Christmas is definitely one of the best times to make merry with friends and family alike, and a scrumptious spread of a feast is something you absolutely cannot do without.
The time has come, once again, for the busiest yet most joyful period of the year! The holiday season is just around the corner, and we are sure that everyone is busy scrambling over presents, party arrangements as well as making Christmas dinner plans.
Are you racking your brains over where to have your Christmas dinner with your loved ones?
This year, Novotel Singapore on Stevens and Mercure Singapore on Stevens are pulling out all the stops to offer a series of dining options for the annual year-end celebrations from November to December 2018 to create a memorable Christmas for everyone.
Located on level 2 of the relatively new hotel is Food Exchange. Treat yourselves to their daily lunch buffet starting from $42++ and daily dinner buffet starting from S$68++ per adult, while Fudebar’s Festive Takeaways offers free delivery for orders above S$200, if not otherwise is only S$30 regardless of location. To make this Christmas even sweeter, book before 14 December 2018 to enjoy 25% Early Bird Discount off Buffet at Food Exchange.
Festive seasons are always the best excuse to go for an indulgent treat with your loved ones because that is when restaurants curate seasonal menus to celebrate the best of the season’s offering.
Featuring a multitude of expert culinary offerings and feasts fit for all kinds of celebrations, Marina Bay Sands is ushering in this festive season with a diverse spread of cuisines from more than 10 signature restaurants. Now when it comes to gourmet dining at Marina Bay Sands, you can be sure of fine food, excellent wine and without a doubt, plenty of festive cheer!
This Christmas, look forward to a host of exciting gastronomic experiences at these award-winning dining establishments.
If a yuletide celebration does not mean turkeys and log cakes, then Mitzo’s Holiday Champagne Brunch should tempt you.
If you are searching for an elegant venue to spend Christmas Day in or to usher into 2017, we highly recommend our all-time favourite Chinese restaurant and it is none other than Mitzo Restaurant & Bar at Grand Park Orchard.
Most of you are already familiar with Mitzo’s spectacular Weekend Dim Sum Brunch—where you can indulge in seafood supreme dishes and unlimited portions of gourmet dim sum and an option of free-flow champagne, selected cocktails, wines and beer. It is truly the Holy Grail of Chinese fine dining!
Say hello to Mitzo’s Holiday Champagne Brunch—which is essentially an amplified version of the current Weekend Dim Sum Brunch this festive. This Champagne Brunch features over 40 types of dishes and it is one luxurious treat you deserve.
We’ve tried many turkeys for Christmas this year, but Plaza Brasserie’s rendition is hands down the best that we’ve had in Singapore. Ever since we sampled Executive Chef Jackson’s and Executive Sous Chef Ken’s tantalising roasts during For The Love of Roasts Buffet - PARKROYAL on Beach Road’s inaugural presentation of a buffet that is centered around tantalising roasts and exotic meats – we have no doubt that the duo can cook their meat really well.
So we were really excited to try their Christmas Buffet because of the various meats that are part of the Christmas lineup. The highlight is without a doubt the aforementioned traditional roast turkey, but equally good is the Hungarian Mangalica Pork – making its debut at Plaza Brasserie this year. Also, you can get two Boston Lobsters (weighing 500g each) at just S$38++ during the festive promotion every day from 12 to 31 Dec 2014.
We share with you the various meats that you cannot miss the world for, and yes, they are available for takeaways too. Oh, have you seen strawberry snowmen too? Too cute to be true, but we are all prey to such Instagram-worthy desserts, isn’t it?
Here are the reasons to celebrate Christmas at Plaza Brasserie, PARKROYAL on Beach Road! Have a very merry Christmas!
No matter how much we love novelty, no matter how we always crave for something fresh and new, we are all of us creatures of familiarity, and some things/ places/ people just warm our hearts whenever we revisit them.
Seasonal Tastes at The Westin Singapore is one of them. Every return feels like going home, and we really do not mind dining there regularly because the chefs promise different experiences. The buffet line is ever-changing, with new items to excite your taste buds, and if there is something in particular that you are looking for, just let them know and they will try their best to satisfy that craving.
So, December is a special month. How can we miss out on Christmas treats at Seasonal Tastes? We heard the team had worked so hard to come up with menus that reflect the true traditions of Christmas, and we were really stoked to taste.
And boy, did they not disappoint! Indeed one of our best-loved places for buffets. Here are the various line-ups from the Christmas buffets at Seasonal Tastes, The Westin Singapore [ thewestinsingapore.com/christmasatthebay ] to expect. We are pretty sure your date will be impressed.
Are we already in December? Time slips by when we are having fun, but we should really take a little breather, slow down and savour the remaining moments of 2014. Bonuses are coming in, Christmas is round the corner, and soon before we know it, we’d be counting down to a new year.
What are your plans for the yuletide festivities? Have you started feasting already?
If you haven’t had an idea, we have (more) suggestions on how to pamper your taste buds. Well, we always do, and this time, it is at one of our favourite hotels no less. Be enraptured in all the warmth of festivities at PARKROYAL on Pickering, and spend the lasts of 2014 with traditional goodies in the lush iconic urban resort.
Sitting adjacent to the historic Hong Lim Park, PARKROYAL on Pickering is fast becoming the icon of Chinatown. Its award-winning architecture is a sheer sight to behold, with greenery in abundance, and charming cascading plants that caress the building so mysteriously yet beautifully. And what lies beneath is a supremely gorgeous restaurant-in-a-garden that we fall in love with over and over again.
There’s always something very inviting about Lime Restaurant at PARKROYAL on Pickering, it makes us feel all warm and cozy like we’re coming home for Christmas. We always love a good meal there, and even more so when the culinary team helmed by Executive Chef Vijayakant is all geared up to pamper us with their bests for the year-end celebrations.
And here are some of our picks from PARKROYAL on Pickering’s festive menu 2014 – some for a scrumptious dinner at Lime, and some to take home to host our guests with the best party food.
While there are always new and trendy restaurants to check out every week, mezza9 at Grand Hyatt Singapore remains a perennial favourite when we want to reward ourselves with a good meal. Places like these comfort you with their promise of delivering consistently quality dishes in a familiar environment, with a team of dedicated staff to pamper and make you feel at home.
The theme for Grand Hyatt Singapore’s Christmas 2014 is aptly named ‘A Grand Welcome Home’. Whether it is a sumptuous Christmas dinner with your family, a gathering with friends, or a romantic date with your partner – dining at Grand Hyatt Singapore always makes you feel all warm and fuzzy inside.
Take the opportunity to treat yourself to a feast, book a table at mezza9 for a Christmas Eve Buffet Dinner and Christmas Day Brunch, and reward yourself for a whole year’s of hard work! From 1 to 25 December 2014, mezza9 presents a festive ala carte menu that uses the freshest seasonal ingredients. And there is a 15% early bird discount if you book for New Year’s Buffet Dinner before 15 Dec 2014.
Here, we share with you some of our favourites: