MIYOSHI by Fat Cow – New Japanese Restaurant In Sentosa With Teppan-Kaiseki, Omakase & Ramen

Miyoshi by fat cow wagyu

Specialising in the best premium Japanese wagyu that melts in your mouth, Fat Cow is a Japanese steakhouse where you can enjoy an extensive array of top-of-the-line Japanese beef.

MIYOSHI by Fat Cow

Fans of the award-winning fine-dining Japanese restaurant will be thrilled to know that they have opened MIYOSHI by Fat Cow, a new modern dining concept at Mess Hall in Sentosa.

MIYOSHI Mess Hall

MIYOSHI, which translates to ‘three graces’, is an allusion to the restaurant’s roots and its concept. A culinary collaboration by Head Chef Shingo Iijima of Fat Cow and Sous Chef Nigel Loh, MIYOSHI by Fat Cow focuses on three iconic dining experiences of Japanese cuisine – ramen, teppan-kaiseki and omakase.

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10 Best Wagyu Donburi In Singapore – The Most Luxurious Wagyu Beef Bowls You Must Try

Singapore best Wagyu don

Beef Donburi, or Japanese Beef Bowls, is quite simply one of the best things you can eat. It is a bowl of happiness, one that is good for breakfast, lunch, dinner, supper… anything.

In Japan, beef bowls are enjoyed at every hour of the day. There are beef bowls for all budgets, but the common chains are usually the budget ones and popular among solo diners. In Singapore, we are blessed to have numerous places that serve good beef bowls. But let’s focus on the premium Wagyu Beef Bowls that are elevated to the next level by using the finest Wagyu, sea urchin, caviar and shaved truffles.

We’ve rounded up 10 of our favourite Wagyu Donburi in Singapore, and you really should try them if you’ve got that extra moolah to splurge on yourself.

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Shatoburian – The Most Popular Yakiniku Restaurant in Singapore For Prized Wagyu Cuts

Shatoburian Yakiniku

A clever play on the word ‘chateaubriand’—which is a prime tender cut of wagyu—Shatoburian is the most talked-about Japanese yakiniku restaurant in town now. Famed for their extensive menu of prized Hida wagyu cuts, this contemporary Japanese BBQ restaurant is a heaven for wagyu aficionados.

The restaurant sits within Palais Renaissance and is already a regular hangout spot among celebrities, socialites, wagyu connoisseurs and pretty much anyone who wants a good yakiniku meal.

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12 Wagyu Beef Bowls In Singapore You Must Try, From The Budget To Luxurious

Wagyu Beef Bowls Collage

Wagyu beef bowls are, for the most part, hella expensive. Even when cravings for mind-blowing, melt-in-your-mouth wagyu kick in, most of us do not have the capacity to spend a hundred dollars on a wagyu beef don as we wish.

While there’s no doubt that luxurious premium wagyu beef bowls often come attached with a hefty price tag, that there are also plenty of wallet-friendly alternatives all over Singapore. If you want to indulge yet have a slight budget constraint, fret not for there are still options available.

Here are 12 wagyu beef bowls in Singapore to try, with prices ranging from just S$6.50 nett to S$98++.

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