Quince is a beautiful lifestyle cafe in Canggu, Bali that is major #interiorgoals.
Offering mostly organic food made from both local and imported ingredients, one can expect to see Asian and Mediterranean cuisines on the menu. Look forward to a range of nutritious vegetarian delights that will keep you coming back for more.
What keeps people coming back though, is the warm hospitality and homey vibes at Quince. The owners Armen and Michelle are known to enjoy mingling around with guests and you are likely to see them taking orders as well.
Their lifestyle concept is surely a dream for all homemakers or those who are interested in textile designs. Even if you are just looking for a souvenir to bring home, check out their range of beautiful homeware brought over from Melbourne.
The cafe is split into two sections for dining— the terrace where you can people watch during fine weather and a spacious indoor sitting area boasting clean, functional aesthetic.
When at Quince, there is one item you must try and that is their Avocado Toast (RP70,000/ S$7).
You get a generous portion of herb and garlic smashed avocado on multigrain toast with boiled eggs. It is lastly topped off with black and white sesame seeds, sumac with feta cheese and a handful of watercress.
Super healthy, yet it does not compromise on taste!
Quinoa Porridge (RP75,000/ S$7.50) is a vegan dish with vibrant colours that will look great on your Instagram feed. Expect three colours quinoa, coconut porridge with cinnamon, shredded coconut, chia seeds and banana.
Alternatively, there are also options including Bruschetta (RP70,000/ S$7), Breakfast Bagel (RP75,000/ S$7.50) and Polenta Pancakes (RP75,000/ S$7.50).
No., Jl. Pantai Berawa No.51
Tibubeneng, North Kuta, Badung Regency
80361 Bali, Indonesia
Tel: +62 813 3852 2529
Tue to Sun: 8am – 4pm
For more recommendations, read our Bali’s food and travel guides.