Should we have to name one restaurant in Singapore that constantly pushes boundaries in terms of both variety and quality, Edge at Pan Pacific Singapore would be it.
Time and time again, Edge has proven itself to be an epitome of unfaltering quality and we wholeheartedly trust them to provide the best and only the best for all our special, important events.
This festive season, revel in a merry splendour over at Edge, where multiple glorious wintertime roasts will be part of their buffet line-up alongside 7 live stations, 18 varieties of artisanal cheeses, a plethora of Asian and Pacific delicacies on top of an entire room dedicated to desserts to round it all off. And not to be missed is their life-sized gingerbread house that is constructed entirely out of real, edible gingerbread.
Happening from 12 November 2018 until New Year’s Eve, this buffet only gets better—our readers may quote ‘ladyironchef’ upon making a reservation to enjoy 20% off Festive Lunch and Dinner Buffet from 19 November 2018 to 30 December 2018 (excluding eve of PH, PH and Sunday Champagne Brunches). Here’s why Edge is worth the splurge this merry season.
Presenting a diverse and interactive dining experience, Pan Pacific Singapore’s Edge remains, till this day, one of our all-time favourite weekend brunch spots in the city.
A multifaceted buffet restaurant that goes over the edge—in every sense of the word—with 7 interactive live food theatres, 16 food stations (at least) and one epic dessert spread, Edge constantly pushes the boundaries to what most people would envision as a ‘typical’ buffet and their revamped Theatrical Sunday Champagne Brunch is no exception.
Calling all brunch lovers, come 25 March 2018, gather your family and loved ones for a refreshed selection of gourmet items that are made better with unlimited Veuve Clicquot Champagne, an all-new botanical gin bar, a new food station and even live band performances that the whole family can enjoy.
Where do we begin? Whether its Peranakan, Chinese, Japanese, Northern Indian, Singaporean and/or delights from as far as the Pacific region, champagne brunch will be redefined at Edge. And just for our readers, we are giving you the opportunity to dine like royalty without breaking the bank that much.
From 25 March to 24 June 2018, simply quote ‘ladyironchef’ to enjoy a complimentary upgrade to unlimited Veuve Clicquot Rosé Champagne (usual price at S$208++ per diner) for diners who opt for the S$188++ unlimited Veuve Clicquot Brut Yellow Label Champagne price, as well as a 10% discount on the S$128++ brunch price that includes unlimited fresh juices, soft drinks, coffee and tea.
When it comes to hotel buffets with flair, the award-winning Edge at Pan Pacific Singapore is one that never disappoints. Boasting a whopping seven live food theatres and over a hundred dishes to choose from, it is safe to say that they go above and beyond every measure of the word epic.
This Christmas, revel in festive splendour with a dazzling array of both sweet and savoury Christmas treats, enchanting visual presentations as well as a multitude of South-East Asian and European delights. Well, let’s just say Edge is always one Christmas buffet we look forward to—from mouth-watering wintertime roasts to an extensive array of Asian and Pacific delicacies, and not forgetting their over-the-top dessert spread that features a life-sized gingerbread house filled with layers of thematic bonbons.
As if this lavish lunch and dinner spread is not enough to put you in a merry mood, we are giving you a chance to be even merrier this Christmas. All you have to do is quote ‘ladyironchef’ upon making a reservation to enjoy this stunning line-up at 20% off from 20 November 2017 to 23 December 2017.
‘Tis the season to be jolly and it only gets at better at Edge.
Offering a whopping seven live food theatres as well as an extensive array of local and international delicacies, Edge at Pan Pacific Singapore rarely ever disappoints.
Seeing as to how much diners fell head over heels for these wonderful creations over this past few months, Edge at Pan Pacific Singapore has decided to extend this lunch promotion to 10 November 2017.
From now until 10 November 2017, our readers can continue to quote ‘ladyironchef’ upon making reservations to enjoy this glorious new lunch promotion for two at S$90 nett (actual price: S$122.41) from Mondays to Fridays.
If you enjoyed yourself the first time then here is your chance to return for more of the good stuff. If you haven’t tried, what are you waiting for?
The annual Mid-Autumn Festival in Singapore is a Chinese festival that we always look forward to—it is all about celebrating with family, lantern processions and oh-so-sweet mooncakes.
This year, a captivating ensemble of Mid-Autumn delights await at Pan Pacific Singapore’s Hai Tien Lo. Commemorate the traditional Mid-Autumn Festival with their stellar line-up of seven delicately handcrafted baked mooncakes such as Pandan Paste with Single Yolk and Caramel with Lotus Paste Single Yolk just to name a few.
These exquisite mooncakes are available between 07 August and 04 October 2017.
It goes without saying that Edge at Pan Pacific Singapore is one fantastic buffet restaurant in Singapore to get stuffed. Offering a whopping seven live food theatres as well as an extensive array of local and international delicacies inspired by umami rich flavours and sophisticated cooking techniques from the region, Edge goes above and beyond the typical hotel buffet in every sense.
The restaurant’s open concept also allows guests to observe and connect with the chefs while exploring the substantial selection that includes over a hundred dishes—talk about going above, beyond, and possibly over the “edge”.
Edge is proud to unveil several innovative new dishes inspired by Asian and Western cuisine, designed by Chef Charles who just joined the team less than a month ago.
From 07 August 2017 to 29 September 2017, our readers can quote ‘ladyironchef’ upon making reservations to enjoy this glorious new lunch promotion for two at S$90 nett (actual price: S$122.41) from Mondays to Fridays.
If you are one who enjoys over-the-top buffet spreads like us, then there is no reason why you should miss out on this amazing lunch promotion at Edge.
It is the middle of the week, and the weekends feel so near yet so far. Keep calm, because Atrium at Pan Pacific Singapore has got your back.
Forget the ladies nights promotions elsewhere, because Atrium understands that both women AND men need their mid-week fix of drinks as well. Starting from 14 June 2017, men and women alike can unwind with Atrium’s WINESday promotion on every Wednesday. This unbelievable deal offers you FREE FLOW of house wines at only S$48++ per person.
From now until 29 Nov 2017, quote ‘ladyironchef’ upon making reservations to enjoy an additional 25% off and a complimentary platter of hand-crafted sausages for groups of 4 persons and above.
This ideal package offers you the opportunity to get a little tipsy with the impressive selection of red and white wines together with some delectable finger food. Wednesdays just got better, pals.
One of the many reasons why we enjoy every visit to Edge at Pan Pacific Singapore is because the all-day dining restaurant takes pride in presenting an engaging gastro-tainment dining experience for all their guests. And every year-end festive season, Edge never fails to delight us with their massive Christmas feast.
Our childhood dream came true on our previous trip, when the dessert section of the restaurant was artfully converted into a scene from Hansel and Gretal—with a life-size gingerbread house filled with layers of artisanal desserts. And this year, there will be a different version of the gingerbead house with more new dessert additions!
Besides the glorious dessert station, they also have seven ‘live’ food theatres offering Asian cuisines such as Peranakan, Malay, Chinese, Japanese, Indian, Singaporean and dishes from the Pacific region. Yes we know, there are too many choices!
Our readers can quote ‘ladyironchef’ upon reservations for Festive Buffet at Edge to enjoy the following offers^: 25% discount for dinner from 28 to 30 November 2016, 20% discount for lunch on Mondays to Saturdays, and dinner from Mondays to Fridays from now until 23 December 2016.
If you are one who enjoys an over-the-top buffet spread just like us, here’s why Edge has every reason for your Christmas indulgence this year.