Food blogging has given me interesting insights into the Food & Beverage industry. All I can say is it is definitely not an easy business, and I have nothing but respect for restaurateurs and the folks working there.
But sometimes, I’m really annoyed by the simple things that are missing. It seems like a no-brainer to me to do things the way they should be done, but it too often goes wrong somewhere. If I had it my way, here are 5 Changes I’d like to see in restaurants.