We all have different opinions on what makes an ideal pancake—whether it should be topped with a mound of melting butter, delicately dressed with fresh berries or served as a savoury dish for lunch, there will be no conclusion on what makes a perfect stack of pancakes.
However, what we can all agree on is that pancakes are made for both breakfast and dinner. Thankfully, Singapore has plenty of amazing places that serves irresistible pancakes ranging from classic American-style ones to melt-in-your-mouth Japanese pancakes.
If you have a soft spot for pancakes and simply cannot get enough of this fluffy and warm goodness, here we present to you 12 best pancakes in Singapore that prove pancakes are not just for breakfast.
Brunch is easily Singapore’s favourite meal. Fluffy pancakes drenched in maple syrup and accompanied by butter, Eggs Benedicts drowned in rich hollandaise sauce, or a hearty big breakfast of eggs, streaky bacons, sausages and toast – it is almost impossible to not like brunch.
In a city that has seen almost every restaurant and café serving brunch on weekends, Wild Honey has done remarkably well. It is one of the first few places that offers all-day brunch. It seems to have the right formula: brunch food made from produce that is sourced from the best in-season markets over the world – with very familiar flavours that would appeal to diners of all agw. There is no wonder both Wild Honey branches at Mandarin Gallery and Scotts Square are always packed.
It is without a doubt that I enjoy breakfast and brunch. I have my reasons for taking so long to blog about the brunch at Wild Honey Mandarin Gallery. There was a hype when the breakfast restaurant first opened, and I wanted to wait a while for them to sort out the teething problems before I check out their all day breakfast menu.