Author Archives: ladyironchef

Taste Better – Malaysia’s Popular One-Bite Durian Puff Is Now In Singapore

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Taste Better

Taste Better – Malaysia’s popular One-Bite durian puff is now available in Singapore.

This should be great news for many because durian is such a well-loved tropical fruit and any durian product always gets everyone excited. Fans of Taste Better’s one-bite durian puffs can finally have them here in Singapore without crossing the causeway!

There are currently two places in Singapore where you can get your hands on these awesome one-bite durian puffs – one at VivoCity and one at Punggol Waterway Point.

From now till 13 June 2016, our readers can quote “ladyironchef” to enjoy a 1-for-1 promotion on Taste Better’s 2pcs Durian Puff pack. This simply means you will get 4 durian puffs for the price of 2.

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Yàn – Stunning Cantonese Restaurant in National Gallery Singapore With Omakase

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Yan Singapore

The official opening of the long-awaited National Gallery Singapore saw the opening of several stellar dining establishments, and Yàn is one of the gastronomic destinations that every epicurean should make a special trip to.

154-seater Yàn is a beautiful Cantonese restaurant that sits on the fifth floor of the stunning museum, and we are completely in love with the restaurant’s chinoiserie-chic vibes and menu of elegant Cantonese cuisine.

A new Chinese gourmet star has emerged in Singapore’s City Hall district and we have to share with you the dining highlights of our meal at Yàn. From Crispy Roast Suckling Pig, Double-boiled Chicken Soup to Dim Sum Platter, here are 9 Dishes We Love From Yàn.

Quote “ladyironchef” to get 10% off your bill at Yàn from now till 30 June 2016 (the promotion is valid every day for both lunch and dinner.

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Pan Pacific Orchard Oyster Occasions Buffet – FREE-FLOW Oysters at S$98++ for Two

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Oyster Pan Pac

Update: Pan Pacific Orchard’s Oyster Buffet is fully booked from now till 15 June, as well as 18 and 25 June. You can book online through this link.

This is for all of you oysters fanatics. Oysters buffet is such a wonderful indulgence, yes?

Making a comeback after a successful run, Oyster Occasions at 10 at Claymore, Pan Pacific Orchard will take place from 01 June to 31 July 2016. Get a pick at 5 different varieties of freshly-shucked oysters from Canada, France, Ireland, New Zealand and USA.

Each oyster is freshly shucked to ensure that you get the best picks. Besides the oysters in this spread, you can also look forward to some fresh seafood on ice to complement your oysters.

Exclusively for readers of Ladyironchef, get a special price of S$98++ for 2 pax (U.P. S$68++/pax) from 02 June to 12 June 2016. Here are some other highlights to expect from the buffet dinner.

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[Closed] PARK Holland Village – Truffled Mac & Cheese, Salted Egg Ribs & 1-for-1 Main Course

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Park

PARK at Holland Village is definitely one of the nicest cafes in the enclave. This unique environmentally friendly cafe-cum-bar has been interestingly constructed with reassembled containers and solar panels – a tranquil cafe by day, and a bustling waterhole at night.

PARK at Holland Village’s comprehensive food and beverage menu has propelled the bistro as an ideal hangout destination throughout the day. The inviting dining establishment has recently launched several new mouthwatering dishes and we are here to share with you our favourite highlights.

Also, just for our readers, there is a one-for-one main course promotion that is available throughout the day! Simply quote ‘ladyironchef’ upon making your payment, and you are entitled to enjoy one-for-one promotion on selected main courses on weekdays.

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Lobsterfest 2016 At Lime, PARKROYAL on Pickering – The Ultimate Lobster Buffet

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Lobster Fest 2016

Remember Lobsterfest 2015 that drove everyone crazy? The ultimate lobster buffet returns to Lime at PARKROYAL on Pickering for a second run, and the dinner buffet will take take centre stage at Lime every night from 27 May to 19 Jun 2016.

Using only the freshest Maine lobsters, you will be treated to a mind-boggling spread of these luxurious crustaceans prepared in many ways. Some popular cooking styles and flavours from last year will be making an appearance again this year, such as the Singapore Chilli Lobster and Black Pepper Lobster.

Of course, apart from the lobster features, you have your regular international buffet spread which includes fresh seafood on ice, signature Nyonya station and Lime’s iconic Matcha chocolate fondue fountain. Ready for The Ultimate Lobster Buffet in Singapore?

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Pan Pacific Singapore – Staycation Deal With Dining Credits & Free Room Upgrade

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Pan Pacific Singapore

So what is it like to stay in one of the highly acclaimed hotels in the Marina Bay area?

Pan Pacific Singapore has an unobstructed view of the Singapore skyline, and its club lounge is the best in Singapore – that’s what it is. But more than that, the hotel is one modern property that feels exactly like home.

We have every reason for you to book a stay. Celebrate Pan Pacific Singapore’s 30th Anniversary this year and you are in for exclusive privileges.

Pan Pacific Singapore’s 30th Anniversary Staycation Package includes complimentary daily breakfast at Edge – the award-winning buffet restaurant. On top of that, you also receive SGD30 Food and Beverage credit*, SGD30 savings on spa treatments at St. Gregory Spa and more.

It is quite a package they have there as you can see, and wouldn’t you want to call the Marina Bay your home for a day with these perks?

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TungLok Heen – Irish Duck, White Pepper Crab & Original Wasabi Mayo Prawns

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tunglok heen

Award-winning establishment TungLok Heen is internationally-acclaimed Canadian Chef Susur Lee’s very first outpost restaurant. The celebrated Toronto-based chef has starred in cooking TV shows such as Iron Chef America and MasterChef Asia.

Chef Ken Ling – who has been working alongside Susur for nearly two decades – currently helms TungLok Heen’s kitchen and a meal there means an impressive selection of exquisite oriental delicacies prepared with expertly finesse.

The Cantonese word ‘Heen’ literally means pavilion and is aptly named after the restaurant’s vision of providing discerning diners a gourmet retreat. Indeed, TungLok Heen has successfully merged traditional and contemporary Chinese elements into a chinoiserie-chic destination.

Located at Resorts World Sentosa’s Hotel Michael, TungLok Heen has hit all the right spots with its age-old classics, exquisite innovations and elegant ambience. It is also worth mentioning that the culinary team has put in tremendous efforts in plating every dish so beautifully – so keep your eyes peeled as we reveal our dining highlights.

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6 Incredible Dining Options in Resorts World Sentosa For Every Occasion

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RWS Invites

Tucked away on Singapore’s Sentosa Island, Resorts World Sentosa is a hot spot for both tourists and locals. Well known for its theme parks, aquarium and some say hotels, Resorts World Sentosa is also home to some hidden gems – a range of over 50 dining options that caters to many palates and occasions.

You can find just about anything here – from contemporary Japanese cuisine to authentic Italian fare, simple Malaysian hawker dishes to exquisite Michelin-quality French fine dining. We worked our way through this treasure trove for gourmands and bring you our 6 Incredible Dining Options in Resorts World Sentosa For Every Occasion.

Getting to the Resort. Visitors can take the RWS8 bus from outside VivoCity; stop at Waterfront Station if taking the Sentosa Express monorail; or you can simply drive in to park your vehicle at the massive underground car park at Resorts World Sentosa.

And everyone should sign up to be an RWS Invites member, because you get to enjoy up to 20% off your meals at all the F&B establishments within the resort!

Readers of ladyironchef can sign up for RWS Invites Silver Membership at a special rate of S$135 (U.P. S$150) and get S$200 Resorts World Sentosa dining vouchers by using Promotion Code “R0516LADY” from now till 05 June 2016. Sign up at https://rwsinvites.rwsentosa.com/PromoSignup.aspx.

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