Hunger pangs striking past midnight again? You are not alone. But instead of going straight for the comforting packet of instant noodles, why not opt for something healthier?
We all know that eating during unearthly hours is unhealthy, but there are a few low-calories snacks we could consume as alternatives to the sinfully processed fast food. They are also a lot more nutritious without compromising on the delicious factor.
From air-popped popcorn to strawberry-banana smoothie, here is our guide to 10 guilt-free supper ideas that are under 150 calories each. Now you know what to eat when you are unable to ignore that growling tummy.
It is truly amazing how our country made it to what it is today. From a third-world country to this bustling metropolis we call home, the journey certainly hadn’t been easy but here we are many decades later—still a little red dot but making an impact on the world.
We really have our forefathers to thank for everything we have today; they toiled hard and contributed greatly to our country. In the past, there were careers that are unheard of by the younger generations today—such as the Samsui women and letter writers.
Today, there are still a few old trades that can be found in Singapore that are worth learning more about. With no successors, these old trades face the threat of extinction and along with them, the culture and skills as well.
Before they vanish for good, here are 9 Old Trades In Singapore You Should Explore Before They Vanish With Time. READ ON
April is an eventful month with the opening of many new restaurants, cafés, and eateries, livening the food scene while famed overseas brands bring in exclusive Singapore-only menus.
The most exciting news this April has to be the launch of the highly-anticipated Jewel Changi Airport. Its whopping 112 dining spots include big international food names that are shaking up the country such as popular American burger franchise Shake Shack and A&W. In other parts of the island though are bursts of excitement for bubble tea fans and café hoppers both in town and in the West of Singapore.
Here is our line-up of 10 openings in April for interesting dishes such as Laksa Soufflé and Cheesy Beef Dons as well as some greatly missed Coney Dogs.
Casual dining restaurant Kenny Rogers Roasters is closing its last outlet at Great World City this Sunday, April 14. We will miss them for their rotisserie roasted chicken and variety of hot and cold side dishes.
The management, Pacific Utama Pte Ltd, put up a notice at the entrance to their last outlet that the end of this week will be their last day serving customers. The announcement also thanked everyone for their “patronage all these years”.
The American restaurant opened here in 1994 and has quietly closed several outlets over the last couple of years.
A city that hardly sleeps, Tokyo is among our top destinations around the world and is a place where amazing cuisine, culture and city life converge. Tokyo has literally everything for everybody from breathtaking sights and sounds of nature to bustling city life overflowing with mirth and energy.
It’s hard not fall in love with a place like Tokyo when it can offer you so much but we must admit that the city itself can prove to be rather daunting and the locals, intimidating if it’s your first time there. The Japanese people are very strict when it comes to the way they carry themselves and are also quick to judge those who aren’t—basically us tourists. And amidst the glamour of it all, Tokyo is also home to many dubious areas which tourists should definitely steer clear of.
To avoid receiving death stares, getting told off and unnecessary trouble, here are 10 things you should definitely take note of before travelling to Tokyo, Japan.
When it comes to the king of fruits, it’s either you love it or you hate it. And to the ones who love it, there are several dessert options that take the pungent, creamy fruit to the next level.
As a soft serve, piped into a pastry, infused into local desserts or even into a cake, and so much more, durian’s application is basically boundless. If you’re as mad about durian desserts as we are, you’ll be thrilled to know that there is much more than just your average durian puff. Here is our guide on 16 durian desserts in Singapore.
Travelling is literally the only thing that you can spend money on that will never, ever be considered a waste of money. Travelling’s great and we make it a point to do so pretty often in a year. But a holiday can just as easily turn into a living hell if you aren’t careful.
We’re not saying that everyone out there is a crook looking to con you but it does help to be aware and prepared nonetheless. Travelling to a far-off destination soon? Here are 10 tips on how to avoid travel scams if you don’t want your vacation to turn into a living nightmare.
Nestled among the many shophouses that pave the streets of Kampong Glam, Rich & Good Cake Shop stands as something of a confectionery institution in Singapore. They specialise in a variety of Swiss rolls that come in several flavours from chocolate, mango, green tea to blueberry and even durian.
The two flavours, however, responsible for their claim to fame are their Kaya Swiss roll and Durian Swiss roll. Perhaps it’s due to the sense of nostalgia that these classic flavours evoke, but one thing’s for sure, they taste mighty darnn good.