Warang Cahaya’s crispy pork rice with sambal matah is one of our all-time favourite things to eat in Bali.
This nondescript local eatery is as old school and local as you can get. It looks super unassuming but what do you know? It has one of Bali’s best local-style crispy pork rice!
This is one eatery we always return to over the years and we have never once been disappointed.
Biku—known for its traditional Indonesian classics and afternoon tea—is one of our all-time favourite Indonesian restaurants in Seminyak, Bali. While the naysayers may argue that Biku is touristy and only caters to the foreigners, the food and ambience are excellent; it is a place that we always visit every time we are in Bali.
Bali Pork Star is an eatery in Seminyak, Bali that specialises in pork dishes. Imagine our excitement when we found out it.
Bali Pork Star is unique in such a way that they deliver traditional Balinese food with a twist. Diners can expect a fusion between Indonesian cuisine and other Asian influences such as Japanese and Chinese spices. While we love the classic Indonesian dishes, we are always game to try something new.
Go to Bali Pork Star with an open mind and be prepared to be blown away by their unpretentious, yet mouth-watering food. READ ON
Nasi Campur is technically a mixed rice dish filled with multiple small dishes and we, like many other tourists, find ourselves drawn to it whenever we visit Bali. This dish is simply a showcase of all the best kind of food you can find in Indonesia.
It is similar to our Singaporean Cai Fan or mixed vegetables rice, and it consists of a number of dishes surrounding steamed white rice. Some of the more popular small dishes include tempeh, stir-fried eggplant or green beans, curried meats and fried eggs.