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	<title>ladyironchef &#187; Graze Rochester Park</title>
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		<title>Graze at Martin Road No. 38</title>
		<link>https://www.ladyironchef.com/2011/12/graze-restaurant-martin-road-38/</link>
		<comments>https://www.ladyironchef.com/2011/12/graze-restaurant-martin-road-38/#comments</comments>
		<pubDate>Wed, 21 Dec 2011 00:00:29 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Index - G]]></category>
		<category><![CDATA[Invited Food Tasting]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[+ Robertson Quay Restaurant]]></category>
		<category><![CDATA[+ Rochester Park Restaurant]]></category>
		<category><![CDATA[+ Singapore Robertson Quay Restaurant]]></category>
		<category><![CDATA[Best Kurobuta pork]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Fine Dining Restaurant Singapore]]></category>
		<category><![CDATA[Fine Dining Singapore]]></category>
		<category><![CDATA[Graze Martin Road]]></category>
		<category><![CDATA[Graze Rochester Park]]></category>
		<category><![CDATA[Romantic Restaurant in Singapore]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[Singapore's Most Romantic Restaurant]]></category>
		<category><![CDATA[The Pier at Robertson Restaurants]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=20126</guid>
		<description><![CDATA[Note: Graze is now closed. One of the good things about living in Singapore is that there are so many restaurants around. Even though I eat out quite often, it is still impossible for me to try all of them. &#8230; <a href="https://www.ladyironchef.com/2011/12/graze-restaurant-martin-road-38/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-20128" title="Graze" alt="Graze" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Graze1.jpg" width="550" height="352" /></p>
<p>Note: Graze is now closed.</p>
<p>One of the good things about living in Singapore is that there are so many restaurants around. Even though I eat out quite often, it is still impossible for me to try all of them.</p>
<p style="text-align: justify;">The new <strong>Graze at 38 Martin Road</strong> (sister to the original Graze at <span style="text-decoration: underline;"><a href="http://www.ladyironchef.com/2010/10/rochester-park-restaurants-singapore/">Rochester Park</a></span>) is a relatively new restaurant, and I&#8217;ve been wanting to go there since my visit to KHA next door.</p>
<p style="text-align: justify;">Graze is actually quite close to my ideal restaurant. It is classy, elegant, sexy, romantic, and modern. It&#8217;s the kind of place where you can go for a business luncheon, a romantic date, a laid-back weekend brunch, and even a <a href="http://www.ladyironchef.com/2011/05/birthday-party-venues-singapore/">private party</a>.</p>
<p style="text-align: justify;"><span id="more-20126"></span>There are some restaurants that offer a huge variety of options, but they mostly end up serving mediocre food. I like the fact that Graze kept it simple; there are only a few dishes under each section of the menu.</p>
<p><img class="alignnone size-full wp-image-20130" title="Salad" alt="Salad" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Salad.jpg" width="550" height="810" /></p>
<p style="text-align: justify;">We started with a salad and Sumac Seared Scallops ($19). They were enough to keep us occupied while waiting for the mains to come.</p>
<p><img class="alignnone size-full wp-image-20131" title="Jumbo Grilled Prawns" alt="Jumbo Grilled Prawns" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Jumbo-Grilled-Prawns.jpg" width="550" height="366" /></p>
<p style="text-align: justify;">Graze is known for their grilled items. Go for the 240g Wagyu Rump Steak ($64), or even better, the 1kg Black 250 day grain-fed Angus Rib ($128) if you are feeling hungry. Otherwise, the other main courses like the signature Pan-Seared Barramundi ($34) and Oven-Baked Sea Bass ($32) are worth a try too.</p>
<p style="text-align: justify;">I was actually eyeing the Wagyu Rump Steak, but ended up getting the Jumbo Tiger Prawns ($34) as my dining companion was craving for seafood. Luckily, it turned out to be quite good. The prawns were juicy and meaty, and the skinny frites were equally addictive.</p>
<p><img class="alignnone size-full wp-image-20129" title="Kurobuta Pork" alt="Kurobuta Pork" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Kurobuta-Pork.jpg" width="550" height="826" /></p>
<p style="text-align: justify;">&#8220;How are we supposed to finish this?&#8221; I thought to myself, as this humongous monster arrived on the table. We watched as the butter slowly melt on top of the 300g Victorian Berkshire Kurobuta Pork Chop ($45).</p>
<p style="text-align: justify;">I <em>lurveee</em> the roast vine-ripened cherry tomatoes that came along as a side. They were extremely sweet, and when I bit into them, they shot a gallon of juice into my mouth. Kurobuta pork with vine-ripened tomatoes? I think I&#8217;m in love.</p>
<p><img class="alignnone size-full wp-image-20133" title="Desserts" alt="Desserts" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Desserts1.jpg" width="550" height="376" /></p>
<p style="text-align: justify;">The two of us shared four desserts: Pina Colada ($14) &#8211; coconut parfait with crispy wafer; Apple Tarte Tatin ($13) &#8211; served with a scoop of vanilla ice cream; Black and White ($15) &#8211; Valrhona dark chocolate cream paired with vanilla bean ice cream; and Steamed Dark Chocolate Pudding ($15) &#8211; somewhat like a pudding version of Chocolate Lava Cake.</p>
<p style="text-align: justify;">Among them, my favourite was definitely the Apple Tarte Tatin ($13). Every bite was better than the previous one, and before we knew it, we&#8217;d pretty much scraped the plate clean.</p>
<p style="text-align: justify;"><strong>Graze at Martin Road</strong> (near <a href="http://www.ladyironchef.com/2011/09/robertson-quay-restaurants-singapore/">Robertson Quay</a>) is one of those places that I&#8217;d classify as semi fine dining: you pay fine dining prices to eat decent food in a slightly casual (and cosy) environment. As much as I like the ambience of the place, the price is not exactly affordable; I&#8217;ll most likely go back for dinner during a special occasion, but I definitely want to try their <a href="http://www.ladyironchef.com/2010/02/breakfast-places-singapore/">brunch</a> on weekends.</p>
<p><span style="text-decoration: underline;">Singapore Food Blog Review</span><br />
Graze restaurant<br />
38 Martin Road<br />
Tel: +65 6509 1680</p>
<p>Lunch: Tue to Fri 12pm – 3pm<br />
Dinner: Tue to Sat 6pm – 11pm<br />
Brunch: Sat &amp; Sun 10am – 4pm</p>
<p>Note: This was an invited media tasting.</p>
<h3>Featured in</h3>
<p><a class="list-icon" id="icon-22" href="http://www.ladyironchef.com/2011/05/birthday-party-venues-singapore/">icon-22</a></p>
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		<title>Guide to Rochester Park Restaurants Singapore</title>
		<link>https://www.ladyironchef.com/2010/10/rochester-park-restaurants-singapore/</link>
		<comments>https://www.ladyironchef.com/2010/10/rochester-park-restaurants-singapore/#comments</comments>
		<pubDate>Fri, 08 Oct 2010 10:05:42 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* West Singapore]]></category>
		<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[+ Rochester Park Restaurant]]></category>
		<category><![CDATA[Al Fresco Dining Singapore]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Da Paolo Bistro Bar]]></category>
		<category><![CDATA[Good Food in West Singapore]]></category>
		<category><![CDATA[Graze Rochester Park]]></category>
		<category><![CDATA[Krish The Restaurant]]></category>
		<category><![CDATA[Min Jiang @ One North]]></category>
		<category><![CDATA[North Border Grill & Bar]]></category>
		<category><![CDATA[Onaka]]></category>
		<category><![CDATA[One Rochester]]></category>
		<category><![CDATA[Rochester House]]></category>
		<category><![CDATA[Rochester Park Cafe]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=10016</guid>
		<description><![CDATA[Rochester Park was promoted as the next Dempsey Hill dining destination when they first started. Restaurants like Cassis fine dining French restaurant, Pinchos Tapas Bar, Twenty + One Patisserie have come and go, while the other main stewards like One &#8230; <a href="https://www.ladyironchef.com/2010/10/rochester-park-restaurants-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-10023" title="Da Paolo Rochester Park" alt="Da Paolo Rochester Park" src="http://www.ladyironchef.com/wp-content/uploads/2010/10/Da-Paolo-Rochester-Park.jpg" width="550" height="349" /></p>
<p style="text-align: justify;"><strong>Rochester Park</strong> was promoted as the next <a href="../2010/07/04/dempsey-hill-restaurants-singapore/">Dempsey Hill</a> dining destination when they first started. Restaurants like Cassis fine dining French restaurant, Pinchos Tapas Bar, Twenty + One Patisserie have come and go, while the other main stewards like One Rochester and Da Paolo are still going strong. Are the <strong>Singapore Rochester Park Restaurants</strong> over-hyped? Or do they deserve more publicity?</p>
<p>Here’s a complete guide to the <span style="text-decoration: underline;">Restaurants in Rochester Park Singapore</span>:</p>
<p><span id="more-10016"></span><span style="text-decoration: underline;"><strong>Da Paolo Bistro Bar</strong></span></p>
<p>&#8220;Da Paolo restaurant has the <em>best tiramisu in Singapore</em>!&#8221;</p>
<p style="text-align: justify;">My friend proudly declared, and no, she doesn&#8217;t work for them. Among the <em>Rochester Park restaurants</em>, <strong>Da Paolo</strong> is the one that I want to go next. In case you are not aware, the Da Paolo group also has other <a href="http://www.ladyironchef.com/2010/08/08/chip-bee-garden-restaurants-singapore/">restaurants in Chip Bee Garden</a>.</p>
<p>3 Rochester Park Rochester Park Singapore<br />
Tel: +65 6774 5537</p>
<p><span style="text-decoration: underline;"><strong>Krish The Restaurant</strong></span></p>
<p><strong>Krish</strong> is a fine dining restaurant which offers South Asia influenced European cuisine. In short, it means Western food with an Indian twist.</p>
<p>9 Rochester Park Singapore<br />
Tel: +65 6779 4644</p>
<p><img class="alignnone size-full wp-image-10025" title="Min Jiang @ One North" alt="Min Jiang @ One North" src="http://www.ladyironchef.com/wp-content/uploads/2010/10/Min-Jiang-@-One-North.jpg" width="550" height="256" /></p>
<p><span style="text-decoration: underline;"><strong>Min Jiang @ One North</strong></span></p>
<p style="text-align: justify;">Located at the fringe of Rochester Park, <strong>Min Jiang</strong> which is a fine dining Chinese restaurant has another branch at Goodwood Park Hotel Singapore. I have been wanting to try their famous Peking Duck and <a href="http://www.ladyironchef.com/2010/01/11/best-dim-sum-singapore/">dim sum</a>. All right, I don&#8217;t care. I am going there the next time I have cravings for Peking Duck.</p>
<p>5 Rochester Park Rochester Park Singapore<br />
Tel: +65 6774 0122</p>
<p><img class="alignnone size-full wp-image-10026" title="North Border Bar &amp; Grill" alt="North Border Bar &amp; Grill" src="http://www.ladyironchef.com/wp-content/uploads/2010/10/North-Border-Bar-Grill.jpg" width="550" height="820" /></p>
<p><span style="text-decoration: underline;"><strong>North Border Bar &amp; Grill</strong></span></p>
<p style="text-align: justify;">A friend told me that <strong>North Border Bar &amp; Grill&#8217;s</strong> serves very value for money set lunches. With choices like lamb shank and steak on the menu, the 2 course set lunch at $21.90++ looks like a good deal. Folks working in the area can come here when you have a long lunch break.</p>
<p>2 Rochester Park Rochester Park Singapore<br />
Tel: +65 6777 6618</p>
<p><span style="text-decoration: underline;"><strong>Onaka</strong></span></p>
<p style="text-align: justify;">Unless you walk right to the end of Rochester Park, you will probably not see <strong>Onaka Cafe</strong>. I only found out about it when I was surfing online. Has anyone tried the food here?</p>
<p>44 Rochester Park Singapore<br />
Tel: +65 6778 0246</p>
<p><img class="alignnone size-full wp-image-10031" title="One Rochester" alt="One Rochester" src="http://www.ladyironchef.com/wp-content/uploads/2010/10/One-Rochester1.jpg" width="550" height="827" /></p>
<p><span style="text-decoration: underline;"><strong>One Rochester</strong></span></p>
<p style="text-align: justify;">One Rochester is under the same management <a href="http://www.ladyironchef.com/2009/07/13/1-caramel-patisserie-dessertholics/">1 Caramel Patisserie</a> and 1 Twenty Six at Big Splash East Coast Park. I have tried their Communal Coast menu at the latter. While it is rather expensive at $70++ per person, <strong>One Rochester restaurant</strong> is well known for their ambiance.</p>
<p>1 Rochester Park Rochester Park Singapore<br />
Tel: +65 6773 0070</p>
<p><img class="alignnone size-full wp-image-10028" title="Rochester Park Cafe" alt="Rochester Park Cafe" src="http://www.ladyironchef.com/wp-content/uploads/2010/10/Rochester-Park-Cafe.jpg" width="550" height="366" /></p>
<p><span style="text-decoration: underline;"><strong>Rochester House</strong></span></p>
<p style="text-align: justify;">The newest kid on the block, <strong>Rochester House</strong> is a 3-in-1 concept. <em>Rochester Park Cafe</em> is a kids friendly restaurant which has an indoor and outdoor playground (called The Playhouse) for patrons to keep their kids entertained while they enjoy their meals.</p>
<p>7 Rochester Park Singapore<br />
Tel: +65 6773 1312</p>
<p>* * *</p>
<p style="text-align: justify;">If you are a big fan of green al fresco dining in Singapore, I believe you will like the <strong>Rochester Park Restaurants</strong> that are housed in Colonial buildings. Now, tell me: which <span style="text-decoration: underline;">restaurant in Rochester Park</span> have you been to, and which one are you going to try next?</p>
<p style="text-align: justify;"><span style="text-decoration: underline;">Dining Guides of Restaurants in Singapore:</span><br />
<a href="../2010/08/08/chip-bee-garden-restaurants-singapore/">Chip Bee Gardens Restaurants</a><br />
<a href="http://www.ladyironchef.com/2010/07/04/dempsey-hill-restaurants-singapore/">Dempsey Road Restaurants</a><br />
<a href="../2010/09/06/greenwood-avenue-restaurants-singapore/">Greenwood Avenue Restaurants</a><br />
<a href="../2010/07/18/guide-to-holland-village-restaurants-singapore/">Holland Village Restaurants</a><br />
<a href="../2010/09/21/singapore-orchard-restaurants/">Orchard Road Restaurants</a><br />
<a href="../2010/10/27/sunset-restaurants-food-singapore/">Sunset Way Restaurants</a></p>
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