What would be the most ideal, magical and romantic date with your partner? Imagine a gorgeous setting and a five-course meal; that would be Valentine’s Day that your partner is hoping for. Treat yourself and your partner to an unforgettable Valentine’s evening at the all-new PORTA located in Park Hotel Clarke Quay.
Be prepared to be floored by the classy European-style architecture; cosy and intimate, PORTA is the place to go to impress your date for the night.
Nothing is better than a bottle of Moscato, a luxurious five-course meal and the company of your favourite person. Here is what you can expect from PORTA’s stunning Valentine’s Day menu.
Gone are the days when diners have to refer to printed pamphlets or make a call to enquire about a particular restaurant’s ongoing festive promotions. This procedure is troublesome and let’s be frank—how many of us can remember all the details from a quick phone call? We are also certain that you are not going to rip out the ad from the newspapers and store it for reference.
With Lunar New Year around the corner, check out Celebrateatpark.com—it curates exciting dining options and offers by the restaurants under Park Hotel Group.
But of course, beyond these festive promotions, there will always be exciting deals for other occasions—such as Valentine’s Day and Mother’s Day—happening all year round. You know what to do next. Bookmark the website.
We are just a few sleeps away from 2017 and wow, what an eventful year it has been! All of us seriously deserve a pat on the back for a year of hard work and surviving life’s setbacks.
The idea of having a quiet night and catching up on sleep might sound enticing for workaholics, but you should really consider spending quality time and ushering into 2017 with your loved ones instead. You don’t have to be abroad or drunk to make it count. What matters most is the company of your closest family and friends.
Fret not if you have yet to make any plans because it isn’t too late. We have a list of 6 Stylish New Year’s Eve Parties for you to pick from.
December is a time when we are truly feeling the festive cheer and the desire to travel. While a long haul trip sounds fine, many of us might be unable to take a long period of annual leave or have other commitments. The good news is you can always go for a trip to Asian countries or have a staycation right here in Singapore instead.
And why not start planning for the upcoming long weekends or March school holidays next year?
If you are looking for comfortable accommodation for an enjoyable time with your loved ones, Park Hotel Group’s cluster of splendid hotels offer the best hotel room rates along with complimentary breakfast and complimentary wifi.
The best part? Book directly with Park Hotel Group and receive up to 30% off if you stay at any of their 9 hotels located in Singapore, Bali, Hong Kong, China and Japan! Booking period is from now until 31 January 2017 and the stay period is valid from now until 31 March 2017.
Cocobolo Poolside Bar + Grill at Park Hotel Clarke Quay should definitely be on every meat lover’s list for some serious meat feasting this festive season. On top of digging into the conventional turkey and ham, there are many other barbecued treats to look forward to!
Having a BBQ buffet by the pool sounds like a marvellous idea. While you dine on glorious meat, you will also be accompanied by the bar’s breathtaking view of the sunset and city skyline.
To make the buffet even more enjoyable, all Ladyironchef readers are treated to a 20% discount for the festive buffet when you quote ‘ladyironchef’ upon booking!
Brizo Restaurant & Bar at Park Hotel Clarke Quay has always been loved for their seafood buffet, with rotating themes every quarter so there will always be something to look forward to. Its latest theme is ‘Ahoy! It’s Seafood Night!’, and this free-flow feast features over 20 types of seafood, several hot live stations and a mouthwatering selection of desserts that will give you the bang for your buck.
Customers get to dig into unlimited portions of premium seafood dishes such as the famous Singapore Chilli Crab, Mediterranean seafood paella, freshly shucked French oysters and more delicacies.
Priced at S$65++ per adult, the amount one pays is considered a steal when compared to many other seafood buffets in Singapore. You get unparalleled variety for what you pay! Children under six years old dines for free. ‘Ahoy! It’s Seafood Night!’ buffet is available till 27 December 2015 from every Thursday to Sunday night.
Readers of ladyironchef can enjoy 25% discount off ‘Ahoy! It’s Seafood Night!’ buffet by quoting “ladyironchef” when making reservations and paying the bill.