Melvados is the first and only specialty brownie café in Singapore. The brownie menu offers several unique brownie creations such as ‘Nuts about Bananas’ and ‘Sizzling Brownie Sensation’.

Apart from brownies, the food menu features appetizers like fresh salads and finger food. Their main course selections ranges from sandwiches at $6, baked rice, lasagnes, to spaghetti, bread bowls, pizza, chicken and fish.

The drinks menu offers Gourmet coffee, organic juices, and specialty drinks such as flavoured coffee, ice blends and fizzies. Retail items includes condiments such as basil pesto, sundried tomato pesto as well as gourmet cookies such as hazelnut cookie, blackforest cookie and many more. Samplings available for all cookies and brownies.

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A food blogger’s life is tough. On the glamorous part, we always travel around in search of good food.

“Wow, you all always get to eat good food at expensive places!”

Behind the scenes, not many people understand what the group of us (foodies) go through. When others are happily enjoying their meals, we labored on to take perfect shots of the delicacy for the sake of showing to our share-readers. Pictures after all tell a thousand words.

And thats just the beginning, thinking of the way to describe the food, how to phrase the sentence, what to write so as to make the review more reader-friendly and interesting. All these take times, and writing a review nowadays is not a laughing matter.

We have to be creative in our writing otherwise all our readers run away (who wants to read a boring review?). So foodies have to crack their brain (at least for me) and spending at least 3 hours on a review has become part and parcel of my life.

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Tong Shui Cafe (TSC) is one of the many Hong Kong Cafe located in Singapore. Frankly speaking, I disliked Hong Kong Cafe, because i felt that they are rip-offs for the food that they provided. One bowl of instant noodles, a sunny side-up, and luncheon meat for 5-6 bucks? Give me the money, i’ll gladly cooked it for ya!

You get my meaning? Hong Kong cafe that serves authentic Hong Kong food are definitely good, but they are sadly nowhere to be found in Singapore.

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Absolute Haven pride itself in serving Modern European Cuisine. Barely one years old, the restaurant has attracted numerous food-lovers and had rave reviews about the place. Thus its no wonder LIC must make a visit to Absolute Haven for a dinner.

Located at Prinsep street, the area has seen the entry of many new restaurants and has become a dining spot positioned within walking distance to Orchard. Absolute Haven is probably the crown among the many restaurants there, with the others not really being competitiors to it, but as complements which help to build Prinsep street as a place to dine.

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LIC is proud to present the prelude of ladyironchef restaurant!

There are certainly many gourmet food out there, but most people when asked what food they fondly remembered? It’ll always be home-cooked food. For thats what all of us grow up with, our comfort-food.

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To all share-readers of ladyironchef

I have updated the list of restaurants that I’m interested in, you can view it here, or simply click on “Gourmet” tab at the top of the page!

Oh boy, some of the restaurants that i just added, and are high on my priority list are as follow;

• Au Petit Salut
• Brown Sugar Bistro & Cafe
• Epicurious
• Michelango
• Mimolette
• Persimmon
• Ristorante De Parma
• Sage the restaurant

Well, not so sure if I could go to all of them so soon (budget constraint), but will be looking to try out a few, any takers?

” This, my dear, is what they called an adventure “

What is the most terrible thing that can happen to a food blogger?

Encountered bad service at a restaurant?

No, thats part of the dining experience.

Taste lousy and not up-to-the-mark food?

Nah, thats also part of the dining experience.

Entering the restaurant and the waitress told you the place is full?

Blame it on yourself who did not make any reservations.

The worst thing, that can ever, ever happen to a food blogger . . .

Is having no camera to take shots of the delicacy displayed upon you.

Thunder never strikes at the same spot, indeed. The last time to The French Stall, LIC forgotten to bring his camera along, and that was an awful feeling. LIC didn’t expect to encounter the same problem, this time LIC did bring the camera, only to arrive happily at the entrance of the restaurant and found out that there was no battery inside!?!

Tsk tsk! LIC shouldn’t taken out the battery to charge and forgot to put it back. A dreadful mistake which must be avoid at all cost next time.

Beware! Warning! The following photos may look awful, terrible, shocking, ghastly, and lousy to you. If you cannot take any of the experience, please DO NOT click on “Read the rest of this entry“

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Hello sharereaders

I have write a page dedicated to myself, All you need to know about LIC. You can see the tabs at the top where there is “Home“, “Gourmet” & “LIC” right? Click on LIC to access the page!

On a side note, I seriously need to consider changing my camera (Canon IXUS 60). After looking at photos taken by the superb DSLR, i’m shamed to put my photos here. Any Camera companies (Canon, Nikon, Sony etc) or any kind souls out there want to sponsor me a camera? I promise i’ll take nice photos of food and help to promote the camera! You can email me at bradleyfk@gmail.com

Regards,
Brad