Looking for a new spot to bring your Muslim amigos for dinner? The Great Mischief is a new Halal Catalan-inspired Tapas concept in Little India that you need to know about it!
Look no further for this new concept by The Black Hole Group offers a menu of savoury Spanish cuisine and house blend coffee. An overdue catch up with your compañero is calling! READ ON
Garosu-gil is possibly our favourite area in Seoul. The hipster neighbourhood is where you will find quaint cafes, lifestyle boutiques, local labels, cosmetics shops and several international brands. The tree-lined street has a certain charm to it that makes you want to hang around the area a little longer.
With all the options available, you can easily spend a day there with your friends as you cafe hop, try on different designer clothing together and take a stroll down the lively street. What’s more, there is always a hidden gem lurking at every corner, waiting to be discovered.
This guide to 21 Cafes In Garousu-Gil You Must Visit When In Seoul will give you an overview of the best cafes you are able to find there. READ ON
SayChiizu, a popular Hokkaido cheese toast brand from Thailand, is coming to our shores on 15 January 2018 with its first outlet opening at Vivocity! Famed for its cheese toast’s ability to be stretched far and long before breaking, you can probably find several videos online of people attempting to put the cheese’s tensile strength to the test.
Besides their tasty and somewhat entertaining bestseller, you can also look forward to an array of colourful cheese-based beverages served in cutesy packaging. For the love of all things stretchy, adorable and cheesy, this is one food concept opening you do not want to miss.
Their first outlet will open at Vivocity on 15 January 2018 with subsequent outlets opening in 313@Somerset (16 Jan), Whitesands (17 Jan), The Clementi Mall (18 Jan). Are you ready to stuff your faces silly with all that cheesy goodness?
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Looking for something new besides the cluster of food establishments along Dempsey Hill? Carrotsticks & Cravings is a cafe and cooking school in the Dempsey neighbourhood that is helmed by Terri-Anne, a Melbourne expat who is passionate about creating healthy recipes that do not compromise on taste for her family and friends.
Guests can expect to dine on superfoods and other healthy dishes inspired by the owner’s family, friends, cookbooks and travel experiences. The all-encompassing breakfast and brunch menu includes vegetarian, gluten-free, dairy-free and nut-free options. Yes, this is a new place that will please all the health junkies.
The cafe’s al fresco seating arrangement boasts a very calm and relaxing atmosphere so you can unwind and partake in soulful food. Opened from morning to early afternoon daily, Carrotsticks & Cravings is the next place you should be checking out soon. READ ON
Tucked away on Bukit Pasoh, the vibrant and lively Casa Poncho is a new Latino restaurant and bar that serves some of the best churros and cocktails in the area. Inspired by Latin American cuisine, the dishes are designed to be shared and feature a whole array of rustic nosh synonymous with Mexican comfort food.
If fresh ceviche, sinful churros and devilish Mezcal-based cocktails are things you fancy, then this new kid on the block is sure to spice up your evening as you watch the sun slowly set and kiss the workday goodbye.
For a little bit of Mexico in the heart of Singapore, drop by Casa Poncho be it for a full-on meal or an end-of-work tipple.
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Japanese desserts rarely disappoint us because of the high standards pastry chefs have for their creations. Whether it is the classic matcha parfait or the spectacular soufflé, no effort has been spared to ensure that the dessert is aesthetically pleasing as it is delicious.
Thankfully, a good number of Japanese dessert cafes and patisseries have opened in Singapore so that we can satisfy our dessert cravings without having to fly over to the land of the rising sun. Yes, we are talking about authentic Japanese-style desserts that taste just like what you had in Japan!
If you simply can’t get enough of Japanese desserts and pastries, you will have to know these 9 Japanese Dessert Cafes & Patisseries In Singapore. READ ON
Dehesa, which in Spanish translates to “grasslands”—home of the Iberico pig—is a Spanish restaurant nestled in North Canal Road that is quite unlike any other.
Priding itself with being the only front-runner of the nose to tail eating revolution in Singapore—meaning to say, they use every part of the animal—what you can expect from Dehesa Restaurant is a tantalising array of edible treats that will leave even the most squeamish of diners satisfied from head to tail—literally.
Duck hearts on toast and lamb sweetbreads are just some of the things one can look forward to here and Chef-owner, Jean-Philippe Patruno, who has over 20 years of culinary experience, makes it his personal commitment to use modern techniques to delight your taste buds despite how off-putting the idea of animal innards may be.
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Ginza in Tokyo is regarded by many as a cocktail bar mecca. In fact, the majority of the cocktail bars you can find in Tokyo’s kaleidoscopic capital are pristine institutions that have stood the test of time since the early days where aperitifs and cocktails were not even popular.
The bartenders who helm these joints take their craft very seriously, from making their own liqueurs and bitters from scratch to carving their own ice. So whether you’re seeking a minty mojito or a sophisticated martini, here are 8 best cocktail bars in Ginza to visit when the sun goes down and the neon lights light up.
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