My Cosy Corner is a hole-in-the-wall Peranakan eatery tucked in the corner of Coronation Shopping Plaza, in Bukit Timah.
It is a place where you will feel instantly at home and the staff would occasionally have a friendly conversation with the customers.
Come here for great-tasting Peranakan dishes, local fare and Japanese bento sets.
Talk about Pandan Gardens and most people would think of the much talked about Pandan Gardens Fishball Noodles.
My Little Ice-Cream Shop is a new concept by the same folks behind the famous fishball noodles eatery. This hole-in-a-wall ice cream parlour can be found within the compounds of Ayer Rajah Community Club which is a few bus stops away from Jurong East MRT Station.
The Pipe District sits far away from the city area in the Western side of Singapore. The relaxing vibes of the place is a stark contrast to the surrounding office buildings, providing a little rest-and-relax place for anyone wanting some good food and fun.
The theme of the place is industrial and the entire place is filled with pipes and rustic wooden decor.
Established in 1993, Dino Cake House & Cafe is one of the most underrated cake shops in Singapore.
It currently has two outlets in Singapore. Their main outlet resides at Upper Thompson, offering main dishes and a wide range of pastries while their other takeaway outlet is a hidden gem in Bukit Timah Plaza.
It is one of those places that we can never get sick of, because simplicity always works.
To many fans’ dismay, Bing Qi Lin in Seletar Hills has closed its doors in mid-August. But little did they know – that was not the end of the ice cream brand.
Bing Qi Lin has undergone a major brand revamp and renamed itself as Sugarhaus Singapore. The owners have worked doubly hard to expand the business and now offer its patrons a comfortable dine-in concept. It is situated within Serene Centre, just right beside Island Creamery—a pioneer in making freshly made ice cream featuring local flavours.
Ming Jia Korean Food is a Korean cuisine eatery run by a middle aged Korean lady or as the Koreans term affectionately as “ahjumma”. This no-frills Korean eatery tucked in a corner of Bukit Timah Plaza looks unassuming from the front, but the place is nothing short of lively during the afternoon lunch hour crowd.
In one look, you will know that Ming Jia Korean Food serves up authentic Korean dishes as the majority of their customers are made up of Koreans and the lady boss enjoys a conversation or two with them.
This place is perfect for students and those working nearby who are looking for an affordable lunch or dinner option. READ ON
Renowned Hong Kong brand Tai Cheong Bakery officially opens a full-fledged Cha Chaan Teng in Holland Village today. Everyone knows Tai Cheong Bakery—after all, it is the mother of all egg tarts!
Unsurprisingly, a long queue is already formed outside the Cantonese restaurant; everyone is eager to try Tai Cheong Bakery’s legendary egg tarts (S$1.90 each).
Signature egg tarts aside, you can now look forward to a one-page menu of authentic cha chaan teng dishes. We are talking about classic Hong Kong delicacies such as Beef Brisket Curry Rice (S$9.90), Hong Kong Milk Tea (hot – S$2, cold – S$2.50) and Bolo Bun (S$2.20).
Holland V dwellers, brace yourselves—your neighbourhood is going to be even more crowded than before!
We love indulging in Korean cuisine, especially Korean barbeques! Unfortunately, Korean food does not come cheap in Singapore, and this reflects even in food courts.
So when one All-You-Can-Eat Korean BBQ comes to mind, one would often think that it is going to be a wallet-damaging meal. Well, you are neither wrong nor are you right.
Korean BBQ Buffet in Singapore is indeed usually expensive, but that’s not the case at Maru Korean BBQ Buffet. The no-frills Korean restaurant is located along the stretch of Cheong Chin Nam Road and only a stone’s throw away from recently opened Beauty World MRT Station. Buffet prices are incredibly affordable and start from S$9++ per child and S$14++ per adult during weekday lunch. What a steal!