Author Archives: ladyironchef

The Marmalade Pantry’s Mooncakes Come In Stylish Gift Bags For Mid-Autumn Festival 2021

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Marmalade Pantry Mooncake

It is no secret that The Marmalade Pantry is one of our favourite restaurants in Singapore and every year during the Mid-Autumn festival, we look forward to their modern mooncakes which are always presented in stylish gift packaging.

For Mid-Autumn festival 2021, The Marmalade Pantry has introduced a curated collection of mooncakes available in four gift sets that you can buy for your family, loved ones and clients. We are all ready to shop! The exquisite packaging with delectable mooncakes are such pretty gifts for someone special including your mother-in-law.

Crafted with a low sugar and no lard recipe, the mooncake collection embodies a marriage of modernity and tradition in four distinctive flavours. Now, even if it isn’t for anybody in particular, you deserve this treat for yourselves!

Enjoy 15% early bird discount when you pre-order and pay with Mastercard® by 22 August 2021. Use promo code <MCG15> for online purchases.

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Tow Kay Neo – New Premium Lobster Broth & Giant Grouper Fish Broth To Enjoy At Home

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Tow Kay Neo

Tow Kay Neo is a new project by Maureen (Miss Tam Chiak) and Chef Cao Yong and it strives to provide high quality broths with no MSG and preservatives that are slow-cooked in small batches for more than 12 hours.

Made in small batches to ensure the quality, these soup pouches are something every family needs in their freezer.

Between the Premium Lobster Broth, Giant Grouper Fish Broth and Pork Collagen Broth, there is surely something for the whole family.

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Simplicite – New Parisian-Style Cafe In The East With Duck Confit & S$10 Angel Hair Pasta

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Simplicite cafe

We haven’t been this excited about a new cafe in a while, until Simplicité by Fresh Fruits Lab came along. This new Parisian-style cafe in the East of Singapore was previously Fresh Fruits Lab, and recently underwent a major revamp.

Staying at the top of their game and always slaying, the owner—who is our good friend—strives to bring diners value-for-money quality fare in a relaxing atmosphere. Its menu offers a range of modern European favourites, with a good selection of mocktails and cocktails too. Fans of Fresh Fruits Lab will also be happy to know that they have retained several popular dishes on the menu.

Simplicite exterior

Let’s just say they are a Parisian-style cafe in the day, and a laid-back neighbourhood bar at night. Simplicité by Fresh Fruits Lab is definitely our of our new favourite cafes in the East of Singapore.

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Sourbombe Artisanal Bakery Is Opening Their First Physical Store At Park Mall On 8 Jul

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Sourbombe Artisanal Bakery

Created by Genevieve Lee, runner-up of MasterChef Singapore 2018, Sourbombe Artisanal Bakery started out as a home-based business with an e-commerce website during the pandemic in 2020 and it quickly made waves with its Sourdough Bomboloni—combining sourdough and the Italian ‘bomb’ shaped doughnuts.

Sourbombe Artisanal Bakery is opening their first physical store at Park Mall with a soft launch on 3 July 2021. The official opening date will be on 8 July 2021.

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Laifabar – Wanton Noodles With Fatty Char Siew In Bukit Batok Industrial Building

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Laifabar

Laifabar is a noodle house that specialises in traditional wanton noodle, dumplings and roast meats. Chef-owner Royce Lee inherited the recipes by his grandmother, who used to be a hawker selling homemade taupok and wanton noodle back in the 1970s.

Known for its “Bu Jian Tian” Fatty char siew and wanton noodle, Laifabar first started and made a name for itself as a wine bar turned noodle house at Scarlet hotel in Ann Siang Hill. Then it moved to Lucky Plaza B1 Lucky Food Centre in December 2020 for a brief period before shifting to the current location at an industrial building in Bukit Batok in April 2021.

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10 Atas Restaurants In Singapore That Offer Islandwide Delivery On Oddle Eats

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Atas Restaurants with islandwide delivery

Oddle Eats is no stranger to us Singaporeans now. Binding our passion and love for food, Oddle Eats is part of Singapore’s F&B social fabric that gathers the nation’s food lovers. With an array of F&B restaurants listed on the platform, island-wide delivery options are available so that these food are accessible for everyone. The platform also helps restaurateurs gain a better online presence and hence, increase revenue.

Now, there is a whole series of cuisine available on Oddle Eats. You might not even think it is possible, but you can actually indulge in a feast from top gourmet restaurants in Singapore with your loved ones at home, too!

Today, we will share with you some ‘atas’ restaurants that are on Oddle Eats, and how you can luxuriate in high-quality food in the comfort of your home, sans the crowd, and with your loved ones. Every meal matters, be spoilt for choices and better yet, skip the line to dine at the best places.

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10 Old-School Eateries In Singapore – Support These Places Before They Close Down For Good

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Old-school eateries singapore

We all have a soft spot for nostalgic places that remind us of the good times and bring us back to rekindle the fondest memories of the past.

Especially the old-school ones, just family-run traditional eateries in Singapore that serve up hearty and honest food. These are the OG spots where our parents and even grandparents used to eat at years ago.

Here are 10 old-school eateries in Singapore that you should visit before they close down for good.
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