Known for her rich history, friendly town folks and incredibly cheap and delectable eats, Ho Chi Minh City is the best place for foodies to embark on an all-you-can-eat extravaganza.
Sure we all know what a good pho or banh mi should taste like, or so we believe we do. Prepare to have your perceptions completely flipped on its head. Though, it’s only fair that we warn you that having your favourite Vietnamese treats in Singapore won’t be the same anymore.
If that doesn’t deter you at all, dive into true-blue Vietnamese food starting from the back alley streets of Ho Chi Minh to some of the poshest looking bars. To help guide you along, here’s our Ho Chi Minh City District 1 food guide.
While pho, spring rolls and banh mi are great, they aren’t all that Vietnam is good for. In fact, there is way more depth and complexity to their cuisine than just rice noodles and French baguettes.
Tucked away along a quiet street in Ho Chi Minh City’s District 1, lies 33 De Tham Restaurant—a 3-storey seafood restaurant that simply wowed us. Specialising in zi char-style cooking, their menu boasts a wide range of delights ranging from the usual to the exotic, of which you can choose to have fried, steamed, barbecued and even as part of a hot pot.
Their range of seafood is phenomenal and not only is the quality topnotch, the price is unbelievably affordable as well—we ordered up a pretty wicked array of items and barely felt a pinch. A popular haunt among expatriates and tourists, here is why you need to dine at 33 De Tham Restaurant when in Ho Chi Minh City.