The Lunar Rabbit Boulangerie is a new French bakery which specialises in viennoiserie—the ‘bridge’ between pâtisserie and French bread.

Located at 16 Hamilton Road, The Lunar Rabbit Boulangerie joins the growing list of cafes and bakeries in the Lavender and Jalan Besar neighbourhoods. It will officially open to the public on 8 May 2022 at 11am.

The Lunar Rabbit Boulangerie’s executive baker & owner, Elaine graduated from Le Cordon Bleu Tokyo and she worked in a French-Japanese bakery in Singapore before starting out The Lunar Rabbit Boulangerie on her own.

The Lunar Rabbit Boulangerie is a takeaway-only bakery without any dine-in area and they will be offering up to 13 types of Viennoiserie every day.

The Lunar Rabbit Boulangerie’s Classic French Croissant is excellent. It is light and airy on the inside and crispy on the outside. Definitely one of the best croissants we’ve had in Singapore. We also love their Almond Croissant and Kouign-amann.

Other than the classics viennoiseries, The Lunar Rabbit Boulangerie has also created some creative and unique pastries including the Fleur De Framboise (Raspberry Flower), Trio of C (comprises of cookie, cheesecake and croissant), La Brioche Macaronade, and Chocolate Crumble.

Prices range from S$3.80 for the classic croissant to S$6.50 for the Trio of C.

For those of you who cannot decide on what to order, The Lunar Rabbit Boulangerie has two sets with their most popular offerings.

The Classic set features the most classic and popular viennoiserie such as:

• Plain croissant
• Almond Croissant
• Kouign Anman
• Escargot Au Raisin
• Pain Au Choc

The Maverick set, on the other hand, comes with The Lunar Rabbit Boulangerie’s unique pastries including:

• Fleur De Framboise
• Trio of C
• La Brioche Macaronade
• Chocolate Crumble
• Quiche

The Lunar Rabbit Boulangerie
16 Hamilton Road, #01-02
Singapore 209186
Tue to Sun: 8.30am to 5pm

Named after the founder-baker Elijah Tan, Elijah Pies is a popular pie/tart shop which is known for their famous nutella pie.

It has opened a new baking studio at 803 King George’s Ave in Lavender and it is located in the same block as Habitat Coffee which has moved there from Upper Thomson Road. Other new additions to the Lavender & Jalan Besar neighbourhoods include Pacto by Parchmen, Glacier and La Levain.

Photos credit: Elijah Pies

The new studio is designed to illustrate the essence of Elijah Pies’ tagline—”Best Enjoyed Together” and it is a homely space where they bake all their pies in-house and host baking workshops which will start next year.

There will not be any dine-in area and it is only for takeaways only.

Fans of Elijah Pies will also be happy to know that they will be selling their pies by the slice at the studio.

The prices of the pies by the slice range between S$7 to S$7.50 and the flavours for the day are subject to availability.

These are the flavours that will be available by the slice:

- Nutella: S$7
- Pandan Coconut: S$7
- Wild Berry Lavender: S$7.50
- Raspberry Ripple: S$7.50
- Earl Grey Rose: S$7.50
- Honey Chrysanthemum: S$7.50
- Matcha Latte: S$7.50

Elijah Pies
803 King George’s Ave, #02-216
Singapore 200803
Tel: +65 9855 9480

Located at 23 Hamilton Road near Jalan Besar and Lavender, La Levain is a new bakery cafe by pastry chef, Wythe Ng who used to work at Keong Saik Bakery & Bakery Brera.

The Lavender neighbourhood is home to many wonderful cafes and some of the recent openings include Habitat Coffee, Pacto by Parchmen and Glacier.

Pasty chef Wythe Ng had co-founded Keong Saik Bakery with another partner before leaving in 2019. He last worked at Bakery Brera as the head chef and he had also worked at Japanese bakery chain Boulangerie Asanoya and Baker & Cook.

La Levain has officially opened to the public on 11 Dec 2021.

There are over 20 bread and pastries on La Levain’s menu and some of the items are:

• Brown Sugar Kouign Amann (S$4.50)
• Croissants (S$3.50 – S$7)
• Pain Au Chocolat (S$4.50)
• Cruffins (start from S$4.60)
• Baked Sandwiches (start from S$5.50)

Other than the classic bakes, La Levain also has an array of Double Baked Croissants such as Hojicha Mochi Croissant (S$6.8), Burnt Cheese Croissant (S$7) as well as its signature Bo Bo Cha Cha Croissant (S$6.50).

If you cannot decide on what to get, you can opt for the Classics Box (S$32.80 for six items) which comes with their signature bakes including French Butter Croissant, Pain Au Chocolat, and Kouign Aman.

And to celebrate Christmas, you can get the Panettone (S$48, 500g)—a traditional sweet cake-like bread. It requires a 3 days process of fermentation, proofing and mixing and it is freshly baked at La Levain.

La Levain
23 Hamilton Road
Singapore 209193

Read our guide on the best croissants in Singapore.

Pacto by Parchmen is a new cafe at Jalan Besar Community Centre and it is opened by the team behind pet-friendly Sun Ray Cafe and Parched.

The Lavender neighbourhood is home to many wonderful cafes and following on the arrival of Habitat Coffee, Pacto by Parchmen is the latest addition to the area.

Sun Ray Cafe is known for serving excellent coffee at wallet-friendly prices and you can expect the same of Pacto by Parchmen.

Pacto by Parchmen uses an exclusive Pacto espresso blend of Ethiopia, Guatemala and Colombia beans roasted fresh from their roastery, Parchmen.

An espresso is priced at S$2, while you can get Latte and Cappuccino at S$4.

Other than coffee, Pacto by Parchmen offers a wide range of teas from Parchmen which includes Ao Fu Hou Dancong from Chao Zhou.

There is also a selection of cakes that are baked in house and you can enjoy them together with your coffee and tea.

Photos credit: Pacto by Parchmen

To celebrate their opening, they have a special promotion of 10% for all orders from now until 12 September 2021.

Pacto by Parchmen
69 Jellicoe Road #01-05 Singapore 208737
Jalan Besar Community Centre
Daily: 9am – 9pm
Nearest Station: Lavender

Known for their crispy waffles and ice cream & sorbets made fresh in-house, Holy Cow Creamery has been serving the residents in Yishun since late 2014.

They have opened a second outlet at 465 North Bridge Road near Lavender MRT Station. You can also find the famous Hill Street Tai Hwa Pork Noodle and old-school coffeeshop, Heap Seng Leong in the same area.

The new outlet at North Bridge Road will be offering the same ice cream flavours, waffles and bakes as their original outlet in Yishun.

Holy Cow Creamery makes all their ice cream and cones on-site, and they have a great selection of interesting flavours such as Muah Chee, Ondeh Ondeh and Melon Milk.

Read our guide on the best ice cream places in Singapore.

Habitat Coffee has moved from Upper Thomson Road to a new location at King’s George Avenue in the Lavender neighbourhood. It has soft launched on 3 August 2021 and you can get your coffee and brunch fix from their new home.

The cafe has been around at the previous location at Upper Thomson Road for the past 10 years, and despite the tough competition in the cafe scene, it shines and remains a favourite for many. Habitat Coffee is worth visiting because it serves good coffee and well-cooked dishes at reasonable prices.

Habitat Coffee’s owner, Ryan Pang, is also one of the owners behind Equate Coffee—a minimalist coffee shop in Tanjong Pagar that focuses on coffee and pastries.

Regulars to Habitat Coffee will be happy to know that the cafe has retained its signature dishes on the menu.

They will also be introducing a new food menu within the next two weeks, so it’s definitely something to look forward to when dine-in resumes.

The team at Habitat Coffee is passionate about bringing different coffee blends of varying origins and it certainly serves one of the best coffees in Singapore.

Habitat Coffee
803 King’s George Ave
#01-242/244
Singapore 200803

There is something so incredibly satisfying about a place that is minimalistically furnished, so you could imagine our excitement when we discovered Apartment Coffee at 161 Lavender Street in Singapore.

Apartment Coffee is a minimalist’s dream, with a beautiful, clean interior that is decorated with Scandinavian-style furniture.

This little cafe specialises in homebrewed coffees that are made on the spot right in front of you, and it is a great place if you just want to retreat from the rest of the world and have a bit of alone time with a cuppa.

The inspiration behind Apartment Coffee came from the owner’s desire to create an inviting space where people could feel at home as well as to connect with other people who appreciate and love coffee. 

The first thing you notice when you step into Apartment Coffee is how blindingly white and clean the whole place is. From the ceiling to the walls and the floors, everything is just white. The shop is also cleanly furnished with simple wood pieces and a long white counter.

The staff here were incredibly friendly and welcomed us with large smiles and cheery greetings. Definitely made the environment a more pleasant one.

Their menu is a simple one, yet they have quite a range of interesting drinks for you to enjoy.

For their coffee, they use a Synesso Hand Built Espresso Machine. They also use the very best seasonal coffee beans that vary throughout the year.

We tried their Columbia El Mirador (S$4.50) made into a Latte, which was a fragrant, smooth cup of goodness that had notes of roasted grapes, currant and graham crackers.

We also decided to get a cup of their Madagascar Mava (S$7.50), which was an interesting take on your usual hot chocolate. This smooth blend had notes of orange, malt and roasted nuts, and it left a unique, tangy aftertaste in our mouths.

We are absolutely in love with this simple yet gorgeous cafe and we will definitely be coming back here for some great coffee and the amazing ambience.

Apartment Coffee
161 Lavender Street #01-12
Singapore 338750
Daily: 9am – 6pm
Nearest Station: Bendeemer

]]> https://www.ladyironchef.com/2018/10/apartment-coffee-singapore/feed/ 0 https://www.ladyironchef.com/2018/09/wimbly-lu-lavender/ https://www.ladyironchef.com/2018/09/wimbly-lu-lavender/#comments Tue, 25 Sep 2018 08:49:42 +0000 Tamilyn Lim http://www.ladyironchef.com/?p=170002 Continue reading →]]>

Do a quick Google search on chocolates and you will probably find Wimbly Lu either on that list or topping it. Known for their array of chocolate desserts, ice cream and waffles, Wimbly Lu first started off in a quaint neighbourhood of Jalan Riang and now has 2 other outlets in the heartlands of Singapore.

Located just a few doors away from Chye Seng Huat Hardware Coffee, the outlet at Tyrwhitt Road is definitely more accessible as compared to the one at Jalan Riang and the café boasts a cosy decorum that has been remodelled from an old shophouse.

We headed down on a rainy Friday afternoon to seek refuge from the rain as well as to indulge in some sweet treats, to which we were not disappointed.

Once we stepped into the café, our eyes were immediately fixated on the display of lovely chocolates and cakes, which definitely got us drooling then.

Retro lamps, mirrors, and dim lightings lend a casual yet modern charm to the place and we couldn’t wait to try the beautiful desserts that they have.

We got ourselves 2 desserts to share and the first that came up was the Jey’s Nutella Pie (S$6++). Filled with a silky smooth Nutella spread across a soft hazelnut crust, this wonderful dessert slides easily down your fork and every bite you take bursts with rich and creamy Nutella goodness that simply melts in your mouth.

Next came Clare’s Sticky Date Pudding (S$5++), which is essentially a moist sponge cake made with finely chopped dates drenched in a sweet toffee sauce and served warm.

A bite into the soft sponge cake filled with toffee sauce makes you feel as if there is a marriage of flavours happening in your mouth–the sweet toffee sauce complemented the fluffy sponge cake without being too overly decadent.

Wimbly Lu
166, Tyrwhitt Road
Singapore 207570
Tel: +65 6291 8138
Mon, Wed & Thurs: 12pm – 10.30pm
Fri: 12pm – 11pm
Sat: 9am – 11pm
Sun: 9am – 10.30pm
(Closed on Tuesdays)
Nearest Station: Bendemeer

*Multiple outlets islandwide