We all know that Singapore is undisputedly one of the safest and cleanest countries in the world—home to the best airport in the world as well as cheap yet amazing hawker food, our Little Red Dot is indeed a country that easily piques one’s interest.
Yes, many of us agree that the temperatures here can drop by 10 degrees or so, but there are so many reasons to love Singapore that we endure our all-year-long summer. Besides being famous for the banning of chewing gum and our seemingly animated colloquial slang, Singlish, there are plenty of reasons for us to be oh-so-proud Singaporeans.
Here are 13 Homegrown Brands That Will Make All Singaporeans Proud of Our Little Red Dot—we bet you didn’t know that half of these are homegrown brands! #majulahsingapura
Singapore’s food scene is extremely globalised and diverse and we see many international food brands opening franchises here on our sunny island. However, there are still brands which we wished were more easily accessible.
Most of us do not have the luxury to travel very often to our favourite places to savour the food unique to the country/ city. These famous food brands would make our lives so much better if they had outposts here in Singapore.
From Dominque Ansel Bakery to Ichiran Ramen, here are 23 Famous Food Brands We Wish Were In Singapore!
One of the many things that make us proud to be Singaporeans has to be our country’s dynamic culinary scene. We have also heard successful stories of fellow Singaporeans who started small in the F&B industry but have expanded across the globe with many branches to their names.
Of course, nothing worthwhile ever comes easy and behind every success story is a difficult journey full of obstacles. There is much we can learn from their perseverance and willingness to overcome any setback.
Today, let us celebrate the achievements of 11 Local Food Brands That Expanded Overseas and found recognition on an international scale. READ ON