Nothing perks up our mornings up like waking up to the smell of freshly roasted coffee. That strong, seductive aroma that wafts through the streets of Singapore courtesy of the many coffee shops that have sprouted up over the years since the coffee fad took over is one of the simple pleasures in life that we thoroughly enjoy.
It’s official—many of us struggle to function without coffee. In light of the massive array of cafes scattered all over the island, we sussed out the best from the lot. But of course, there is much more that defines a great coffee shop other than just a plain cup of joe.
From stellar workspaces, decadent nosh to heavenly brews—coffee-addicts, this one’s for you—here is our list of the best coffee shops in Singapore for you to get your caffeine fix and possibly more.
A well-known gem for quality brunch item and strategic location near Somerset MRT station, Oriole Coffee + Bar has recently expanded their menu and upped their game in the local cafe and bar scene.
Whether it is gourmet coffee that you are craving or alcohol for you to indulge in during a night out with your friends, Oriole Coffee + Bar posits as one of the best spots in town for you to have a meal at and chill out. Founded in 2008, this diner has an interesting concept as it transforms from a hipster cafe during the daytime to a snazzy bar by dusk.
We’ve been frequenting Oriole Coffee + Bar since its opening and we have to say that their food and coffee are consistently good—if not, getting better and better over the years—and it is one of our favourite cafes in Singapore.
From now until 31 May 2018, diners who spend S$35++ with Mastercard are treated to Oriole Coffee + Bar’s signature Har Cheong Gai at only $1++! Do note that the promotion is only valid from Monday through Friday, 11am to 3pm, excluding eve and day of public holidays at the Pan Pacific Serviced Suites Orchard outlet.
A new breakfast place is opening up at Plaza Singapura and it is featuring two signature items we cannot get enough of—eggs and pancakes! If you are a fan of pancakes, omelettes and crepes, you definitely have to keep a lookout for Eggs n’ Things, a popular eatery hailing all the way from Waikiki, Hawaii.
Founded in 1974, Eggs n’ Things’ outlets are currently found only in Hawaii and Japan but Singaporeans are in for a real treat when they open their doors to the public soon. Dedicated to serving quality food using only the freshest ingredients while keeping prices affordable, the eatery brings the ‘spirit of Aloha’ to Singapore shores. READ ON
In Singapore, having brunch is our favourite activity over the weekends. You get to laze around in bed a little longer, take your time to get ready and then head out to a beautiful restaurant or cafe for a hearty meal. Oh yes, nothing feels better than a weekend brunch indulgence.
As brunch is now a popular dining trend that is unlikely to die out anytime soon, F&B establishments today are placing more emphasis on creating the perfect brunch experience for their diners. This increase in competition means that Singaporeans are given endless, unparalleled options to choose from.
Here are 33 Best Brunch Spots In Singapore. You are welcome. READ ON
It has only been two months since the launch of Délifrance’s Halal-certified gourmet flavour bursting croissants but the respectable French bakery chain that everyone grew up loving already has something new to offer.
As the trend of cheesy food remains highly popular, Délifrance has decided to fatten all of us further with the all-new Cheesy Lava flavour! The other flavours in the mini flavour bursting croissant range – Salted Egg, Hazel O’tella and Cookie Butter – will continue to be there for you any time you need a good croissant fix.
From 01 August onwards, all readers of Ladyironchef are entitled to one free Cheesy Lava croissant with any three pieces purchased. All you have to do is to flash this post to the friendly staff at any Délifrance outlet to redeem.
Opened by the folks behind the successful The Tiramisu Hero, Butter My Buns at National University of Singapore’s University Town (UTown) brings wholesome cafe fare to the West of Singapore.
This new concept – Butter My Buns (yes, it is a cheeky name) – serves D.I.Y all-day breakfast sets, waffles and more.
The feeling of breaking open a semi-cooked egg yolk is almost unbeatable and is every foodie’s guilty pleasure. Admit it – most of us are big fans of eggs and even bigger fans of the versatility of this tiny, yet wonderful treasure chest.
An egg can add wonder to just about anything. An onsen egg on a warm bowl of ramen, poached eggs on toast or perfectly scrambled eggs that melt in your mouth; we love them all.
We have decided to put together this list of the best #EggPorn dishes that taste as good (or even better) than they look. Here is our pick of the 10 Most Photogenic Egg Dishes in Singapore.
Brunch is easily Singapore’s favourite meal. Fluffy pancakes drenched in maple syrup and accompanied by butter, Eggs Benedicts drowned in rich hollandaise sauce, or a hearty big breakfast of eggs, streaky bacons, sausages and toast – it is almost impossible to not like brunch.
In a city that has seen almost every restaurant and café serving brunch on weekends, Wild Honey has done remarkably well. It is one of the first few places that offers all-day brunch. It seems to have the right formula: brunch food made from produce that is sourced from the best in-season markets over the world – with very familiar flavours that would appeal to diners of all agw. There is no wonder both Wild Honey branches at Mandarin Gallery and Scotts Square are always packed.