Kim’s Family Restaurant: Korean Dinner

January 18, 2010 by ladyironchef / 46 comments

I’ve said it before, and I’m not afraid to say it again, Kim’s Family Restaurant is my favorite place for Korean food in Singapore. I like it because they always serve ten side-dishes (I like to call them appetizers) no matter how many main dishes you ordered, I like the tasty and affordable Korean food there, and I like the fact that they are just ten minutes away from my place and I can have Korean food whenever cravings call.

I like it, because I like it. Why am I even explaining? Make a trip there and you will know.

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Singapore Dim Sum list

January 11, 2010 by ladyironchef / 93 comments

Singapore Best Dim Sum

Dim sum, for the uninitiated, is a style of Chinese food prepared in small bites. In Singapore, we are very lucky that there are many fantastic Chinese restaurants serving good dim sum.

Here is a list of the best dim sum restaurants in Singapore. I hope it will be useful when you are looking for a place to satisfy your dim sum cravings.

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Smok’Inn Frogz Kitchen: Still the burger to beat

January 4, 2010 by ladyironchef / 16 comments

January is like pressing the reset button and we start anew. Whatever sinful indulge that we have last month, the seafood feast the month before last month, or even the slice of rich and good cake three months ago; all these are behind us – we shall eat our way through all over again.

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Founder Bak Kut Teh: The famous BKT

November 28, 2009 by ladyironchef / 8 comments

It started with another email thread again, this time Camemberu suggested to check out the famous Founder Bak Ku Teh and a date was set. I don’t usually write posts about hawker food. It’s not like I don’t eat hawker food, but the problem is I have too many backlogs of the nice places that I went recently.

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Kim’s Family Restaurant: This is the place to go

September 19, 2009 by ladyironchef / 31 comments

When all my friends raved about Kim’s family restaurant, I know I have to check it out. Prior to this, my past experience with Korean food was limited to two places, so yes, up till now I have no idea how exactly an authentic kimchi taste like. The comprehensive menu meant that we spent another additional ten minutes flipping through before we finally decided on our orders.

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La Petite Cuisine: Unpretentious French fare

August 22, 2009 by ladyironchef / 23 comments

I’m a simple person, with a simple taste bud, however nobody ever believe me. Even though the food at fine dining restaurant is good, but it’s not me, I prefer going to small, unpretentious, and cozy places instead.

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Venezuelan feast: A night in Latin America

August 19, 2009 by ladyironchef / 45 comments

The idea of a Venezuelan feast started when one of my reader, and friend, Mike asked whether I was keen to sample some Venezuelan food. I agreed immediately, it’s not everyday where you get to try authentic Latin America cuisine, so we had to try the food prepared by Mike’s wife who is from Venezuela.

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Limon restaurant II: LIC food outing

August 14, 2009 by ladyironchef / 10 comments

This, was suppose to be done in July, somehow it was dragged till August, but it’s better to be late than never. And like everytime, I had lots of fun chatting with everybody, it’s very interesting to finally meet all the folks who have been quietly reading my blog for the longest time. From online to offline, now I can put a picture to your nick.

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