Uni (sea urchin) is a highly prized Japanese delicacy that can be enjoyed in many forms—raw as sashimi or prepared as a topping on sushi. Highly valued for its sweet and briny flavours, uni has an exquisite creamy consistency that melts almost immediately in your mouth.

It’s as if our prayers have been answered! A restaurant in Singapore dedicated to uni-everything is a legit dream come true. We don’t know about you but we are truly ecstatic about Uni Gallery—a uni-centric restaurant set within The Plaza at Beach Road.

And if you have never had uni before, you ought to visit this hidden gem because you have been missing out. Aside from the large selection of uni specialities, this is also the place where diners are treated to seasonal sashimi and other classic Japanese dishes such as Chirashi Don and Donburi.

From now until 30 April 2018, enjoy 1-for-1 uni sashimi (30g per portion). Uni Gallery has several types of uni sashimi on their menus and prices range from S$28 to S$62. The complimentary item must be of the same value or of a lower price.

To redeem this promotion, simply like Uni Gallery on Facebook and quote ‘ladyironchef’ to enjoy this 1-for-1 promotion.

Nestled in the basement of a mall many of us may not even have heard of, Uni Gallery at The Plaza (which is just behind PARKROYAL on Beach Road) is inconspicuous and hard to locate, but give up the search and you may just regret.

With quirky Japanese-inspired murals on every wall, Uni Gallery provides a cheerful and inviting ambience. While most established Japanese restaurants would have just a few uni dishes on their menu, Uni Gallery is where your senses take flight with premium uni that are mostly from Japan and other places such as L.A’s Santa Barbara and British Columbia in Canada.

UNI RUIBE

The Uni Ruibe (S$45 per serving) is one heck of a sensational item at Uni Gallery and even for those who have tried uni before, this is #nextlevel enjoyment. The intense oceanic brininess of the uni was mind-blowing and there was no competition when it came down to its delicate and creamy texture. Trust us, this is truly worth the splurge.

Marinated in kombu, this is one of the most traditional ways of enjoying uni since the Japanese first did it almost a thousand years ago.

UNI KARATSUKI

Another star dish at Uni Gallery is the Uni Karatsuki (S$30), in which the fresh seasonal uni is cracked open and served immediately so guests are able to have it straight from its shell.

For the purists, this is the best way to enjoy uni at its freshest without the addition of any condiments that will alter its original salty ocean scent and buttery taste.

UNI SAKE SHOT

For a bright and umami-packed explosion in your mouth, we highly recommend giving the Uni Sake Shot (S$18) a shot—pun not intended—or more.

The initial taste that hits your tongue will be the briny, somewhat savoury uni followed by the intense flavour of alcohol mixed with shoyu. Just be mindful to keep the contents in your mouth for a few seconds to properly savour the layers and not chug the entire thing down.

UNI OYSTER SHOT

Taking luxury to a whole new level is the Uni Oyster Shot (S$24). Served in a larger-than-usual oyster shell is a mixture of ikura, oyster and uni. The size of each uni oyster shot may seem daunting, but slurp them all in one mouthful to bring your taste buds on a gastronomical journey.

The combination of the briny oyster, salty ikura and luscious uni makes for one intense flavour explosion.

LE TETSUYA

A dish that is both gorgeous to look at as well as a joy to eat, the Le Tetsuya (S$48) is another must-try premium item. Uni and Sturgeon caviar sit atop fresh, shredded Hokkaido crab; with just 3 key components, this dish may sound simple but it certainly blew us away.

We particularly loved the combination of flavours that this dish brings as you get a delightful balance of both sweet and salty notes respectively from the naturally sweet crab to the fresh ikura and umami-packed uni.

UNI TOKUSEN SASHIMI

For a hit of variety, we highly recommend getting the Uni Tokusen Sashimi (1 pax – S$38, 2 pax – S$74, 3 pax – S$110, 4 pax – S$142) that features seven types of sashimi including one type of uni—all of which are specially curated according to when each fish is at their seasonal best.

The sashimi at Uni Gallery is airflown from Japan four times a week so you can be sure of maximum freshness.

UNI SAMPLER SET

True uni connoisseurs are in for a treat with the Uni Sampler Set (5 types – S$98, 4 types – S$85, 3 types – S$74). Hefty as the price tag might seem, it is actually great value when you consider that the same quantity of premium uni you find elsewhere might cost 2 to 3 times more.

It is really worth it to give this platter a shot because you get to sample different varieties of uni such as bafun, murasaki, aka, ensui and uni shutou. Yes, in case you were wondering, uni do not all taste the same!

2-TYPE PREMIUM UNI IKURA CHIRASHI

While the 2-Type Premium Uni Ikura Chirashi (S$68) may not exactly be affordable, expect a generous portion of uni and salmon roe! You will find two types of premium-grade sea urchin and salmon roe covering a bed of sticky Japanese rice.

Those who find raw uni overpowering can start off with this as the rich uni flavours are balanced out when paired with vinegared rice and fresh slices of cucumber.

UNI MENTAIKO PASTA

An unconventional order at Uni Gallery is the Uni Mentaiko Pasta (S$38) which is topped off with briny karasumi shavings. While it may not be what you are expecting from a Japanese dining establishment, we give props to the chef for being innovative with the menu.

As mentioned earlier, from now until 30 April 2018, enjoy 1-for-1 uni sashimi (30g per portion). Uni Gallery has several types of uni sashimi on their menus and prices range from S$28 to S$62. The complimentary item must be of the same value or of a lower price.

To redeem this promotion, simply like Uni Gallery on Facebook and quote ‘ladyironchef‘ to enjoy this 1-for-1 promotion.

You can earn 2 miles with every S$1 spent at Uni Gallery when you use Mileslife. If you are new to Mileslife, use our code ‘ladyironchef’ to get 1,000 free miles after you download the app and make your first purchase on Mileslife.

Uni Gallery by Oosterbay 
7500A Beach Road
#B1-310 The Plaza
Singapore 199591
Tel: +65 9838 8209
Daily: 11.30am – 2.30pm, 6pm – 10pm
Nearest Station: Nicoll Highway

This post is brought to you by Uni Gallery.

Set within The Plaza at Beach Road, Uni Gallery—opened by online seafood and sashimi retailer, Oosterbay—is a uni-centric restaurant that is bound to get heads turning—especially if you’re a uni fanatic like us. They serve a range of uni as well as premium sushi that are all air-flown from Japan, the United States and Canada.

The 40-seater restaurant serves ‘uni-fied’ dishes such as their Uni Aglio Olio (S$28++), Uni Oyster Shot (S$25++) and the stellar Uni Bomb (S$99++) that is what this humble restaurant gains the most praise for.

In addition to uni, their menu also includes seasonal sashimi such as kinmedai (golden eye snapper), hirame (flounder) and our favourite, ankimo (monkfish liver). Finding exceptional yet relatively affordable uni in Singapore is a tough feat, however, ever since the opening of Uni Gallery, fans of the beloved sea urchin have stopped searching.

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Boasting decadence and creaminess like you have never felt before is the Uni Oyster Shot (S$25++). This tantalising morsel features a scoop of briny Canadian sea urchin alongside generous amounts of ikura (salmon roe), served atop a fresh and plump New Zealand oyster.

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Perhaps one dish that every first timer should order is their signature dish, the oh-so-gorgeous Uni Bomb (S$99++). The dish features 3 different types of uni from varying parts of the world and comes served with a shot of either Japanese sake or gin.

Hefty as the price may be for this stellar dish, we would still urge you to try it nonetheless simply because it is a pure indulgence on a plate.

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But if it’s affordability you are after, their Uni Chirashi set (S$28.90++) comes highly recommended as well. The dish sees a large bowl of rice generously topped with fresh, creamy uni, with sliced ginger, seaweed, furikake and tamago. Fairly affordable and perfect as a work-day lunch option, we can see why this is a popular choice amongst those who work in the area.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 2 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

Uni Gallery by Oosterbay 
7500A Beach Road
#B1-310 The Plaza
Singapore 199591
Tel: +65 9838 8209
Daily: 11.30am – 2.30pm, 6pm – 10pm
Nearest Station: Nicoll Highway

All photos are credited to Uni Gallery by Ooster Bay. 

Surf ‘N Turf (An Oriental Original) at the Plaza Brasserie, PARKROYAL on Beach Road, is a glorious buffet spread that features a wide selection of fresh seafood and the finest range of tender meats. Uniquely curated by our friend Executive Chef Ken and his team, expect a fusion of local, Asian and International flavours that guarantee to be a gastronomical delight for all.

As the Surf ‘N Turf (An Oriental Original) will only be running until 26 March 2017, it is crunch time to gather all your family and friends for an indulgent meal.  Make a reservation as soon as possible and dive right into the heart of this seafood and steak extravaganza!

From now until 26 March 2017, enjoy the delights of Surf ‘N Turf (An Oriental Original) at just S$68++ per adult and S$41++ per child, only available for dinner from Wednesdays to Sundays. You can also top-up just S$18 for free-flow house wine/beer and soft drinks.

Crabs will always be a great start to any seafood feast. Although it may require some time and effort to de-shell the seafood, the intense flavours will be worth all the effort.

The steamed crab set on ice is an evergreen way to enjoy fresh crabs. We’d like to think of it as freshness shining through its naked glory.

The Steamed Lobster in Hua Tiao Sauce is to die for. Prepared à la minute, Executive Chef Ken chose the Atlantic Lobster because of its incomparable juiciness and sweetness. The simple garlic and Hua Tiao sauce combination with parsley embellishments did the dish justice by accentuating the freshness of the lobster meat.

This is a bonus on top of the buffet line, and every diner is entitled to one serving of half a lobster.

Other amazing seafood available in the line-up includes mussels, prawns and freshly shucked oysters. When dining, why not drizzle some lemon over your seafood! Not only do the flavours complement each other, the crisp and clean flavours of the lemon will allow the seafood to shine.

Next up is the Grilled Tiger Prawns on Skewers served with fresh thyme garnishings. You can expect a dish of large and juicy tiger prawns with just the right amount of seasoning.

The wide assortment of meats at the Surf ‘N Turf buffet will be sure to delight and satisfy even the most ravenous of meat lovers. From roasted quails to grilled sausages, diners will be spoilt for choice with the meat selection available.

Chef Ken never disappoints; his wealth of experience in preparing Western meats is one that we always look up to him for.

One of our favourites of the Surf ‘N Turf steak selection is the Wagyu MBS3/4 D-Rump; the meat was incredibly soft and tender. Just imagine biting into this juicy piece of meat which has a melt-in-the-mouth texture. We could find no wrong with the roast, and only had praises to sing of its flavours and taste.

Another signature to look out for in the Surf ‘N Turf’s steak selection is the Duroc Spanish Pork Collar. The Duroc Spanish Pork Collar was wonderfully marbled and roasted to perfection. When cut open, the crispy skin of the pork collar revealed plump and juicy meat that left us standing in awe.

Once again, enjoy the Surf ‘N Turf (An Oriental Original) from now until 26 March 2017 for just S$68++ per adult and S$41++ per child during dinner from Wednesday to Sunday only, terms and conditions apply. A top-up of S$18 will give you unlimited servings of house wine/beer and soft drinks.

If you are a DBS/POSB & UOB Credit Card member, there are several dining privileges that you can enjoy at the Surf ‘N Turf buffet. DBS/POSB Credit Card members are entitled to 20% off adult and children buffet prices whilst UOB Credit Card members can enjoy 20% off their total food and beverage bill.

For all dining enquiries and reservations, please call +65 6505 5710 or email dining.prsin@parkroyalhotels.com.

Plaza Brasserie
PARKROYAL on Beach Road
7500 Beach Road, Level One, Singapore 199591
Tel: +65 6505 5710
Wed to Sun: 12pm – 2.30pm, 6pm – 10pm
Nearest Station: Nicholl Highway

This post is brought to you by PARKROYAL on Beach Road.

Previously located along Beach Road, Candour Coffee—a Melbourne-inspired specialty coffee shop—has shifted to 72 Duxton Road and it is a spot that all coffee lovers have to check out. The minimalistic cafe directly imports their beans from Dukes Coffee Roasters and Market Lane Coffee. For those not the in the know, these two roasteries hail from Melbourne and are exceptionally popular for their high-quality blends.

Melburnian coffee aside, Candour Coffee’s menu also features a selection of MAN CHA teas, wholesome savouries, delectable sweet treats and alcoholic drinks! We dropped by one weekend and were pleasantly surprised by the quality of their cuppas.

Start with an aromatic flat white (S$6++). Prices are considered pretty steep but that is only because what you are getting is a top-notch caffeinated espresso beverage prepared with blends that have been directly imported from the coffee capital of the world – aka Melbourne.

Their newly launch Bacon-wrapped Chicken Burger (S$11++) is sinful but absolutely delicious. A generous amount of bacon, chicken, cheese, lettuce, tomato and homemade barbecue sauce is stuffed between two burger buns.

For desserts, help yourselves to the petite Matcha Azuki Tart (S$6++) topped with fresh fruits, or opt for the Buttermilk Waffles with Seasonal Fruits (S$8.50++). You can also top it off with a scoop of ice-cream (S$3++) – choose from black sesame, chocolate, grape, matcha, vanilla and yuzu.

Candour Coffee
72 Duxton Rd, Singapore 089531
Tel: +65 9457 0070
Mon to Fri: 8am – 9pm
Sat: 11am – 7pm
Sun: 11am – 3.30pm
Nearest Station: Outram/ Chinatown

Think unlimited servings of Buddha Jumps Over The Wall, Steamed Garoupa in Superior Stock and succulent Stir-fried Prawn with Broad Beans in ‘XO’ Sauce – all in the special edition Chinese New Year buffet at Plaza Brasserie at PARKROYAL on Beach Road. Enjoy all of these festive delights free-flow, created specially by our friend, Chef Jackson Goh and his team.

From now till 22 February 2015, this lunar buffet spread will be served together with a plethora of other premium dishes that will surely put you in a festive mood; your folks will be pleased too.

If you choose not to go for the buffet, there are set menus for your reunion dinners as well. The festive spreads are abundant at Plaza Brasserie at PARKROYAL on Beach Road, and here are some highlights on what to expect.

Want a unique yusheng without straying too much from tradition? Plaza Brasserie has created the Fruitful Yusheng with Fruity Sauce.

It has mandarin orange, peach, rose apple, rock melon, dried persimmon, green mango and papaya, together with signature soft shell crab; tossed in Chef’s special fruity sauce, this is a marriage of tastes and textures.

The Fruity Yusheng will be part of the thematic buffet spread.

Alongside the yusheng are many other festive highlights in the buffet line, and they include Roast Whole Suckling Pig, Steamed Fish Fillet with Ginseng and Red Dates, Braised Pork Knuckle, Traditional Roast Pork Belly, Local Spiced Marinated Pork Neck and even Old Grandmother Black Vinegar Trotter. Yes, all you can eat.

Prosperity Lunch Buffet
Now until 22 February 2016
(Except 07 to 09 February 2016)
S$45 (Adult), S$27 (Child)

Prosperity Dinner Buffet
Now until 22 February 2016
(Except 07 to 09 February 2016)
S$58 (Adult), S$35 (Child)

07 February 2016 (CNY Eve)
Lunch – S$48 (Adult), S$29 (Child)
Dinner – S$98 (Adult), S$58 (Child)

08 & 09 February 2016 (1st & 2nd Day of CNY)
Lunch & Dinner – S$58 (Adult), S$35 (Child)

Prices are subject to service charge and Goods and Services Tax (GST). For reservations, call +65 6505 5710 or email dining.prsin@parkroyalhotels.com.

Plaza Brasserie
PARKROYAL on Beach Road
7500 Beach Road, Level One
Tel: +65 6505 5710
Daily: 12pm – 2.30pm, 6pm – 10pm
Email: dining.prsin@parkroyalhotels.com
Nearest Station: Nicoll Highway

This post is brought to you by PARKROYAL on Beach Road.

Haji Lane is undoubtedly one of the most frequented hotspots by youths these days. It is no surprise, with the rustic charm it exudes and hipster-looking shops donning the whole district. Saunter down the stretch of road located next to Kampong Glam, and you will be greeted by a series of shops started out by designers and cafe entrepreneurs. Though small, you will be able to discover countless of hidden gems.

Not only does the area make a good heritage trail, it is also crowned as a cafe hopper’s haven, with cafes of different themes and concepts, all awaiting your discovery. We are sure that out of so many choices, there will be one or more that ticks the boxes of your ideals of a cafe.

Here is a Guide to Haji Lane – there are cafes, bars and restaurants you would want to check out when you are in the area!

BERGS

At Bergs, you can sneak a peek into how they prepare their gourmet burgers from scratch in the open kitchen. All recipes are created by their owners, inspired from their travels around Australia and Asia.

Bergs is listed in our guide to 13 Must-Try Burgers in Singapore.

10 Haji Lane
Singapore 189203
Tel: +65 6293 4642
Mon to Thu: 11am – 9.30pm
Fri: 11am – 11pm
Sat: 10am – 11pm
Sun: 10 am – 9.30pm
Nearest MRT: Bugis

BAR STORIES

Fancy a cocktail concoction specially made for you? At Bar Stories, the absence of a drinks menu allows their bartenders to create a bespoke drink suited to your individual taste and preference – made only with fresh fruits.

55-57A Haji Lane
Singapore 189250
Tel: +65 6298 0838
Sun to Thu: 5pm – 1am
Fri to Sat: 5pm – 2am
Nearest MRT: Bugis

BROTHER BIRD SOFTSERVE CO.

Located strategically along Bali Lane, taking over the space of the now-defunct Honeycomb, Brother Bird is a brand new concept – by the folks behind Stateland Cafe - that specialises in soft serve and mochi donuts.

30 Bali lane
Singapore 189966
Tel: +65 9800 7628
Mon, Wed to Sun: 12pm – 10pm
Tue: 6pm – 9.30pm
Nearest Station: Bugis

CAKE LOVE

If you are a fan of waffles or desserts, Cake Love will work for you. This Halal cafe has garnered the likes of many, and is possibly the most underrated dessert shops around.

4 Jalan Pisang
Singapore 199071
Tel: +65 8222 5558
Tue to Thu: 5pm – 10pm
Fri, Sat & Sun: 5pm – 11pm
Nearest MRT: Bugis

EAT PLAY LOVE

Take a chance to slow down and pace yourselves in this cafe that allows you to tinker with art and enjoy a meal at the same time. Get lost in their art and craft materials provided for you to ignite your artistic flairs.

28 Aliwal Street, #01-07
Singapore 199918
Tel: +65 6444 6400
Mon, Wed, Thu and Sun: 11am – 9pm
Fri to Sat: 11am – 10pm
(Closed on Tue)
Nearest MRT: Bugis

FIKA SWEDISH CAFE AND BISTRO

At Fika Swedish Cafe, patrons are encouraged to Fika, which also means ‘take a break’ in Swedish. You can always spot a steady stream of customers enjoying a meal of Swedish cuisines at this cafe, or just chilling with a Swedish cuppa.

257 Beach Road
Singapore 199539
Tel: +65 6884 6884
Mon to Thu and Sun: 11am – 10pm
Fri to Sat: 11am – 11pm
Nearest MRT: Bugis

FLUFF BAKERY

Not only is this takeaway-only halal bakery a winner among the Muslim crowd, the humble confectionary has also attracted patrons far and wide with their supposedly to-die-for cupcakes. Our verdict? After sinking our teeth into the fluffy and moist cupcakes while scrambling to lick off its icing sugar – we were sold.

12 Jalan Pisang
Singapore 199079
Tue to Sat: 12pm – 7.30pm
Closed on Sundays and Mondays
Nearest Station: Bugis

HYDE & CO

One glance at this cafe and you will be mesmerized by its British charm. The cafe serves tea in the prettiest pots, their breakfast spreads are gorgeous, and they make pretty darn good waffles in creative flavours!

785 North Bridge Road
Singapore 198573
Tel: +65 6635 5785
Sun & Mon: 12pm – 6pm
Wed to Sat: 12pm – 10.30pm
(Closed on Tue)
Nearest MRT: Bugis

I AM CAFE

I am Cafe is the number one choice for patrons who want to grab a light-hearted meal and soak in the atmosphere of Haji Lane. This Halal establishment in Haji Lane has garnered a strong following from many Singaporeans and even tourists patronizing the area. Be sure to try the signature rainbow cake!

674 North Bridge Road
Singapore 188804
Tel: +65 6295 5509
Mon to Thu: 11am – 11pm
Fri to Sat: 11am – 1am
Sun: 11am – 10pm
Nearest MRT: Bugis

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LA MARELLE BOUTIQUE CAFE

La Marelle reminds us of a whimsical birthday party – think paper lanterns, raindrop motifs, pink backdrops. The food here is served on beautifully crafted plates, and they also sell a range of hand-crafted accessories which the ladies will love.

25 Baghdad Street
Singapore 199664
Tel: +65 8138 7654
Daily: 10am – 11pm
Nearest MRT: Bugis

MAISON IKKOKU

Maison Ikkoku is a cafe by day and cocktail bar by night. It houses a smaller seating than the rest of its cafe buddies, but be amazed by their breakfast serving portions. We urge you to go straight for their Break Of Dawn (S$22) breakfast platter.

20 Kandahar Street
Singapore 198885
Tel: +65 6294 0078
Mon to Wed: 11.30am – 1am
Thu to Fri: 11.30am – 2am
Sat: 10am – 2am
Sun: 10am – 1am
Nearest MRT: Bugis

SYMMMETRY

Truffle fries? Yes, please! Symmetry cafe has been widely known for their crisp and evenly perfumed fries, along with other French inspired menu items in this serene cafe tucked away at Jalan Tubor.

9 Jalan Kubor, #01-01
Singapore 199206
Tel: +65 6291 9901
Mon: 10.30am – 9pm
Tue to Thu: 10.30am – 11pm
Fri: 11am – 12am
Sat: 9am – 12am
Sun: 9am – 7pm
Nearest MRT: Bugis

STATELAND CAFE

Possibly the ones who started off the Red Velvet Waffles trend, Stateland Cafe also offers a series of all-day breakfasts for those craving something more substantial. Other crowd pleasers include their Matcha Thick Honey Toast (S$14.90).

30 Bali Lane
Singapore 189866
Tel: +65 9296 4997
Mon, Wed to Sun: 12pm – 10pm
Tue: 6pm – 10pm
Nearest MRT: Bugis

SELFIE COFFEE

Nothing screams an added personal touch to see your face on your cup of drink. Being a new member of Haji Lane, Selfie Coffee has been known for churning out coffees with coloured (your) selfies printed on coffee foams that are completely edible.

11 Haji Lane
Singapore 189204
Tel: +65 6341 7212
Mon to Thu: 12pm – 8pm
Fri to Sun: 11am – 10pm
Nearest MRT: Bugis

THE BEAST

The Beast gives you a taste of comfort food in the premises of a casual dining bar. Think fried chicken on waffles, gourmet burger and maple bacon donuts – set to bring you on a Southern American adventure.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

17 Jalan Klapa
Singapore 199329
Tel: +65 6295 0017
Mon to Wed: 5pm – 12am
Thu to Fri: 5pm – 1am
Sat to Sun: 11am – 12am
Nearest MRT: Bugis

THE LAB SG

The Lab SG has a funky interior that is made of industrial pipes and scrap metal, giving off an overall edgy touch to this Muslim-owned cafe. Their Heisenburger is one of our favourites as it is both hearty and extremely tasty. They also have cool and refreshing drinks here, all served in a beaker – hence, the name The Lab.

1 Jln Pisang
Singapore 199069
Tel: +65 6299 5681
Mon to Sat: 12pm – 10pm
Sun: 1pm – 10pm
Nearest Station: Bugis

TWENTY GRAMMES

Essentially a dessert cafe and ice cream parlour, Twenty Grammes has been constant in serving up quality ice cream, great waffles and unique flavours. Highlights include its Charcoal Waffle (S$8.50) with ultra-rich salted egg yolk sauce, TG Froyo Parfait, and Soft Serve Froyo waffle (S$12.50).

753 North Bridge Road
#01-01
Singapore 198721
Tel: +65 6717 1733
Mon to Thu, Sun: 12pm – 10pm
Fri to Sat: 12pm – 1am
Nearest Station: Bugis

WORKING TITLE

Located in a backpacker’s hotel, Working Title caters to the meals of many with its range of all-day brunch, pizzas and pastas. The quaint interior makes a near-perfect enclave to chill the afternoon away for guests and cafe hoppers alike.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

48 Arab Street
Singapore 199745
Tel: +65 9734 4187
Mon to Thu: 11am – 10pm
Fri: 11am – 11pm
Sat to Sun: 10am – 11pm
Nearest MRT: Bugis

WILDER CAFE

Wilder cafe is the latest addition to Haji Lane, sitting along the streets of North Bridge road and exuding an unpretentious hipster vibe. The Halal cafe serves as another option for the Muslim crowd, with menu items such as Truffle Fries (S$11) or their signature Wilder Burger with Taters (S$14).

749 North Bridge Road, #01-01
Singapore 198717
Tel: +65 6635 1136
Tue to Sun: 12:30pm – 10pm
Closed on Mondays
Nearest Station: Bugis