The F&B industry is a booming one. Everywhere in the world, there are possibilities for a career.
Have you ever wondered what goes on behind the scenes in the kitchen of a restaurant? Are you interested in a career in the Food & Beverage industry? In this feature, we share with you the various roles in the F&B industry – from the restaurant’s management team, to the rank and file of the restaurant, and the hierarchy of chefs in the kitchen. Also, we have included a rough guide on the salary that each position gets.
Here is our guide to the roles in the F&B industry and how much they are paid.