Located near Gyeongnidan-Gil in Itaewon, RainReport Cafe is a new rain-themed cafe which has been gaining popularity since its opening 4 months ago.

It is best known for its photo spot with artificial rain where you can take your photos. The cafe even provides big transparent umbrellas for use during your photoshoots.

Step inside RainReport Cafe and you will be instantly transported to a calm and serene space that feels like an oasis away from the city’s hustle and bustle. Decked in black, the interior is beautifully designed with a minimalist aesthetic.

The cafe also has a small coffee roastery on site where they roast their coffee beans.

The rain effects at the al fresco area are on a 15-minute cycle; the rain will last for 15 minutes and stop for 15 minutes.

You can find a small selection of desserts and pastries including Strawberry Souffle Cake, Cloud Black Cheesecake, and freshly-made financiers.

The financiers are available in a set of 5 and some of the flavours include squid ink, basil, maple bacon, fig wine, and triple cheese.

Whether you’re in the mood for a classic espresso, a refreshing iced beverage, or a delightful dessert, RainReport Cafe has something to please every palate. We highly recommend their signature Sesame Cloud (black sesame latte).

RainReport Cafe is much more than just a cafe in Seoul. It’s a sanctuary that embraces the beauty of rain. If you find yourself in Seoul, make sure to visit RainReport Cafe and enjoy a cup of coffee and desserts in this beautiful cafe.

Getting to RainReport Cafe: The cafe is located at the top of the hill near to Grand Hyatt Hotel. The nearest train station is Hangangjin Station and from there, you can take bus 405 and align at Namsan Sports Center before walking to the cafe.

RainReport Cafe
258-63 Itaewon-dong, Yongsan-gu
Seoul, South Korea

A metropolis, Seoul is home to some of the most spectacular dining establishments in the world that have attracted plenty of foodies from all walks of life to visit the city for their brilliant cafe scene.

With its simple facade, Rose Bakery may not be able to compete when it comes to aesthetics but it is precisely its comfortable and cosy vibes that attracted throngs of locals and tourists to visit if they are just looking for a place to unwind and enjoy mouthwatering brunch items and coffee.

Hailing all the way from Paris, this French cafe shares the same space as popular Japanese fashion label Comme des Garcons, so guests can always go for a shopping spree before or after grabbing a cuppa!

Presented on a long white counter, Rose Bakery’s drool-inducing range of pastries and baked goods are similar to what you will find at their main bakery in Paris.

Have a look at their brunch menu as well; a small selection comprising unpretentious mains such as Egg Crab Sandwich, Avocado Spread Poached Egg Toast and Rose Bakery French Toast.

In the meantime, delight yourself with some coffee, tea, smoothies and fresh fruit juices. Some caffeine options to perk you up include Cafe Latte, Cappuccino, Caramel Macchiato and Cafe Mocha. Otherwise, we would also recommend the Valrhona Chocolate for its dark chocolatey flavour.

If you are in the mood to do some shopping, head over to the Comme des Garcons store and pick up a few fashion apparels before leaving the place!

Rose Bakery
140-893  261, Itaewon-ro
Yongsan-gu, Seoul
Tel: +82 02 790 7225
Daily: 10am – 10pm

For more recommendations, read our Seoul’s travel guides to discover the best places to visit in the city.

One local dish that everyone looks forward to trying in Seoul is Budae Jjigae, or also commonly known as ‘Korean Army Stew’. Bada Sikdang is an eatery in Itaewon district that is frequented by locals who are craving for Budae Jjigae.

Bada Sikdang has been serving its Budae Jjigae for over 45 years. What makes the Budae Jjigae at Bada Sikdang unique is the addition of cheese; it may not follow the exact recipe for the traditional Budae Jjigae, but it is an interesting twist for those who are looking for something different.

Other than Budae Jjigae, Bada Sikdang also offers BBQ meats such as T-bone Steak (W30,000 per pax), Beef Ribs (W25,000 per pax), Pork Chops (W15,000 per pax), as well as the signature Beef Sausages (W25,000 per pax).

Drop by Bada Sikdang in Itaewon for a fuss-free Korean stew and you will leave with happy tummies.

Visitors are expected to take off their shoes before they enter the eatery and cloth shoe bags are available at the entrance. The simple eatery was buzzing with activity as the waitresses serve up aromatic dishes and guests chatter among themselves.

You can even peek into their kitchen and watch the chefs in action as they whip up your food inside.

For the uninitiated, Budae Jjigae is also referred as ‘Johnson Tang’. This is the name you should be searching for on the menu if you cannot read Korean.

The rich sausage stew is made of beef bone broth as its base and the addition of chilli powder, high-quality ham, fresh lettuce and not forgetting the key ingredient—cheese. Melted cheese goes well with almost everything and it sure made the pot a lot tastier!

Bada Sikdang’s rendition is a lot drier than the usual Budae Jjigae and while the regulars swear by it, we prefer the usual Korean Army Stews which are soupier and heartier.

Do take note that there is a minimum order starting from 2 pax (W20,000).

The portion of the Budae Jjigae portion is actually not huge so we recommend ordering the popular Pork Chops (W15,000) to share. The smokey barbecue sauce that was lavishly poured over the tender meat was the winning factor for us. Have it together with plain rice to balance the flavours on your palate.

Bada Sikdang
18 Itaewon-ro 49-gil
Yongsan-gu, Seoul
Tel: +82 02 795 1317
Daily: 11.30am – 10pm
Nearest Station: Hangangjin

Owned by SPC Group—the same conglomerate behind Paris Baguette—Passion 5 is a fine dessert emporium located in Itaewon, Seoul.

The upscale cafe cum gallery is made up of five components—cafe, bakery, patisserie, chocolate and lastly, passion from Passion 5′s pâtissiers. 

Visitors are surrounded by many exquisite dessert creations enshrined behind polished glass and a stellar selection of aromatic baked goods. Other highlights at Passion 5 include a rotating gelato chiller and the most outstanding eclair display. With almost 300 dessert items featured, it is a feast for your eyes as much as it is for your taste buds.

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#1 CAFE

The care was abuzz with chatter and filled with patrons on the day of our visit, boasting mostly young Koreans, foreigners and expats. If you are intending to head there for tea, be sure to reach early for seats are limited at the cafe.

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Coffee beans are sourced all the way from Colombia and Ethiopia and visitors get to choose between Black N Blue or Coffee Diva.

You will find their signature Hand Drip Coffee (W7,000) on the drinks menu and other choices such as Espresso (W5,000), Cappuccino (W7,500) or Cafe Latte (W7,500).

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Do take a look at their rotating gelato chiller, which is just beside the cafe’s counter!

#2 BAKERY

The bakery section is where you can fill your tummy with a scrumptious array of savoury sandwiches, buns and other types of baked pastries. Simply grab a clean tray and a pair of tongs and you are ready to go.

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There are individual items and full loaves of bread on sale at Passion 5, so take your time to wander around when you are there. We had the Delicious Cheese Cake (W3,700) which we enjoyed thoroughly as the soft cake was brimming with cheese flavours.

If you are craving for something sweet, you can find the Apple Mango Pudding (W3,300) at the Patisserie section.

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#3 PATISSERIE

Passion 5′s Patisserie section is a sweet tooth’s heaven; you can practically find artisanal desserts that are Instagram-worthy at every corner. From cakes and swiss rolls to cheese tarts and eclairs, it is hard to resist taking everything from the counters!

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Can’t decide between having a cheese tart or egg tart? Why not get both instead! These freshly baked yummy treats are going at W2,500 each and W10,000 for four.

Nothing will prepare your hearts for this fancy collection of colourful eclairs at Passion 5. Some of the flavours include Yuzu Chocolate, Vanilla, Lemon Vanilla, Cherry, Passion Fruit… and the list goes on.

Yes, the selection is absolutely insane but we sure aren’t complaining!

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As if that’s not enough, they also have a counter just for tarts which are equally breathtaking in terms of presentation. Expect to see a delicious range such as Greengrape Tart, Banana Pudding Tart, Berry Pistachio Tart, Cappuccino Tart and Peach Tart.

We highly recommend the Jeju Green Tea Swiss Roll (W7,800) which is a delectable green tea swiss roll that is filled with sweet cream. An attractive dessert that tastes as good as it looks is Autumn Apple Eclair (W5,800).

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#4 CHOCOLATE

Walk to the end of the lane and you will find a chocolate chamber where the doors are designed to look like chocolate bars. From the outside, it feels like a scene from the movie ‘Charlie And The Chocolate Factory’.

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This is where you will find rows of premium chocolate on display. Apart from individual chocolate cubes, Tok-Tok Chocolate, Tablet Chocolate and Triangle Chocolate are some other varieties you can find there.

If chocolates are not your thing, there is also a wonderful assortment of macarons which look just as inviting.

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Passion 5
272, Itaewon-ro
Yongsan-gu, Seoul
Tel: +82 2 2071 9505
Daily: 7.30am – 10pm
Nearest Station: Hangangjin

Need more food recommendations in Seoul?
Take a look at our Seoul Food Guide.

There are many reasons why we love Seoul—one of it being the city’s happening cafe culture. From mega coffee chains to independent concept cafes, you can find them all in Seoul.

While we were exploring the quieter side of Gyeongridan in Itaewon, we found the perfect cafe for days when you are just looking to spend your afternoon away from the hubbub of the city. And that cafe is called ‘n dear‘.

As with many cafes in Seoul, n dear provides free wifi and a delectable range of coffee, tea and alcoholic beverages.

n dear’s chic, modern bohemian theme features clean furnishings with a white tile countertop and splashes of colour statements from the flowers, potted plants and colourful seating.

Simple interior pieces are well put together to accentuate the theme; the result is an effortlessly cool space with comfortable vibes to make you feel right at home. Their floor-to-ceiling glass window allows sunlight to stream in during the day.

If you need that caffeine boost, n dear has a decent selection including Americano (W5,000), Caffe Latte (W5,500) and Cappuccino (W5,500).

Not up for coffee? They also have non-coffee drinks such as Melting Choco (W6,000), Chai Latte (W6,000) and Iced Tea made with real fruits (W6,000).

A delightful drink that would help you cool off from the heat is the Lemon Ginger Ade (W6,500). It is essentially a sparkling drink that really helps to quench your thirst after all the walking around the neighbourhood.

Other flavours you can consider are the Lemon Peach Ade, Grapefruit Ade and Berry Ade (W6,500).

There are also four bottled beer choices on their menu—1664 Blanc, Big Wave, Longboard and Taedonggang Pale Ale.

cafe n dear
247-1 Itaewon-dong
Yongsan-gu, Seoul
Daily: 12pm – 10pm
Nearest Station: Hangangjin

Get the ultimate banchan feast for only W8,000/ S$9.63 per person when you dine at Sigol Bapsang in Itaewon, Seoul.

By banchan feast, we do not mean 10 or even 20; we are referring to a whopping 30 banchan dishes, including rice and tofu soup on your dining table! Saying that you are spoilt for choice is an understatement at Sigol Bapsang.

The traditional Korean eatery opens for 24 hours daily, so you can come here for a filling meal at any time of the day. 

Established in 1986, Sigol Bapsang has been dishing out classic banchan dishes that are well-loved by locals and foreigners. Guests who are sitting on the low tables are required to take off their shoes and sit on mats that are given.

The small Korean eatery is decorated with traditional tools and crockery used in early days that have since been replaced by modern equipment. Seats are limited as the eatery is small, so we would recommend visiting on off peak hours.

Apart from the steamed egg, all diners get to share 30 banchan dishes. Each person also has their own bowl of rice and a steaming bowl of soybean paste soup with tofu and seaweed. Yes, all these are yours for only W8,000/ S$9.63. You can even get the ahjumma to refill the banchan sides. What a steal!

Guests can expect the standard banchan dishes such as kimchi, pan-fried Korean pancake, steamed bean sprouts, fish cakes, marinated Ikan Bilis, marinated cold tofu, quail eggs, crispy seaweed, mushrooms and more.

We enjoyed most of the banchan—with the fish cakes and quail eggs being our favourites. Wash it all down with savoury soybean paste soup which was hearty and comforting.

On top of our banchan spread, we also ordered an a la carte portion of Steamed Egg (W4,000/ S$4.81) which was light and fluffy. Have this in between full-flavoured banchan to strike a balance on your palate.

Sigol Bapsang
738-17 Hannam-dong
Yongsan-gu, Seoul
Tel: +82 2 793 5390
Nearest Station: Itaweon/Hangangjin station