Atum Desserant – Table-Plated Dessert Is A Must-Try In Hong Kong

ATUM-DESSERANT

Located on the 16th floor of The L. Square building is Atum Desserant, a specialty dessert bar that has revolutionised the way Hong Kongers eat their traditional sugary treats. The modern open-concept bar boasts beautifully plated confectionary and stunning improvisation desserts; we were beyond enthralled by Atum Desserant’s ingenious creativity.

atum causeway bay

Atum Desserant is already very famous in Hong Kong, and well-loved for their innovative concept of improvisation – where guests get to sit back, relax and partake in an interactive experience with their personal dessert chef-cum-artist who will spontaneously create an edible artwork on the spot, right before your eyes.

The fun-filled demonstration of the table-plated dessert is an effortless integration of art and food; it was quite a show that left us speechless.

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6 Most Delicious and Instagram-Worthy Ice-Cream in Hong Kong

Egg Waffle Soft Serve

Gone are the days where Hong Kongers are limited to their traditional desserts of egg waffles and glutinous rice balls. It is fair to say that the multifaceted global city has progressively embraced the influences of the West and its other Asian neighbours over the past decades. Today, modern civilians of Hong Kong are spoilt for choice when it comes to desserts.

oh cow hongkong icecream

From Little Bao’s ice cream burgers to Oddies Foodie’s Egg Waffle Soft Serve, we are excited to share with you 6┬áMost Delicious and Instagram-Worthy Ice Creams In Hong Kong. These head-turner lovely ice creams will thrill all enthusiastic foodies and instagram addicts alike.

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