In this day and age, you don’t often come across bakeries that are open 24 hours every day. Sing Hon Loong Bakery is a traditional bakery at Whampoa which sells old-school buns throughout the day. Yes, that’s right; all day, every day.
With more than 50 years of history, this is one of the best bakeries to visit for a trip down memory lane or if you’re looking for a quick yet reliable fix for that random carb craving. Here’s what you can expect at Sing Hon Loong Bakery.
For those who intend to pay Sing Hon Loong Bakery a visit, do keep in mind that this is a humble and unpretentious family business who is just focused on selling straightforward, simple bakes. Don’t expect a wide selection of different or fancy-flavoured breads here. This is where simplicity is at its best.
When you drop by, you need to pick up a few of Sing Hon Loong Bakery’s traditional loaves which would pair perfectly with a cup of Kopi or Teh. Out of the few that we picked, we would recommend the Red Bean Buns (a set for S$2.50) which were fragrant, soft, and contained a satisfying portion of red bean filling.
But if you’re looking for a quick snack, Sing Hon Loong carries a decent spread of classic buns for your picking. Popular classic bun flavours include Coconut (S$2), Red Bean (S$1.20) and Curry (S$1.50). Although these classic buns were priced more affordably than buns you’d find in commercial bakeries, we were pleasantly surprised with the soft and fluffy texture of the bread, and the generous portion of filling within each classic bun.
Sing Hon Loong Bakery
4 Whampoa Drive
Tel: 6256 0878