffet Dinner before 15 Dec 2014.
Here, we share with you some of our favourites:
MUSEO Restaurant & Bar is a great masterpiece.
If you haven’t heard, there is this enchanting restaurant that sits on the mezzanine level of Quayside Isle at Sentosa Cove, and it is known as the “Art on the Isle”. The divine combination of art and culinary take our breath away every single time, and each visit still charms us like never before.
It is like Picasso and Warhol had joined forces and blessed this space with their artistic flares. Filled with magic and astounding surprises at every corner and in every detail, MUSEO is one of the most romantic restaurants in Singapore. Its notably fine culinary execution makes the restaurant a perfect venue for dining – celebrate a special occasion here, or treat yourselves to an unforgettable night of arm jamming and regale cuisine.
Because dining at MUSEO is one sexy choice that you must not miss for the world.
Everyone has their favourite special restaurant. A place where you go to celebrate a special occasion like birthday, anniversary or Valentine’s day. A place where you can bring a girl for the first date. A place where your partner and you go to have a great time. Or a place where girlfriends meet for girls’ night out.
Where to go for a romantic dinner? Here is our guide to Singapore’s 20 Most Romantic Restaurants.
Singapore F&B scene has been very exciting over the past few years. There is always a new place opening almost every week. There are so many new and cool restaurants that I find it hard to keep up. While I love checking out the latest hip place in town – it is, after all, my job to do that – sometimes, I just like to go somewhere familiar. One of my favourite restaurants in Singapore is House at Dempsey Hill.
If you were patient enough to learn about the history of The White Rabbit at Harding Road, you’d probably have had a pretty intense lesson on Singapore’s history. Occupying the space of what used to be a chapel, this one-of-its-kind restaurant impresses the moment we step foot in. It is whimsical, classy and charming all at the same time.
We were excited to find out Chef Benjamin Tan is back, assuming the role of Head Chef after a hiatus, and has made a radical overhaul of the menu. It seems we weren’t the only one pleased; our waiter gushed over the good news, and reassures us that the meal was going to be nothing short of spectacular.
For many, Valentine’s Day is a dreadful day as restaurants mark up their prices ridiculously. However, it is still possible to have fun celebrating Valentine’s Day – with your partner, your family, or a group of friends – if you know where to go.
Here’s my guide to Valentine’s Day Dinner in Singapore 2013.