Catching our attention is the newly-opened kómma Social Café, which recently opened its doors just last year in December at Paya Lebar Quarter (PLQ). Boasting an open-concept interior, the minimalistic space is adorned with plush cushions, seats, and shelves of artisanal crafted goods, making it a casual hangout spot for one to chill and sip on a cuppa with their pals.
They also host monthly workshops and activities, aiming to start conversations amongst the creative community.
If you’re a fan of the crisp layers of croissants and the way the flaky pastry just seems to melt on your tongue, Au Croissant will be right up your alley. Tucked away in Aperia Mall (that’s just a stone’s throw away from Lavender MRT), this hidden gem of a bakery specialises in their quirky flavours of croissants along with other wonderful breads and pastries.
Trends come and go, just like the castella cake and froyo food fads. Better ones do come along, but sometimes all we want is a good ol’ croissant done well.
If you aren’t already on the bandwagon to suss out some of Singapore’s most buttery, flaky and absolutely delicious croissants, that’s fine. We’ve done you the favour of narroing down the really good croissants in Singapore so that any time you are sick of fads, you can turn to this classic French bread.
Whether it’s for breakfast, brunch or dessert, this list of Bakeries with The Best Flaky Buttery Croissants in Singapore will satisfy you!
When it comes to artisanal bread and pastries baked fresh, very few do it better than the good folks over at Enjoué Bakery. Specialising in a vast array of quality European-style artisanal bread, pastries and cakes, each and every one of this humble bakery’s authentic bakes come with sturdy crusts imbued with the natural flavours of fermentation and a robust mouthfeel that is quite unlike any other.
All their products are hand-made, freshly-baked daily and free from any preservatives and other unnatural ingredients. In essence, what you are likely to get is real-deal, healthy loaves that boast spectacular flavour profiles and textures—something you probably will not be able to find at commercial bread shops.
Artisanal bread is all-natural and do not come laden with preservative, additives and chemicals—not to mention they taste so much better. It may take a bit of getting used to, but the pros of switching over to artisanal bread truly outweigh the cons, and Enjoué Bakery is perhaps one of the few in sunny Singapore that guarantees superior quality, wholesome loaves that come with the promise of unbeatable flavour.
Enjoué Bakery is having a special promotion of S$1 butter croissant (limited to 3 pieces per customer, daily) from now until 8 August 2018.
Nestled in an enclave of cafes in Tiong Bahru, Merci Marcel is a chic French café that took over the premises of the now-defunct The Orange Thimble. Located right next to Tiong Bahru Bakery, the café operates as a brunch spot in the day and transforms into a casual bar at night.
With a variety of French bakes and mains features in their daytime menu and an even larger assortment of hot beverages and alcoholic drinks, Merci Marcel is the perfect place for a gathering with friends or a romantic date with your other half.
Here’s a peek into what you can expect from this enchanting Parisian-style cafe in Tiong Bahru.
Last month, Délifrance Singapore launched a seasonal menu of two special croissant burger, mini cheesecakes and profiteroles. The good news is they are staying for a while more!
Now, wait for it. On top of the extension, Délifrance Singapore will be launching the Chicken Rendang Croissant Burger (S$12.90/set) on 23 May 2017, available until 3 July 2017.
You get a generous amount of Rendang chicken in your croissant burger and every bite is ultra-satisfying! Here is what we love about this exciting new addition!
Délifrance is a familiar name to Singaporeans. It is an established bakery loved for their fresh bakes such as croissants, baguettes and other French pastries.
With a whole list of outlets islandwide, you can find a Délifrance outlet near you effortlessly. If you haven’t visited in a while, you should.
From 11 April to 22 May 2017, Délifrance will be launching two new croissant burgers that will definitely excite you. The two choices are Chicken Teriyaki Croissant Burger (S$9.90) and Turkey Meltz Croissant Burger (S$10.90), both with its own unique features and taste.
The Croissant burger have got us pumped up because we have always been fans of their classic croissants and this is like good ol’ croissants levelling up! How can we say no? Here is what you are going to miss out on if you do head down to your nearest Délifrance outlet.
It has only been two months since the launch of Délifrance’s Halal-certified gourmet flavour bursting croissants but the respectable French bakery chain that everyone grew up loving already has something new to offer.
As the trend of cheesy food remains highly popular, Délifrance has decided to fatten all of us further with the all-new Cheesy Lava flavour! The other flavours in the mini flavour bursting croissant range – Salted Egg, Hazel O’tella and Cookie Butter – will continue to be there for you any time you need a good croissant fix.
From 01 August onwards, all readers of Ladyironchef are entitled to one free Cheesy Lava croissant with any three pieces purchased. All you have to do is to flash this post to the friendly staff at any Délifrance outlet to redeem.