Tom’s Palette at Shaw Leisure Gallery is a local ice cream parlour which specialises in homemade ice cream with very unique and exotic flavours. Are you game to try ice cream flavours like Longgan Red Date, Sarsi, and chrysanthemum?
I meant to blog about U.d.d.e.r.s Ice Cream during October as I was enjoying my ice cream every day (excuse: sorching hot weather), but obviously I didn’t. What I really wanted to tell you was this: no matter what you are doing, please remember to have your ice cream.
Udders ice cream is a local homegrown ice cream shop in Singapore that is famous for their ‘adult’ ice cream. If you like liqueur in your ice cream, you will like Udders ice cream.
The Daily Scoop is one of the earlier homemade ice cream places in Singapore. They started off with a small cafe at Clementi Arcade off Sunset Way, and recently opened another new outlet at Chips Bee Garden. It has been almost three years since my last visit, and I thought that was a good enough reason for an ice cream party!
If you are among those who never understand the appeal of forking out a couple of dollars for a cup of frozen yogurt (FroYo or Frogurt) — hey we belong to the same kind, I totally understand how you feel — I was once the same, until recently.
I know that there are people who have been puzzled by my recent tweets about living a healthier lifestyle, and eating yogurt daily. Addiction is an understatement when I have been testing out all the Meiji yogurt, F & N Alive yogurt and Marigold Yogurt. If you must know the reason, everything started with this question two weeks ago:
“Why don’t you eat Yogurt? It helps in digestion and it’s good for your skin complexion too!”
I am not sure how true this claim is, but I decided there’s no harm giving it a shot. In recent months, we have seen many new Yogurt places in Singapore, and this can only be good news for all the Fro-Yo fans.
I have a problem when it comes to ice cream. You see, I tend to stick to places that I’m comfortable with: like Island creamery, U.d.d.e.r.s, and Haato. So I decided that I need to try out more ice cream parlours this year, especially so when there’s so many new ice cream places in Singapore.
The idea was to eat, eat, and eat, but plan b, or rather the lack of a proper plan, meant that we start at Plan B. We started off easy, but it was surely one of the best burgers that I’ve.
It’s always a good thing when visiting another country, especially when you are like me who usually do not research much on the place, to be in the company of fellow food bloggers.
I was fortunate to have my Sydney food blogger friends to show me around, and it was so much fun to hang out with them, everyone connected and soon we were chatting like we’ve known each other for years. And the food was good of course, no restaurant in their right mind will serve bad food to a group of hungry food bloggers.
Across the big colourful bridge, it is a path to company, fun, and good food on a Saturday afternoon. Thirty-eight of us, chat, laugh, and eat.There was a lucky draw, giving out some free desserts, tapas, pasta & burgers to the lucky few. And for the rest of you all, I’m glad you will not leave the place empty-hand, with the 1-for-1 vouchers.