Joo Chiat is undeniably the most charming neighbourhood in Singapore. With an eclectic mix of new and old, it exudes a charm like no other.
Take a walk down those lines of heritage buildings and shophouses in Joo Chiat and you’ll be greeted by a juxtapose of old-school merchants and new-age cafes. It’s like a mystery and a discovery with every step you take.
Needless to say, this is every food lover’s haven. The sheer number of options is exhilarating, and if you don’t know where to start, here’s our Joo Chiat food guide featuring 22 restaurants, cafes & eateries in the neighbourhood.
Located at The Yards (the former site of the old Telok Kurau Primary School) in Joo Chiat Place, The Brewing Ground is a pet-friendly cafe that offers all-day brunch and drinks.
Playing on the various definitions of the word ‘brew’, The Brewing Ground offers not only good coffee and beer, but it is also a space for the community to gather.
Preserved to reflect the Peranakan culture in Singapore, the gorgeous shophouses and bungalows that line the streets of Joo Chiat are only one of the many reasons to visit this underrated area in Singapore.
Instagrammable pastel-coloured shophouses aside, Joo Chiat Road is home to many cafés, restaurants and eateries that offer a wide variety of scrumptious grub ranging from traditional Teochew steamboat to artisanal bakery and reinvented nasi lemak.
Here are 20 food places in Joo Chiat that will make you wish you stayed there.
The 1925 Brewing Co. is a local microbrewery and restaurant that is a passion project from three members of the Yeo family who run the business and food direction of this dining establishment.
Joining the enclave of established cafes and bars along Joo Chiat Road, the establishment’s second outlet may initially strike you as a simple drinking place where you can get affordable beers but really, it is more than just that.
Their forward-looking philosophy is a major plus point as diners can always expect something creative when it comes to their food offerings; their signature craft beers are brewed in-house and the beer-inspired grub they have been dishing out since they first began operations in 2014 is impeccable, to say the least. READ ON