Established in 2012 by celebrity baker, Dean Brettschneider, Baker & Cook is a popular artisanal bakery cafe with 12 outlets in Singapore.

We’ve dined at several of their outlets before, but we frequent the Dempsey Hill outlet because of its ambiance and great food. More than these, they are also pet-friendly and kids-friendly!

Baker & Cook has some really mean bakes, and we love the Dempsey outlet because it shares the space with their sister brand, Plank Sourdough Pizza. You get the best of both worlds: bakes and brunch fare from Baker & Cook with stellar pizzas from Plank Sourdough Pizza.

Life is better when you’re enjoying the outdoors with a beautiful (and affordable) Hanger Steak. More than just a steak, the Grilled Barley Fed Hanger Steak comes complete with amazing duck fat roasted potatoes and Jerusalem artichoke.

Indulge in this flavourful Italian rice dish of assorted mushroom and parmigiana reggiano. Comes in a generous portion, the Truffle Risotto is so rich and creamy that we’re salivating just thinking about it again! It is also one of the few vegetarian items on the menu!

The Kuhlbarra Barramundi En Papillote was so satisfying! Think a big slab of fresh barramundi, potatoes, shrimps, chicken broth, dill and lemon – all baked together to bring out the natural flavours and sweetness of every fresh ingredient. Mamma Mia!

When in doubt, eat pizza. But not any pizza! Make it this Burrata & Parma Ham Pizza because why not? You get the best of all worlds, and it is only S$28 for this huge serving! It was a monthly special for September 2021 and because it did so well (fourfold the monthly average!), they brought it back in October 2021 and will be in the core menu, known as Pizza 11 moving forward. Yes, they name all their pizzas in numbers!

With its airy compound and comprehensive menu, enjoy a hearty family meal at the Dempsey outlet while your kids and pets have fun amongst the lush greenery.

Baker & Cook
30C Loewen Road
Singapore 248839
Tel: +65 6251 1098

Popular UK pizza chain, PizzaExpress Singapore is opening its first ever cloud kitchen at Stars Of Kovan on 6 Dec 2021.

To celebrate the opening, PizzaExpress will be having a 1-for-1 promo on all their pizzas from 6 to 16 Dec 2021, and this is only valid for takeaway orders at the Kovan cloud kitchen outlet.

Founded in in United Kingdom, PizzaExpress has over 500 outlets in United Kingdom, various European countries, Hong Kong, India and the Middle East.

The pizzas are all made from scratch in store with fresh ingredients. Besides pizzas, PizzaExpress also offers a whole range of salads, pastas and bite-size snacks.

You can find PizzaExpress at other locations including Scotts Square, Holland Village and DUO Galleria.

PizzaExpress Kovan
988 Upper Serangoon Road
#01-45 Stars Of Kovan
69694358

All hail Little Caesars Pizza; the massive U.S. chain is in Singapore with 5 locations!

Sure, we have no lack of good pizza here in Singapore, but Little Caesars is one to be excited about because the family-friendly restaurant has a really affordable menu for handcrafted pizza. Little Caesars started out in Michigan, and is the third-largest chain in the U.S., with presence in Canada, The Middle East and Asia.

From a single store to a global chain, Little Caesars Pizza ensures the best ingredients go into every handcrafted pizza they serve to customers. The dough is made fresh daily in all the 5 locations in Singapore.

We had a taste of some classics from Little Caesars Pizza Singapore’s menu and it won’t be the last time we eat their pizzas. We already can’t wait for our next!

WHAT WE LOVE ABOUT LITTLE CAESARS PIZZA

• Value-for-money pizzas – In-store prices for a large 12″ Classic Pizza start from only S$7.99.
• Collect select pizzas within 30 seconds in-store.
• 100% Mozzarella & Muenster Cheese, fresh dough made in-house daily, using vine-ripened crushed tomatoes.

No joke. Their pizzas start from S$7.99 and it’s not even the small. It can feed 2 pax decently, and Little Caesars Pizza has outlets in town, so anytime you need a good and cheap meal, you know what and where S$7.99 can get you.

Little Caesars Pizza also serves fast. 30s is all you need to wait for your favourite Pepperoni pizza to be served. Seriously! They are amazing!

And not to mention, they use good quality ingredients for their pizzas, fulfilling their commitment to never compromise on food quality.

Little Caesars Pizza has 7 pizzas for you to choose from, and while the menu may seem small, it is concise and every single item is a hit. The 7 pizzas are:

• Large 12″ Hot-N-Ready Pepperoni (S$7.99)
• Large 12″ Hot-N-Ready Cheese (S$7.99)
• Large 12″ Hula Hawaiian (S$13.49)
• Large 12” BBQ Chicken (S$13.49)
• Large 12″ 3 Meat Treat (S$13.49)
• Large 12″ Ultimate Supreme (S$13.49)
• Large 12″ Veggie (S$13.49)

Our favourite is the 3 Meat Treat. Yes, it’s the more expensive option but it is well worth every cent. You get pepperoni, Italian sausage and bacon all atop a bed of melted mozzarella and fresh tomato sauce. Simple, hearty and makes us very happy.

The Ultimate Supreme is for those who want a little of everything. And there is the Hot-N-Ready Cheese pizza for those who just want cheese and nothing else.

For the S$7.99 range, our pick is the Hot-N-Ready Pepperoni. Nothing satisfies us more than a good pepperoni pizza, and Little Caesars Pizza is really generous with their pepperoni slices! The pepperoni is slightly spicy for that extra kick, but nothing too much for a kid.

There’s always the family-friendly option Hula Hawaiian. This is something that will please both young and old. We had ours with cheese-stuffed crust which is absolutely satisfying.

There are 4 side dishes on the menu for you to complement your pizzas with some light bites, and they are:

• Cheesy Bread (S$4.99)
• Cinnamon Bites (S$4.99)
• Crazy Bread Combo (S$2.99)
• Oven-baked Caesar Wings (S$5.99)

Please note that the prices for delivery menu may differ from in-store.

Enjoy FREE DELIVERY for orders above S$65 (S$5 delivery charge applies for orders under $64.99). There’s a minimum order of $20 for all delivery orders.

From now until 31 March 2021, you can enjoy a S$5 off your first online purchase at littlecaesarsdelivery.sg with a minimum spend of S$35 by keying in the promo code ”Ladyironchef”.

You can also find Little Caesars Pizza at Funan Mall, Junction Nine, Holland Piazza, Thomson Plaza and SingPost Centre.

This post was brought to you by Little Caesars Pizza Singapore.

A well-known gem for quality brunch item and strategic location near Somerset MRT station, Oriole Coffee + Bar has recently expanded their menu and upped their game in the local cafe and bar scene.

Whether it is gourmet coffee that you are craving or alcohol for you to indulge in during a night out with your friends, Oriole Coffee + Bar posits as one of the best spots in town for you to have a meal at and chill out. Founded in 2008, this diner has an interesting concept as it transforms from a hipster cafe during the daytime to a snazzy bar by dusk.

We’ve been frequenting Oriole Coffee + Bar since its opening and we have to say that their food and coffee are consistently good—if not, getting better and better over the years—and it is one of our favourite cafes in Singapore.

From now until 31 May 2018, diners who spend S$35++ with Mastercard are treated to Oriole Coffee + Bar’s signature Har Cheong Gai at only $1++! Do note that the promotion is only valid from Monday through Friday, 11am to 3pm, excluding eve and day of public holidays at the Pan Pacific Serviced Suites Orchard outlet.

THE CONCEPT

Oriole Coffee + Bar is essentially a specialty coffeehouse in the day and a bar by night. During the day, guests get to indulge in hearty meals while watching the skilled baristas in action as they create each cup of coffee with precision and care.

When night falls, get ready to be serenaded with live music as you knock down pints of beer or sip on cocktails throughout the night. Their all-encompassing drinks menu features cocktails, draft beers, wine and spirits.

Situated in Pan Pacific Serviced Suites Orchard which is just right beside 313@Somerset, Oriole Coffee + Bar definitely does not fall short in terms of serving quality grub to cater to both locals and tourists around the area.

HEARTY ALL-DAY BREAKFAST ITEMS

Don’t we all love all-day breakfast items? If you are like us who cannot wake up early, Oriole Coffee + Bar has plenty of options for All-Day Breakfast meals, which are available from 8am to 6pm daily.

One of their highly recommended dishes is the Fully Loaded (S$22) that will surely, well, leave you loaded and fuelled. Choose how you would like your eggs to be cooked, and have them with 2 types of meat, maple-glazed bacon, roasted potatoes, roasted tomatoes, mushrooms, baked bean and multigrain toast. There is also a gluten-free option for their multigrain toast!

For those with a smaller appetite and looking for a wholesome or vegetarian option, the Bircher (S$12) is a blend of healthy Greek yoghurt, rolled oats, fruits and granola.

COFFEE FOR THE DAY

Be it hot or cold coffee, Oriole Coffee + Bar will have you covered.

Coffee connoisseurs will definitely appreciate the effort taken by Oriole Coffee + Bar to offer the best brews in Singapore by travelling to countries like Ethiopia to source for beans and roasting them locally. Aside from single origin coffee brews, cold brews served black, with milk or non-dairy M.A.D milk (cold-pressed nut milk) are some crowd favourites you will be able to enjoy at the coffee specialty house.

In particular, the Death Cream (S$10++) is a special concoction of vanilla beans, espresso and cream – high level of caffeine well-balanced with the ensuing vanilla taste.

Otherwise, try their other signature in-house cold brew, Taisho White (S$8++), which is made using Oriole’s in-house signature Raven blend on the daily. Nitro cold brew lovers will be excited to hear that Oriole Coffee + Bar has recently introduced 5 different types of Nitro Cold Brew (S$7) too!

CLASSIC PIZZAS TO LOVE

This new addition to their extensive food menu is something to love. We sang nothing but praises for their Margherita Pizza (S$18), which was generously topped with fresh buffalo mozzarella, tomato confit, parmesan cheese and basil leaves.

This dish would be good for sharing amongst a group of friends—but we wouldn’t promise that you and your buddies will not be fighting over the last slice!

SEAFOOD OPTIONS

Also a newly introduced dish, the Pan-Seared Barramundi (S$26) features a fresh fillet with nutty romesco sauce.

They also have other seafood options, such as Garlic Prawn Risotto (S$25) and classic Fish and Chips (S$20).

TRUFFLE MAC AND CHEESE

Do not be fooled by their Truffle Mac and Cheese (S$24) which is seemingly unappealing because the flavours are actually very on point. Unlike many dishes that claim to have truffle yet do not have a hint of truffle taste, the taste of truffle in this dish was extremely piquant for us.

Imagine freshly baked macaroni in cheese and topped off with chunky pieces of crabmeat, crunchy corn and then rounding it all up with aromatic truffle oil; it is any cheese lover’s wildest dreams come true.

PHILLY CHEESE STEAK

Open up their Philly Cheese Steak (S$18) to find a chock full of well-marinated beef, mozzarella cheese, caramelized onions, mushrooms and capsicums sandwiched between toasted ciabatta bread.

With just the right proportion of the various ingredients, the sandwich is neither overwhelmingly sweet nor salty, making it very well-balanced.

FINGER FOOD

Look forward to close to 10 bar snack choices which are available from 11am onwards daily. These snacks go hand-in-hand with their beers and cocktails!

For an insanely addictive snack for sharing with friends, the Spam Fries (S$12++) is THE bar snack you have to get when you are at Oriole Coffee + Bar. Thick cuts of luncheon meat are deep-fried until crispy, making this sinful side the perfect accompaniment to your bubbles and ice-cold beer.

Oh what can we say, really? This is a guilty pleasure we are willing to forgo our diet for!

HAR CHEONG GAI AT ONLY S$1++

We have yet to meet a Singaporean who doesn’t enjoy Har Cheong Gai (S$16++). For the uninitiated, Har Cheong Gai is actually deep-fried chicken wings marinated with shrimp paste.

From now until 31 May 2018, Mastercard® cardholders can enjoy an exclusive deal—a serving of Har Cheong Gai at only S$1++ (U.P. S$16++) with a minimum spend of S$35++ on a la carte items in a single receipt.

Simply pay using any local or overseas Mastercard® credit or debit card to enjoy this deal! This promotion runs on weekdays from 11am to 3pm.

BAR BY DUSK

At 7pm daily, Oriole Coffee + Bar will feature a live band to bring out the chill vibes for the perfect ambience to have a glass of cocktail or beer after work. The outdoor seats will give you the best view of the live performances while you enjoy your meals and/or drinks.

We reckon that we aren’t the only ones who love their concept of ‘Café by Day, Bar by Dusk’, right? Besides whipping up quality grub and serving gourmet coffee, get some alcoholic drinks here at Oriole Coffee + Bar at night after a long day at work!

Oriole Coffee + Bar
96 Somerset Road, #01-01, Pan Pacific Serviced Suites Orchard
Singapore 238163
Sundays to Thursdays: 8am – 11pm
Fridays and Saturdays: 8am – 12am
Tel: 6238 8348
Nearest Station: Somerset

This post is brought to you by Oriole Coffee + Bar.

Pizza fanatics rejoice, for the world’s largest Korean pizza chain, Pizza Maru, is now in Singapore!

Famous for their plethora of fusion-style pizzas, pasta, bibimbap towers and wildly-popular Korean fried chicken, the world’s largest Korean pizza chain has finally reached the shores of our sunny island. With more than 650 stores across Korea, United States of America, China, and Hong Kong, the Korean pizzeria’s first outlet in Singapore is an 80-seater joint.

The first of its kind in Singapore, Pizza Maru is dedicated to advocating a healthy-wellbeing concept through its signature premium Korean pizzas. What makes their pizza perfect for the health conscious is their ‘wellbeing’ dough. This special, nutrient-packed dough formula boasts a soft, bread-like texture comprising green tea and chlorella, along with 12 healthier grains which include rye, black rice, barley and oats.

Who’s up for guilt-free pizzas?

PREMIUM PIZZA OPTIONS

Available in 7 yummy options, Pizza Maru’s series of Premium Pizzas are made with patented green tea wellbeing pizza dough. Fermented for over 48 hours with chlorella alongside a variety of natural grains such as flaxseed and barley, this series serves as more of a nutritious and well-balanced treat that not only satiates but also satisfies your pizza cravings.

Feeling adventurous? Dive right into the Mango Ocean (regular S$19.80, large S$23.80) and sink your teeth into the generous chunks of nectarous Mangoes accompanied with shrimps and scallops on the freshly baked crispy bread base.

The sweet mangoes and savoury seafood combination are perfectly matched with spicy buldak sauce, a generous spread of Mozzarella Cheese and Pilaf sauce.

Other delectable pizzas from the Premium Pizza range include the Korean Surf’n’Turf (regular 9” S$19.80 and large 12” S$23.80)—a harmonious blend of flavours boasting tender Korean-style beef and shrimps atop a bed of greens lined with zesty sweet ranch sauce and topped with sour cream and Mozzarella Cheese.

CHICAGO PIZZA OPTIONS

Adding on to Pizza Maru Singapore’s slew of pizza offerings is the Chicago Pizza series, which are all prepared using fibre-rich and antioxidant-packed black rice dough as its base and are available in 6 different flavours.

The Real BBQ Chicago (S$26.80) comes studded with almond flakes and icing sugar sprinkles. The chewy and fluffy crust of the pizza boasts delectable chicken leg bits, potato cubes, roasted onions, tomato and mushrooms.

Besides your regular toppings, there are lots of cheese added and many different kinds of cheese at that.

Think creamy double mozzarella cheese, string cheese and a cream cheese mousse blended with a combination of honey and BBQ sauce. With so much cheese packed into one pie, it is indeed possible to pull off a pretty insane cheese pull—we tried it for ourselves and managed to stretch it over 1 metre!

CLASSIC PIZZA OPTIONS

Aside from the carefully crafted premium pizza flavours, diners at Pizza Maru Singapore can also enjoy the exclusive green tea wellbeing dough with fuss-free Classic Pizzas featuring both all-time Western and Korean favourites such as pepperoni pizza, bulgogi pizza and many other choices.

For a bespoke treat, add on an extra finishing touch with one of the 3 special crusts to either a Premium or Classic Pizza order—Golden Edge, that features a combination of sweet potato mousse and 2 types of cheese, Bite, for easy bite-size bulges filled with a sweet potato mousse and string cheese around the crust and Double Cheese Twist for the serious cheese lovers.

WINNER, WINNER, CHICKEN DINNER

Keeping to its Korean origins, Pizza Maru Singapore also offers the famed Korean Fried Chicken. To savour the crispy and juicy delicacy in its most natural form, opt for the Original Fry, if not, allow the 5 tantalising variations to excite your taste buds further.

For that perfect balance of sweet and savoury, go for the Honey Butter Coat (S$16.80 for 6 pieces, S$29.80 for 12 pieces) that features a generous dusting of sweet, buttery powder. The sweetness really takes the edge off the savoury chicken wing and if you’re dining with kids, this is guaranteed to be a hit among the little ones.

Lovers of all things spicy should definitely go for the Supa Hot Dak Gangjeong (S$16.80 for 6 pieces, S$29.80 for 12 pieces) variation that features 2 levels of spice but do be warned, level 2 is not for the faint of heart—we are no strangers to heat but boy did this light up our sinuses.

Spice aside, the sweet chilli sauce was really tasty on its own and the pickled vegetables served on the side really do well to combat the fiery kick that the sauce delivers.

Last but most certainly not the least is the Onion Tartar (S$16.80 for 6 pieces, S$29.80 for 12 pieces) that sees a generous slathering of tangy tartar sauce along with thin slices of piquant onion atop crispy fried chicken.

Not only did the tangy tartar sauce cut through the deep-fried batter, it masked the “pungent” flavour of the onion slices which made the dish less cloying and even more enjoyable with every bite.

INSTAGRAM-WORTHY BIBIMBAP TOWERS

Aside from the pizzas and Korean fried chicken, diners can also expect other interesting dishes at Pizza Maru Singapore such as the Instagram-worthy Bibimbap Towers. This modern rendition of the classic bibimbap takes the shape of a mini “tower”.

We got ourselves the Spam Tower (S$12.80). It comes with chicken spam and fried kimchi sandwiched between a sunshine egg and rice, drizzled with sriracha sauce and topped with golden potato crisp and parmesan cheese.

Pizza Maru
930 Yishun Avenue 2
1 Northpoint Drive #B1-192/193,
Northpoint City (South Wing)
Singapore 769098
Tel: +65 6254 4307
Daily: 11am – 10.30pm
Nearest Station: Yishun

This post was brought to you by Pizza Maru Singapore.

It was not too long ago when PizzaExpress opened its first outlet in Singapore at Scotts Square just about a year ago and already this colossal pizza restaurant chain—with 600 outlets in the UK, Asia, the Middle East and in several parts of Europe—has opened its second outlet at Duo Galleria with a third one at Marina One on its way.

Founded in London more than 50 years ago, PizzaExpress specialises in gourmet, hand-made Italian pizza that even Italian palates will agree with. Quite contrary to its name, it really isn’t an “express” fast food chain. With so many years of expertise to its name, diners can expect nothing less than top-notch pizzas, pasta, salads and desserts.

There are so many items to love at PizzaExpress and one trip is simply not enough! Read on to find out more about our favourites and must-tries. And you’d have to take a look at its new outlet at Duo Galleria. There are cosy al fresco seating, too!

Staying true to its signature layout across its restaurants around the world, their new outlet features a cosy, intimate interior with marble counters and tables. The kitchen adopts an open concept where diners can watch the masters at work. Witness how your pizzas are flipped and prepped!

All the food at PizzaExpress are made from scratch in-house using only fresh ingredients. Besides pizzas, the menu also features a diverse range of Italian-style salads, pasta and desserts. What’s more, most of the items here are priced around S$20 or less which is incredibly reasonable considering their portion sizes and quality.

STARTERS – ITALIAN ANTIPASTO, DOUGH BALLS & BURRATA

If you are not dining alone, then get some starters to share. The Classic Italian Antipasto (S$26++) is a grand platter that includes Italian mozzarella, Italian sausages, strips of prosciutto that will literally melt-in-your-mouth and more.

The Dough Balls Doppio (S$11++) is another ideal appetiser for sharing. Consisting of sixteen dough balls along with three types of dip—garlic butter, pesto siciliano and pesto genovese—this simple snack is truly a tasty treat that even kids will love!

If you adore Italian squeaky cheese, then the Burrata with Roasted Peppers (S$19++) is highly recommended. This may not be the most visually appealing item but you can bet that it is pretty darn satisfying—milky, smooth cheese that tears so smoothly; it is one of the better Burratas we’ve had in Singapore.

SALADS FOR CHAMPIONS

Hardly anyone goes to a pizza joint to get a salad, but over at PizzaExpress, you just might. Consider the Beetroot & Goat’s Cheese Salad (S$11++ small, S$18++ large) that is packed full of wild rocket, beetroot, avocado, goat’s cheese, walnuts, dried cranberries and drizzled with a decadent honey balsamic dressing.

Never mind the judgemental stares, this salad is legit! And it is really pretty filling!

A TASTE OF CALABRIA

For fans of heat, the Calabrese (S$26++) will not disappoint. This iconic rectangular pizza inspired by the food of Calabria—a region in South-West Italy—comprises Calabria-style sausage, spicy Italian sausage, fresh mozzarella, jalapeño peppers and more.

Do be cautioned that this is not for kids and for the faint-hearted because it can get really spicy.

CLASSIC PIZZAS – SIMPLE AND SO SATISFYING

Staying true to their original recipes which have not changed since 1965, go for PizzaExpress’ Classic Lava (S$22++) that comprises simply olives, burrata cheese, chilli oil, cherry tomatoes and finished with basil for that added herbaceous note that goes perfectly well with tomatoes; or the La Reine (S$16++) that is topped with mushrooms, olives, ham, mozzarella and passata.

ROMANA PIZZAS – BIGGER, THINNER & CRISPIER

The Romana pizzas are inspired by the pizzas from Rome—thinner and crispier. Out of all their quirky concoctions, we particularly enjoyed the Carbonara (S$25++).

Consisting of crispy smoked bacon, mozzarella, a creamy béchamel sauce and finished with garlic oil and a soft egg in the middle, this instantly won our hearts. All in all, the runny egg yolk, the sauce and the rendered bacon fat makes each mouthful a rich yet flavourful experience.

LEGIT ITALIAN PASTAS – CRABMEAT LINGUINE AND LOBSTER & CRABMEAT RAVIOLI

If you love yourself a good lasagne, then the Lasagna Classica (S$18++) should be right up your alley. Layers of rich beef bolognese and a mixture of béchamel and parmesan cheese are enveloped in thin sheets of pasta that is then topped with more cheese and heated in a broiler to give you a nice charred surface.

We also highly recommend the Linguine Granchio Con Pana (S$23++)—one of the best crabmeat pastas in Singapore. It is essentially a crabmeat pasta that includes steamed crab meat, onion, garlic and coriander in a spicy cream sauce finished with caviar and a wedge of lime.

With such a heavy cream based sauce accented with distinct notes of seafood, the wedge of lime does really well to cut through all that.

The Lobster and Crabmeat Ravioli (S$26++) is also worth a try. The classic ravioli is pimped up with fresh and generous amounts lobster and crab meat with a mushroom pomodoro sauce to bind it all together.

This dish has everything we love about a good ravioli—pasta has a nice bite, tender lobster and crab meat and a luscious sauce that is decadent yet not overpowering.

DESSERTS TO END THE MEAL

After a heavy meal filled with so much richness, it is never a bad idea to end it off with some sweet treats. The Mango Panna Cotta (S$8++) here is a must-try for pudding lovers. We liked that the mango was slightly tart, which did well to cut through the creaminess of the panna cotta which is pretty dense.

The Chocolate Fudge Cake (S$9++) is flavoured with a touch of salt, giving the dessert a nice savoury touch to combat the overall sweetness.

And this is a little tip—enjoy all your PizzaExpress dishes with a glass of the signature Lemonade (S$6), featuring freshly squeezed lemon and lime, soda, and mint. Italian food can be pretty rich and heavy so this drink definitely helps in balancing the flavours and keeping you refreshed throughout your meal!

It is also good to note that if you plan on driving, park at Park View Suites instead of Duo Galleria to minimise on the walking distance!

PizzaExpress
7 Fraser Street, #01-01/02
Duo Galleria
Singapore 189356
Daily: 11am – 11pm
Nearest Station: Bugis

This post is brought to you by PizzaExpress Singapore.

Rhombus Pizza SG is a new Muslim-owned pizza buffet restaurant that allows you to pick your own toppings, design the pizza of your dreams and bake it yourself. Create and eat to your heart’s content for 90 minutes.

Allow your creativity and appetite to take flight as you select from a wide variety of toppings from savoury sausages to sweet chocolate chips to create your ultimate pizza. The buffet costs S$15 for adults, S$12 for children between the ages of 7 and 12, and children under seven get to dine for free!

The shop space is rather small and despite only being able to seat a maximum of 10 diners at one time (yes, it is that small), it is still pretty cramped especially if you have to ferry to and fro from the condiments and toppings station. It is also good to note that reservations have to be made prior in order to get a seat here.

Like kids at a candy shop, we spent a great deal of time picking from the huge selection of toppings—with more than ten savoury toppings and seven sweet toppings to choose from. The usual toppings include ham, sausages, shrimp, pepperoni, capsicums, mushrooms, corn and a whole lot more.

The process is pretty straightforward. Slather on a thin layer of tomato sauce over the top of your pizza dough, add your ingredients and lastly, top it off with a generous handful of mozzarella cheese, after which, proceed to bake your masterpiece in the oven provided.

The centrepiece of every table is an adorable electric pizza oven. In order to cook your dolled up piece of dough, simply slide it into the slots on the side and leave it there to cook for 6-7 minutes and for the cheese to get bubbly and delicious.

No hearty lunch would be complete without a decadent and insanely rich dessert. Undecided on what we wanted to top our dessert pizza with, we went for everything—Nutella as the base, topped with chocolate chips, marshmallows, Oreo cookie crumbs, crushed corn flakes and rainbow sprinkles for good measure.

Overall, we had a decent time at Rhombus Pizza SG. Although the food itself was mediocre at best, the experience of crafting our own pizzas (and making a huge mess) with good company definitely makes up for it.

The pizza buffet at Rhombus Pizza is available at an introductory price of S$15 per adult from now until 31 August 2017. Please note that the usual price of the pizza buffet is S$18 per adult.

Rhombus Pizza SG
116 Changi Road,
Singapore 419718
Tel: +65 9844 0210
(Closed on Mondays)
Tue to Sun: 12pm – 10pm
Nearest Station: Eunos

Tino’s Pizza Cafe’s durian pizza is the latest food obsession in Singapore you need to know.

Fans of durian will understand our feelings of pure ecstasy when we found out that Tino’s Pizza Cafe is offering two durian pizza flavours—D24 & Mao Shan Wang Pizzas. While durian desserts are common in Singapore, this is the first we have heard of durian pizzas.

Marketing gimmick or not, we knew we had to try the Mao Shan Wang pizza for ourselves because we simply cannot pass this up. If you love the King of Fruits as much as we do, carry on reading to find out what we think!

Truth be told, we felt a little sceptical about our Mao Shan Wang pizza (S$21.90++) before trying it because we could not imagine how the combination of savoury cheese and sweet durian fruit will turn out. However, we were pleasantly surprised that the two contrasting flavours did not clash and instead, complement well together.

We recommend sharing the durian pizza in a group as the taste can be rather overwhelming after two slices.

Besides the Mao Shan Wang, diners get to choose the D24 pizza which is slightly cheaper at S$16.90++.

Their Cafe Latte (S$4.90++) came with an adorable coffee art and packets of sugar at the side. The bitter tones of the coffee helped to balance out the sweetness of the durian pizza.

Tino’s Pizza Cafe
B1-13 The Centrepoint
176 Orchard Road
Singapore 238843
Tel: +65 6570 5810
Daily: 10am – 10pm
Nearest Station: Somerset

Located in the heart of Kovan—just a stone’s throw away from Kovan MRT Station—is Ice Edge Cafe.

The cafe-cum-restaurant has been around for a decade and has gained a huge following over the past years with its hearty savouries and stellar sweets. Dishes served here are very affordable and generously portioned; there is even a perpetual one-for-one lunch promotion* on weekdays!

You might have heard of their legendary Mao Shan Wang Lava Cake, Waffles and Homemade Brownies, but Ice Edge Cafe is more than that. It offers a menu of wallet-friendly dishes (most mains are priced under S$20). If you haven’t been, you are missing out, dude.

From now until 15 December 2016, quote “ladyironchef” to get a FREE Waffle with a scoop of gelato when you spend S$20 per table. This offer is valid during dinner daily.

#1 BUFFALO WINGS

Ice Edge Cafe’s Buffalo Wings (S$9.80+) come in a platter of six.

Each deep-fried chicken wing is coated in a hot peppery buffalo sauce that is infused with vinegar and butter, and garnished with herbs and spices. If you can’t handle spices well, steer clear of this.

The Buffalo Wings are part of Ice Edge Cafe’s 1-for-1 menu.

#2 CALAMARI WITH THAI MAYO

We absolutely love the Calamari with Thai Mayo (S$12.80++) that is on the starters menu. Green salad and Thai mayonnaise dip are served alongside succulent, deep-fried battered squid rings.

#3 JAPANESE BONITO PRAWN SALAD

If calories matter, then the Japanese Bonito Prawn Salad (S$12.80++) is for you. This is a salad of assorted leafy greens, Japanese seasoning, fresh prawns and crispy wakame. Pretty simple, but no less fresh and healthy.

The Japanese Bonito Prawn Salad is part of Ice Edge Cafe’s 1-for-1 menu.

#4 SEAFOOD AGLIO OLIO SPAGHETTI

The Seafood Aglio Olio Spaghetti (S$16.80+) is an Ice Edge classic. Served with clams, juicy prawns and squid, the pasta is served al dente and tossed with chilli padi and garlic. It comes in a very generous portion too!

The Seafood Aglio Olio Spgahetti is part of Ice Edge Cafe’s 1-for-1 menu. Each pasta works out to be just S$8.4+ during lunch!

#5 TOM YAM SEAFOOD LINGUINE

Tom Yam Seafood Linguine (S$17.80+) is an interesting East-meets-West pasta invention which has successfully incorporated the traditional Thai soup into an Italian classic. The pasta is cooked firm to the bite and enhanced with the garlic’s aroma. It is then complemented with clam, squid and prawn.

And it is very spicy. But that is precisely how we like it to be. Definitely our favourite pasta in the entire menu!

#6 BUTTER CREAM SALMON

Over at Ice Edge Cafe, salmon fillets are cooked to perfection—think crispy skin and runny flesh. The fish flakes easily when pierced through with a fork, and topped with a slap of buttery herbs cream and pink peppercorn. The Butter Cream Salmon (S$19.80+) is also served with grilled asparagus and a house salad.

It honestly looks like nothing, but it is the kind of comfort lunch you’d wish for on a boring workday.

#7 PESTO CREAM CHICKEN

The chef-recommended main course Pesto Cream Chicken (S$17.80+) looked pretty messy but this plate packs a punch. It comprises a juicy chicken thigh pan-fried till golden brown, then topped with fresh pesto, and accompanied with carrots, cream, herbs, potatoes and spices.

The Pesto Cream Chicken is part of Ice Edge Cafe’s 1-for-1 menu. S$8.90 for a main course? Lunch doesn’t get any better than this.

#8 CORDON BLEU

By now, you would have noticed that the menu is comprehensive; from American, Italian to Swiss, you can expect a myriad of cuisines.

Ice Edge Cafe’s take on the Cordon Bleu (S$18.80+) is a beautiful one. Slice into the deep-fried breaded chicken and you will see the intersection of bacon and bursting nacho cheese. This is actually our favourite main, for it was satisfaction in every bite.

#9 PIZZA PRAWN MENTAIKO

The Pizza Prawn Mentaiko (S$16.80+) is a work of art and damn, ain’t it photogenic?! The pizza comes with a thin crust. Herbs, prawns and mozzarella cheese are scattered all over the flat dough, before Japanese mayonnaise and mentaiko cream are drizzled in circular motions.

#10 MAO SHAN WANG LAVA CAKE

The divine Mao Shan Wang Lava Cake (S$14.80+) is a must-order when at Ice Edge Cafe. And we’ve heard many stories of how people from all over Singapore travel to Kovan for this legendary dessert. It is safe to say the folks at Ice Edge Cafe pioneered the durian lava cake trend.

The King of Fruits has been integrated into a dense lava cake and warm molten durian will ooze out upon forking it. No efforts have been spared in the making of this signature dessert, and the end result is a robust, divine dessert that bursts with aroma. The lava cake comes with a scoop of gelato of your choice.

#11 WAFFLE

Super crisp on the outside and featherlight on the inside, the Waffles here are superb. Choose to top your waffle with one, two, three or four gelato scoop(s). Prices are S$10+, S$14.50+, S$19+ and S$23.50+ respectively.

There are many flavours to choose from for your gelato (which is also what Ice Edge Cafe is well-loved for), and unique flavours include Salted Egg, Japanese Yuzu and Cotton Candy.

#12 BROWNIE WITH GELATO

Like the idea of death by chocolate? Well, then you have to get the warm double chocolate brownie with chocolate sauce. This decadent dessert comes with either one or two scoop(s) of gelato; the former is priced at S$9.80+ whilst the latter would set you back S$14.30+.

And it is important to know that Ice Edge Cafe takes pride in their desserts, and this brownie is baked fresh in-house daily.

#13 CHEESECAKE

We can always do with a good cheesecake, yes? There are three flavours of cheesecakes available on a rotational basis, i.e. Blue Berry, New York and Oreo. Each rich cheesecake costs S$6.80+.

Of course, you need to top it off with a scoop or two of gelato.

From now until 15 December 2016, quote “ladyironchef” to get a FREE Waffle with a scoop of gelato (worth S$10+) when you spend S$20 per table. This offer is valid during dinner daily.

*The 1-for-1 Lunch Promotion is available every day on weekdays (excluding eves of and Public Holiday), and it is redeemable from 11.30am to 3pm. The higher-priced item will be charged. 1-for-1 items can be mixed and matched, and no splitting of bills is allowed.

Ice Edge Cafe
2 Kovan Rise
Simon Plaza, #01-10
Singapore 548008
Tel: +65 6858 5729
Daily: 11.30am – 11.30pm
Nearest Station: Kovan

This post is brought to you by Ice Edge Cafe.

Talk about American food and we all think of pizzas, fried chicken, mojos and ribs. And that is just what Shakey’s Pizza is – one of the biggest chains in America for casual dining. In Singapore, Shakey’s is a cosy bistro that dishes out comforting American classics. They do their pizzas well, as with many other tantalising main courses, complete with the addition of some Asian creations like Oishi Wasabi Pizza and Seafood Marinara.

But we’d say go for the signature Shakey’s Baby Back Ribs (S$14.80 for half slab, S$19.80 for full slab). Well-marinated, tender and flavorful, the ribs are oh-so-delicious and very pleasantly affordable. Guilt-free indulgence, monetarily; one that will earn our loyalty.

And of course, pizza lovers should all flock to Shakey’s for the classic Shakey’s Special (S$19.80 for 9-inch, S$24.80 for 12-inch). Generous toppings of minced beef, ham and olives atop a warm and fluffy dough, then baked with mozzarella cheese – the end result is a pizza that oozes the aroma of perfection and one that completes a family feast.

The menu is a comprehensive and reasonably-priced one, from salads to pastas to pizzas; there will surely be something for every palate. Most of the dishes are priced below S$20, making Shakey’s Pizza a place where you can dine out and have a good meal without breaking the bank.

Shakey’s Pizza currently has two branches at Liang Court and Junction 10, and they are planning to open more outlets in the near future – do keep a look out for them! For more details, go to shakeyspizza.com.sg or ‘like’ them on facebook.

Shakey’s Pizza
#02-32 Liang Court
177 River Valley Road
Tel: +65 6338 6553
Daily: 11.30am – 10pm

#01-31A Junction 10
1 Woodlands Road
Tel: +65 6767 6553
Daily: 12pm – 10pm

This post is sponsored by Shakey’s Pizza Singapore.

Pezzo Pizza brings freshly made pizzas served by the slice just like the pizza joints in the Big Apple – New York City. It is affordable and convenient making it the perfect pick-me-up lunch, snack or dinner to hit the spot and satisfy your pizza cravings.

What I love about Pezzo is its consistently strong sense of identity. The Pezzo brand is all about delivering a carnival in every bite no matter the occasion. From its website www.pezzo.com.sg, to the whimsical logo and packaging of the pizza boxes as well as the store decor – Pezzo is all about being bright, cheerful, fun and on top of it all tasty.

While crowd favourites are the usual suspects like the classic Pepperoni Party, Hola Hawaiian and local flavour Sambal Ikan Bilis, the ones that had us particularly salivating were the Hot Chick and Chicken Delight. The former is a flavourful combination of spicy chicken strips, cheddar & mozzarella, green & red peppers, and topped with a special punchy chili sauce. The Chicken Delight, on the other hand, leans towards the healthier-side with toppings of chicken breast strips, onions, mushrooms and turkey bacon.

Also make sure to grab a slice of the Ho Ho Hola Hawaiian which has been specially created for Christmas this year! With a wide selection of over 20 flavours, it is always a new and exciting experience at Pezzo. A slice of pizza is affordably-priced at S$4.50, while a whole pizza of 6 slices is S$24.90.

Pezzo has 13 easily accessible pizza-by-the-slice kiosks island-wide and 6 of them are delivery stores perfect for those who want to throw a pizza party. The kiosks are all located in key locations, including Ion Orchard, JEM, The Arcade, The Star Vista, Bedok Mall, as well as a dine-in outlet at Woodlands Exchange. Click here for the list of Pezzo’s kiosk locations.

Call +65 6665 6565 for pizza delivery or visit www.pezzo.com.sg for more details.

This post is brought to you by Pezzo Pizza.

To celebrate its 30th Anniversary in April this year, Pizza Hut Singapore has come up with a brand new menu with 25 additions. A whopping selection of brilliant dishes created from the finest ingredients and a passion for food excellence, Pizza Hut is sure to wow you with all the exciting goodies in store for you.

Here is a countdown of 10 reasons why you should go to Pizza Hut:

#10. 25 new additions to the menu – 6 appetisers, 3 pastas, 2 pizzas, 6 Western favourites, 1 baked rice, 2 desserts and 5 beverages.

Scroll down, read on.

#9. I wanted Pizza, and they surprised me with Crispy Chicken Chop.

OKAY DON’T PANIC. Pizza Hut still has their awesome Pizzas on the menu, but they are going to spoil you with more choices.

There are six options under the ‘Western Favourites’ menu: Hut’s Chicken Steak (S$14.5), Crispy Chicken Chop (S$13.9), New Orleans Chicken Wrap Wraps (S$10.9), Cheez Shroomies Wrap (S$10.9), Beefy Delight Wrap (S$10.9), and Fish ‘N’ Chips (S$13.9)

Amongst them, I like the Crispy Chicken Chop. Fried to a gorgeous shade of golden brown, it was surprisingly tasty. If you are a fan of cheese, be sure to try the Cheez Shroomies Wrap.

As the brand strives to be the favourite casual-dining restaurant in Singapore, Pizza Hut has embarked on expanding beyond its current menu to give customers more reasons to celebrate and gather at its restaurants, and of course, to spoil them with the wide array of food choices. Ladies and Gentlemen, a warm welcome to the new Pizza Hut!

#8. Cheese + Mussels = Cheesy Mussels.

Pizza Hut has 24 full-fledged restaurants, and they deliver to almost every Singapore household from 30 delivery stores. I am sure you already know this, so let me tell you something you don’t know.

Cheese + Mussels = Cheesy Mussels. That’s right, Cheesy Mussels (S$7.9).

It seems to be a trend to have a middle name nowadays, so let me think of one for Pizza Hut’s Cheesy Mussels. How about Cheesy-Wonderful-Mussels? I think it sounds more than wonderful, in a tantalising way. And oh yes, the cheesy mussels were really cheesy, in a good way of course. No pun intended.

PS. I can almost smell the cheese once again as I type this blog post.

#7. Fries are always good for you, and it tastes even better when you eat it with pizzas.

Pizza Hut served so many dishes that day, and amongst all, we could not stop eating the Thick Fries On Dip (S$6.50) which came with the Salsa and Grilled Cheese sauce.

#6. Sweet ‘N’ Spicy Drumlets, Sweet ‘N’ Spicy Drumlets, Sweet ‘N’ Spicy Drumlets.

Everyone loves Sweet ‘N’ Spicy Drumlets. Pizza Hut has make-it-best with the Hut’s Platter (S$13.9) – Tempura Prawns, Calamari Rings, Criss Cross Fries, and of course, Sweet ‘N’ Spicy Drumlets.

#5. After Stuffed Crust, Crunchy Cheesy Bites, Starzbites and Cheesy 7, Pizza Hut is going to rock your world with Captain’s Catch.

I don’t know about you, but I have never imagined using fillet as the key ingredient for Pizza. You know what is the best part? There were sour cream and onion potato chips on the pizza too. HOW EVIL!

Try to picture crispy Sour Cream and Onion Potato Chips, Fillet and melty cheese on a pizza – you get the idea of Captain’s Catch.

#4. You like wraps? There are three wraps on Pizza Hut’s new menu.

Amongst the three wraps under Pizza Hut’s ‘Western Favourites’, we tried the Cheez Shroomies wrap (S$10.9). Let me try it again: Cheeeeezeee Shroomies Wrap! How cute. Pizza Hut obviously knows their customers very well because the tortilla wrap is filled with grilled cheese sauce. There are also Button Mushroom, Onion, Garlic, and it comes with Criss Cross Fries and Salad on the side.

#3. Pizza Hut has Spanish Paella. Oops! I meant the ‘Seafood Fiesta’ on the new menu.

As we were trying the Seafood Fiesta (S$13.5), we couldn’t help but notice the resemblance to the typical Spanish Paella. And true enough; the dish is really inspired by the classic Spanish symbol. This is definitely one of my favourite dishes on the new menu.

#2. Honey, I love you Pizzas. I really do.

Will you, Brad Lau, take Captain’s Catch as your ___? For better, for worse, for richer for poorer; in sickness and in health; to have and to cherish… Yes I do.

BUT I want the Turkey Bacon ‘N’ Shrooms Pizza too. Oh, Oh, Oh, Pizza Hut also has a new pizza for dessert (SEE PICTURE #1). Can you believe it? A savoury-sweet pizza dessert!

Drizzled with chocolate sauce, the Choco-Berry Banana (S$6.5) has fresh bananas and strawberries on a crispy thin pizza base. Honey, let me finish the Pizzas first.

#1. See Number 10 to 2.

Woah, we are at the end of the post already? I wanted to tell you more about Pizza Hut’s new menu, but there’s only so much I can say here.

See you at Pizza Hut, and Happy 30th Anniversary to Pizza Hut!