Updated on 24 Jan 2021: The White Rabbit and The Rabbit Hole will be closing for good on 30 April 2021.

Established in 2008, The White Rabbit is one of our all-time favourite romantic restaurants in Singapore. Set in a restored chapel on Dempsey Hill, the beautiful restaurant has recently got a facelift and is still gorgeous with its iconic stained glass and booth seats.

Helmed by Exec Chef Daniel Sia, The White Rabbit is well-loved for their menu of classic European Classics with a slight twist as well as an extensive boutique wine list and Gin & Tonics. It is also a fantastic spot for a weekend affair with your loved one(s), especially with its new brunch menu available on weekends and public holidays.

The White Rabbit is known for its Gin & Tonics which are garnished with herbs from its own garden and mixed with its house-made tonic. Bar manager, Andy Lim takes inspirations for his concoction from his travels and the food he eats.

Don’t we love a good Burrata? At The White Rabbit, the ball of fresh, oozy cheese is accompanied by a refreshing tomato-watermelon tartare. Even non-cheese lovers would be wowed by the light yet palatable flavours of the Burratina Salad (S$23).

Paper-thin slices of raw wagyu beef carefully prepared with olive oil, capers and lemon juice, TWR’s Wagyu Carpaccio (S$26) comes with fried Brussel sprouts for a lovely textural variety, and the dish is complete with a drizzle of truffle vinaigrette.

The Ibérico Pork Collar (S$42) was more than impressive. It features a slab of extremely tender pork collar drizzled with kelp brown butter, accompanied by a beautifully charred cabbage and a dollop of lemon purée. The contrast of flavours and textures makes this enthralling dish one to savour and we long for more.

For S$29, the Beer-battered Kühlbarra Seabass is a classic fish & chips dish that features 2 fresh slabs of white fish, accompanied with house-made tartare sauce and a mildly sweet pea purée that is a nice juxtapose to the savoury fish.

Nobody leaves The White Rabbit without having their famous Crêpe Suzette (S$22). Thin crêpe pancakes made fresh upon order is lavishly soaked in Grand Marnier and dressed with yoghurt mousse and fresh flowers.

This TWR classic used to be prepared and served table-side, but due to the pandemic, this table-side service has ceased. Nonetheless, isn’t this TWR rendition of the French dessert oh so gorgeous?

If you still have room for more desserts, go for the Dark Chocolate Caramel Tart (S$16) which comes with a scoop of yoghurt ice cream.

The Rabbit Hole is currently closed during this period but you can still enjoy a stroll in the lovely garden after your meal.

And of course, take a photo at one of the most iconic photo spots in Singapore.

The White Rabbit
39C Harding Rd, Singapore 249541
Tel: 6473 9965

After going through the ups and downs of life together and seeking her parents’ permission, you have decided she is the one that you want to spend the rest of your life with and you need a place to propose.

It isn’t easy, because you need to find somewhere with ambiance, great food (if she is a fellow foodie), romantic etc. But we’ve got you covered.

Here are some romantic restaurants in Singapore that you can ask for her hand in marriage and plan a surprise that will forever be edged deep down in her heart, hoping her answer is definitely a ‘Yes!’. Good luck!

Photo Credit: ARTEMIS GRILL & SKY BAR

ARTEMIS GRILL & SKY BAR

If a private ride across the sky is beyond your budget, you can overlook Marina Bay’s stunning urban skyline and sea view situated on CapitaGreen’s 40-storeys high rooftop restaurant and bar.

Enjoy luxurious and exquisite Mediterranean-inspired dishes made with premium ingredients sourced internationally with your partner-in-crime.

138 Market Street
#40-01 CapitaGreen Rooftop
Singapore 048946
Tel: +65 6635 8677
Mon to Fri: 11.30am to 10pm
Sat: 6pm to 10pm
Nearest Station: Telok Ayer

Photo Credit: Art Restaurant

ART RESTAURANT

Directed by Michelin-star Chef-Restaurateur Beppe De Vito, Art is a polished, à la mode Italian restaurant nestled in National Gallery Singapore made perfect for dilettantes. Beppe showcases Italy’s heritage and his attitude to life through his delicacies that are created with meaningful culinary anthologies that goes through seasons and stories.

Tel: +65 6866 1977

Mon to Sun: 12pm to 2pm, 6:30pm to 10pm
Nearest Station: City Hall

ASH & ELM

A European restaurant with a vibrant setting is Ash & Elm, winner of G Restaurant Awards of Excellence.

Calling InterContinental its home, the ambience of this restaurant is definitely one to boast about. Feel the brasserie’s spontaneity and energy with this light-filled restaurant, there are three exciting culinary theatres parked within the restaurant including a charcuterie and cheese room, wood-fired oven and an open charcoal-grill kitchen.

80 Middle Rd
Level 1, InterContinental Singapore
Singapore 188966
Tel: +65 6338 7600
Mon to Sun: 6am to 10:30am, 12pm to 3pm, 6pm to 10:30pm
Nearest Station: Bugis

Photo Credit: CÉ LA VI

CÉ LA VI

Be awed by Singapore’s cityscape at this rooftop restaurant & bar in Marina Bay Sands’ SkyPark, Cé La Vi is nothing short of romantic. Chill vibes and the cooling breeze sets the right mood for a couple of drinks.

1 Bayfront Ave,
Marina Bay Sands
Singapore 018971
Tel: +65 6508 2188
Mon to Sun: 12pm to 3pm, 6pm to 11pm (Restaurant)
Mon to Sat: 12pm to 2am (SkyBar)
Sun: 12pm to 1am (SkyBar)
Nearest Station: Bayfront

Photo Credit: One Faber Group

DUSK RESTAURANT & BAR

Feel love in the air at Dusk, an al fresco restaurant & bar where you can get a bird’s-eye view of Harbourfront and Sentosa Island. Take a cable car up for a wholesome experience and enhance the element of romance by enjoying a glass of refreshing cocktail on a hilltop while watching the beautiful sun set.

109 Mount Faber Road
Level 2
Singapore 099203
Tel: +65 6377 9688
Mon to Thurs, Sun: 4pm to 11pm
Fri, Sat & Eve of PH: 4pm to 2am

Photo Credit: IL CIELO

IL CIELO

Parked on Hilton Singapore’s top floor, il Cielo, a pool-side restaurant with contemporary setting boasts the scenic view of the bustling Orchard Road. Expect gastronomic Japanese cuisine and romantic dining experience at this Michelin-Plated restaurant helmed by Chef Yohhei Sasaki.

581 Orchard Road
Level 24, Hilton Singapore
Singapore 238883
Tel: +65 6730 3395
Mon to Fri: 12pm to 2:30pm, 7pm to 10pm
Sat: 7pm to 10pm
Nearest Station: Orchard

Photo Credit: Flutes Restaurant & Bar

FLUTES RESTAURANT & BAR

JAAN BY KIRK WESTAWAY

JAAN is a world renowned restaurant that carries a reputation for being a gastronomic platform that cultivates exceptional culinary talents. Experience British dining where Chef de Cuisine Kirk Westaway translates memories of his beloved childhood dishes in England into his gourmet creations.

Just like a grand ballroom, JAAN is sophisticatedly furnished with posh Murano crystal and silver free-form chandelier across the whole ceiling. Look outside and treat your eyes to the  beautiful landscape of Singapore. Polished from the inside out, JAAN also promises exquisite service and culinary experiences.

2 Stamford Road
Level 70 The Stamford, Swissôtel
Singapore 178882
Tel: +65 6837 3322
Mon to Sat: 11:45am to 1pm, 6:45pm to 8pm
Nearest Station: City Hall

Photo Credit: La Taperia

LA TAPERIA

A bona-fide Spanish home concept with its curved windows and hand-painted terracotta tiles in dim yellow light setting and wood furniture screams cosy. Enlivening the ambience with lively Spanish tunes resonating in the room and a dim glow with hand-made lamps by Eperara-Siapidara weavers in Colombia atop tables gets you in the mood for something exciting.

La Taperia is set to offer you a holistic Spanish feast with the perfect ambience for catchups and heartfelt talks over tapas and the greatest selection of Spanish wine.

1 Scotts Rd
#02-10/11 Shaw Centre
Singapore 228208
Tel: +65 6737 8336
Mon to Sun: 12pm to 3pm, 6:30pm to 11pm
Nearest Station: Orchard

MONTI

Immerse yourself in the contemporary opulence at Monti, an esteemed Italian fine-dining establishment in The Fullerton Pavilion.  Dishing out regal Italian creations, this place will send your tastebuds to pasta heaven.

Get ready to catch your date’s jaw when you both walk in, because this place is a real stunner. Dressed with teal leather chairs, eclectic bulbs and tasteful decor, Monti’s seductive ambience is the perfect backdrop for a nod to the ring.

82 Collyer Quay
Fullerton Pavilion
Singapore 049327
Tel: +65 6535 0724
Mon to Fri: 11am to 3pm (Weekday brunch)
Mon to Sun: 6pm to 10:30pm (Dinner)
Nearest Station: Raffles Place

OCEAN RESTAURANT

Surround yourselves with graceful manta rays and swimming sharks at this underwater restaurant which features a massive aquarium. Relish in delectable selections of sustainably sourced seafood at the same time!

For a memorable proposal for one to boast about, Ocean Restaurant is the one to call. Come on, how many girls get to tell her girlfriends about being proposed to underwater? Make the  experience an unforgettable for your special one here.

22 Sentosa Gateway
#B1-455 & 456 S.E.A Aquarium
Singapore 098136
Tel: +65 6577 6869 / +65 6577 6688
Mon to Thur: 11:30am to 2:30pm, 6pm to 10pm
Fri to Sun: 11:30am, 1pm, 6pm, 8pm

ODETTE

One of the three-Michelin star holders in Singapore, Odette is a French restaurant dressed in soft colours and graceful furnishing that makes one feel like they are a Disney princess, allowing one to live out their fairytale dreams.

Designed by Sacha Leong of Universal Design Studio, comfort and elegance is its main focus in this clean and sleek setting. Chef Julien believes in transparency and honesty in the operations of Odette and seeks to serve the best only, thus you can fully trust them for a gastronomic experience there.

Photo Credit: POLLEN

POLLEN

Enjoy a buggy ride from Gardens by the Bay’s arrival plaza to start off an epicurean journey at POLLEN where you will discover modern French cuisine with Mediterranean coast inspired-flavours.

Framed by picturesque flora and fauna around, POLLEN offers unique experiences over two levels. Treat your eyes with breathtaking views of the Marina Bay skyline and waterfront on the first level with multi-course gourmet menus.

18 Marina Gardens Dr
#01-09 Flower Dome
Singapore 018953
Tel: +65 6604 9988
Wed to Mon: 12pm to 3pm, 6pm to 10pm
Nearest Station: Bayfront

QUENTIN’S

Spearheaded by Chef Quentin Pereira, Quentin’s is one out of the only two establishments in Singapore serving authentic Eurasian fare.

Set in a classy, well-furbished interior, this bar-restaurant boasts a monotoned theme. The pre-dominantly black hues accented with pops of white create a striking yet mysterious atmosphere, perfect for surprising that special someone.

2 Gunner Lane
#01-08 Blk 14 Mess Hall Sentosa
Singapore 099567
Tel: +65 8817 6742
Mon to Sun: 11am to 11pm

Photo Credit: Restaurant Jag

RESTAURANT JAG

76 Duxton Rd
Singapore 089535
Tel: +65 3138 8477
Tues to Fri: 12pm to 2pm, 6pm to 10pm
Sat: 6pm to 10pm

SALT GRILL & SKY BAR

An iconic restaurant 55-storeys high with see-through ceilings that make you feel like you are amongst the clouds, Salt Grill & Sky Bar is a romantic spot to spoil your partner and yourself with finesse cuisine.

As if you were in the sky, loosen up and take a breather by watching over the ravishing panoramic views from the heart of Singapore. Just like the love of your life who seems to be a God-sent angel, pop the question at this sky-high classy restaurant where the vibe check is right.

2 Orchard Turn
#55-01 ION Orchard
Singapore 238801
Tel: +65 6592 5118
Mon to Fri: 11:30am to 1:45pm, 6pm to 9:45pm
Sat & Sun: 11:30am to 2:30pm, 6pm to 9:45pm
Nearest Station: Orchard

Photo Credit: SKAI

SKAI

Another restaurant located at Swissôtel The Stamford, Skai is a modern-classy grill restaurant on the 70th floor with stunning views. Boost the romance and your confidence with delectable drinks handcrafted by Head Bartender Rusty Cerven.

With Executive Chef Paul Hallett on the forefront, he has curated an innovative fine grill menu with exceptional culinary skills from his years of experience. Impress your honey with this stunning location with good food and vibes to show her your thoughtful planning for this important moment!

2 Stamford Road
Level 70 Swissôtel The Stamford
Singapore 178882
Tel: +65 6431 6156
Mon to Sun: 12pm to 2:30pm, 6pm to 10pm
Nearest Station: City Hall

Photo Credit: SPAGO BY WOLFGANG PUCK

SPAGO BY WOLFGANG PUCK

Overlooking the city skyline and popular infinity pool of Marina Bay Sands, Spago’s ambiance is perfect for lovers to share special moments together as you sip on handcrafted cocktails while taking in the cooling breeze at the alfresco bar.

Carrying a California concept in this restaurant by celebrity chef Wolfgang Puck, expect fine dining curated with care. The interior is chic and lavish with golden ceiling finishes, nothing too overwhelming for those who prefer something more casual, but still with good ambience and scenic views.

10 Bayfront Avenue
Level 57 Sands SkyPark, Hotel Tower 2
Singapore 018956
Tel: +65 6688 9955
Mon to Thur, Sun: 12pm to 2:30pm, 6pm to 10pm
Fri: 12pm to 2:30pm, 6pm to 11pm
Sat: 12pm to 2:30pm, 6pm to 2am
Nearest Station: Bayfront

THE CLIFFORD PIER

Be dazzled by the beauty of The Clifford Pier where a heritage site was revamped into this alluring white, grand setting that was inspired by colonial buildings with its arches and steep ceiling. Spot displays that tell of Singapore’s history including lithographs, photographs and books.

Along perimeters of the pier lies the alfresco seating area that was fused with aquatic concepts, highlighting the uniqueness of the restaurant being built above the sea where you can get a clear and outstanding view of Marina Bay and the modern skyline of Singapore.

80 Collyer Quay
The Fullerton Bay Hotel
Singapore 049326
Tel: +65 6877 8911/8912
Mon to Fri: 12pm to 2:30pm, 3:30pm to 5:30pm, 6:30pm to 10pm
Sat: 11am to 2pm, 3pm to 5pm, 6:30pm to 10:30pm
Sun: 11am to 2pm, 3:30pm to 5:30pm
Nearest Station: Raffles Place

Photo Credit: THE CORNER HOUSE

THE CORNER HOUSE

What used to be home to the man, E J H Corner, who made immense contributions to Singapore’s history in preserving nature and cultural assets, The Corner House is one with stories to tell. With main elements of the original house being kept intact, the building was remodelled to accommodate a modern restaurant.

See-through windows with green surroundings allows the ambience to feel calm and inviting for some quiet time to be spent with your beloved. Especially romantic when the evening light dawns upon and warm lights are turned on as you revel in extraordinary gourmet.

1 Cluny Road, E J H Corner House
Singapore Botanic Gardens (Nassim Gate Entrance)
Singapore 259569
Tel: +65 6469 1000
Tues to Fri: 12pm to 3pm, 6:30pm to 11pm
Sat & Sun: 11:30am to 3pm, 6:30pm to 11pm

Photo Credit: THE SUMMERHOUSE

THE SUMMERHOUSE

Dressed in lush greenery and mesmerising fairy lights, The Summerhouse will whisk you away into a countryside of serenity.

Dine with your lover under the stars within a cosy, secluded igloo dome. The dome is made of a see-through material which lets in the picturesque view of thriving gardens around you. If al fresco dining isn’t your thing, their indoor area is just as desirable with its clean white aesthetic tinged with floral, woody accents.

3 Park Lane
Singapore 798387
Tel: +65 8809 5840
Wed to Sun, Eve of & PH: 6pm to 11pm
Nearest Station: Yishun

THE WHITE RABBIT

The White Rabbit acquired the space of an old chapel, and this one-of-a-kind restaurant still preserved the architecture of the original building which creates a nostalgic atmosphere. They are known for their European chef-d’oeuvre, excellent table-side service and praiseworthy overall dining experience.

As if you have entered another dimension as you travel through the rabbit hole, the divine halls with classic stained-glass windows and restored grand-high beams.

39C Harding Road
Singapore 249541
Tel: +65 6473 9965
Tues to Fri: 11:45am to 2:30pm, 6:15pm to 10:30pm
Sat and Sun: 11am to 3pm, 6:15pm to 10:30pm

ZAFFERANO

The elegant Zafferano that watches over the expansive city’s skyline, emanates an inviting and exquisite vibrancy suitable for all occasions. Led on by a clean and sleek concept with custom-made Italian-inspired furniture, the restaurant takes on a modern vibe.

An intricately laced masterpiece made up of a thousand steel saffron tendrils situated enthroned above the circular bar with scattering luminosity across the room is bound to catch your attention. The jovial atmosphere is a perfect spot for couples to spend quality time together over refreshing cocktails by the experienced bartenders.

10 Collyer Quay
Singapore 049315
Tel: +65 6509 1488
Mon to Fri: 11:30am to 2:30pm, 5:30pm to 10pm
Sat: 6:30pm to 10pm
Nearest Station: Raffles Place

It’s official, Singaporeans love to eat and eat well. For the average working adult, cooking at home is a chore, which explains why eating out has become a daily ritual for most, if not all. But gone are the days where dining out lavishly could only be done on a special occasion. With apps such as Entertainer, which constantly provide us with solid dining promotions, dining out at our favourite restaurants on a typical work night will never hurt—wallet-wise.

That’s right, we’re talking about succulent steaks fit for a king and brunch-style delights most people reserve only on one-off weekends—all at 50% off! Interested? Then you’re going to want to carry on reading because here is our list of 10 restaurants in Singapore where you can enjoy 1-for-1 deals, making eating out at your favourite restaurants a more frequent and painless affair.

AN EXCITING COLLABORATION BETWEEN ENTERTAINER & HSBC

Great news if you’re an HSBC credit cardholder because, in light of a special collaboration between Entertainer and HSBC, all HSBC main credit cardholders will get to enjoy these exciting deals absolutely free! No sign-up fees, nothing.

To put it into perspective, that means access to more than 1000 1-for-1 deals for dining, lifestyle, hotels and overseas offers in Malaysia, Hong Kong, Bali, United Arab Emirates and London. All you have to do (if you’re an HSBC main credit card holder) is download the “ENTERTAINER with HSBC” app and you can instantly begin to enjoy these 1-for-1 deals this entire year. If you aren’t, then simply sign up for an HSBC Credit Card to unlock these deals.

COASTES

If you love the idea of dinner by the beach, then this rustic beach bar is just the place you need to visit. Oozing with laid-back vibes, Coastes serves an array of hearty beach food such as pizza, hot wings, pasta and more, as well as a more-than-decent selection of beers and cocktails.

Coastes is the perfect place to chill while indulging in good food and is a surefire way to impress the missus—without a shadow of a doubt.

ENTERTAINER with HSBC (Premium Account) dining promotion: 1-for-1 Main Menu Item

50 Siloso Beach Walk 01-06
Singapore 099000
Tel: +65 6631 8938
Sun to Thu: 9am – 11pm Fri & Sat: 9am – 1am
Nearest Station: Harbourfront

Photo Credit: Jamie’s Italian Restaurant

JAMIE’S ITALIAN RESTAURANT

Specialising in a variety of authentic Italian classics which make use of uncompromisingly fresh and sustainably-sourced produce, Jamie’s Italian Restaurant is definitely one to visit if you love real-deal, no-nonsense Italian food.

A meal here is fantastic because of two things: a sensational array of nibbles and mains and a gorgeous al fresco space that peeks out towards beautiful Sentosa island.

ENTERTAINER with HSBC dining promotion: 1-for-1 Main Course

Vivo City #01-165/167
Singapore 098585
Tel: +65 6733 5500
Mon to Thu: 12pm – 9pm
Fri: 12pm – 10pm
Sat: 11am – 10pm
Sun: 11am – 9pm
Nearest Station: Harbourfront

KINKI RESTAURANT & BAR

Kinki is a rooftop bar with an underground vibe nestled in the heart of the CBD that is a frequent hangout for the after-work drinks crowd. They offer a plentiful selection of sake as well as Asian-inspired cocktails and bar bites but the highlight here is their interesting and hip renditions of Japanese food.

On the kitchen-front, their experienced chefs push out a wide array of innovative dishes such as their Kinki Style Okonomiyaki and Foie Gras & Scallop Sushi which are both must-try items.

ENTERTAINER with HSBC dining promotion: 1-for-1 Main Course

70 Collyer Quay #02-02 Customs House
Singapore 049323
Tel: +65 6533 3471
Mon to Sat: 12pm – 3pm, 6pm – 11pm (Closed on Sundays)
Nearest Station: Raffles Place

POOL GRILL

Stunning diners time and time again at Singapore Marriott Tang Plaza Hotel’s Pool Grill. Offering diners the ultimate poolside luxury experience, this al fresco restaurant caters to hungry carnivores with their massive Grilled Rib Eye, and Seared Lamb Loin if you’re looking to take a dip after your meal, a slew of lighter options as well.

Unrivalled in its romantic appeal, this is one place we highly recommend considering if you’re planning a celebration of sorts with your significant other.

ENTERTAINER with HSBC dining promotion: 1-for-1 Main Course

320 Orchard Road
Singapore Marriott Tang Plaza Hotel
Singapore 238865
Tel: +65 6831 4605
Daily: 11am – 10pm
Nearest Station: Orchard

SHIN MINORI JAPANESE RESTAURANT

Shin Minori is where many flock to for value-for-money Japanese dining. Striving to cater to all sorts of cravings, the restaurant offers anything from sushi to sashimi, tempura and even heavier alternatives such as soba or udon.

Their team of chefs are masters at their craft and the result is an array of beautiful hand-rolled, hand-cut delights which taste phenomenal and look too good to eat. Period.

ENTERTAINER with HSBC dining promotion: 1-for-1 Lunch Buffet

81 Clemenceau Avenue
UE Square #03-15/16
Singapore 239917
Tel: +65 6733 2272
Mon to Sat: 11.30am – 2.30pm, 6pm – 10.30pm
Sun: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: Fort Canning

Photo Credit: The Assembly Ground

THE ASSEMBLY GROUND

If you’re hankering after a full-on brunch-style meal, then The Assembly Ground is, hands down, one of the best in the city area. The setting is pretty much casual, but the food and the coffee speak of a much higher standard.

Above all, our go-to dishes will always be their pasta, especially their Baby Scallop Aglio Olio and Umami Prawn Linguine.

ENTERTAINER with HSBC dining promotion: 1-for-1 Main Menu Item

2 Handy Road
The Cathay #01-21
Singapore 229233
Tel: +65 6733 3375
Mon to Fri: 11am – 10pm
Sat & Sun: 10am – 10pm
Nearest Station: Dhoby Ghaut

Photo Credit: The Coffee Academics

THE COFFEE ACADEMICS

For those who work in and around the Central Business District, lucky you, because this is a haven for lovers of good coffee and hearty brunches. A go-to place for coffee aficionados, their coffee is next-level and they even have Nitro Coffee—essentially a pressurised cold brew that’s super smooth and refreshing.

If you’re a big eater, then definitely get the Academics Breakfast. This Goliath of a dish comprises Prosciutto Di Parma Ham, Bockwurst Pork Sausages, and some of the creamiest scrambled eggs ever.

ENTERTAINER with HSBC dining promotion: 1-for-1 Main Course

252 North Bridge Road
Raffles City Shopping Centre #B1-12
Singapore 179103
Tel: +65 6266 0560
Mon to Thu: 8am – 9.30pm
Fri: 8am – 10pm Sat: 9am – 10pm
Sun: 9am – 9pm
Nearest Station: City Hall

Photo Credit: The Marmalade Pantry

THE MARMALADE PANTRY (OASIA DOWNTOWN)

Purveyors of modern comfort food and fans alike know that when it comes to stellar brunches or extravagant afternoon teas, The Marmalade Pantry takes the cake. This home-grown bistro serves up modern comfort food using the freshest produce and ingredients.

Best known for serving up luxurious pasta, exquisite cupcakes, weekend brunches and great tea accompaniments, the humble restaurant offers diners a brief reprieve from the bustle of city life and it is also interesting to note that it was these folks that spearheaded the concept of all-day dining back at its former outlet at ION Orchard.

ENTERTAINER with HSBC dining promotion: 1-for-1 Main Course

100 Peck Seah Street, #01-01
Singapore 079333
Tel: +65 6385 0741
Daily: 12pm – 3pm, 4pm – 7pm
Nearest Station: Tanjong Pagar

Photo Credit: The Pelican

THE PELICAN

Offering diners a gorgeous view of the Marina Bay skyline, as well as a bountiful selection of marine favourites, prepared several ways, The Pelican at One Fullerton is a dining spot that promises an unforgettable experience regardless of the occasion.

For folks like us who will always be down for seafood in a heartbeat, our go-to’s will always be their signature Snapper Pie and Chilli Crab Linguine.

ENTERTAINER with HSBC dining promotion: 1-for-1 Main Course

1 Fullerton Road, #01-01
One Fullerton Singapore 04921
Tel: +65 6438 0400
Mon to Sat: 12pm – 3pm, 6pm – 11.30pm
Sun: 12pm – 4pm, 6pm – 10pm
Nearest Station: Raffles Place

Photo Credit: YÀN

YÀN

Set within the National Gallery, modern Cantonese restaurant Yàn brings Chinese cuisine to the next level. They offer luxurious, authentic Cantonese cuisine that retains an element of tradition but come elegantly plated, giving each dish a unique, contemporary appeal—even their dim sum too.

Ordering up any one of their seasonal seafood, you get to choose the way it’s cooked, and whether you choose to have it steamed with Chinese wine or deep-fried to golden perfection, what you can expect is nothing short of pure bliss.

ENTERTAINER with HSBC (Premium Account) dining promotion: 1-for-1 Main Course

1 Saint Andrew’s Road
National Gallery Singapore #05-02
Singapore 178957
Tel: +65 6384 5585
Daily: 11.30am – 2.30pm, 6pm – 10.30pm
Nearest Station: City Hall

So what are you waiting for? Go get your 1-for-1 deal now!  Visit hsbc.com.sg/entertainer for more details and full terms and conditions.

This post is brought to you in partnership with HSBC Credit Cards.

Unless you’re armed with a fail-proof list of romantic restaurants to take your other half on special occasions, a date night out in celebration of a milestone would, more often than not, have you racking your brains on where to go for a meal.

Singapore is a city that surely doesn’t fall short of romantic restaurants and if you are looking to add another restaurant to your list of where to take bae, Salt Grill & Sky Bar would be it.

Located on the 55th storey of ION Orchard, Salt Grill & Sky Bar offers diners an unobstructed bird eye’s view of the city and an elegant dining atmosphere, making it an ideal restaurant no matter if you’re looking for a sensuous spot to impress your first date or a charming restaurant to spoil bae.

//

Floor-to-ceiling glass windows surround the restaurant, granting guests a stunning panoramic vista of the city from day through night.

The kitchen is helmed by Australian born and bred Head Chef Jake Kowalewski, who strictly utilises only the best Australian produce in a clean and simple manner. On the menu, you can expect a range of Asian classics that are derived from these ingredients.

Salt Grill & Sky Bar offers a neat range of tantalising appetisers for you to kick-start your meal on the right note. The Geraldton Kingfish (S$31++) is one that is set to impress with the complexity of flavours.

Each slice of kingfish boasts a firm texture and a clean flavour. Served with Yarra Valley salmon pearl, avocado cream, white soy and herb oil on the side, these elements only serve to bring out the umami goodness of the dish. 

//

If you’re a fan of beef, Salt Grill & Sky Bar definitely will not disappoint. Priding themselves on serving premium Australian beef, they offer a variety of cuts that will impress diners old and new.

The Westholme Wagyu Flat Iron (S$76++) came served with a pink-hued interior. Biting in, the explosion of flavours left us in total awe—incredibly tender, succulent and boasting intense flavours, this dish struck all the right chords in terms of taste and texture.

Other options include the Gippsland O’conner Pasture Fed Tenderloin (S$88++) and the Westhome Wagyu Rump Cap (S$69++).

//

What better way to round off your meal than on a sweet note?

Taking on a contemporary spin to the traditional Malay pastry, the Ondeh Ondeh ‘Lamington’ Pandan Chocolate Mousse (S$19++) encompasses the same flavours you would get in the traditional pastry but in a modern form.

Sitting atop coconut snow and sponge is a ball of pandan mousse. Smooth, creamy and luscious, we appreciated how it wasn’t overly sweet. Hidden within the pandan mousse lies a helping of lava gula Melaka caramel, which gives the dessert an extra oomph of sweetness.

Salt Grill & Sky Bar
2 Orchard Turn
ION Orchard Mall #55-01
Singapore 238801
Tel: +65 6592 5118
Mon to Fri: 11.30am – 1.45pm, 6pm – 9.45pm
Sat & Sun: 11am – 2.30pm, 6pm – 9.45pm
Nearest Station: Orchard

If you’re certain that bae is someone you want to be with for the long-term, then we reckon that you wouldn’t mind splurging on an expensive meal. Whether you’re looking for sky-high fine dining or casual fusion fare, dinner in the gardens or a date beside the pool, Singapore is full of options for a special meal out.

Here, we put some of the island’s most romantic dining experiences to the test. Set to enthral the senses and taste buds and have her in a state of surrealism from start to finish, here is our list of 28 romantic restaurants in Singapore perfect for valentines day, date nights, anniversaries, possible proposal venues, and everything else in between.

15 STAMFORD BY ALVIN LEUNG

A new venture by master chef, maverick and culinary rule-breaker, 3-Michelin-starred Chef Alvin Leung from Hong Kong, 5 Stamford over at The Capitol Kempinski Singapore pays humble tribute to various Asian cuisines in and around Southeast Asia. The 72-Hour Short Ribs Rendang with Pickled Cabbage is dangerously addictive.

15 Stamford Road
The Capitol Kempinski Hotel Singapore
Singapore 178906
Tel: +65 6715 6871
Daily: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: City Hall

AKIRA BACK

Akira Back at JW Marriott Singapore South Beach is one of those places that prides itself on its unique approach and sets itself apart from the rest of the pack in more ways than one. The restaurant is helmed by celebrity Chef Akira Back who spares no effort in crafting elegant dishes centred around modern Japanese cuisine with Korean accents. His AB Pizza is an umami bomb that you have to try!

30 Beach Road
JW Marriott Singapore South Beach
Singapore 189763
Tel: +65 6818 1914
Sun to Thu: 12pm – 2.30pm, 6pm – 10pm
Fri & Sat: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Esplanade/ Raffles City

BEDROCK BAR & GRILL

If your girl’s got an appetite, she will not be disappointed at Bedrock Bar & Grill.

Steaks are serious business at Bedrock Bar and Grill—the steak restaurant even has its own dry ageing fridge within its premises. With their curated menu featuring different types of premium cuts of steak to fresh seafood from the USA, Japan and Australia, this is one steakhouse in Singapore to love.

96 Somerset Road,
#01-05 Pan Pacific Serviced Suites Orchard,
Singapore 238163
Tel: +65 6238 0054
Daily: 12pm – 3pm, 6pm – 11pm
Nearest Station: Somerset

Photo Credit: Caffe Fernet

CAFFE FERNET

Exciting the palates of diners with their fresh, vibrant takes on Italian fare, Caffe Fernet is THE place to take your gal if she’s a sucker for pasta and yummy cocktails. To really spice up your date, why not opt to dine outside as you marvel at the views of the Marina Bay skyline with the cool breeze in your hair.

70 Collyer Quay,
#01-05 Customs House,
Singapore 049323
Tel: +65 9178 1105
Mon to Sat: 12pm – 12am
Sun: 11am – 5pm
Nearest Station: Raffles Place

CÉ LA VI

Offering breathtaking views of the Marina Bay skyline, funky food and killer cocktails, all while you lounge in a swanky, open-air space, Cé La Vi ranks high on our list of romantic spots to take a date. Pop open a bottle of bubbly, order yourselves a cheese platter to share and you’re pretty much set.

1 Bayfront Ave,
Marina Bay Sands
Singapore 018971
Tel: +65 6508 2188
Mon & Tues: 12pm – 2am
Wed: 12pm – 4am Thu: 12pm – 3am
Fri: 12pm – 4am Sat: 11am – 4am
Sun: 11am – 2am
Nearest Station: Bayfront

Photo Credit: Sidne Yeo

CHEEK BY JOWL

Headed by the young yet hugely talented Chef Rishi, Cheek By Jowl is an immensely casual, relaxing escape, backed by a repertoire of exciting plates that serve to excite and leave you in awe. The food here is predominantly Australian in its roots but with a modern touch. Choose between the 5 or 7-course menu and get set to have your minds completely blown.

21 Boon Tat Street,
Singapore 069620
Tel: +65 6221 1911
(Closed on Sundays)
Mon to Fri: 12pm – 2.30pm, 6pm – 10pm
Sat: 6pm – 10.30pm
Nearest Station: Telok Ayer

COMO CUISINE

Set upon the lush greenery of Dempsey Hill, indulge in a gratifying and intimate brunch or at COMO Cuisine. From the buttery whiff of freshly baked pastries to the chocolatey aroma of fresh coffee grinds performing the air, there is truly no better place to spend with bae on the weekend.

Block 18A Dempsey Road,
Singapore 249677
Tel: 1800 304 6688
Mon to Sun: 8am – 9pm
Breakfast (Mon to Fri): 8am – 12pm
High Tea (Tue & Fri): 3pm – 5pm
Brunch (Sat & Sun): 8am – 3pm
Nearest Station: Farrer Park

CORNER HOUSE

Set amongst the lush greenery of the Singapore Botanic Gardens, one-Michelin-starred Corner House offers couples an intimate respite located far from the bustling city. The menu is primarily French, and feature a variety of delicate flavours, skilfully prepared and presented in the most beautiful fashion.

1 Cluny Road,
Singapore Botanic Gardens,
Singapore 259569
Tel: +65 6469 1000 (Closed on Mondays)
Tue to Sat: 12pm – 3pm, 6.30pm – 11pm
Sun: 11.30am – 3pm, 6.30pm – 11pm
Nearest Station: Botanic Gardens

GREENWOOD FISH MARKET (QUAYSIDE ISLE)

The chic seafood restaurant is the ideal social gathering spot for groups of friends and is also a romantic dining destination for couples too. A fan of oysters? Well, two of you better roll up your sleeves because there’re several varieties from all over the world waiting to be shucked and slurped.

31 Ocean Way #01-04/05
Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6262 0450
Mon: 5pm to 10pm (Closed on 1st Mon of every month)
Tues to Fri: 12pm to 10pm
Sat, Sun & PH: 11am to 10pm
Nearest Station: Harbourfront

Photo Credit: PS. Cafe

JYPSY

Jypsy—yet another brainchild of the PS.Cafe Group—brings to the fore contemporary Japanese plates drawing from the spirit of Japanese cuisine. Their menu is fun, refreshing but ultimately casual. Prices are not overly steep and the ambience is sublime—but of course, you would not expect anything less in that department from the PS.Cafe Group.

38 Martin Road,
Singapore 239059
Tel: +65 8188 6177
Daily: 11.30am – 4pm, 5.30pm – 11pm
Nearest Station: Fort Canning

Photo Credit: Les Amis

LES AMIS

Sophisticated from its white tablecloths to the way every single dish is plated, Les Amis is where to bring your date for an outer-world fine dining experience. We are huge fans of their philosophy, that is to serve amazing food through the use of quality ingredients (most of which are directly imported from France)—not conforming to the latest cooking trends.

1 Scotts Road, #01-16 Shaw Centre,
Singapore 228208
Tel: +65 6733 2225
Mon to Thu: 12pm – 2pm, 7pm – 9pm
Fri to Sun: 12pm – 2pm, 6.30pm – 9pm
Nearest Station: Orchard

MITZO

Combining contemporary twists on Cantonese cuisine with a solid artisanal cocktail programme, dining at Mitzo is truly unlike any other. The restaurant reinvents the Chinese dining experience and brings with it a fresh approach and energy. The ambience surrounding the place is also great for an intimate date.

Level 4 Grand Park,
270 Orchard Road,
Singapore 238857
Tel: +65 6603 8855
Mon to Wed: 12pm – 2.30pm, 6.30pm – 1am
Thu & Fri: 12pm – 2.30pm, 6.30pm – 2am
Sat: 11.30am – 2.30pm, 6.30pm – 2am
Sun: 11.30am – 2.30pm, 6.30pm – 1am
Nearest Station: Orchard

Photo Credit: Monti

MONTI

Set in Fullerton Bay’s Fullerton Pavilion, MONTI offers an all-rounded experience, combining eclectic modern Italian-influenced cuisine, an array of tantalising cocktails and a breathtaking view to match. Inspired by the bounty of fresh produce—a key principle in classic Italian cooking—MONTI seeks to elevate the senses by means of food and drink.

82 Collyer Quay,
Singapore 049327
Tel: +65 6535 0724
Daily: 9.30am – 5pm, 6pm – 10.30pm
Nearest Station: Raffles Place

ODETTE

A restaurant specialising in contemporary French with 2 Michelin Stars to its name, Odette displays finesse in its finest form. Seasonality, terroir and artisanal produce are the guiding principles behind their dishes, which are all seriously unparalleled in taste and sheer elegance.

1 St Andrew’s Road,
#01-04 National Gallery Singapore,
Singapore 178957
Tel: +65 6385 0498 (Closed on Sundays)
Mon: 7pm – 9pm
Tue to Sat: 12pm – 1.30pm, 7pm – 9pm
Nearest Station: City Hall

OPUS BAR & GRILL

Located on the ground floor of Hilton Singapore, Opus Bar & Grill’s astounds with its killer ambience and a fine repertoire of steaks.

The restaurant’s secret recipe in divine meat lies in its specially commissioned Himalayan salt tile dry-ageing cabinet, charcoal grill, and the usage of only excellent prime cuts and high-quality ingredients.

581 Orchard Road,
Lobby Level Hilton Singapore
Tel: +65 6730 3390
Daily: 6.30pm – 10.30pm
Nearest Station: Orchard Road

POLLEN

POLLEN Terrace’s prime location within the Flower Dome at Gardens By The Bay makes it the go-to restaurant for any occasion. First look at the upper terrace and we were sold; besides an impeccable view of lush botanicals and beautiful blooms, the restaurant offers delicious French-Mediterranean food that’ll leave a darn good impression.

18 Marina Gardens Drive #02-09 Flower Dome,
Gardens by the Bay
Singapore 018953
Tel: +65 6604 9988
Daily: 9.30am – 9pm
Nearest Station: Bayfront

RACINES

Over at award-winning Racines, perched on the fifth floor of Sofitel Singapore City Centre, be wowed by a medley of sumptuous French-Chinese dishes at their luxe buffet line. They take extravagance to a whole new level and even feature a station dedicated to artisanal water—say what?

9 Wallich Street,
5th floor Sofitel Singapore City Centre
Singapore 078885
Tel: +65 6428 5000
Daily: 6.30am – 10.30am, 12pm – 12.30pm, 6pm – 10pm
Nearest Station: Tanjong Pagar

SABIO BY THE SEA, TAPAS BAR & GRILL

Paying homage to the vibrant, group-friendly delicacies of Spain, Sabio by the Sea, Tapas Bar & Grill serves up an impeccable array of both hot and cold tapas with an elaborate cocktail list to match. Located right next to the boat docks, the ambience is serene and perfect for a romantic date.

31 Ocean Way, #01-02
Quayside Isle,
Singapore 098373
(Closed on Tuesdays)
Mon to Thu: 12pm – 10.30pm
Fri:12pm – 11pm
Sat: 11.30am – 11pm
Sun: 11.30am – 10.30pm
Nearest Station: Harbourfront

SUSHI JIRO KEPPEL BAY

Presenting a brand-new space that boasts a breathtaking view of Keppel Bay’s stunning architecture and multi-million dollar yachts along with a larger floor space that can accommodate more than 100 diners, dining at Sushi Jiro at Keppel Bay promises a multi-sensory Japanese dining experience not easily forgotten.

Housing a sophisticated repertoire of signature, elegantly crafted items—both classic and contemporary—the restaurant sets the bar high, astounding diners with the likes of their various sushi offerings.

No.2 Keppel Bay Vista #02-01,
Marina at Keppel Bay,
Singapore 098382
Tel: +65 6252 4333
Daily: 11.30am – 2.30pm, 6pm – 10.30pm
Nearest Station: Harbourfront

SALT GRILL & SKY BAR

Located on the 55th storey of ION Orchard, Salt Grill & Sky Bar offers diners an obstructed bird eye’s view of the city and an elegant dining atmosphere, making it an ideal restaurant no matter if you’re looking for a sensuous spot to impress your first date or a charming restaurant to spoil bae.

2 Orchard Turn
ION Orchard Mall #55-01
Singapore 238801
Tel: +65 6592 5118
Mon to Fri: 11.30am – 1.45pm, 6pm – 9.45pm
Sat & Sun: 11am – 2.30pm, 6pm – 9.45pm
Nearest Station: Orchard

THE MARMALADE PANTRY (OASIA DOWNTOWN)

Everything about The Marmalade Pantry impresses from its stellar array of delicious food and its cosy spaces that provide a temporary respite from the hectic city. But beyond indulgent afternoons and delicious meals, they also provide a nice quiet space for lovebirds to cosy up over a glass of wine.

Oasia Hotel Downtown, #01-01
100 Peck Seah Street
Singapore 079333
Tel: +65 6385 0741
Daily: 12pm – 3pm, 4pm – 7pm
Nearest Station: Tanjong Pagar

THE PELICAN

The Pelican at One Fullerton is a top-of-mind restaurant whenever we crave hearty Mediterranean seafood grills and a fantastic setting overlooking the Marina Bay to match. Fancy a full-on seafood feast to share? Consider the Grilled Seafood Platter—best enjoyed with a bottle of something white and dry.

1 Fullerton Road,
#01-01 One Fullerton
Singapore 04921
Tel: +65 6438 0400
Mon to Sat: 12pm – 3pm, 6pm – 11pm
Sun: 12pm – 4pm, 6pm – 10pm
Nearest Station: Raffles Place

THE SUMMERHOUSE

For an idyllic time away from the world whilst indulging in exquisite nature-inspired cuisine that guarantees freshness and unparalleled dining experience, The Summerhouse over at Seletar Aerospace Park will be the perfect spot.

3 Park Lane
Singapore 798387
Tel: +65 6262 1063
Wed to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm
Nearest Station: Punggol

THE WHITE RABBIT

Set inside a once old chapel, this restaurant boasts a facade of grandeur from its well done up furnishings to its pristine menu. The restaurant focuses mostly on contemporary European plates intended to surprise and tantalise.

39C Harding Road,
Singapore 249541
Tel: +65 6473 9965 (Closed on Mondays)
Tue to Fri: 11.45am – 2.30pm, 6.30pm – 10.30pm
Sat & Sun: 11am – 3.30pm, 6.30pm – 10.30pm
Nearest Station: Farrer Road

Photo Credit: CityNomads

THEVAR

A relatively new entrant in Singapore’s sea of casual fine dining restaurants and one that has been under many radars as of late, Thevar is a bar and grill that derives its influences from the spices and flavours of Indian cuisine. A truly unique and remarkable experience, be treated to a marriage of Indian flavours underscored by an edgy, char-grilled finish.

9 Keong Saik Road,
Singapore 089117
Tel: +65 6904 0838 (Closed on Sundays)
Mon to Sat: 5pm – 12am
Nearest Station: Outram Park

VIOLET OON (ION ORCHARD)

The brand-new Violet Oon Singapore in ION Orchard traces the Singapore food story back to colonial times with dishes that include British food interpreted by Hainanese cooks back in the day.

Offering a stellar menu that covers every aspect of the niche cuisine such as oxtail stew, Hainanese pork chop and shepherd’s pie and a selection of Violet’s crowd-favourite Nyonya signatures, all nicely cradled around the ideology of Peranakan hospitality.

ION Orchard #03-28/29
2 Orchard Turn,
Singapore 238801
Tel: +65 9834 9935
Daily: 12pm – 10pm
Nearest Station: Orchard

WILDSEED CAFÉ & BAR

Located on the ground floor of The Summerhouse Dining Room, Wildseed Café whips up hearty lunch and brunch dishes during the day and transforms into a casual bar with a delectable grill selection in the evening.

3 Park Lane
Singapore 798387
Tel: +65 6262 1063
Daily: 9am – 5pm
Nearest Station: Punggol

ZAFFERANO

Offering diners a stunning 360-degree view of the Marina Bay skyline from its perch on the 43rd floor of Ocean Financial Centre, Zafferano is a splendid place for date night. Aside from the marvellous view, their repertoire of hearty Italian delights will certainly wow too.

10 Collyer Quay
Ocean Financial Centre
Singapore 049315
Tel: +65 6509 1488 (Closed on Sundays)
Mon to Wed: 11.30am – 3pm, 5.30pm – 11pm
Thu & Fri: 11am – 3pm, 5.30pm – 12am
Sat: 6.30pm – 11.30pm
Nearest Station: Raffles Place

Being one of Singapore’s most highly-anticipated cultural celebrations, the Lunar New Year is a remarkable one that sees the coming together of family, friends and loved ones. Whether you observe the festivities, we can all agree on one thing; that it’s always a feast.

This year, leave no room for hiccups by taking the celebration outside instead. Over at award-winning Racines, perched on the fifth floor of Sofitel Singapore City Centre, look forward to a medley of sumptuous festive offerings along with a variety of set menus, curated, designed and crafted by a veteran in the art of traditional Chinese cooking, Executive Chef Andrew Chong himself.

Be wowed by the artistry that is the Malaysian born chef’s elaborate fortune-enhancing creations, from his extravagant and exquisitely assembled Seafood Abalone Treasure Pot with Braised Cabbage and Black Moss (Pen Cai) to his signature Clay Pot Royale Braised Duck with Sea Cucumber.

Our readers can get 15% OFF Racine’s CNY takeaway orders using our code’ LADYIRONCNY’ on Sofitel Singapore City Centre’s website.

CHEF ANDREW CHONG

Armed with over 20 years of culinary experience and a firm knowledge of traditional Chinese cuisine, Malaysian-born Chef Andrew Chong helms Racines Chinese culinary brigade, leading a team of passionate chefs, who all share the same passion for gastronomy and authentic Chinese cooking.

With an aptitude in presenting memorable culinary experience to all who dine at the restaurant, Chef Andrew maintains a hunger for elevating his skills and delving deeper, exploring new elements and ingredients so as to keep his dishes contemporary and exciting yet true to its humble heritage.

CLAYPOT RICE WITH SELECTION OF PREMIUM WAXED MEATS AND CHINESE SAUSAGE

Lap Mei Fun, or Chinese waxed meat rice, is a simple and delicious one-pot meal that’s commonly had during the festive season. Chef Andrew’s version, his Claypot Rice with Selection of Premium Waxed Meats and Chinese Sausage (S$98++), comprises a mixture of waxed and cured meats such as Lup Cheong (Sausage), Lup Yoke (Pork-belly) and Yun Cheong (Goose Liver Sausage).

The secret to this dish, albeit simple in its ingredient list, lies in the flavourful fats of each individual meat product which imparts all its aromatic goodness onto the rice during cooking. This dish yields a fragrant, meaty savouriness sans the smoky element and comes with generous slices of sausages, neatly arranged over top.

A dish that’s hugely popular in Hong Kong and one that has become synonymous with Chinese New Year celebratory feasts here in Singapore is pen cai. Pen cai is a traditional Chinese dish that consists of several premium ingredients such as seafood and meat that is typically eaten during important occasions.

While purists may argue that this dish is merely a big pot of fancy ingredients thrown together and topped with sauce, Chef Andrew takes it up a notch by preparing each and every component—from the seared Hokkaido scallops to the blanched napa cabbage—separately, treating every ingredient with the respect that it deserves.

MAGNIFIQUE PEN CAI

Chef Andrew Chong’s Pièce de Résistance features a multitude of premium ingredients such as abalone, sea cucumber, king prawn, Hokkaido scallop, fried oyster, fish maw, roasted duck breast, roasted pork and more!

When it comes to ladling over sauce, he is careful not to overdo it so as to preserve the textural integrity and natural flavours of each ingredient from the crispy pork belly to the tender scallops.

The cherry on top? This luxe version is finished with a generous shaving of black truffle over top. Now if that isn’t the epitome of luxury, we don’t know what is.

CHEF ANDREW CHONG’S CLAYPOT ROYALE BRAISED DUCK WITH SEA CUCUMBER

Fuelled by his fountain of knowledge in traditional Chinese cooking, Chef Andrew’s Claypot Royale Braised Duck with Sea Cucumber (S$168++) is one mammoth-sized festive centrepiece that begs to be devoured (and photographed).

Stuffed abundantly with lotus seeds, gingko nuts, diced carrots and braised chestnuts, the braised duck achieves a profound sweetness that bolds well with the subtle gaminess of the duck. The pot is packed generously with a multitude of edible goodies and will prove itself a crowdpleaser at any reunion dinner.

BAKED CARAMELISED BLACK COD FILLET WITH SOY GLAZE, EDAMAME AND BONITO FLAKES

Firm and robust in texture yet delicate, almost cream-like in flavour, we could hardly stop ourselves from reaching in for seconds when it came to the Baked Caramelised Black Cod Fillet with Soy Glaze, Edamame and Bonito Flakes.

The soy glaze painted over gave the fish a savoury depth and the bonito flakes provided a hint of umami which contrasted the creamy fish very well.

Exquisitely constructed, the Chilled Avocado with Shredded Coconut and Steamed Koi Fish Nian Gao is just too gorgeous to consume. The koi fish nian gao was tacky and tasted oddly similar to the traditional rainbow lapis we grew up with and the chilled avocado was both light and refreshing.

Our readers can get 15% OFF Racine’s CNY takeaway orders using our code’ LADYIRONCNY’ on Sofitel Singapore City Centre’s website.

Racines – CNY Set Lunch
21 Jan to 22 Feb 2019
Prosperity Set Lunch (S$68++ per pax)
Abundant Fortune Set Lunch (S$98++ per pax)

*Minimum of 2 diners

Racines – CNY Set Dinner
21 Jan to 22 Feb 2019
Prosperity Set Dinner (S$128++ per pax)
Abundant Fortune Set Dinner (S$168++ per pax)

*Minimum of 2 diners

Racines – CNY Reunion Lunch & Dinner
4, 5, 6 Jan 2019
Magnifique Reunion (S$168++ per pax)
Premium Reunion (S$188++ per pax)

*Minimum of 4 diners

Terms and Conditions:

• Orders may be places at Racines or online via Boutique Magnifique.
• Pre-payment is required for orders to be confirmed and processed.
• No refunds are allowed for missed pickups.
• Collections are made between 11am – 6pm.
• Please allow a min. of 3 working days between confirmation of order and pick up.
• Last orders will be on Wednesday, 20 February 2019.
• Last day of collection will be on Friday, 22 February 2019.
• Discounts and promotions are not cumulative and not valid with other special offers.
• All prices are in Singapore dollars and subject to 7% GST.

Racines
9 Wallich Street, 5th floor
Sofitel Singapore City Centre
Singapore 078885
Tel: +65 6428 5000
Reservations: HA152@sofitel.com or +65 6428 5000
Daily: 6.30am – 10.30am, 12pm – 12.30pm, 6pm – 10pm
Nearest Station: Tanjong Pagar

This post was brought to you by Sofitel Singapore City Centre. 

A charming, beautiful dining spot that’s a surefire way to impress a date, POLLEN Terrace astounds with its lush botanical surroundings, stellar service and delicious French-Mediterranean food that presents itself in the most vibrant of colours.

POLLEN Terrace takes up a large space in the Flower Dome at Gardens By The Bay and you can get there by hopping onto a personalised buggy ride at the arrival plaza—how fun is that?!

All POLLEN’s guests are also given complimentary access to the flower dome so you really do get so much more out of your meal there!

While the main draw of POLLEN is the restaurant at level one that offers multi-course dining, the terrace bar on level two is equally worth visiting too. Unlike many open bars in Singapore where you will have to bear with the midday heat, the temperatures at POLLEN will always remain at a cool 20 degrees Celsius.

It is always a great time to have a tipple at POLLEN; the curated beverage menu comprises their signature cocktails, wines and beers from both international and local brands.

Have a starter to whet your appetite. POLLEN’s couscous, duck ham, date and pomegranate salad (S$19++) is a visual feast that is refreshing and palatable on the taste buds as well.

One of our favourites on the menu, the Saffron risotto with beef cheek (S$34++) came with a chunk of juicy beef cheek placed on a bed of creamy saffron risotto that reminds us of the Spanish paella. We would, however, recommend this only for the light eaters or for sharing with other mains as the serving size is not substantial.

POLLEN’s 1,000 Guineas Shorthorn Beef (Striploin – S$38++, Ribeye – S$48++) is a treat for the senses.

From the perfectly seared edges to the medium pinkish interior, this one is for all the meat lovers. Accompanied on the side is a serving of fluffy, buttery mashed potato and a grilled portobello mushroom.

Pollen Terrace
18 Marina Gardens Drive
#02-09 Flower Dome, Gardens by the Bay
Singapore 018953
Tel: +65 6604 9988
Daily: 9.30am – 9pm
Nearest Station: Bayfront

With the lush greenery of Dempsey Hill as the perfect backdrop for a gratifying and intimate brunch or lunch, COMO Dempsey astounds with its effortlessly elegant interiors and picture-perfect scenery. Boasting 4 stunning restaurant concepts, as well as a lifestyle stall, escape from the hustle and the bustle of the city and retreat to COMO Dempsey for a chichi experience with your closest friends and loved ones.

Bathed in bright sunlight during the day and romantically dim-hued in the night, all four of their intimate restaurant spaces will make you feel like royalty. The food, of course, is the main appeal here and have all been specially curated to impress even the fussiest gourmand.

Take your pick. On weekends, pamper yourself and your loved ones with a hearty brunch at COMO Cuisine, an array of refined signatures from The Dempsey Cookhouse and Bar, a traditional Osaka-style tempura Omakase experience that dates back to 1850 at Ippoh Tempura Bar by Ginza Ippoh and lastly, the first Peranakan restaurant to ever have been awarded a Michelin star, Candlenut.

THE DEMPSEY COOKHOUSE AND BAR

Opened by one of New York’s most celebrated Michelin-starred chefs, Jean-Georges Vongerichten, The Dempsey Cookhouse and Bar, set against the backdrop of Singapore’s modern appeal and burgeoning culinary scene, is a place where refined cuisine and elevated experiences can be found.

Here, diners can expect indulgent signatures such as the Egg Caviar (S$38++) and the Black Truffle and Fontina Cheese Pizza (S$34++) that are nuanced and contemporary, as well as a selection of Asian-inspired dishes served with a twist. Their Crispy Salmon Sushi, Chipotle Mayonnaise and Soy Glaze (S$20++) is an absolute game changer. Served warm, the combination of crispy fluffy insides with the soft, smooth and chilled salmon completely won us over.

This specially curated menu showcases the culinary innovations and refined style that runs deep within the DNA of every Jean-Georges restaurant and thrums alive under the skin of anyone that steps into the restaurant.

In a meaty mood? Their Prosciutto Wrapped Pork Chop, Glazed Mushrooms, Sage (S$38++).

Incorporating smoky, cured prosciutto into the dish, the otherwise dry pork chop is given an outer coat of savouriness while still keeping a good amount of moisture locked in. The mushrooms served on the side provide a good amount of umami and earthiness that do well to complement this colossal meat dish.

An exquisite curation of his unique cocktails and speciality concoctions inspired by Asian flavours also complement the contemporary menu, taking the entire dining experience up a notch. Diners can also opt to have a drink by the restaurant’s beautiful marbled bar before their meals are served.

The Dempsey Cookhouse and Bar
Block 17D Dempsey Road,
Singapore 249676
Tel: 1800 304 5588
Mon to Thu: 12pm – 3pm, 6pm – 12am
Fri: 12pm – 3pm, 6pm – 1am
Sat: 11.30am – 4pm, 6pm – 1am
Sun: 11.30am – 4pm, 6pm – 10pm
Make your reservations here: http://bit.ly/2PBU2nG

COMO CUISINE

From the buttery whiff of freshly baked viennoiseries to the chocolatey aroma of fresh coffee grinds in the morning, there is truly no better place to start your day than at COMO Cuisine. Luxuriate in their hearty selection of breakfast items as well as their all-new menu that features all-day comfort fare that will power you up for the rest of the day!

On the new breakfast menu, tempt your taste buds and sweet tooth with their list of perennial favourites such as Banana Bread with whipped Tahini and coffee maple (S$12++), and the Acai Bowl with house-made almond granola, bee pollen, banana and berries (S$16++). Or if you’re in the mood for the savoury fare, the Croque Madame with brioche, organic egg, smoked ham and truffle cheese sauce (S$20++) and the Real Toast with avocado crush, heirloom tomatoes and cucumber (S$16++) will settle you right in.

Encasing melted cheddar in the centre by two perfectly toasted, sweet brioche toasts and topped with a perfectly fried egg, the former is a hearty treat that is bound to leave you completely satisfied, and the latter is a refreshing delight packed with a myriad of fresh, bright flavours.

Their all-day menu leaves a lasting impression as well, with the likes of their Pandan Crêpe with mango, passionfruit and coconut sorbet (S$12++) that boasts an insanely potent yet pleasant pandan aroma as well as a cold, refreshing coconut sorbet stuffed in-between.

Feeling peckish? Definitely go for their COMO Burger (S$26++) and Fritto Misto (S$32++) as well.

COMO Cuisine
Block 18A Dempsey Road,
Singapore 249677
Tel: 1800 304 6688
Mon to Sun: 8am – 9pm
Breakfast (Mon to Fri): 8am – 12pm
High Tea (Tue & Fri): 3pm – 5pm
Brunch (Sat & Sun): 8am – 3pm
Make your reservations here: http://bit.ly/2PCQqBF

IPPOH TEMPURA BAR BY GINZA IPPOH

Famed for elevating tempura-making to an art form, Ippoh Tempura Bar by Ginza Ippoh brings with it more than a century’s worth of culinary traditions and mastery to the table.

Opened by Chef Masaru Seki, a fifth-generation member of the founding family that first began the restaurant back in 1850 in Osaka, Japan, what gourmands can expect is nothing short of the freshest and most premium ingredients seasonally available—all expertly prepared with minimal seasoning to ensure that each tempura offering retains its pristine flavour and integrity without the greasiness that people typically associate with tempura.

To have an all-rounded and proper introduction to Osaka-style tempura, we highly recommend starting light with the Tsubaki Set (S$70++ per pax) that features a starter, 8 pieces of tempura made up of seasonal seafood and vegetables, along with a kakiage that comes served with either rice or cold somen noodles, followed by a dessert to round it all off.

A few à la carte signatures to consider—and we strongly suggest you do—include the Live Shrimp with Shiso Leaf (S$14++), Shrimp Toast (S$12++) and Sea Urchin Tempura with Caviar (S$28++). Both the shrimp signatures took us by surprise with their delicate textures and light flavours. The latter option, on the other hand, is a glorious, decadent one-biter that packs rich, briny flavours.

Ippoh Tempura Bar by Ginza Ippoh
Block 17B Dempsey Road,
Singapore 249676
Tel: 1800 304 3388
(Closed on Mondays)
Lunch (Tue to Sun): 12pm – 3pm
Dinner (Tue to Thu & Sun): 6pm – 10pm
Dinner (Fri & Sat): 6pm – 11pm
Make your reservations here: http://bit.ly/2PJdPkU

CANDLENUT

The first Peranakan restaurant ever to be awarded a Michelin star, dining at Candlenut promises a true feast and one that would make any Nyonya proud. Designed by world-renowned architect and designer, Paola Navone, the restaurant decor features a modern concept while retaining intricate touches of the rich Peranakan heritage.

Staying true to their roots, the restaurant continues to leave diners in awe with their contemporary cuisine that preserves the true quality and complexities of traditional Peranakan food, but with a few astute tweaks here and there.

Diners can choose from more than 40 appetisers, mains and desserts from the à la carte menu for lunch and dinner or for those who prefer to leave it to the chef, you can also consider the Peranakan ‘Ah-ma-kase’ communal tasting menu at S$88++ for lunch and S$118++ for dinner. Yes, you read it correctly, a Peranakan Omakase.

Some items that we highly recommend include the Homemade Kueh Pie Tee Shell, Braised Local Turnip, Pork Belly, Prawns (S$20++), as well as the 1824 Grain-Fed Beef Cheek Rendang and Charcoal Grilled Maori Lakes Lamb Shoulder Satay, Kacip Manis Sauce—both of which are only available in the tasting menu.

As with most traditional Peranakan dishes, preparing a single dish requires tonnes of elbow grease as it is only through grinding and pounding do you get the full range of heady aromas and complex flavours to permeate through.

At Candlenut, every item that we tried was absolutely stunning but the dish that stood out most was the Blue Swimmer Crab Turmeric Lemak, Sweet Potato Leaf. Nuanced with a myriad of herbs and spices and enriched with coconut milk, this charming delight boasts a generous serving of plump, sweet crab meat that pairs excellently well with the sauce it sits in.

The green bouquet that sits on top is a combination of locally grown herbs that provide a bright and herbaceous lift to the dish—a quality that does well to cut through the coconut milk.

Candlenut
Block 17A Dempsey Road,
Singapore 249676
Tel: 1800 304 2288
Lunch (Mon to Sun): 12pm – 3pm
Dinner (Sun to Thu): 6pm – 10pm
Dinner (Fri & Sat): 6pm – 11pm
Make your reservations here: http://bit.ly/2PCD1JU

This post is brought to you by COMO Dempsey.

Dining out is an expensive hobby but we’re still going to do it because momma ain’t raise no quitter.

We are here to share with you more 1-for-1 dining promotions at some of the best restaurants in the city! Yes, we are talking about shaving off half of your bill! To put it simply, that would mean 50% off the most succulent steaks at Bedrock Bar & Grill and enjoy 1-for-1 seafood dishes at Yàn.

That’s right, you may be low SES but you can still dine at fancy places; you just need to know the right dining promotions. Here are 10 Atas Restaurants With 1-for-1 Deals When You Want To Dine Fancy But Have A Budget.

ENTERTAINER X HSBC

Good news for all HSBC card holders! Thanks to a collaboration with The ENTERTAINER, HSBC credit card holders get to enjoy over 1,000 1-for-1 deals cross 525 merchants in Singapore, Malaysia, Hong Kong, Bali, UAE and London from now until the end of the year. You can redeem these incredible 1-for-1 offers any day of the week, excluding public holidays.

For a nominal fee of S$5, HSBC cardholders are able to save up to S$10,000 using this in-app function that can be found within the new HSBC Singapore Mobile Banking app. Those who use HSBC Visa Infinite and HSBC Premier MasterCard main cardholders enjoy complimentary access.

Talk about massive savings! What’s more, sign up for ENTERTAINER with HSBC from now till 31^st July and stand a chance to win a Smartwatch worth over S$400 or CapitaLand vouchers! This is really one dining programme you need to sign up for immediately.

BEDROCK BAR & GRILL

Steaks are serious business at Bedrock Bar and Grill—the steak restaurant even has its own dry ageing fridge within its premises. With their curated menu featuring different types of premium cuts of steak to fresh seafood from the USA, Japan and Australia, this is one steakhouse in Singapore to love.

Star dishes that are worthy of special mentions are the Bedrock Pepper Steak (S$108), Prawn Thermidor (S$48), Barramundi (S$38) and Chopped Steak Burger (S$38).

ENTERTAINER with HSBC offer: 1-for-1 Main Course

96 Somerset Road
#01-05, Pan Pacific Serviced Suites
Tel: +65 6238 0054
Daily: 12pm – 3pm, 6pm – 8pm, 8.30pm – 11pm
Nearest Station: Somerset

FAT COW

For a gastronomic dining experience that will excite both your visual and taste senses, Fat Cow is an excellent choice. Helmed by Chef Shigeru Kasajima, the Japanese restaurant’s signature Chef’s Table Omakase showcases a stellar lineup of seasonal ingredients—ranging from top grade wagyu beef to sashimi and sushi.

On top of that, Fat Cow also has an impressive menu of steaks and rice bowls, mainly featuring the range of premium Japanese steaks they carry in-house. Always wanted to try one of their signature wagyu don? This is your chance. Grab a fellow beef lover and enjoy 1-for-1 wagyu don (or Japanese steaks)!

ENTERTAINER with HSBC offer: 1-for-1 Main Course

Camden Medical Centre #01-01/02,
1 Orchard Boulevard,
Singapore 248649
Tel: +65 6735 0308
Sun to Thu: 12pm – 3pm, 6pm – 10.30pm
Fri & Sat: 12pm – 3pm, 6pm – 11pm
Nearest Station: Orchard

KINKI RESTAURANT + BAR

Kinki Restaurant + Bar’s location makes it seem like a secret hideout tucked away in Customs House and the Japanese restaurant’s grungy-looking wall murals only adds on to its cool factor.

Overlooking the Marina Bay waterfront, guests are spoilt with a decadent selection of unique Japanese delights. Highlights on the menu that stand out are Pomegranate Miso Black Cod (S$34), Grilled Giant Sea Prawn (S$30) and Kinki Style Okonomiyaki (S$28). And yes, all main courses are part of the 1-for-1 promotion.

ENTERTAINER with HSBC offer: 1-for-1 Main Course

70 Collyer Quay
#02-02, Customs House
Singapore 049323
Tel: +65 6533 3471
Mon to Sat: 12pm – 2.15pm, 6pm – 10.15pm
(Closed on Sundays)
Nearest Station: Raffles Place

OSTERIA ART

Specialising in Italian cuisine and wines is Osteria Art. This Italian restaurant’s dishes are inspired by centuries-old Italian classics that come with a sophisticated touch.

If you are one for the red meats, their Charcoal Grilled Beef Tenderloin with Asparagus and Truffle (S$48++) is your best bet. Osteria Art also serves several fantastic pasta dishes such as the Bronze Dye Spaghetti with Octopus and Smoked Paprika (S$35++) and the Wild Spinach Tortelli with Tomato and Taleggio Fondue (S$26++)—with the latter being especially popular among the ladies.

ENTERTAINER with HSBC offer: 1-for-1 Main Course

55 Market St, #01-01
Singapore 048941
Tel: +65 6877 6933
Mon to Fri: 12pm – 2.30pm, 6.30pm – 10.30pm
Sat: 6.30pm – 10.30pm
(Closed on Sundays)
Nearest Station: Raffles Place

POLLEN TERRACE

Pollen Terrace’s prime location within the Flower Dome at Gardens By The Bay makes it the go-to restaurant for any occasion. First look at the upper terrace and we were sold; besides an impeccable view of greens and colourful blooms, the food here is also a sight to behold.

Whet your appetite with the couscous, duck ham, date and pomegranate salad (S$19) and move on to mains such as king salmon, crushed potatoes, olives and capers (S$32) and Saffron risotto with beef cheek (S$34). If you have a hankering for meats, Pollen’s 1,000 Guineas Shorthorn Beef (striploin – S$38, ribeye – S$48) will satisfy you.

ENTERTAINER with HSBC offer: 1-for-1 Main Course

18 Marina Gardens Drive
#02-09 Flower Dome, Gardens by the Bay
Singapore 018953
Tel: +65 6604 9988
Daily: 9.30am – 9pm
Nearest Station: Bayfront

PRAELUM WINE BISTRO

The brainchild of famous sommelier Gerald Lu—two-time National Sommelier Champion—and his partners, Praelum Wine Bistro is a welcoming space for not just wine connoisseurs, but anyone who enjoys good food with even better wine.

While their wine menu is extensive, to say the least, we actually like how the bistro keeps their food menu concise—focusing on quality instead of quantity. You cannot go wrong with the Pork Parcels, Tomato-Basil and Pineapple Chutney (S$27), Foie Gras, Caramelised Apple and Balsamic Reduction (S$28) and Salmon-En-route, Dill-Tarragon Butter (S$35).

ENTERTAINER with HSBC offer: 1-for-1 Main Menu Item

4 Duxton Hill
Singapore 089590
Tel: +65 6238 5287
Mon to Sat: 5pm – 1am
(Closed on Sundays)
Nearest Station: Tanjong Pagar

&SONS

&SONS along Cross Street boasts an ambience that strikes a good balance between fancy and cosy. Besides their multitudinous options of alcoholic beverages and their appreciable happy hour offerings, you’d be pleased to hear that they whip up inexpensive Italian fare too.

The Spaghetti with Sea Urchin Carbonara (S$26++) is one of their specialities that you wouldn’t want to miss out on. Otherwise, the Wagyu Beef Cheek with Roast Peppers (S$28++) and the Grilled Swordfish with Cherry Tomato & Oregano Salad (S$30++) are also great options if you want something simpler and heartier.

ENTERTAINER with HSBC offer: 1-for-1 Main Course

20 Cross St
Singapore 048422
Tel: +65 6221 3937
Mon – Sat: 11.30am – 3pm, 6pm – 11pm
(Closed on Sundays)
Nearest Station: Telok Ayer

THE MARMALADE PANTRY

Over at The Marmalade Pantry, diners can look forward to an eclectic mix of desserts, pasta, weekend brunch items and other scrumptious offerings. Their mission is simple: to be a leading dining destination where you can always get hearty and wholesome food in a cosy environment.

Start off your meal with the refreshing Citrus Fruits & Tuna Salad (half – S$17, full – S$24), followed by tantalising mains in the likes of melt-in-your-mouth Char Siew Kurobuta Pork Belly (S$32), Seared Scallop and Prawn Pasta (S$26) and the luxurious Lobster Barley Risotto (S$34).

ENTERTAINER with HSBC offer: 1-for-1 Main Course

100 Peck Seah Street
#01-01, Oasia Hotel Downtown
Singapore 079333
Tel: +65 6385 0741
Daily: 11.30am – 10.30pm
Nearest Station: Tanjong Pagar

THE PELICAN

The Pelican checks all the right boxes when it comes to ambience, well-executed food and a neat range of drinks. Facing the picturesque Marina Bay waterfront, the restaurant exudes a laid-back vibe that is perfect for a squad gathering or a slow weekend brunch with your loved ones.

We also cannot get enough of the Chilli Crab Linguini (S$32) and Ribeye Steak (S$58++), which is complemented with an umami-rich anchovy butter that boasts tremendously deep and rounded flavours.

ENTERTAINER with HSBC offer: 1-for-1 Main Course

1 Fullerton Road, #01-01
One Fullerton
Singapore 04921
Tel: +65 6438 0400
Mon to Sat: 12pm – 3pm, 6pm – 11.30pm
Sun: 12pm – 4pm, 6pm – 10pm
Nearest Station: Raffles Place

YÀN

Set within the National Gallery, modern Cantonese restaurant Yàn brings Chinese cuisine to the next level. They offer luxurious, authentic Cantonese cuisine that is beautifully plated so it’s a feast for both your eyes and taste buds.

Go for their seasonal seafood dishes, where you get to pick your preferred cooking methods. You can have it steamed with Chinese wine or even deep-fried with white wine sauce. If this prestigious restaurant has been on your bucket list, now is the chance to visit when you can redeem the 1-for-1 offer on the ENTERTAINER with HSBC app!

ENTERTAINER with HSBC offer : 1-for-1 Main Course

#05-02 National Gallery Singapore
1 St. Andrew’s Road
Singapore 178957
Tel: +65 6384 5585
Opening hours: 11.30am – 2.30pm and 6pm – 10.30pm daily
Nearest station: City Hall

LUCKY DRAW CAMPAIGN

From now until 31 July 2018, HSBC cardholders who register for ENTERTAINER with HSBC during the campaign period will qualify for a chance to win a Smart Watch worth over S$400 (3 prizes to be won) or S$20 CapitaLand vouchers (30 prizes to be won). T&C apply.

So what are you waiting for? Go sign up now! Visit https://cardpromotions.hsbc.com.sg/entertainer for more details.

This post is brought to you by HSBC.

As one of the top lifestyle destinations in Singapore, Quayside Isle @ Sentosa Cove is unrivalled when it comes to its range of premium dining concepts. Nestled within the heart of Sentosa Cove, its dining enclave of established restaurants, bars and cafes boasts an enchanting view of the waterfront where luxurious floating yachts are docked at the picturesque marina.

A dining experience at Quayside Isle suits any occasion—whether you are trying to create an unforgettable memory for your significant other, impressing your business associates with world-class gourmet fare or simply looking for an ambience to chill out and luxuriate over scrumptious dining and cocktails.

From Mexican delights to traditional Chinese dining and tangy Thai recipes, here are 11 restaurants at Quayside Isle where you can dine at with a ravishing waterfront view.

#1 BLUE LOTUS – CHINESE EATING HOUSE

Known for their signature Chilli Pomelo Crab, Blue Lotus – Chinese Eating House has gained itself a steady reputation throughout the years for their authentic Chinese cuisine with a contemporary twist that will no doubt delight even the pickiest of taste buds.

Apart from the a la carte dishes, you have to try the Popiah Buffet (S$18 per pax) where you get to design your very own popiah. Everything you would need for your popiah will be provided—delicate popiah skin, fresh ingredients such as prawns, eggs, beansprouts and their homemade chilli paste, and piping hot ‘bang kuang’ (Chinese turnip).

Everyone in the family will have so much fun wrapping popiah together!

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-13 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0880
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm

#2 GIN KHAO BISTRO

If you have a penchant for spicy and sour food, then a meal at Gin Khao Bistro will bring your taste buds on a gastronomic journey to Thailand.

It is unheard of to skip their Flame Grilled Pork Jowl with Thai Dip (S$15.80) because the succulent pork slices are grilled to perfection and come with a slightly charred exterior that goes really well with the lean meat.

Another classic dish that is worthy of praises includes the Pineapple Tom Yum soup served in Husk (S$16.80). Diners get to drink it straight from a pineapple husk and we’ve got to say, this is the most aesthetically-pleasing tom yum soup we have ever seen so far! Other noteworthy dishes are the Thai Soufflé Steamed Egg (S$10.80) and Pineapple Sang Som (S$26.80).

31 Ocean Way
#01-12 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6570 2208
Mon to Thu: 12pm – 3pm, 5.30pm – 10pm
Fri & Sat: 12pm – 10.30pm
Sun: 12pm – 10pm

#3 GREATER LOT BY CEDELE

Run by the same people behind Cedele, Greater Lot is a multi-concept space which entails a bakery, retail store and a casual dining area—all with a focus of promoting a healthier lifestyle.

It is a place to explore wellness and what it means to eat well so you can expect a variety of fresh bakes, beverages and nutritious superfoods that are made from natural ingredients without artificial additives.

Highlights on their menu include the Sriracha Chicken Gourmet Burger (S$22), Harissa Sea Bass Pasta (S$25) and Super Green Omelette (S$20) which packs in ingredients such as spinach, zucchini, avocado and the likes.

Trust us, it feels pretty amazing to dine on wholesome food and drinks while taking in the breeze along the marina

31 Ocean Way,
#01-08 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6262 1512
Tue to Thu & Sun: 8am – 8pm
Fri & Sat: 8am – 10pm
Closed on Monday

#4 GREENWOOD FISH MARKET

The chic seafood restaurant is the ideal social gathering spot for groups of friends and is also a romantic dining destination for couples too. We always enjoy a visit to Greenwood Fish Market because of the plethora of fresh seafood that is available on their menu.

Look forward to the upcoming 6th World Oyster Festival from 1st to 31st July where you get to sample on different species of oysters (prices vary according to species of oysters) that are sourced from all over the world—Mary Points, Ostra Regal and Barron Points are just some to name. Boy, we had such a good time slurping them all up and comparing the differences in taste. Yes, each variety of oyster has their own unique identity!

Otherwise, opt for the Rock Lobster Thermidor (S$69.95) if you are up for something more premium—the luscious meat was covered in a blanket of brandy cream sauce topped with cheese before it is baked in the oven till golden brown. Another excellent option is the Hot Smoked Ocean Trout (S$35.95) which came with Portobello mushroom confit and grilled lettuce.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6262 0450
Mon*: 5pm to 10pm
Tues to Fri: 12pm to 10pm
Sat, Sun & PH: 11am to 10pm
*Closed on the first Monday of every month

#5 MISKA CAFÉ

With tables that come with colourful squared tiles and an al fresco dining area, Miska Café emits cheerful and laid-back vibes that encourage you to stay on for a tipple or more.

Modern mediterranean food is what Miska Café specialises in and their menu boasts a mixture of Greek, Turkish and Middle Eastern food. Prepare yourself for some fresh produce, rich spices and exotic flavours that are uncommon on our tiny island.

We recommend the Lamb Kofta Wrap (S$22) for the hearty eaters as the wraps that are served to you are filled with generous portions of grilled marinated lamb, thinly sliced onions, romaine lettuce, tomato slices, tzatziki sauce and parsley. All wraps come with your choice of side salad or fries.

New on the menu is the Shrimp Shakshouka (S$26), which is essentially oven-baked eggs with roasted stewed tomato, fetacheese, chilli peppers, onion and a generous serving of shrimps. If not, another typical Mediterranean option is the Chicken Sanga (S$18.50) and it features breaded chicken, tomato chutney and machego cheese in between ciabatta bread.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0903
Mon to Fri: 10am – 10pm
Sat & Sun: 8.30am – 10pm

#6 MUSEO

Museo is where the artistic community will find like-minded creative individuals; the restaurant-cum-bar also houses its own art studio so guests are able to unleash their inner Picasso potential to the fullest. All necessary supplies—including a canvas, unlimited acrylic paint and brushes—are provided.

When it comes to their food, Museo aims to reshape the way you think about fine dining. Their casual fine dining concept involves serving food in elegant glass jars which invoke some fun into the dining experience.

Some dishes to try are the Cold Pasta (S$11), Pan-Seared Hokkaido Sea Scallop (S$14), Smoked Roast Pork (S$12) and Deep-Fried Camembert Cheese (S$13) before rounding your meal with the refreshing Red Wine Poached Pear with Berry Compote (S$15) and Cream Cheese Panna Cotta with Watermelon Freeze (S$13).

Should you be looking for something more luxurious, the Buttered Glaze Lobster (S$45) that comes with lobster bisque, couscous, caviar, Chardonnay jelly and watermelon cloud will definitely be something worthy to splurge on.

31 Ocean Way
#01-22 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6734 8066
Mon to Thu: 3pm – 10pm
Fri: 3pm – 11pm
Sat: 11am – 11pm
Sun: 11am – 10pm

#7 MYKONOS ON THE BAY

If taking the next flight out to Greece is not on your calendar anytime soon, Mykonos On The Bay is the next best alternative. Decked out in a calm oasis of blue and white interior, walking into the restaurant is as if you are walking along the coastline of Mykonos.

There is no better way to discover Greece than through its gastronomy and at Mykonos On The Bay, you can be assured that every dish is prepared with utmost precision by following traditional Greek cooking techniques.

Start your meal with the Mykonos Dip Platter (S$26) where you are treated to three types of dips to pair with homemade pita bread—namely Tzatziki (cucumber yoghurt), Taramasalata (fish roe) and Melitzanosalata (eggplant).

Other crowd favourites include Graviera Saganaki (S$15.50), Moussaka (S$27) Pita Gyros (S$27.50) and Baklava (S$15.90).

31 Ocean Way
#01-10 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm

#8 SABIO BY THE SEA, TAPAS BAR & GRILL

Paying homage to Spanish cuisine, Sabio by the Sea, Tapas Bar & Grill has a culinary team that is trained to whip up impeccable Spanish tapas and grilled dishes. The charming restaurant is where working professionals head to after work for a splendid dinner and their range of alcoholic drinks.

For communal dining, the Seafood Paella (S$29) is an excellent option that will satisfy all the seafood lovers at the table. Just imagine the medley of fresh seafood atop a bed of warm, fluffy rice that has been seasoned with saffron and other spices.

If you are just looking for some light bites to go along with drinks, their Ceviche de Gambas (S$18)—essentially Tiger prawns served with corn tortilla chips—and Carpaccio de Pulpo (octopus carpaccio, S$18) are the top picks on their tapas menu.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6690 7568
Mon, Wed & Thu: 12pm – 10.30pm
Fri: 12pm – 11pm
Sat: 11.30am – 11pm
Sun: 11.30am – 10.30pm
(Closed on Tuesday)

#9 SCHMEAR

Schmear—opened by a New Yorker who wanted to share his passion for bagels—is where you can walk into the smell of freshly baked New York-style bagels and over-the-top meat platters.

Their hand-rolled NY bagels are obviously the best sellers on the menu and you can either choose to personalise your own bagel with various toppings or go for scrumptious options such as The New Yorker (S$8) and The Central Park (S$14). These bagels come with different types of cream cheese and sides such as salmon and eggs—talk about a breakfast fit for kings.

For the carnivores, Schmear’s BBQ Babyback Ribs (S$32, full size) and the House-Ground Steak Burger (S$18) will leave your tummies satisfied and happy. The former is succulent pork ribs coated with Schmear’s homemade tangy BBQ sauce and the latter is a 200g house-ground all-beef patty with caramelised onions, California cheddar cheese, BBQ sauce, lettuce and tomato, with the option to add bacon, egg, and/or guacamole ($3 each or $8 for all).

31 Ocean Way
#01-03 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 9236 2876
Mon, Wed to Sun: 8am – 10pm
(Closed on Tuesday)

#10 SOLEPOMODORO TRATTORIA PIZZERIA

Italian cuisine lovers unite! SolePomodoro impresses with traditional Italian fare that uses premium ingredients. Its wood-fired pizzas are specially baked in their Italian imported wood-fired oven that gives the edges a slight char for that hint of smokiness.

Cheese fans have to go for the Burrata Pugliese (S$32.50) and should you be looking at the pasta section, they have plenty that will please you, including the Raviolo Ricotta E Spinaci (S$23) and Spaghetto Al Fruitti Di Mare (S$24).

Remember to save some stomach space for the Tiramisu (S$13.90) as well!

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm

#11 TWO CHEFS BAR

A Mexican-Italian fusion cuisine restaurant and bar, Two Chefs Bar is where the hip and cool crowd hangs out at. The cosy ambience and panoramic views of the waterfront make it an ideal destination for after-work drinks with your colleagues or intimate dinners with loved ones.

Star dishes that are worthy of mention are the Chicken Fajitas (S$25), a classic Mexican dish not to be missed, Grilled Angus Beef Tenderloin (S$48) and Penne Ala Vodka (S$26) in which the pasta is flamed in pure Absolut Vodka.

Complement your meal with their curated selection of fine wines, speciality cocktails, such as their Pina Colada (S$16) and Somerita (S$22) and craft beers to enhance your dining experience.

31 Ocean Way
#01-11 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon & Fri: 12pm – 10.30pm
Tue to Thu: 3pm to 10.30pm
Sat & Sun: 11am – 11pm

*All prices may be subjected to GST and service charges, please check in-store for more details.

Quayside Isle is easily accessible by cars and taxis, with ample parking spaces available at its basement carpark. On weekdays, admission to Sentosa by car is just $2 during lunchtime (12pm to 2pm) and dinnertime (after 5pm) and parking is complimentary for cars entering the carpark after 12pm and exiting before 2.30pm (excluding public holidays). Passengers may alight at the Fountain Plaza drop-off point that faces The Residences at W Singapore – Sentosa Cove.

This post is brought to you by Quayside Isle @ Sentosa Cove.

As we bid farewell to esteemed 2 Michelin-starred Restaurant Andre, many of us mourn the loss of yet another fine dining institution.

But for every chapter that ends, many are still ongoing. Whether you wish to indulge in gourmet nosh or simply to impress your date, we highlight the crème de la crème of Singapore’s fine dining scene to give you even more options to consider the next time you decide to splurge.

Time to whip out those suits and ties, pearl necklaces and whatnot because here is our list of 16 fine dining restaurants to indulge in fancy nosh and a surefire way to win your date’s heart.

AKIRA BACK

It is not every day you find a restaurant that features an unconventional mix of flavour profiles, but Akira Back at JW Marriott Singapore South Beach is one of those places that prides itself on its unique approach and sets itself apart from the rest of the pack in more ways than one.

The restaurant by celebrity Chef Akira Back features innovative dishes centred around modern Japanese cuisine with Korean accents. Dishes you absolutely must try include their AB Pizza as well as their Porterhouse Steak.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

30 Beach Road
JW Marriott Singapore South Beach
Singapore 189763
Tel: +65 6818 1914
Mon to Thu: 12pm – 3pm, 6pm – 10pm
Fri to Sun: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: Esplanade

CUT BY WOLFGANG PUCK

There are good steakhouses, and then there are great ones. CUT by Wolfgang Puck is definitely one of the latter and we dare admit that it remains one of our top 3 favourite steak restaurants in Singapore to date.

Wolfgang Puck’s outpost at Marina Bay Sands is the definition of a modern steakhouse—swanky, upscale, and posh from its fine furnishings to its fully-stocked bar, but at its heart, steak is still their prime focus and they take special care in cooking it with tender care every time.

10 Bayfront Avenue
#B1-71 The Shoppes at Marina Bay Sands
Tel: +65 6688 8517
Sun to Thu: 5.30pm – 10pm
Fri & Sat: 5.30pm – 11pm
Nearest Station: Bayfront

DB BISTRO MODERNE SINGAPORE

Located in Singapore’s iconic Marina Bay Sands, DB Bistro Moderne Singapore is the brainchild of internationally-acclaimed restaurateur Chef Daniel Boulud.

The restaurant is renowned for their Original db Burger—a juicy beef patty stuffed with foie gras and sandwiched between two fluffy Parmesan buns. Otherwise, another noteworthy dish is their Duck Confit.

2 Bayfront Avenue, B1-48, Galleria Level,
The Shoppes at Marina Bay Sands,
Singapore 018956
Tel: +65 6688 8525
Mon: 12pm – 5pm, 5.30pm – 10pm
Tue to Fri: 12pm – 5pm, 5.30pm – 11pm
Sat: 11am – 5pm, 5.30pm – 11pm
Sun: 11am – 5pm, 5.30pm – 10pm
Nearest Station: Bayfront

FAT COW

With its extensive array of Japanese Wagyu beef that is specially curated from different regions of Japan, Fat Cow is one of the best steak restaurants in Singapore and our go-to place whenever our carnivorous urges kick in.

Whether you’re looking to impress or simply luxuriate, Fat Cow’s Chef’s Table Omakase—headed by Chef Shigeru Kasajima, a seasoned Japanese chef with many decades of French culinary skills under his belt—is guaranteed to take you on a gastronomical trip like you have never experienced before.

From now until 20 Jun 2018, quote ‘ladyironchef’ upon making your reservations to enjoy a further 10% discount for both lunch and dinner omakase. A minimum of two diners is required.

Camden Medical Centre #01-01/02,
1 Orchard Boulevard,
Singapore 248649
Tel: +65 6735 0308
Sun to Thu: 12pm – 3pm, 6pm – 10.30pm
Fri & Sat: 12pm – 3pm, 6pm – 11pm
Nearest Station: Orchard

L’ATELIER DE JOËL ROBUCHON RESTAURANT

L’Atelier de Joêl Robuchon Restaurant—a 2 Michelin Star restaurant at Resorts World Sentosa—is the younger counterpart which is hip, trendy and casual in contrast, with sexy red and black interiors where guests can join in the action at the counter seats.

26 Sentosa Gateway, Singapore 098269
Tel: +65 6577 8888
Thu to Mon: 6pm – 10.30pm
Nearest Station: Harbourfront

ODETTE

Housed within the National Gallery and occupying what was once the registration room of the Supreme Court is world-renowned, intimate restaurant, Odette.

Specialising in French contemporary cuisine, the restaurant uses top-notch ingredients that do more than just taste good. Each individual component of a dish displays elegance, delighting the senses in every way possible.

1 Saint Andrew’s Road, #01-04,
National Gallery
Singapore 178957
Tel: +65 6385 0498
(Closed on Sundays)
Mon: 7pm – 9pm
Tue to Sat: 12pm – 1.30pm, 7pm – 9pm
Nearest Station: City Hall

OSIA STEAK AND SEAFOOD GRILL

Helmed by Chef de cuisine Douglas Tay and under the guidance of Chef Scott Webster, Osia at Resorts World Sentosa serves contemporary Australian cuisine using the freshest produce as well as a sharing plates menu that combines Asian influences and western culinary techniques.

When you need a restaurant for a special occasion, it is certainly the place to head to because you know that the food and experience will always be memorable.

26 Sentosa Gateway, Festive Walk, #02-140 & 141,
Resorts World Sentosa
Singapore 098138
Tel: +65 6577 6688
(Closed on Wednesdays)
Thu to Tue: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Harbourfront

PHOTO CREDIT: OSTERIA MOZZA

OSTERIA MOZZA

Osteria Mozza is a reflection of Chef Nancy Silverton’s love for Italian cuisine and the restaurant is best known for its largest variety of fresh handmade pasta daily and its free-standing mozzarella bar.

With dishes that will no doubt dazzle and impress, this classic, upscale Italian restaurant is hands down one of the best places to take someone special who loves Italian food.

2 Bayfront Avenue,
Singapore 018972
Tel: +65 6688 8522
Mon to Fri: 5pm – 11pm
Sat & Sun: 12pm – 2.30pm, 5pm – 11pm
Nearest Station: Bayfront

LA VENTANA

Nestled within the tranquil enclave of Dempsey Hill is La Ventana, a gastronomic fine dining destination serving up modern European cuisine with both Southeast Asian and Spanish influences.

Stellar creations to look forward to are the Monkfish with Saffron Foam and Kalamata Olives Emulsion and the Wagyu Cheek with Black Trumpet Cream and Watercress Purée.

16A Dempsey Road
Singapore 247695
Tel: +65 6479 0100
(Closed on Mondays)
Tue to Fri: 12pm – 2pm, 6pm – 11pm
Sat & Sun: 12pm – 2.30pm, 6pm – 11pm
Nearest Station: Farrer Road

JAAN

Helmed by Chef de Cuisine Kirk Westaway, JAAN restaurant at level 70 of Swissotel Singapore has been ranked among Asia’s best restaurants and to us, they truly deserve every single accolade that they have earned.

Dining here is more than great food. It’s the experience from the service, the sensorial trips derived from the food and the ambience all interplaying one another, to the stunning view. Granted that a meal at JAAN does not come cheap, it really is worth every single cent.

2 Stamford Road, Level 70,
Equinox Complex,
Singapore 178882
Tel: +65 6837 3322
(Closed on Sundays)
Mon to Sat: 12pm – 2.30pm, 7pm – 10.30pm
Nearest Station: City Hall

SALT GRILL & SKY BAR

Perched at the top of Ion Orchard, Salt Grill & Sky Bar by Luke Mangan is the perfect place to unwind with stunning panoramic views of the city and sea.

Sexy and chic all rolled out into one, it is perfect during the day for a proper business luncheon and equally fitting at night for a romantic date.

2 Orchard Turn Level 55 & 56
ION Orchard Singapore
Tel: +65 6592 5118
Mon to Thu: 11am – 1.45pm, 6pm – 9.45pm
Fri to Sun: 11am – 1.45pm, 2.30pm – 4.45pm, 6pm – 9.45pm
Nearest Station: Orchard

SUSHI JIRO

Those who are looking for an authentic experience that is similar to what you will find in Japan have to know about Sushi Jiro at Marina Mandarin Singapore.

The reputable Japanese restaurant serves fresh fish and seafood that are air-flown from Tsukiji Market in Tokyo four times a week. Just sit back, relax and allow resident chef, Kenji Nakagawa to take you on a sensorial journey.

6 Raffles Boulevard
#04-600 Marina Mandarin Singapore
Singapore 039594
Tel: +65 6445 3055
Daily: 11.30am – 2.30pm, 6pm – 10.30pm
Nearest Station: Esplanade

THE PELICAN

Located at One Fullerton, The Pelican Seafood Bar & Grill has an inviting setting with plush sofas and wall panels that are made of copper plates that give the restaurant an industrial-chic look.

Regulars to The Pelican will know that seafood is the focus here. Most of their seafood and ingredients are from sustainable sources—a daunting feat yet one that highlights the responsible and committed nature of the restaurant’s team. However, not many people know that The Pelican also offers an array of incredible steaks and burgers on the menu.

Quote ‘ladyironchef’ to enjoy a complimentary bottle of Italian Sparkling (Piccini, Vino Spumante, Brut Prosecco, Col Dorato and Rose Brut Prosecco) when you dine in a group of minimum 4 pax.

1 Fullerton Road
#01-01, One Fullerton
Singapore 049213
Tel: +65 6438 0400
Mon to Sat: 12pm – 3.30pm, 6pm – 11.30pm
Sun: 12pm – 4pm, 6pm – 10pm
Nearest Station: Raffles Place

THE WHITE RABBIT

Housed in a beautifully restored old chapel, The White Rabbit is one of the most romantic restaurants in Singapore and a place that we always recommend for a special date.

Helmed by Chef Benjamin Tan, the food here is kept pretty much classic: European comfort food with familiar flavours but elevated using topnotch ingredients.

39C Harding Road
Singapore 249541
Tel: +65 6473 9965
(Closed on Mondays)
Tue to Fri: 12pm – 2.30pm, 6.30pm – 10.30pm
Sat & Sun: 10.30pm – 3pm, 6.30pm – 10.30pm
Nearest Station: Orchard

TÓNG LÈ PRIVATE DINING

Tóng Lè Private Dining sits within the tenth level of the OUE revolving tower and your dining experience spans across two levels.

What you can expect here is nothing short of the finest and most premium ingredients from around the world, world-class contemporary Chinese cuisine prepared by the team of highly-trained chefs and a panoramic view of the Marina and Collyer Quay to match.

60 Collyer Quay
Level 8 & 10 OUE Tower
Tel: +65 6634 3233
(Closed on Sundays)
Mon to Sat: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Raffles Place

WHITEGRASS

Helmed by chef Sam Aisbet who previously worked in Sydney’s Tetsuya, One Michelin-starred Whitegrass at Chijmes strives to showcase Australian cuisine with experimental takes and Asian twists.

30 Victoria St, #01-26/27
Chijmes, Singapore 187996
Tel: +65 6837 0402
Lunch – Wed to Sat: 12pm – 2pm
Dinner – Tue to Sat: 6pm – 9.30pm
Nearest Station: City Hall

Established in 1992, Orchard Hotel Singapore’s signature restaurant Hua Ting has built a firm reputation as one of the top Cantonese fine dining restaurants in Singapore. Many spirits were shaken at the news of its closure some months ago but finally, after an extensive four-month facelift, Hua Ting Restaurant returns with a sophisticated new look and an improved menu to match.

At the helm of this grande dame is Masterchef Chung Lap Fai, and along with his team of veteran Chinese chefs, a brand new menu is introduced—one that aims to impart traditional flavours in a contemporary fashion. Look forward to a myriad of intriguing new dishes and creative tea-and-food pairing menus alongside the restaurant’s signatures and crowd-pleasers, all plated and presented in a sleek, artistic fashion.

New to Hua Ting Restaurant’s menu is their Smoked Peking Duck infused with Aged Pu-Erh served with Yuzu Sauce. Aromatic, succulent and everything you could ever want in a Peking duck dish (and more), it is one of those dishes that you’ll find yourself hankering over for days.

We are definitely loving Hua Ting Restaurant even more than we already did!

To match the restaurant’s modern furnishing and finer decorative outfits, the menu has been totally revamped but rest assured that the old favourites are still very much in place.

Having spent the restaurant’s downtime revising the menu, Masterchef Lap Fai might have elevated the look and presentation of his dishes, but at its heart, the menu still stays true to its traditional Cantonese roots.

DONG XING GAROUPA AND CRISPY RICE

Nothing defines ’comfort’ like rice in hot soup and Hua Ting Restaurant’s version will blow your mind with its wild-caught Dong Xing Garoupa and Crispy Rice in Superior Stock.

Inspired by Korean bibimbap, the dish is first presented in a piping-hot stone bowl displaying only rice with a layer of raw fish slices, to which the server pours over the hot stock that instantly cooks the fish.

At the side, you can help yourself to freshly diced scallions, fried fish bones as well as crispy puffed rice to give the indulgent rice porridge an extra punch of flavour.

Hands down, this was easily our favourite dish of all. The dish was comforting with a mixture of sweet, delicate flavours and the different textures present in the dish itself made it all the more delightful to eat.

CHILLED MARINATED 16-HEAD SOUTH AFRICAN ABALONE

True luxury knows no equal as far as the Chilled Marinated 16-head South African Abalone is concerned. A true delight to look at (let alone eat), this ocean gem is marinated with sake over a long period to give it a more intense flavour boost.

Served cold, we really enjoyed the harmony of textures and sensations that were present in our mouth upon each bite.

SMOKED PEKING DUCK INFUSED WITH AGED PU-ERH

New to Hua Ting Restaurant’s menu is the ambrosial Smoked Peking Duck infused with Aged Pu-Erh served with Yuzu Sauce. What else can we say? We are suckers when it comes to Peking duck—from its irresistibly crispy skin and succulent flesh right down to the decadent hoisin sauce that just ties in all the flavours.

This aromatic rendition is taken a notch higher than your average Peking duck with the strong infusion of fragrant pu-erh tea leaves that, aside from perfuming the meat as it cooks, add another layer of flavour that might intrigue the palate at first, but no doubt tastes brilliant.

HUA TING RESTAURANT SIGNATURE ROAST TRIO PLATTER

Boasting a similar profile to the Smoked Peking Duck, Hua Ting Restaurant’s Signature Roast Trio Platter—that features crispy roasted duck, crispy roasted pork and charcoal-grilled Spanish Iberico pork char siew—is true indulgence at its finest.

Neither gamy nor tough, every bite of the roasted duck promises an aromatic punch that is further accented by the decadent fat that oozes out from the meat. And as far as roasted pork dishes go, we dare admit that very few can beat their stellar char siew and roasted pork.

BAKED EMPRESS CHICKEN DRUMSTICK IN HAND-MOULDED BREAD

With a distinguished career that spanned more than three decades, Master Chef Lap Fai is more than just a chef; he is an artist in his own right. And the restaurant’s Baked Empress Chicken Drumstick, Abalone, Fungus and Chinese Herbs is a testament to that.

This dish is as much as a culinary masterpiece as it is a melting pot of unbelievable flavours. Encased in a hen-shaped bread bowl, of which Chef Lap Fai moulds himself daily, hides a fork-tender chicken drumstick as well as mushrooms and other edible goodies—all stewed down to tender perfection.

DIM SUM DELIGHTS

A signature on their dim sum menu and a true representative of the restaurant is Hua Ting Restaurant’s Signature Baked Mango Chicken Tartlet. Encased in a crispy, buttery bo lo bun hides bits of sweet, minced chicken and diced up ripe mangoes. While many might flinch at the thought of this unlikely pairing, we promise you that it is good.

Another item to look forward to is the Wok-fried Turnip Cake with House-made X.O. Sauce in Hot Stone Bowl. Brimming with delicious savoury, slightly spicy qualities and exuding a strong wok-hei flavour, this dish is a great accompaniment to have alongside the sweeter dim sum options.

STEAMED FRESH CRAB CLAW, EGG WHITE, SPRING ONION AND GINGER PURÉE

For something that looks presumably simple, we were rather impressed by the complexity of flavours present in the Steamed Fresh Crab Claw, Egg White, Spring Onion and Ginger Purée.

Sitting on a bed of firm and silky egg white, the crab claw was meaty and sweet. But what truly made this dish divine was the combination of the assertive, subtly spicy house-made ginger purée and salty ikura.

CRISPY SQUID TENTACLE, CHILLI PADI, ALMOND FLAKE

The Crispy Squid Tentacle, Chilli Padi, Almond Flake is something that comes highly recommended. A slight derivative of the iconic salted egg yolk crispy squid that we’re used to, this rendition features flakes of almond that add a nice crunch and nutty note to the dish.

Battered and fried till golden and crispy, the battered squid takes on the flavours of its accompaniments pretty well without being overly greasy.

Photo Credit: Hua Ting Restaurant

BRAND NEW TEA PAIRING

A new addition to Hua Ting Restaurant is their specially curated tea-pairing menu that is crafted by Masterchef Lap Fai himself. Like wine, he believes that tea has the ability to provide a new dimension to a meal, either by complementing certain dishes or enhancing them.

For S$98++ per pax, savour a whole array of fine dishes matched with premium brews, such as Fried Rice with Conpoy and Organic Black Garlic in Lotus Leaf, infused with Jasmine Pearls tea—a pairing which he believes is the most suitable in bringing out the subtleties—and more!

The entire experience will heighten your love for tea and it is the best way to truly appreciate fine tea and food.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 2 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

Hua Ting Restaurant
442 Orchard Road
Orchard Hotel Singapore, Level 2
Singapore 238879
Tel: +65 6739 6666
Mon to Fri: 11.30am – 2.30pm, 6pm – 10.30pm
Sat & Sun: 11am – 2.30pm, 6pm – 10.30pm
Nearest Station: Orchard

This post was brought to you by Hua Ting Restaurant.

The Oval at Seletar Aerospace Park is often dubbed as the “Dempsey in the North”. Located in the far-flung area of Singapore, this lifestyle dining enclave is home to several eateries housed in refurbished colonial bungalows.

The rustic vibes from these grand colonial buildings exude a tranquil English countryside charm where visitors are able to enjoy some quiet time away from the mayhem of the city.

Whether you are looking for an adventure to discover new OOTD spots or a quiet respite from the hustle and bustle, here is what you can find at The Oval At Seletar Aerospace Park.

WILDSEED CAFE & BAR

Searching for a place to avoid the crowd? Wildseed Café & Bar would be your best bet. Tucked away in Seletar Aerospace Park, this idyllic garden themed café whips up hearty meals during the day and transforms into a casual bar with a delectable grill selection in the evening.

From a wide selection of mains and desserts in their menu to an even larger assortment of alcoholic beverages, there is something for everyone to indulge in at Wildseed Café. On Fridays through Sundays, there’s even live acoustic music in the evening where you can sing along as you sip on some garden-inspired cocktails.

Wildseed Cafe and Bar
3 Park Lane
Singapore 798387
Tel: +65 6262 1063
Wildseed Café
Daily: 9am – 5pm
Wildseed Bar
Sun to Thurs: 5pm – 11pm
Fri, Sat and Eve of PH: 5pm – 1am
Nearest Station: Punggol or Yishun

THE SUMMERHOUSE DINING ROOM AND BALCONY BAR

Situated on the second floor of one of a colonial building, The Summerhouse Dining Room is a one-of-a-kind dining destination. Offering blooming views and best ingredients from their humble garden and farming collective, this exquisite restaurant prides itself for its “nature-inspired” cuisine which focuses on local and seasonal produce.

With its farm-to-table concept that supports local and regional farmers, the restaurant provides not only the freshest ingredients, but also healthy and sustainable dishes. However, do note that the restaurant only serves dinner and weekend brunches.

The Summerhouse Dining Room and Balcony Bar
3 Park Lane
Singapore 798387
Tel: +65 6262 1063
Wed to Sun, Eve of PH and PH: 6pm – 10pm (Dinner)
Sat, Sun & PH: 12pm – 3pm (Brunch)
Mon & Tue: Closed
Nearest Station: Punggol/Yishun

WHEELER’S ESTATE

Brought to you by the same folks behind Wheeler’s Yard, Wheeler’s Estate is a 2-acre wide former British military airbase-turned heritage building.

Set against lush greenery, Alfresco Café by The Lawn on the first floor is where you can sip on refreshing beverages or have your fill of Australian pizzas at the Grill House. Diners can also feast on European cuisine at The Verandah.

Wheeler’s Estate
2 Park Lane Singapore
Singapore 798386
Tel: +65 6262 0001
Alfresco Cafe By The Lawn
Tue to Thurs: 3pm – 11pm
Fri: 3pm – 12am
Sat: 9am – 12am
Sun: 9am – 11pm
The Verandah
Tue to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11am – 3pm, 6pm – 10.30pm
Mon: Closed
Nearest Station: Punggol/Yishun

YOUNGS BAR AND RESTAURANT

With its interior decked out with luxuriously padded walls and marble flooring, this 130-seater bar and restaurant exudes a modern vibe with a hint of old-world charm. Diners can tuck into an array of modern European fare such as the Duck Confit with Mashed Potatoes (S$24), Bacon and Eggs Pizza (S$16), and Vanilla Bourbon Crème Brulee (S$10).

This laid-back restaurant also features a speciality bar that is perfect for post-work drinks on weekdays with your colleagues or hanging out with friends for a late-night gathering during the weekends.

YOUNGS Bar and Restaurant
3 Hyde Park Gate
Singapore 799531
Tel: +65 6734 2850
Mon to Thurs: 11.30am – 1am
Fri: 11.30am – 2am
Sat: 8.30am – 2am
Sun: 8.30am – 1am
Nearest Station: Punggol /Yishun

DI WEI TEOCHEW RESTAURANT

For a traditional Teochew option, visit Di Wei Teochew Restaurant to feast on Teochew dishes such as their Teochew Cold Crab (seasonal prices), Pork Rib Yam Ring (S$25) and Teochew Liver Roll (S$12 per roll).

Helmed by owner and Head Chef Khoo Tai Guan who has over 50 years of culinary experience under his belt, you can expect scrumptious dishes with light flavours that are a reflection of Teochew flavours in Singapore.

Di Wei Teochew Restaurant
1 The Oval
Singapore 797859
Tel: +65 6262 5946
Daily: 11.30am – 2.30pm, 5.30pm – 10pm
Nearest Station: Punggol/Yishun

There is just something intuitive about our love for the sea which always has us longing for a beach holiday or a weekend spent basking in the warm sun and cool sea waters. Perhaps it is because of the comfort that we draw from looking out at the deep blue ocean or maybe we just need a break from the grunge of city life.

And if you have a passion for food, a meal by the waters should greatly appeal to you. Aside from being an extremely romantic place to share a meal with your partner, a view of the waterfront would be a fantastic way for you to engage in deep conversations about life over a meal.

Here are 19 Stunning Waterfront Restaurants In Singapore That Bae Will Love.

Photo Credit: Street Directory

#1 BEAULIEU HOUSE

If you stay in the North, Beaulieu House will be a convenient and worthwhile choice for a romantic dinner with your partner.

The restaurant sits on a hill which overlooks clear waters of the Straits of Johor and serves a wide array of Chinese seafood and Western cuisine alongside an excellent view of the sea.

Beaulieu House
117 Beaulieu Road
Singapore 759837
Tel: +65 6257 9234
Mon to Sat: 11am – 2.30pm, 6pm – 11pm
Sun & PH: 11am – 11pm
Nearest Station: Sembawang

#2 BLUE LOTUS CHINESE EATING HOUSE

How does a meal by the sparkling blue waters of Quayside Isle at Sentosa Cove sound? Blue Lotus Chinese Eating House is a casual dining establishment which offers diners traditional and comforting Chinese eats at affordable prices.

Imagine digging into their Signature Chilli Pomelo Crab whilst gazing out at the gorgeous views of the marina—your partner will be beyond impressed.

Blue Lotus Chinese Eating House
31 Ocean Way
#01-13 Quayside Isle
Singapore 098375
Tel: +65 6339 0880 / +65 6910 0880
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm
Nearest Station: Harbourfront

#3 BRUSSELS SPROUTS

For a relaxing meal and hang-out spot in central Singapore, Brussels Sprouts should be included in your list of considerations.

A family-friendly restaurant that serves up mussels, classic Belgian food and more, Brussels Sprouts—located beside the iconic Robertson Quay—would be an ideal place for a lovely evening meal with your partner.

Brussels Sprouts
80 Mohamed Sultan Road
#01-12 The Pier @ Robertson
Singapore 239013
Tel: +65 6887 4344
Mon to Thu: 3pm – 12am
Fri: 2pm – 2am
Sat: 11am – 2am
Sun: 11am – 12am
Nearest Station: Clarke Quay

Photo Credit: Golden Beach Seafood Paradise

#4 GOLDEN BEACH SEAFOOD PARADISE

Immerse yourself in the tranquillity and serenity of Golden Beach Seafood Paradise, a quaint and cosy restaurant lying along Changi Beach.

Enjoy fresh seafood with a view of the beach and Pulau Ubin. Regardless of the time you visit, views at this restaurant are breathtaking.

Golden Beach Seafood Paradise
No. 2 Andover Road
Changi Beach Club
Singapore 509984
Tel: +65 6542 7720 / +65 9783 7720
Daily: 11.30am – 3pm, 5.30pm – 10pm
Nearest Station: Pasir Ris

#5 GREENWOOD FISH MARKET

Among the list of amazing restaurants alongside Quayside Isle is Greenwood Fish Market, a modern and stylish restaurant with fresh seafood for you to dive into whilst admiring the splendid sights of the quayside before you.

Regardless of whether you choose to dine alfresco or by the quayside, it will be a romantic memory for you and your date.

Greenwood Fish Market
31 Ocean Way
#01-04/05 Quayside Isle
Singapore 098375
Tel: +65 6262 0450
Tue to Sun: 12pm – 2.30pm, 6.30pm – 10pm
Getting there: Take Bus 3 from Beach Station and alight at Sentosa Cove stop

#6 JUMBO SEAFOOD

With its roots drawing back all the way to 1987, Jumbo Seafood at the East Coast Seafood Centre is the flagship store of this highly popular seafood chain.

Imagine having heartfelt conversations with bae over fresh and unadulterated seafood by the beach—it would be be an unforgettable dining experience!

Jumbo Seafood
1206 East Coast Parkway
#01-07/08 East Coast Seafood Centre
Singapore 449883
Tel: +65 6442 3435
Mon to Fri: 5pm – 11.45pm
Sat & Sun: 12pm – 12am
Nearest Station: Bedok

#7 LA CANTINA IN VENEZIA

Although the hotels in Changi are often associated with paranormal activities and more, you should disregard such sentiments as the only thing that La Cantina will give you is a great view of the sea during your meal at this Italian rooftop restaurant.

This restaurant also serves up hearty Italian eats that are worth your time.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

La Cantina In Venezia
1 Netheravon Road
#08/09-02 Changi Village Hotel
Singapore 508502
Tel: +65 6546 9190
Tue to Sun: 11am – 3pm, 6pm – 11pm
Nearest Station: Pasir Ris

Photo Credit: Singapore Tourist Info

#8 LONG BEACH SEAFOOD

For a view of the Singapore straits, Long Beach Seafood at East Coast Seafood Centre is the place to be.

With plenty of fresh and interesting seafood options on the menu for your picking, you and your other half would be in for a night of fun-filled conversations and delicious seafood.

Long Beach UDMC 
1202 East Coast Parkway
#01-04 East Coast Seafood Centre
Singapore 449881
Tel: +65 6448 3636
Sun to Fri: 11am – 12am
Sat & Eve of PH: 11am – 1am
Nearest Station: Bedok

#9 MYKONOS ON THE BAY

Fancy a meal in Greece accompanied by views of the bay? Even if you do not have the chance to visit Greece, Mykonos On The Bay offers you and your partner authentic Greek cuisine in a wonderful coastal-inspired restaurant setting.

This inviting restaurant allows you to share an intimate meal by the quayside over some quality Greek eats.

Mykonos On The Bay
31 Ocean Way, #01-10 Quayside Isle,
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm
Getting there: Take Bus 3 from Beach Station and alight at Sentosa Cove stop

Photo Credit: Kaimen Asia

#10 PALM BEACH SEAFOOD RESTAURANT

Palm Beach Seafood Restaurant is one of Singapore’s finest seafood restaurants that gives diners the opportunity to dine alongside the iconic Singapore River and Marina Bay.

Promising a truly authentic Singaporean dining experience for all, sweep your girl off her feet with an incredible dining experience at Palm Beach Seafood Restaurant with views of Singapore’s city skyline as your backdrop.

Palm Beach Seafood Restaurant
1 Fullerton Road, #01-09 One Fullerton,
Singapore 049213
Tel: +65 6336 8118
Daily: 12pm – 3pm, 5.30pm – 11pm
Nearest Station: Raffles Place

#11 PRIVÉ, MARINA AT KEPPEL BAY

Privé Cafe is a casual waterfront cafe which offers an excellent spread of award-winning brunch delights, including the likes of eggs benedict, burgers and cakes. Aside from being a great place for family and large group gatherings, the view of Keppel Bay is indeed one to behold.

Delicious brunch food accompanied with a spectacular view of the calming bay? Your loved one will be so delighted!

Privé, Marina at Keppel Bay
2 Keppel Bay Vista,
Singapore 098382
Tel: +65 6776 0777
Mon to Fri: 11.30am – 2.30pm, 6.30pm – 10.30pm
Sat & Eve of PH: 6.30pm – 10.30pm
Nearest Station: Harbourfront

Photo Credit: Rasa Istimewa Waterfront Restaurant

#12 RASA ISTIMEWA WATERFRONT RESTAURANT

Although most would dread or even avoid venturing to Woodlands (apart from trips to Malaysia), Rasa Istimewa Waterfront Restaurant would be a good enough reason for you to take the effort and time to visit Woodlands.

This waterfront restaurant is situated on a pier within Woodlands Waterfront Park and is known for serving up excellent BBQ seafood dishes, made perfect with the captivating view of the Straits of Johor.

Rasa Istimewa Waterfront Restaurant
6A Admiralty Road,
Singapore 757445
Tel: 65 6366 9339
Daily: 12pm – 12am
Nearest Station: Woodlands

Photo Credit: Smith Marine

#13 SMITH MARINE 

Why go all the way to Batam for a seafood experience on a kelong when you can visit Singapore’s first floating restaurant? Located between Pulau Ubin and Changi Point ferry terminal, Smith Marine is where diners get to enjoy fresh and delectable seafood delights with a view of Singapore’s coastal lines.

There will also be the chance for you to catch your own dinner! This is one unique waterfront restaurant you must take bae to.

Smith Marine
Pulau Ubin Coastal Area FC973E
Singapore
GPS Coordinates: 01’23’52″N – 103’57’42″E
Tel: +65 9792 7609
Daily: 10am – 7pm
Getting there: Book a 2-way ferry at S$100 which will depart from Changi Point Ferry Terminal at Changi Village.

#14 SUPER LOCO

Apart from offering enchanting views of Robertson Quay, it does not hurt that Super Loco is a vibrant and colourful Mexican restaurant that makes a treat for the eyes. Expect a specially curated menu which features Mexican street finds, signature alcoholic concoctions and more.

Super Loco
60 Robertson Quay
#01-13 The Quayside
Singapore 238252
Tel: +65 6235 8900
Mon to Fri: 5pm – 12am
Sat: 10am – 3.30pm, 5pm – 12am
Sun: 10am – 3.30pm, 5pm – 12am
Nearest Station: Clarke Quay

#15 TANJONG BEACH CLUB 

Tanjong Beach Club is truly heaven on earth for all beach lovers. As one of the best places in Singapore to enjoy the glorious sun and white beach, this beach club offers you and your partner some time off from the grunge of urban city living.

Paired with a cold beer in hand and exquisite international seafood delights, the two of you are set for the day.

Tanjong Beach Club
120 Tanjong Beach Walk, Sentosa
Singapore 098942
Tel: +65 6270 1355
Mon: 12pm – 10pm
Tue to Fri: 11am – 10pm
Sat: 10am – 10pm
Sun: 10am – 11pm
Nearest Station: Harbourfront

#16 THE CLIFFORD PIER

Does your partner have a penchant for high teas? The Clifford Pier allows you to impress your partner with their impeccable spread of high tea delights beside the Singapore River.

Seeking to preserve The Clifford Pier’s position as the landing point of Singapore’s forefathers, local flavours and options are aplenty on the menu.

The Clifford Pier 
80 Collyer Quay
Singapore 049326
Tel: +65 6597 5266
Mon to Fri: 12pm – 2.30pm, 3.30pm – 5.30pm, 6.30pm – 10pm
Sat & Sun: 11am – 2pm, 3pm – 5pm, 6.30pm – 10.30pm
Nearest Station: Raffles Place

#17 THE LIGHTHOUSE RESTAURANT & ROOFTOP BAR

The Lighthouse Restaurant & Rooftop Bar is a dining concept found within The Fullerton Hotel Singapore.

Situated on Level 8 of the hotel, this restaurant cum bar offers unobstructed views of Singapore’s Marina Bay for you to enjoy whilst dining on Italian cuisine.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

The Lighthouse Restaurant & Rooftop Bar
1 Fullerton Square
Level 8 The Fullerton Hotel Singapore
Singapore 049178
Tel: +65 6877 8140
Daily: 12pm – 2.30pm, 6.30pm – 10.30pm
Nearest Station: Raffles Place

#18 THE PELICAN

The Pelican at One Fullerton is a stylish, swanky dining establishment that serves up a plethora of wonderful seafood delights.

Recline on one of their plush sofas with bae and soak yourselves in the dazzling views of the Marina Bay area during your meal. It will be a magical experience, to say the least.

The Pelican
1 Fullerton Road
#01-01 One Fullerton
Singapore 049213
Tel: +65 6438 0400
Mon to Sat: 12pm – 3pm, 6pm – 11pm
Sun: 12pm – 3pm, 6pm – 10pm
Nearest Station: Raffles Place

#19 WAVE HOUSE SENTOSA RESTAURANT & BAR

More known for being a water sports destination, Wave House Sentosa Restaurant & Bar dishes out mean Western fare to feast on after a round of exciting water sports.

The restaurant overlooks Siloso Beach and is the perfect setting for a sunset meal with your significant other.

Wave House Sentosa Restaurant & Bar
36 Siloso Beach Walk
Singapore 099007
Tel: +65 6377 3113
Mon to Fri: 11.30am – 9.30pm
Sat & Sun: 10.30am – 9.30pm
Getting there: Alight at Beach Station and take a 5-10min walk towards Siloso Beach

Whether you are planning for a first date or a special occasion with your significant other, many people struggle to settle for the perfect romantic spot where they can impress their date.

However, date nights do not have to be glitzy and glamorous. Sometimes, a perfect evening is simply enjoying each other’s company over a good dinner where you are surrounded by nature, a warm candlelight and slow jazz music playing in the background.

Treat your special someone to a wonderful meal they will never forget at these 15 Romantic Colonial Bungalows In Singapore To Dine In.

#1 BEAULIEU HOUSE

Located within the grounds of Sembawang Park, Beaulieu House is Singapore’s most well-preserved heritage buildings. The seafood and steamboat restaurant offers a variety of communal sharing dishes.

The best part? Diners get to bask in tranquility over a magnificent view of the Straits of Johor.

Beaulieu House
117 Beaulieu Rd
Singapore 759837
Tel: +65 6257 9234
Mon to Sat: 11am – 2.30pm, 6pm – 11pm
Sun and PH: 11am – 11pm
Nearest Station: Sembawang

Photo Credit: Chousuey Cafe

#2 CHOPSUEY CAFÉ

Tucked away on Dempsey Hill, Chopsuey Café serves a myriad of Chinese comfort delights with Western influence.

The menu includes handmade dim sum such as Orange Duck Dumplings, “Steamed” Lasagna With Snapper and Tofu to Roasted Spring Chicken with Cinnamon Five-Spice Salt, bringing together bold and traditional flavours to create a unique dining experience.

Chopsuey Café
10 Dempsey Road
#01-23 Singapore 247700
Tel: +65 9224 6611
Mon to Fri: 11.30am – 11pm
Sat and Sun: 10.30am – 12am
Nearest Station: Queenstown

Photo Credit: Corner House

#3 CORNER HOUSE

Housed in a two-storey monochrome bungalow, The Corner House is known for its one-of-a-kind Gastro-Botanico cuisine that showcases botanical elements ranging from tubers, roots, fungi to vines, fruits and herbs.

Besides their contemporary cuisine, the restaurant offers a detailed wine list with over 600 labels to choose from.

Corner House
1 Cluny Road
E J H Corner House Singapore Botanic Gardens
Singapore 259569
Tel: +65 6469 1000
Tues to Sat: 12pm – 3pm, 6.30pm – 11pm
Sun: 11.30am – 3pm, 6.30pm – 11pm
Closed on Mondays
Nearest Station: Botanic Gardens

Photo Credit: sherkuku

#4 MASONS

Just a 10-minute walk from Labrador Park MRT station, Masons provides a stylish and luxurious dining experience where diners can indulge in palatable European cuisine.

From the elegant dining room to the al fresco veranda, Masons is an ideal spot for romantic dates or a hearty weekend brunch with your friends.

Masons
8 Lock Rd
Gillman Barracks
Singapore 108936
Tel: +65 6694 2216
Daily: 11.30am – 11pm
Nearest Station: Labrador Park

#5 PRIVÉ ACM

Featuring a breath-taking view of the Singapore river, Privé at the Asian Civilisation Museum is a casual all-day dining concept which offers both indoor and al fresco dining options.

Expect hearty food and a stunning view of the CBD skyline at this Privé outlet.

Prive ACM
1 Empress Place
#01-02 Singapore 179555
Tel: +65 6776 0777
Mon to Thurs: 8.30am – 10.30pm
Fri and Sat: 8.30am – 12am
Sun: 9am – 10.30pm
Nearest Station: Clark Quay

#6 RIDERS CAFÉ

Riders Café at Bukit Timah Saddle Club is a popular brunch spot in Singapore with a menu of contemporary comfort food in a laid-back space oozing with old-world charm.

For a morning jumpstart, you cannot go wrong with the lovely Lemon Ricotta Pancakes which features fluffy pancakes topped with zesty berries compote, honeycomb butter and maple syrup.

Riders Café
51 Fairways Dr
Singapore 286965
Tel: +65 6466 9819
Sun to Thurs: 8am – 9pm
Fri and Sat: 8am – 10pm
Closed on Mondays
Nearest Station: Sixth Avenue

#7 TAMARIND HILL

Perched atop Labrador Nature Reserve, Tamarind Hill offers traditional and contemporary Siamese cuisine amid lush greenery.

Helmed by Chef Wanthana Nikonsaen who has years of culinary experience under her belt, diners can indulge in authentic Thai food served with an elegant flair.

Tamarind Hill
30 Labrador Villa Rd
Singapore 119189
Tel: +65 6278 6364
Mon to Thurs: 12pm – 3pm, 6.30pm – 9.45pm
Fri and Sat: 12pm – 3pm, 6.30pm – 10.30pm
Sun: 7.30am – 11am, 12pm – 3pm, 6.30pm – 9.45pm
Nearest Station: Labrador Park

#8 THE BLACK SWAN

Set in a 1930s restored building, The Black Swan is a glamorous art deco-style restaurant nestled in the bustling CBD district.

Known for its stunning and lavish interior, this is a place where you can luxuriate and enjoy a wide range of delectable modern European dishes.

The Black Swan
19 Cecil St
Singapore 049704
Tel: +65 6257 9234
Mon: 11.30am – 11pm
Tue to Thurs: 11.30am – 12am
Fri: 11.30am – 1am
Sat: 5pm – 1am
Closed on Sundays
Nearest Station: Raffles Place

#9 THE COASTAL SETTLEMENT

Nestled among lush greenery, The Coastal Settlement is a casual dining restaurant where diners can feast on a myriad of Western and Asian fusion eats and unwind in a calming ambience.

Despite its far-flung location, this restaurant has drawn a crowd of regulars with its scrumptious eats and unusual retro furniture. The Coastal Settlement is also a pet-friendly cafe to bring your furkids to!

The Coastal Settlement
200 Netheravon Rd
Singapore 508529
Tel: +65 6475 0200
Tues to Thurs: 10.30am – 11pm
Fri: 10.30am – 12am
Sat: 8.30am – 12am
Sun: 8.30am – 11pm
Closed on Mondays
Nearest Station: Pasir Ris

#10 THE KNOLLS

Inspired by its gorgeous seafront setting, The Knolls at Capella Singapore offers a refreshing Mediterranean fine dining experience in an intimate setting. If you are looking for recommendations, the posh restaurant is most known for its iconic Sunday Brunch.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

The Knolls
1 The Knolls
Capella Singapore
Sentosa Island
Singapore 098297
Tel: 6591 5046
Daily: 7am – 11pm
Nearest Station: Harbourfront

#11 THE SUMMERHOUSE DINING ROOM

The Summerhouse Dining Room is a one-of-a-kind dining destination. Offering blooming views, this impressive restaurant is known for its “nature-inspired” cuisine which focuses on local and seasonal produce.

With its farm-to-table concept that supports local and regional farmers, the restaurant provides unrivalled freshness to diners, as well as a healthy and sustainable menu to the table.

The Summerhouse Dining Room
3 Park Ln
Singapore 798387
Tel: +65 6262 1063
Wed to Sun, Eve of PH and PH: 6pm – 10pm (Dinner)
Sat, Sun & PH: 12pm – 3pm (Brunch)
Closed on Mondays and Tuesdays
Nearest Station: Punggol

#12 THE WHITE RABBIT

Housed in a beautifully restored 1930s Ebenezer Chapel, The White Rabbit is one of the most romantic restaurants in Dempsey Hill. Inspired by Alice in Wonderland, this charming restaurant takes diners into a world of whimsical wonders and away from the bustling city life.

It has affordable lunch sets if you want a romantic place to dine at without breaking the bank.

The White Rabbit
39C Harding Rd
Singapore 249541
Tel: +65 6473 9965
Tue to Fri: 12pm – 2.30pm, 6.30pm – 10.30pm
Sat and Sun: 10.30am – 3pm, 6.30pm- 10.30pm
Closed on Mondays
Nearest Station: Queenstown

#13 WHEELER’S ESTATE

Brought to you by the folks behind Wheeler’s Yard, Wheeler’s Estate is a 2-acre wide former British military airbase-turned heritage building in Seletar Aerospace Park.

This exquisite restaurant offers an Alfresco Café by The Lawn where you can have a picnic or feast in the Verandah over European cuisine.

Wheeler’s Estate
2 Park Lane
Singapore 798386
Tel: +65 6262 0001
Alfresco Cafe By The Lawn
Tue to Thurs: 3pm – 11pm
Fri: 3pm – 12am
Sat: 9am – 12am
Sun: 9am – 11pm
The Verandah
Tue to Thurs: 12pm – 3pm, 6pm – 11pm
Fri: 12pm – 3pm, 6pm – 12am
Sat: 9am – 3pm, 6pm – 12am
Sun: 9am – 3pm, 6pm – 11pm
Eve of P.H opening hours will be extended to midnight.
Closed on Mondays
Nearest Station: Punggol

#14 WILDSEED CAFÉ & BAR

Tucked away in Seletar Aerospace Park, Wildseed Café & Bar is an idyllic garden themed café that whips up hearty meals during the day and transforms into a casual bar with a delectable grill selection in the evening.

If you need a burger fix, try the café’s Wagyu Beef Burger (S$19). Expect juicy wagyu beef patty, smoked abalone mushroom, slathered in truffle mayo and sandwiched between toasted sesame buns.

Wildseed Café & Bar
3 Park Ln
Singapore 798387
Tel: +65 6262 1063
Wildseed Café
Daily: 9am – 5pm
Wildseed Bar
Sun to Thurs: 5pm – 11pm
Fri, Sat and Eve of PH: 5pm – 1am
Nearest Station: Punggol

#15 YOUNGS BAR & RESTAURANT

Decked with padded walls and marble floors, Youngs Bar & Restaurant exudes a modern vibe with a whimsical charm.

Diners can tuck into a myriad of palatable modern European fares such as the Duck Confit with mashed potatoes (S$24), Bacon and Eggs Pizza (S$16), and Vanilla Bourbon Crème Brulee (S$10).

Youngs Bar & Restaurant
3 Hyde Park Gate
Singapore 799531
Tel: +65 6734 2850
Mon to Thurs: 11am – 1am
Fri: 11am – 2am
Sat and Sun: 8am – 2am
Nearest Station: Punggol

Nestled within the tranquil enclave of Dempsey Hill and set on a deck surrounded by beautiful and lush greenery is La Ventana, a gastronomic fine dining destination serving up modern European cuisine with both Southeast Asian and Spanish influences.

Stellar creations to look forward to are the Monkfish with Saffron Foam and Kalamata Olives Emulsion and the Wagyu Cheek with Black Trumpet Cream and Watercress Purée. Be sure to try the Curry Leaf Ice Cream with Szechuan Strawberries and Lemongrass Tea Jelly—an original creation that deserves the utmost commendation.

The mere mention of dining at Dempsey Hill often means that your meal will more than likely come with a hefty price tag, but we dare say that if you are out to splurge, one solid place to do just that is La Ventana.

La Ventana is housed within an old but beautiful colonial building, exuding a charming and intimate space in which diners can feel relaxed and disconnected from the world as they indulge in some proper fine dining.

The kitchen is helmed by Chef Toni Valero, a young Spanish chef who aims to bring forth a new direction to the restaurant’s tasty offerings. The acclaimed chef dishes out innovative creations in the form of tasting plates that tie in his heritage along with a myriad of Southeast Asian influences of which he picked up during his stint working in Kuala Lumpur.

As the saying goes, you must start as you mean to go on, and this is particularly pertinent in the case of the Marinated Bonito, Chlorophyll Curry, Sprout Salad, Chilli Padi Oil (S$18++) that the Gastronomic tasting menu kicks off with. Thick cuts of chilled bonito find itself neatly placed atop an earthy clorofila curry. For a hint of zing, the grated orange and lime zest was a really nice touch.

The Wagyu Cheek with Black Trumpet Cream and Watercress Purée (S$48++) was without a doubt, one of our absolute favourites. Simply because it encapsulated the perfect blend of flavour and texture.

Cooked low and slow, the Wagyu cheek was fork tender with each bite literally melting on our tongues. The sauce was robust and brimming with rich beefy flavours, and the trumpet mushroom cream stood up well on its own to provide a lovely umami element to the dish.

In terms of aesthetics worthy of the ‘gram’, none other can beat the Monkfish with Saffron Foam and Kalamata Olives Emulsion (S$42++). This elegant dish comes served in a rustic white serving dish that does well to make the delicate colours of the dish pop. The olive purée was nicely dotted around the saffron foam creating a simple yet attractive pattern around the monkfish.

The monkfish is a unique, firm-textured and meaty white fish that is versatile enough to be prepared in several ways. In this case, the monkfish steak is beautifully seared off and receives the Spanish treatment of a savoury saffron foam and kalamata olive purée.

Head Chef Toni Valero is tenacious when it comes to fusing flavours together and his iconic Curry Leaf Ice Cream with Szechuan Strawberries and Lemongrass Tea Jelly (S$18++) is a testament to that. Captivated by its earthy and slightly citrus aroma, we were simply mind-blown at how combining curry leaf with milk and cream really showed the herb’s culinary potential.

While the ice cream on its own may seem a tad too complex for comfort for some, combining it with the sweet and lightly peppery Szechuan strawberries and lemongrass gelatine really brings the whole dessert together.

La Ventana
16A Dempsey Road
Singapore 247695
Tel: +65 6479 0100
Sun to Fri: 12pm – 2.30pm, 6pm – 11pm
Sat: 12pm – 3pm, 6pm – 11pm
Nearest Station: Farrer Road

For more recommendations, read our guide on 39 Romantic Restaurants in Singapore.

Festive seasons are always the best excuse to go for an indulgent treat with your loved ones because that is when restaurants curate seasonal menus to celebrate the best of the season’s offering.

Featuring a multitude of expert culinary offerings and feasts fit for all kinds of celebrations, Marina Bay Sands is ushering in this festive season with a diverse spread of cuisines from more than 10 signature restaurants. Now when it comes to gourmet dining at Marina Bay Sands, you can be sure of fine food, excellent wine and without a doubt, plenty of festive cheer!

This Christmas, look forward to a host of exciting gastronomic experiences at these award-winning dining establishments.

#1 ADRIFT BY DAVID MYERS

Helmed by Celebrity Chef David Myers and his team of master chefs, Adrift takes on a modern approach of an izakaya, using Californian ingredients to whip up Asian-inspired recipes.

From now till 30 Dec, indulge in the share plate (S$198++) of Dry Aged Australian OP Rib On The Bone which is cooked over Binchotan charcoal and topped with red miso. The sharing platter also features other seasonal accompaniments such as Japanese potato salad, house tsukemono pickles, gem lettuce and fragrant seaweed rice. Perfect for a group of four!

Otherwise, celebrate New Year’s Eve with the six-course Adrift Tasting menu (S$288++) paired with special cocktails, champagne and wines. Highlights on the menu include Charred Octopus and Kagoshima Wagyu A4. Party your way into 2018 with 3 hours of free-flow champagne, wines, beers and spirits at S$128++.

Marina Bay Sands
Hotel Lobby Tower 2
Tel: +65 6688 5657

#2 BREAD STREET KITCHEN BY GORDON RAMSAY

Have a classic English Christmas from 5 Dec to 25 Dec with a weekend two-course ‘Breakfast & Brunch’ menu (S$49++) or a festive three-course dinner menu (S$95++), with favourites including traditional roasted turkey, pigs in blanket and cranberry relish.

Come New Year’s Eve, Bread Street Kitchen will be unveiling a four-course dinner menu that will showcase its signature Beef Wellington with black truffle mash, glazed carrots, seasonal greens and red wine jus (S$150++ for first seating; S$215++ for second seating).

Opt for the second seating and be treated with the hourly fireworks on the bay and also enjoy a glass of wine with your dinner!

The Shoppes at Marina Bay Sands
L1-81, Bay Level
Tel: +65 6688 5665

#3 CLUB55

Located on the 55th floor of Marina Bay Sands, Club55 boasts panoramic views of the skyline and sea from 55 stories up.

Just for this Christmas Eve, Club55 has a special buffet spread (S$168++ for adults, S$68++ for children) that will please all palates—there is a seafood bar on ice and a spread of mains in the likes of Roasted Lamb Rack with mustard jus and Black Angus Beef 150-200 days Tomahawk with Shallot Jus.

Club55 is a vantage point for fireworks display and it is one of the best places to usher in the New Year. Delight in Club55’s New Year’s Eve buffet dinner (S$248++ per pax) and have a taste of the Honey-Balsamico Glazed Spanish Pork Leg and Poached William Pear with Champagne Sabayon among others. Guests can top up S$48++ for free-flow champagne the entire night!

Marina Bay Sands
Level 55, Hotel Tower 2
Tel: +65 6688 8858

#4 CUT BY WOLFGANG PUCK

For Christmas, partake in CUT’s Christmas Eve menu (S$500++ for four) featuring notable dishes such as U.S.D.A. Prime, Illinois Corn Fed Bone-in Rib Eye Steak aged for 21 days and Mini Kobe Sliders.

New Year’s Eve at CUT will see you indulging in prime cuts in the form of Red Poll Ribeye dry aged for 45 days and Big Eye Tuna Tartare with Wasabi aioli and Togarashi crisps with tosa soy.

For the first time ever, the steak restaurant is serving a New Year’s Day Brunch (S$175++) and you can bet that it is spectacular, and the perfect cure for any hangover!. Feast on premium American Wagyu Sirloin Steak and Eggs with roasted Fingerling potato and watercress salad. There will also be a dessert trolley with a curated selection of house-made pastries and free-flow alcohol.

The Shoppes at Marina Bay Sands
B1-71, Galleria Level
Tel: +65 6688 8517

#5 DB BISTRO & OYSTER BAR BY DANIEL BOULUD

Ring in Christmas with this contemporary French bistro’s four-course Christmas Eve menu (S$165++ per pax) that comes with top-quality seafood—Oscietra Caviar, King Crab Salad, Chilean Seabass “Black & White” with black truffles and more.

From now to 25 Dec, pamper your family and loved ones with the classic Bûche de Noël (S$50+) log cake which is available for takeaway. Available in both Chocolate Praline and Coconut Mango flavours, these handcrafted French roulades make great gifts to bring along to a festive gathering.

Have a taste of Celebrity Chef Daniel Boulud’s signature “Black Tie” Scallops and Champagne Rose Floating Garden, which are part of the five-course New Year’s Eve menu at S$198++. Guests can choose to go for sommelier wine-pairing for both festive menus (S$75++).

The Shoppes at Marina Bay Sands
B1-48, Galleria Level
Tel: +65 6688 8525

#6 OSTERIA MOZZA BY NANCY SILVERTON

Osteria Mozza is a reflection of Chef Nancy Silverton’s love for Italian cuisine and the restaurant is best known for its largest variety of fresh handmade pastas daily and its free standing mozzarella bar.

Go Italian this Christmas with their two-day only six-course tasting menu (S$188++). You must try the Tortellini in Brodo with white truffle and Cavatelli with winter squash and sage.

Treat your palate to a hearty five-course dinner (S$188++) as you welcome the New Year by savouring authentic Italian dishes such as the Shrimp Ravioli with Vermouth and fine herbs, and the Lobster ‘Fra Diavolo’ with white wine, garlic, chili, tomato and fresh herbs.

Pair your meal with full-bodied Riserva wine to make it all the better (S$120++).

The Shoppes at Marina Bay Sands
B1-42-46, Galleria Level
Tel: +65 6688 8522

#7 RISE

Enjoy a spread of holiday fare at RISE Restaurant, an all-day dining restaurant with an impressive international buffet known for its sustainable seafood and adjacent herb garden.

On Christmas Eve and Christmas, the live stations will be cooking up a storm with Christmas classics such as the Ravioli with black truffle shavings, Honey glazed ham with pineapple sauce and Traditional roasted turkey.

The celebrations continue on to New Year’s Eve, where you will be treated to a mouthwatering array of dishes including Spanish baby pig Balinese style and Salmon coulibiac with champagne sauce.

Rise Festive Pricing
15-17 & 22-23 Dec S$68 (Lunch) S$88 (Dinner)
CHILD S$25 (Lunch) S$38 (Dinner)

24 Dec S$72 (Lunch) S$128 (Dinner)
CHILD S$25 (Lunch) S$58 (Dinner)

25 Dec BRUNCH S$158
S$198 (free-flow champagne, craft beer, sommelier’s selection wines, juices & soft drinks)
S$368 (premium free-flow Piper Rare champagne, speciality cocktails, craft beer, sommelier’s selection wines, juices & soft drinks)
DINNER S$118
CHILD S$58

29-30 Dec S$68 (Lunch) S$88 (Dinner)
CHILD S$25 (Lunch) S$38 (Dinner)

31 Dec S$72 (Lunch) S$148 (Dinner)
CHILD S$25 (Lunch) S$58 (Dinner)

1 Jan BRUNCH S$158
$198 (free-flow champagne, craft beer, sommelier’s selection wines, juices & soft drinks)
S$368 (premium free-flow Piper Rare champagne, speciality cocktails, craft beer, sommelier’s selection wines, juices & soft drinks)
DINNER S$98
CHILD S$48

Marina Bay Sands
Hotel Lobby, Tower 1
Tel: +65 6688 5525

#8 SPAGO BY WOLFGANG PUCK

Perched on Sands SkyPark, Spago is Celebrity Chef Wolfgang Puck’s second restaurant at Marina Bay Sands showcasing Californian cuisine.

If you are looking for something extra special to spice up the festive season, start your night at the Spago Dining Room with a four-course Christmas menu (S$195++) and three or four-course New Year’s Eve menu (from S$250++) which will exceed your expectations. Some creations to take note of are the Black Truffle Veal Filet Mignon Tartare and the signature Pan Seared Red Snapper “Laksa”.

Then head next door to Spago’s Bar and Lounge for their Royal Countdown New Year’s Eve Party (S$99++ cover charge inclusive of a glass of Champagne) where guests can have bar bites and cocktails at the al fresco bar while enjoying the mesmerising fireworks display.

Minimum spend applies for table reservations.

Marina Bay Sands
Sands SkyPark, Tower 2 Level 57
Tel: +65 6688 9955

#9 THE BIRD SOUTHERN TABLE & BAR

On 24 and 25 Dec, the festive season is in full swing and you get to enjoy a delicious platter of Chicken Fried Turkey, Green Bean Casserole, Pumpkin Tiramisu with Almond Biscotti (S$48++).

Usher in 2018 with the New Year’s Eve three-course menu (S$98++) which includes a glass of prosecco with festive specials such as Uni Baked King Crab, a choice of Fried Chicken and Caviar or Bone-in Short Rib, and Red Velvet Trifle. The restaurant’s bar is by the waterfront so you can head up after for more tipple as you enjoy the hourly fireworks!

The Shoppes at Marina Bay Sands
B1-07, Galleria Level
Tel: +65 6688 9959

#10 THE BAR AT WAKU GHIN BY TETSUYA WAKUDA

Dedicated to the art of Japanese cocktail, The Bar at Waku Ghin welcomes you as you enter Celebrity Chef Tetsuya Wakuda’s two Michelin-starred restaurant.

Their festive bar bites menu (S$200++ per person) caters to two pax and it features six premium dishes with star dishes such as Aburi Tasmanian Ocean Trout with a hint of chilli and Japanese Ohmi Wagyu from Shiga prefecture with wasabi and citrus soy.

Available on Christmas Eve and Day, and New Year’s Eve and Day from 5pm to 10pm, this is the ideal dining destination for couples or those looking for an intimate setting for dinner.

The Shoppes at Marina Bay Sands
L2-01, Level 2 Dining
Tel: +65 6688 8507

This post is brought to you by Marina Bay Sands.

Xiao Ya Tou, or better known as XYT,  is a modern Asian restaurant bar on Duxton Hill that serves up a plethora of playful and somewhat cheeky food and drink offerings—all of which find their inspirations stemming from cuisines from all across Southeast Asia.

The eatery is hard to miss. Its distinctive red lanterns, plastic chairs, and loud decor just call out to you as you walk past. Xiao Ya Tou is one establishment that will undoubtedly guarantee you and your mates a solid meal, yummy locally-inspired cocktail but more importantly, a great time out.

//

Standing out amongst the bustling nightlife of Duxton Hill, Xiao Ya Tou is a restaurant bar that exudes charm and quirkiness beyond anything we have ever seen. The fun begins right at the doorsteps as you walk through an array of lanterns and old-school magazine covers from old Chinatown.

XYT’s food is loud, bold and in-your-face and just looking at the restaurant’s menu—with all its quirky illustrations and cheeky puns—you can tell that this is a place worthy of bringing your friends for a good time out.

//

This kitschy-cool dining concept offers an interesting mashup of modern Asian cuisine from their pimped up XYT Hokkien Mee that features top quality seafood as well as a wide range of locally inspired cocktails for your after-work tippling pleasure.

//

Their signature XYT Hokkien Mee (S$16) took us by surprise. The dish takes your typical hawker stall-bought Hokkien mee and elevates it a notch higher by introducing ingredients such as smoked pancetta and premium seafood.

The noodles oozed an apparent ‘wok hei’ note and the pork broth, along with the various ingredients, did well to amp up the flavour of this dish.

//

Although slightly on the pricier side, the Crispy Otak Otak Rolls (S$12) makes for a good snack to pair with an ice cold beer. Wrapped in wonton skin and deep-fried until golden and crispy, what you can expect from the initial bite is a nice crunch followed by the spicy, tangy and subtly sweet otak paste that spills out all over your mouth.

//

Tender and brimming with chargrilled flavours, the XYT Ayam Percik (S$26) is something that will definitely appease even the most discerning of carnivores.

//

This tasty chicken dish comes served with a spiced coconut cream that pairs very nicely with the deep roasted flavours of the chicken and the chargrilled lime served on the side cuts through the richness of the coconut ensuring a well-balanced dish that won’t leave you feeling too stuffed.

For something a little less heavy but still promises unbeatable flavour, consider the Drunken Flower Clams (S$23) that is cooked in a mixture of sake, wolfberry, Shaoxing wine and ginger.

Xiao Ya Tou
6 Duxton Hill,
Singapore 089592
Tel: +65 6226 1965
Mon to Thu: 12pm – 11pm
Fri & Sat: 10am – 12am
Sun: 10am – 5pm
Nearest Station: Outram Park

Bringing the best of both Eastern and Western Mediterranean cuisine in a summer beach setting right smack in the city might sound a little far-fetched, but Summerlong at Robertson Quay has done just that.

The open kitchen, helmed by Chef Justin Hammond of Neon Pigeon, serves up a mix of snacks and mains that include their Lemon & Garlic hummus with Lebanese Minced Lamb and their stellar Chargrilled Octopus, Parsnip, Garlic, Honey dish which diners constantly rave about.

With its decorative influences stemming from the beaches of the Mediterranean, Summerlong perfectly encapsulates a summer seaside vibe, giving diners the experience of those long summer days and cool vibrant nights.

This cosy restaurant features an eclectic mix of cooking styles and dishes from the Mediterranean, so what you get is a whole myriad of fresh, bold and differing flavour profiles, all intermingling and interchanging to create dishes that will really interest and excite.

A good starter to consider is their Braised Lamb Shank In Pastry, Grilled Apricots, Spiced Lentils.

This unassuming snack might strike the common eye as nothing more than an overpriced spring roll, but upon taking that first bite, what you will experience is something a lot more impressive.

Tender melt-in-your-mouth lamb shank that has clearly had hours of braising is stuffed into a crispy pastry. But aromatic and tasty as it was, what really made this dish tick was the grilled apricots which provided a sweet caramel contrast to the robust lamb.

Without a second thought, we would most certainly say that their Chargrilled Octopus, Parsnip, Garlic, Honey simply was our ultimate favourite because the balance between flavours and textures were struck beautifully.

The honey-glazed octopus was grilled to perfection, exuding a deep smokiness and a perfectly caramelised exterior. The parsnips were tender and sweet, which played off the brininess of the chargrilled octopus really well, but the addition of pickled onions was what rounded this dish off for us—it provided the perfect amount of tartness to cut through the rich vibrant flavours.

Where #foodporn is concerned, none other can beat the sheer rustic beauty of the Smoked Pork Ribs, Pomegranate Glaze, Dukkah Crust. Summerlong took it to a whole new level by injecting influences from Egypt with their Dukkah Crust, which consists of a mixture of herbs, nuts, and spices—giving it a nice colourful crust and subtle herbaceous notes.

The Smoked Pork Ribs, Pomegranate Glaze, Dukkah Crust is truly a work of art—both aesthetically and flavour-wise. The pork ribs hold perfectly intact but once you bite into them you would realise just how soft and pull-apart-tender they are.

Their soft serve yoghurt comes in two flavours—original and chocolate—and includes a myriad of toppings ranging from chocolate to candy and even healthier alternatives like granola and fruit. A perfect way to end any meal, this dessert is both luscious and luxurious but the beauty is in creating your own decadent masterpiece yourself.

Summerlong
60 Robertson Quay #01-04,
Singapore 238252
Tel: +65 6235 1225
Mon to Fri: 5pm – 12am
Sat & Sun: 10.30am – 3pm, 6pm – 12am
Nearest Station: Fort Canning

It is your turn to plan for date night and your partner is “fine with anywhere”. Sure, the idea of romance is subjective—some may prefer an intimate candlelight dinner while others enjoy admiring a splendid view of the city’s skyline.

Whatever it may be, there is one factor these restaurants have in common—great ambience. With so many romantic restaurants all over Singapore, it is impossible to research on each and every single one. So we have made things simple for you.

Our comprehensive guide to the most romantic restaurants in Singapore is not just perfect for first dates, couples who are celebrating important milestones but also for regular date nights with your other half because you do not need a reason to spoil your partner, right?

Here are 36 Romantic Restaurants In Singapore To Impress Your Date.

AKIRA BACK

It is not every day you find a restaurant that fuses an unconventional mix of flavour profiles, but Akira Back at JW Marriott Singapore South Beach is one of those places that prides itself on its unique approach and sets itself apart from the rest of the pack in more ways than one.

Decked out in dark shades, high marble tables and an open concept kitchen, the interior of Akira Back exudes a modern and contemporary style—one that boldly reiterates its commitment to its contemporary cuisine.

The long tables are great for bigger groups however, if you can, snag those sofa seats at the far end for a relaxing, more intimate dining experience. The use of tinted glass windows briefly allows sunlight to penetrate through, giving the restaurant a warm and cosy feel.

From the gorgeous interior to the creative dishes, the restaurant by celebrity Chef Akira Back features innovative dishes centred around modern Japanese cuisine with Korean accents.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

30 Beach Road
JW Marriott Singapore South Beach
Singapore 189763
Tel: +65 6818 1914
Sun to Thu: 12pm – 3pm, 6pm – 10.30pm
Fri & Sat: 12pm – 3pm, 6pm – 11pm
Nearest Station: Esplanade/ Raffles City

BARNACLES

At Barnacles along Collyer Quay, you can indulge in the Marina Bay skyline whilst sipping inventive cocktails and indulging in some top-notch fare. Their chic contemporary industrial theme featuring raw food and metal furnishings offers a relaxed vibe for after-work drinks with your other half.

Some noteworthy drinks at the restaurant include Potato Mochi with Camembert Cheese (S$14++), Hummus with Cucumber and Crostini (S$14++) and a Parma Ham & Spinach Salad (S$18++). If you fancy some bites, we would recommend the Burdock Sticks With Sour Cream (S$16++).

70 Collyer Quay, #01-01,
Customs House,
Singapore 049323
Tel: +65 6532 1011
Mon & Tues: 11am – 11pm
Wed to Fri: 11am – 12am
Sat: 11am – 10pm
Sun: Closed
Nearest Station: Raffles Place

BIRDERS

Birders is a contemporary yakitori and sake bar opened by ex-actor Adam Chen. It serves yakitori and a finely curated list of imported sake from Japan. Diners get to choose from a range of yakitori and your food is grilled over charcoal upon order.

In contrast to other yakitori bars that are rather dark, you would be greeted by warmly-lit restaurant interior that is just so inviting. Sit by the bar with your partner so you can watch the chefs in action.

BRASSERIE LES SAVEURS

Brasserie Les Saveurs at The St. Regis Singapore exudes an air of elegance with posh furniture and glittering crystal chandeliers. By day, the huge floor-to-ceiling glass panels allow light to shine in and flood the restaurant. When night falls, the setting is ideal for an intimate dinner. Perfect date night spot!

29 Tanglin Road
The St. Regis Singapore
Tel: +65 6506 6866
Daily: 6.30am – 11pm
Sun Brunch: 12pm – 2.30pm
Nearest Station: Orchard

CÉ LA VI

Award-winning Ce La Vi is one of the Singapore’s best nightlife destinations. Everyone should visit it at least once for its billion-dollar view, which features a stunning 360-degree view of Singapore’s cityscape.

Finding the entrance to the bar might be challenging for first-timers, but head to Marina Bay Sands’ Skypark Hotel Lobby Tower 3 and you will see directions leading you upstairs.

1 Bayfront Ave
L57-01, North Sky Park
Singapore 018971
Daily: 12 pm – late
Nearest Station: Bayfront

COLONY

The gorgeous contemporary East meets West interiors boasts vintage maps, photographs and postcards that adorn the walls and partitions. The option of booth seats also affords a greater level of privacy for you and your significant half.

Expect a gourmet buffet featuring a mouthwatering spread of Chinese, Indonesian, Indian, Malaysian, Western and local dishes.

Level 3, The Ritz-Carlton, Millenia Singapore
7 Raffles Avenue
Singapore 039799
Daily: 6.30am – 10.30pm
Reservations: +65 6434 5288 / rc.sinrz.restaurantreservations@ritzcarlton.com
Nearest Station: Promenade

DB BISTRO & OYSTER BAR

Chef Daniel Boulud’s db Bistro & Oyster Bar is one of our all-time favourite restaurants for a simple reason: the food is always consistently good. The modern restaurant’s contemporary aesthetics features a stylish 23-seat bar and an extensive wine cellar.

Treat your date (and yourself) to a seafood feast and the spread includes oysters from the Atlantic and Pacific Oceans, lobsters, crab legs and more. db Bistro also serves one of the best burgers in Singapore. End off your meal with an order of the to-die-for Madeleine.

B1-48, Galleria Level
The Shoppes at Marina Bay Sands
Singapore 018956
Tel: +65 6688 8525
Mon: 12pm – 10pm
Tue to Fri: 12pm – 11pm
Sat: 11am – 11pm
Sun: 11am – 10pm
Nearest Station: Bayfront

FAT COW

With its extensive array of succulent and high-quality Japanese Wagyu beef that is specially curated from different regions of Japan, Fat Cow is one of the best steak restaurants in Singapore and our go-to place whenever our carnivorous urges kick in.

At Fat Cow, what you can expect from their cuisine is luxury and indulgence at its peak, and the way the restaurant is designed profoundly encapsulates that quality as well.

Built to model after the Japanese wabi-sabi concept, the restaurant takes on a contemporary approach that boasts a modest outlook. The interior is mostly decked out in wood, giving this Japanese-inspired steakhouse an added rustic feel.

Fat Cow’s new Chef’s Table Omakase (S$120++ per pax during lunch and S$280++ per pax during dinner) is surely the way to impress your partner for a special occasion.

Every item on the Omakase menu is specially curated and designed by Chef Kasajima himself. From delicate and bright tasting starters to a stellar line-up of sashimi and sushi options, what you can expect from this dinner situation is an array of alluring flavours that will have you drooling between courses.

Camden Medical Centre #01-01/02,
1 Orchard Boulevard,
Singapore 248649
Tel: +65 6735 0308
Sun to Thu: 12pm – 3pm, 6pm – 10.30pm
Fri & Sat: 12pm – 3pm, 6pm – 11pm
Nearest Station: Orchard

FOC SENTOSA

FOC Sentosa is a Mediterranean beachfront restaurant that transforms into a romantic dining establishment with a tranquil ambience come evening time.

Their Spanish menu is wholesome and very palatable—start with the Spanish Vermouth, which is a combination of several different starters and have The Senyoret Paella (S$40/2 pax) which is good for two sharing.

110 Tanjong Beach Walk
Singapore 098943
Tel: +65 6100 1102
Tue to Sun: 11.30am – 11pm
Mon: Closed
Nearest Station: Harbourfront

FOREST

The interior design of Forest at Resorts World Sentosa is inspired by the lush tropical rain forests. If you like Chinese food, and if you are looking for somewhere different to celebrate an occasion, Forest by Chef Sam Leong is the place to go.

8 Sentosa Gateway
Level 1 Equarius Hotel
Resorts World Sentosa
Tel: +65 6577 7788
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Sunday Brunch: 11.30am – 4pm
Nearest Station: Harbourfront

FYNN’S

Fynn’s is a beautiful modern all-day dining café at South Beach Avenue. The cafe is a paradise for all avid Instagrammers—think marbled tables, rattan chairs, white cushions, stylish lamps and potted plants at every corner.

26 Beach Road
#B1-21, South Beach Avenue
Singapore 189768
Tel: +65 6384 1878
Mon to Fri: 8am – 10pm
Sat: 11am – 10pm
Sun: 11am – 4pm
Nearest Station: Esplanade

GREENWOOD FISH MARKET (QUAYSIDE ISLE)

What could be better than enjoying fresh seafood by the sea? Greenwood Fish Market has a lot to offer if you are looking for somewhere romantic for date nights.

Greenwood Fish Market gives you the choice of dining in its stylish, sleek restaurant or to go alfresco and dine by the quayside. Either way, the dining experience should please your date. Dinner menu is all about the freshest seafood served in many ways.

31 Ocean Way, #01-04/05 Quayside Isle, Sentosa Cove,
Singapore 098375
Tel: +65 6262 0450
Tue to Sun: 12pm – 2.30pm, 6.30pm – 10pm
Nearest Station: Harbourfront

HUA TING RESTAURANT

Established in 1992, Orchard Hotel Singapore’s signature restaurant Hua Ting has built a firm reputation as one of the top Cantonese fine dining restaurants in Singapore. Many spirits were shaken at the news of its closure some months ago but finally, after an extensive four-month facelift, Hua Ting Restaurant returns with a sophisticated new look and an improved menu to match.

Look forward to a myriad of intriguing new dishes and creative tea-and-food pairing menus alongside the restaurant’s signatures and crowd-pleasers, all plated and presented in a sleek, artistic fashion.

442 Orchard Road
Orchard Hotel Singapore, Level 2
Singapore 238879
Tel: +65 6739 6666
Mon to Fri: 11.30am – 2.30pm, 6pm – 10.30pm
Sat & Sun: 11am – 2.30pm, 6pm – 10.30pm
Nearest Station: Orchard

JAAN

JAAN restaurant at level 70 of Swissotel has been ranked among the best restaurants in Asia and it deserves every accolade it has earned.

When you choose to dine at the top tables, you are actually getting more than just the delicious food. It is also the central location at City Hall, breathtaking views of the city’s skyline and experienced servers. There is no better way to pamper your date than a meal here.

2 Stamford Road
70F Swissotel The Stamford
Tel: +65 6431 6156
Mon to Sat: 12pm – 2.30pm, 7pm – 10pm
Nearest Station: City Hall

MITZO

If there is an award for being the sexiest Chinese restaurant in Singapore, Mitzo at Grand Park Orchard wins hands down. It combines a contemporary and intimate design with modern Cantonese cuisine. Mitzo sets itself apart from the usual Chinese restaurants with its lounge-like feel and song curator for the daily loops.

270 Orchard Road
Grand Park Orchard
Tel: +65 6603 8855
Daily: 12pm – 2.30pm, 6.30pm to 12midnight
Nearest Station: Somerset

MUSEO

Known as the “Art on the Isle”, MUSEO is an enchanting restaurant that sits on the mezzanine level of Quayside Isle at Sentosa Cove. The restaurant’s combination of art and culinary will definitely impress your other half as the place is filled with magic and astounding surprises at every corner and in every detail.

If you are looking for a place to splurge or somewhere to spend a special occasion, this fine dining restaurant is a must-visit for an unforgettable date night.

31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am
Nearest Station: Harbourfront

MYKONOS ON THE BAY

With a blue and white theme juxtaposed against the tiled rock floor, the greek restaurant transports you and your partner to the idyllic Mykonos. The serene atmosphere at Mykonos On The Bay is complemented by its wonderful spread of Greek delights; there is just so much to celebrate!

31 Ocean Way, #01-10 Quayside Isle, Sentosa Cove,
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm
Nearest Station: Harbourfront

OCEAN RESTAURANT BY CAT CORA

For a truly special dinner with your loved one, nothing beats dining at the Ocean Restaurant located inside the S.E.A. Aquarium—the world’s largest aquarium. Now that is what we call spectacular. Cat Cora, the renowned female Iron Chef, has designed a menu that revolves around sustainably sourced seafood.

SEA Aquarium, Resorts World Sentosa
8 Sentosa Gateway
Tel: +65 6577 8888
Daily: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Harbourfront

OSIA STEAK AND SEAFOOD GRILL

If your date is into grilled meats and seafood, you have to make a reservation at Osia Stak and Seafood Grill in Resorts World Sentosa. The large panel windows are part of the restaurant’s modern contemporary design and it allows natural daylight to filter in.

Not sure what to order? Two particularly popular choices are Byron Bay Berkshire Pork Rack and Mayura Station Signature Full Blood Wagyu Beef Ribeye.

8 Sentosa Gateway
Singapore 098269
Thu to Tue: 12pm – 3pm, 6pm – 10.30pm
Closed: Wed
Tel: +65 6577 6688
Nearest Station: Harbourfront

OPUS BAR & GRILL

Located on the ground floor of Hilton Singapore is an intimate and modern grill restaurant which serves the best steaks in Singapore. High-quality steaks are stored in specially commissioned Himalayan salt tile dry-aging cabinet and grilled over charcoal upon order.

The dim lighting, comfortable sofa seats and spacious setting is best suited for intimate and heartfelt conversations between you and your date.

Hilton Singapore
581 Orchard Road
Singapore 238 883
Daily: 6.30pm – 10.30pm
Nearest Station: Orchard Road

PIZZA EXPRESS

Staying true to its signature layout across its restaurants around the world, their new outlet features a cosy, intimate interior with marble counters and tables. The kitchen adopts an open concept where diners can watch the masters at work. Witness how your pizzas are flipped and prepped!

Besides pizzas, treat your date to a diverse range of Italian-style salads, pasta and desserts. Most of the items are priced below S$20, which is great for those who are looking to have a budget date.

7 Fraser Street, #01-01/02
Duo Galleria
Singapore 189356
Daily: 11am – 11pm
Nearest Station: Bugis

POOL GRILL

Think resort vibes with relaxing poolside cabanas, revamped pool terrace rooms, and spanking new a la carte, set lunch and brunch menus at the refurbished Pool Grill—an exciting menu of mainly grilled items awaits.

Get the whole experience of dining and staying here at the luxurious Singapore Marriott Tang Plaza Hotel, with a view overlooking the towers of Orchard Road, while basking in the glorious sunshine in this urban resort.

320 Orchard Rd, 5th Floor
Singapore Marriott Tang Plaza Hotel
Singapore 238865
Reservations: +65 +65 6831 4605 or singaporemarriott.com/dining
Nearest Station: Orchard

PREGO

Prego at Fairmont Singapore is one of the most reputable Italian restaurants in Singapore, and they are known for signature Italian favourites such as wood-fired pizza.

We had a great time at their Italian Sunday Brunch Buffet featuring free-flow sparkling wine and a live pasta crafting and risotto bar. This is one treat that will keep your date happy all day long!

Fairmont Singapore, Level 1
80 Bras Basah Road
Singapore 189560
Tel: +65 6431 6156
Nearest Station: City Hall

PORTA

The all-new PORTA located in Park Hotel Clarke Quay is set to please with classy European-style architecture; cosy and intimate. Your date will love the gorgeous setting and modern European cuisine menu.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

1 Unity St
Park Hotel Clarke Quay
Singapore 237983
Tel: +65 6593 8855
Daily: 6.30am – 10.30pm
Nearest Station: Clarke Quay

REDPAN

Who says that date nights have to be expensive? Located on level 2 of Marina Square, redpan is a fun yet stylish dining establishment with a menu that focuses on bringing local ingredients and familiar flavours with a twist.

Truffle Floss Fries, Prawn & ‘Hae Bi Hiam’ Pasta and Banana Donuts ‘Milo Dinosaur’ are some favourites you can expect from redpan’s innovative menu.

redpan is also listed in our guide to 27 Affordable Romantic Restaurants in Singapore.

6 Raffles Boulevard
#02-03/04 Marina Square
Singapore 039594
Tel: +65 6255 5850
Daily: 11am – 10pm
Nearest Station: City Hall

RISTORANTE DA VALENTINO

Despite the tough competition in the local food scene, Ristorante Da Valentino at The Grandstand has remained as one of the best Italian restaurants in Singapore. Despite scaling up from their former location, the Italian restaurant still has a cosy atmosphere of a traditional Italian home.

If your date loves Italian food, look no further than Ristorante Da Valentino.

200 Turf Road
#01-19 Grandstand
Tel: +65 6462 0555
Tue to Sun: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: Botanic Gardens

SALT GRILL RESTAURANT

Perched at the top of Ion Orchard, Salt Grill Restaurant by Luke Mangan is a sexy and romantic restaurant in Singapore. Feast on fine Australian steaks and the freshest catch as you enjoy a bird’s eye view of the city from the 56th floor.

If you are thinking of surprising your date for an anniversary or birthday, this is the place to do it in style.

2 Orchard Turn Level 55 & 56
ION Orchard Singapore
Tel: +65 6592 5118
Daily: 11.30am – 2pm, 6pm – 10pm
Nearest Station: Orchard

SPUDS & APRONS

Offering an excellent al fresco dining experience atop Mount Faber, Spuds & Aprons is a dining destination complete with stunning views of the Sentosa Express and city landscape that forms a picturesque backdrop to your meal. Their menu consists of Western and Asian specialities.

Faber Peak Singapore, Level 2,
109 Mount Faber Road, Singapore 099203
Tel: +65 6377 9688
Daily: 11am – 11pm
Nearest Station: Harbourfront

SUMMERLONG

A charming restaurant in Robertson Quay, Summerlong offers Mediterranean cuisine that looks as good as it tastes. heir all-encompassing menu consists of appetisers, mains, desserts and a wide range of alcoholic beverages. If you are looking for a chic dining destination that is not too formal, this is the place to go.

60 Robertson Quay, #01-04
Singapore 238252
Tel: +65 6235 1225
Mon to Fri: 5pm – 12 Midnight
Sat & Sun: 6pm – 12 Midnight
Nearest Station: Clarke Quay

THE CLIFFORD PIER RESTAURANT

Nestled in The Fullerton Bay Hotel, The Clifford Pier Restaurant pays tribute to local cuisines using premium ingredients. The Dim Sum buffet over the weekends is served a la carte style, with pushed trolleys, just like how they are served traditionally.

The luxurious setting of this waterfront restaurant with its high ceiling and elegant chandeliers make The Clifford Pier Restaurant the choice destination to celebrate special occasions and anniversaries.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

80 Collyer Quay
Singapore 049326
Tel: +65 6597 5266
Mon to Fri: 12pm – 2.30pm, 6.30pm – 10pm
Sat, Sun & PH: 6.30pm – 10.30pm
Nearest Station: Raffles Place

THE WHITE RABBIT

The White Rabbit is one of the most romantic restaurants in Singapore. Occupying the space of what used to be a chapel, this one-of-its-kind restaurant is whimsical, classy and charming all at the same time. Couples go there for the romantic ambiance at night.

The food is still pretty much classic European comfort food with familiar flavours but the dishes are elevated to something special with the quality of ingredients.

39C Harding Road
Tel: +65 6473 9965
Tue to Fri: 12pm – 2.30pm
Tue to Sun: 6.30pm – 10.30pm
Sat & Sun: 10.30pm – 2.30pm
Nearest Station: Orchard

TÓNG LÈ PRIVATE DINING

For the uninitiated, Tóng Lè Private Dining is where you and your dining companions are able to enjoy a meal in private dining rooms on the eighth and tenth levels of a revolving tower. Treat your date to dinner with a view of Marina Bay waterfront that changes every 10 minutes.

Their multi-course bespoke menus changes every now and then, according to the best seasonal produce they are able to offer at the moment.

60 Collyer Quay, OUE Tower
Singapore 049322
Tel: +65 6634 3233
Mon to Sat: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Raffles Place

XPERIENCE RESTAURANT

Xperience sits within the luxurious Sofitel So Singapore which is strategically located in the Central Business District (CBD) of Singapore. The modern European restaurant recreates western classics with interesting local twists and its open kitchen concept allows diners to watch the chefs in action.

Dinner is the best time to visit as the CBD crowd is non-existent and the whole restaurant transforms into a sexy and intimate space for you to kick off your shoes, and simply relish the night with your date.

35 Robinson Road
Sofitel So Singapore, Level 1
Singapore 068876
Tel: +65 6701 6800
Daily: 6.30am – 10.30pm
Nearest Station: Raffles Place/Telok Ayer

YÀN

Bring your date to National Gallery of Singapore for an artsy fartsy date and end it with a bang when you surprise him/her with dinner at Yàn. The stunning Cantonese restaurant sits on the fifth floor of the museum boasts chinoiserie-chic vibes and menu of elegant Cantonese cuisine.

1 St. Andrew’s Road, #05-02
National Gallery Singapore
Singapore 178957
Reservations: +65 63845585 / reserve@yan.com.sg
Mon to Fri: 11.30am – 2.30pm, 6pm – 10.30pm
Sat and Sun: 11.30am – 2.30pm, 6pm – 10pm
Nearest Station: City Hall

ZAFFERANO

Head to Zafferano for some scrumptious Italian cuisine. It is a splendid choice for date nights, hosting distinguished guests, and post-work drinks. The beautiful aerial view of the Singapore skyline from its spot on the 43rd level of Ocean Financial Centre is also a plus point.

10 Collyer Quay
Singapore 049315
Tel: +65 6509 1488
Mon to Wed: 11am – 3pm, 5.30pm – 11.45pm
Thu & Fri: 11am – 3pm, 5.30pm – 1am
Sat: 5.30pm – 1am
Nearest Station: Raffles Place