This Banana Chocolate in a mug receipe is definitely one of our favourite breakfast recipes, and one of the easiest to make. Whether you’re looking for a quick breakfast because you woke up late, or you’re just not in the mood to make a fancy breakfast, this Banana Chocolate In A Mug recipe is perfect for you.
We also recommend making this sweet treat if you need a little pick-me-up at any time of the day. Maybe you’re falling asleep in the middle of typing away on your laptop while you’re working from home. You can also make it to celebrate the end of the workday. Trust us, any treat with chocolate in it is quite literally the best. And it takes only 5 minutes to make, with ingredients that you can easily find at home? Whaaat?
Without further ado, here is the Banana Chocolate In A Mug recipe.
// Update: Mykii Brasserie Cafe is now closed
Many food lovers always like to go Holland Village as it has always been one of the popular dining spots in Singapore that has so many different restaurants. I recently came to know that Mykii restaurant actually serves brunch on weekends. It wasn’t even on my list of Brunch Places in Singapore when I had compiled it back then.
Breakfast at Mykii Brasserie Cafe is available on weekends from 11.30am – 4pm, and there are three brunch menus to choose from: Hearty Deluxe ($38), Gourmet Chic ($28) and Classique ($28). We had a Hearty Deluxe brunch set which came with a starter of homemade bread & muffin/scone/cupcake, Mykii Brunch platter, a choice of main course, dessert, coffee/tea and fruit juice. I know, that’s quite an handful isn’t it? In addition to that, we shared another Gourmet Chic brunch set which was essentially about the same as the Hearty Deluxe brunch set – less the main course.
Most of the time, I prefer to order from the ala carte menu, rather than having a brunch buffet. There’s no need for so much variety for breakfast, I’m a cereal-eggs-pancakes-desserts kind of guy. I like to keep brunch simple – nothing too heavy.