When you are tired from work and need a short escape from the hectic life, go to The Stones Hotel Bali – the first autograph collection hotel in Asia managed by Marriott.
Tucked away at the Legian strip is a simple and unpretentious resort in Bali that has just opened its doors last October; compact yet spacious within, with a pool that is tiled with blue gradients and near rooms overlooking either the pool or the garden.
Photo credit: Willmeyrick.com
Chef Will Meyrick, affectionally known as the Street Food Chef, is one of the most well-known chefs in Bali. After successful stints with two of Sydney’s top tables – Longrain and Jimmy Liks – he started his flagship restaurant Sarong in Jalan Petitenget. Besides Sarong, he also runs Mama San and E&O. We had a chat with him to find out more about his restaurants, his take on street food, as well as his opinion on Bali’s dining scene.
This guide to Bali’s best restaurants was last updated on 19 Mar 2015.
Bali is Indonesia’s favourite poster boy for tourism; it is the most popular tourist spot in the country and it is understandable why visitors flock there every so often for the beaches, clubbing, and cultural sights. And now, it is safe to say that Bali is also one of Asia’s most vibrant dining destinations where you can get not just good local Indonesian food, but also fine dining restaurants that are of international standards.
Besides staying at chic and swanky resorts, we also checked out many amazing dining concepts which include restaurants like Mama San, Petitenget and Merah Putih at Jalan Petitenget. Perennial favourites such as Ku De Ta and Potato Head remain at the forefront of the local F&B scene. There are so many good restaurants and bars that it is impossible to visit all of them.
Here is our Bali Food Guide of 34 of the best restaurants, eateries, cafes & bars that you have to visit on the Island of Gods.
Barbecued pork ribs are one of my all-time favourite food. To me, the perfect BBQ pork ribs are not only fork-tender, but they must also be succulent and slightly charred on the outside. Coated with an addictive BBQ sauce, they are unbeatable!
The pork ribs from Naughty Nuri’s Warung belong to this category. I am going out on a limb to say that their pork ribs are life-changing, and they are definitely one of the best that I have ever had. The pork ribs are so good that you would lick your fingers and plate clean. Trust me, you will see BBQ pork ribs in a very different light after trying the ones from Naughty Nuri’s Warung.
Wicked ribs and brutal cocktails. Enough said. This is a place that you must not miss in Bali.
Naughty Nuri’s Warung
Jalan Batubelig, 41
Kerobokan, Denpasar, Bali
Tel: +62 361 8476722
Daily: 11am – 10.30pm
From chic beach clubs to swanky bars, there are no lack of trendy drinking spots in Bali. The places that we have included in this list boast an address that any nightspot will covet.
Here is a guide to Bali’s best Beach Clubs & Bars.
Since closing down Sage Restaurant at Mohamed Sultan Road, Chef Jusman So has moved to Dava Restaurant in the beautiful Ayana Resort in Bali. I have been a big fan of Chef Jusman since his days at Sage, so I made a point to visit Dava when I was staying in Jimbaran.
It was only when we were there for dinner then we found out that Chef Jusman So has recently stepped down from his position at Dava to oversee the development of the F&B establishments at the neighbouring new Hotel Rinba, which is Ayana’s sister property.
However, that did not stop us from enjoying ourselves. Right now you can still sample Chef Jusman So’s degustation menu (4-course for Rp 490,000/S$63, 6-course for Rp 620,000/S$80) as the resort has yet to appoint a new executive chef for Dava restaurant.
Opened by Chef Will Meyrick — who is also behind the famous Sarong Restaurant at Petitenget — MAMA San is an uber-trendy restaurant which serves Asian-inspired dishes. It is one of the most hyped about restaurants in Bali, and rightfully so.
Generally, most people are not receptive to the idea of spending so much on “fine dining” for Asian cuisine, yet at MAMA San, you do not feel that you are overpaying for street food as Meryick has managed to come up with a concept which provides the complete dining experience. It reinterprets and serves polished and modern Asian street food in an upmarket environment. Not an easy feat, that is for sure.
From its sunny shores and beautiful beaches to stunning ocean-view resorts and excellent restaurants, it is understandable why Bali is one of the most popular destinations in the region, and people keep returning to this island that is getting better and better with new swanky hotels and cool and stylish restaurants.
If you are planning to head to Bali in the near future, we have sussed out four fabulous hotels and resorts for a romantic retreat in Bali.