Tag Archives: Hong Kong Local Drinks

Mido Cafe – One Of The Oldest Cha Chaan Teng In Hong Kong With Good French Toast

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Mido Cafe

Mido Cafe in Yau Ma Tei is one old-school cha chaan teng to visit when in Hong Kong.

Untouched by time, the cafe seems to be at a standstill. Its decor is as old-school as it can be; ancient Hong Kong still exists at Mido Cafe. Colourful wall tiles that are so tacky yet so nostalgic complemented with old tables and chairs; Mido Cafe is exactly how a cha chaan teng should be.

Our friends from Hong Kong have been urging us to make a visit and we finally did. And we finally understood why they have such high regards for this nondescript cafe that they grew up eating.

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Hong Lin Restaurant – Cha Chaan Teng in Mong Kok That Locals Love

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Hong Lin Cha Chaan Teng

There is no lack of cha chaan teng in Mong Kok, Hong Kong. When you ask locals about their favourites, you’d get a myriad of answers—Hong Lin Restaurant in Mong Kok would probably be one of them.

We cannot agree more that it is one local eatery that you must visit if you are on the Kowloon side. Here’s what we loved from our visit, some of the must-orders and some misses.

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Tsim Sha Tsui (Hong Kong) Food Guide – 18 Places To Dine At

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Tsim Sha Tsui Hong Kong

Located in Southern Kowloon, Tsim Sha Tsui is one of the most popular and populated districts in Hong Kong. From chic restaurants in shopping malls to hole-in-the-wall eateries, there are so many dining options to choose from.

Tsim Sha Tsui has so many restaurants, eateries and cha chaan teng that it can be quite a headache to decide on where to dine at. For a start, here is a quick guide to the restaurants in Tsim Sha Tsui, Hong Kong that you can dine at.

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Yuanyang – Hong Kong-Style Coffee With Tea

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Hong Kong Milk Tea

Yuan Yang is a popular beverage that can be found in cha chaan tengs, dai pai dongs, cafes and restaurants across Hong Kong.

Served either hot or iced, Yuan Yang – pronounced as Yuen Yeung in Cantonese – is essentially an unlikely marriage of brewed coffee and Hong Kong-style milk tea into one kick-ass caffeine-loaded rejuvenating drink.

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