Pâtissez, the original creator of the world famous freakshakes (over-the-top milkshakes), opens its first Singapore store in the new Raffles Holland Village.
Originally located in Australia’s capital – Canberra – Pâtissez became famous and stopped the world in their tracks in 2015 with its iconic Freakshakes – massive milkshakes piled high with brownies, cookies, pretzels and even slabs of cake.
And now, Pâtissez is ready to introduce its signature Freakshakes to Singapore.
Laurent’s Café is an underground gem in the heart of Orchard Road offering a menu of brunch items and desserts.
The cafe by renowned French chocolatier Laurent Bernard might be easy to miss as it sits on the basement level of a mall, but if we told you The Heeren, would you know where already?
Beautiful and authentic French fare and world-class desserts are what you can expect from this cosy and inviting space. Laurent’s Café is indeed those under-the-radar spots in town and it might easily be our favourite cafe in the Somerset area already!
And the best part? You can now enjoy 50% off your second main course every day from 6pm to 10pm when you quote ‘ladyironchef’ upon making a reservation. This offer is valid till 31 May 2016. More details at the end of this post.
Opened by the folks behind the successful The Tiramisu Hero, Butter My Buns at National University of Singapore’s University Town (UTown) brings wholesome cafe fare to the West of Singapore.
This new concept – Butter My Buns (yes, it is a cheeky name) – serves D.I.Y all-day breakfast sets, waffles and more.
When we think about Eggs Benedict, our minds would subconsciously drift to the image of two perfectly-executed poached eggs with runny yolks atop toasted muffins, and drenched with tangy hollandaise sauce.
However, many cafes and restaurants have since taken this dish up a level and interpreted with their own renditions to further enchant the crowd.
We have been on the hunt for some of the most interesting Eggs Ben creations around – think components such as crackling pork, juicy beef steaks and even the widely loved Mentaiko.
These unique pairings are bound to pique your interests, and here are 8 Unconventional Eggs Benedicts in Singapore To Try!
Hougang has never been known to have a bustling cafe area, but Flavour Flings – located in the heartland neighbourhood of Hougang Avenue 1 – brings an interesting fresh face in to the neighbourhood. Flavour Flings offers a whole list of brunch menu items, with a lot of interesting dishes featuring eggs as its centrepiece.
From the people behind Lucha Loco, Super Loco is an upbeat Mexican restaurant along Robertson Quay that boasts Mexican vibes; it will enchant you to no end. The specially curated menu features Mexican street finds, power packed with delicious flavours that would be an absolute delight to your tastebuds.
With the cafe-hopping scene in Singapore being so saturated these days, Refuel Cafe at Bedok Reservoir Road has done a fine job in distinguishing itself by serving decent brunch fare at reasonable prices.
The feeling of breaking open a semi-cooked egg yolk is almost unbeatable and is every foodie’s guilty pleasure. Admit it – most of us are big fans of eggs and even bigger fans of the versatility of this tiny, yet wonderful treasure chest.
An egg can add wonder to just about anything. An onsen egg on a warm bowl of ramen, poached eggs on toast or perfectly scrambled eggs that melt in your mouth; we love them all.
We have decided to put together this list of the best #EggPorn dishes that taste as good (or even better) than they look. Here is our pick of the 10 Most Photogenic Egg Dishes in Singapore.