A new Korean wave to hit Singapore is Korean Bingsu in takeaway cups. Chot-Nun at Far East Plaza, is less than a month old and is the first in Singapore to introduce this concept.
We have been waiting for someone to take the plunge and serve Bingsu in Llaollao sized cups that are handy to eat anywhere. This simple but brilliant idea also serves as an economical alternative to its otherwise pretty pricey older brother, which tends to cost around the S$20 mark for a bowl.
We made a trip down to Far East Plaza to check it out, and here’s what to expect from Chot-Nun.