London is home to several restaurants that specialize in roast duck and whenever roast ducks are mentioned, the names that come to mind are the usual Four Season and Gold Mine.
But what you really need to try is New Fortune Cookie at Bayswater. This nondescript restaurant sits just right beside one of the exits of Lancaster Gate station, and it is super accessible via public transport.
New Fortune Cookie has been a perennial favourite and one restaurant that we must dine at whenever we are in London. Why? Because it is the best.
The Dragon Chamber is the first speakeasy restaurant in Singapore. A new dining concept by TungLok Group, The Dragon Chamber is hidden within Lokkee at Plaza Singapura.
For the uninitiated, a speakeasy usually refers to a bar which is hidden from plain sight; with that, part of the fun is in digging out its whereabouts. Go through a secret entrance in Lokkee and enter a different world. The Dragon Chamber is effortlessly hip and cool without trying too hard.
Do be warned that this new concept is not a space for political correctness. Only individuals aged 16 and above are permitted to enter. Contrasting Lokkee’s familiar, lovable Chinese-American recipes, The Dragon Chamber pushes boundaries by adopting experimental techniques and working with unconventional animal parts—think grilled pig’s tail and crocodile foot—to create a myriad of exotic dishes.
Whoever said dining in Singapore is getting boring most definitely need to know about The Dragon Chamber. Now, we promise you an experience unlike any other. READ ON
Golden Peony is an award-winning upscale Chinese restaurant located on the third level of Conrad Centennial Singapore Hotel. The fancy establishment is helmed by celebrated Hong Kong native Chef Ku Keung. He who possesses a wealth of culinary experience will impress with his selection of Cantonese delicacies executed with adroitness.
Despite receiving numerous accolades, Golden Peony’s menus remain surprisingly reasonable.
This month, the restaurant is launching three new exciting value-for-money set menus that is sure to pique your interest – the most popular is Chef Ku Keung’s Tasting Menu (S$100++ per pax), the Golden Peony Dim Sum Weekend Experience (S$59++ per pax) and Golden Peony Weekend Dinner Family Set Menu (S$180++ for four pax).
And that’s not all. We have partnered with Golden Peony to reward you with exclusive and very rewarding offers. From now till 31 October 2016, look forward to complimentary FREE-FLOW house red or white wine, one dines free with every three paying adults and a complimentary roast London duck upgrade when dining at Golden Peony! Read on to find out what these awesome perks are.
TungLok Signatures has been around for a long time and has since branded itself as one of Singapore’s most established and well-loved Chinese restaurants for impeccable service and high quality food. The restaurant serves modern interpretations of traditional Chinese food, while still keeping traditional flavours intact, hence, appealing to both the older and younger generations.
TungLok Signatures’ cuisine concept is centred upon offering a menu which is planned and executed by Hong Kong-born Senior Executive Chef Li Man.
It features a unique combination of traditional Chinese cuisine, such as Cantonese Shanghainese and Sichuan dishes with a dash of Modern creations – authentic in tastes but with TungLok’s distinctive touch.
It is little wonder TungLok Signatures has been a perennial favourite among Singaporeans and visitors alike, and it is the benchmark for Chinese cuisine.
If you want to get fat, go to London. The British city has cuisines from all over the world, and the sheer number of options is mind-boggling to say the least.
Meal times are never dull when in London, and we always look forward to the next meal because our list of places to check out never ends.
Getting this done was hard, because it is hard to point down to just one or two favourites. But here’s a Guide to 14 of Our Favourite Food Places in London; first-timers to London should visit all of these to have a fair glimpse of what London can offer!
London is synonymous with good food, and where the Chinese community is concerned, roast ducks are a must when in the British city.
Sure, there are many upmarket Chinese restaurants serving exquisite Chinese cuisine and dimsum, but most would agree that when in London, nothing beats the comfort of a plate of roast duck and a bowl of egg fried rice in a relatively old-school Chinese-looking eatery complete with (gaudy) red and gold decor.
So London has three very famous names when it comes to roast duck – Four Seasons Roast Duck, New Fortune Cookie and Gold Mine. These three are the most talked about restaurants, but which exactly is the crème de la crème?
We’ve been to all three many times on numerous occasions, and this is our humble take on the best roast ducks in London.