Parallel Kitchen & Bar is a new cafe at Quayside Isle on Sentosa by the same team behind Parallel Coffee Roasters at Club Street.

The outlet at Quayside was opened in end July 2022 and you can enjoy breakfast and brunch favourites, as well as a full dinner and bar menu at the new concept.

Located at the end of Quayside Isle facing W Hotel Singapore, Parallel Kitchen & Bar is a pet-friendly space with a few tables at the outdoor area.

The main dining area is located on level two (above SolePomodoro Trattoria Pizzeria) and it comes with a view facing the Marina.

Parallel Coffee Roasters was started back in 2017 with the aim of serving good coffee at affordable prices. Parallel Kitchen & Bar shares the same idea and you can get good specialty coffee at super affordable prices. An espresso is only S$2.90 while a latte/cappucino is S$3.90.

All espresso-based drinks are served with a double shot. And on top of that, there is no extra charge for iced drinks.

The new Common Man Coffee Roasters at Quayside Isle, in comparison, charges S$8 for an iced white coffee.

Parallel Kitchen & Bar has an extensive food menu from breakfast & brunch dishes, to mains, pastas and desserts, with prices starting from S$19 for a dish.

The Breakfast Burger (S$22) featured a housemade chicken patty, bacon, fried egg, and caramelised onions sandwiched berween two toasted brioche buns.

For something sweet, go for the Pancake Stack (S$22) which came with a stack of fluffy pancakes with blueberries, strawberries, kiwi, granola and a scoop of vanilla ice cream. Nothing overly complicated, just simple brunch fare for a lazy weekend.

Drop by Parallel Kitchen & Bar by Parallel Coffee Roasters for brunch and affordable specialty coffee the next time you are at Sentosa.

Parallel Kitchen & Bar
31 Ocean Way, #01-15,
Singapore 098375

As one of the top lifestyle destinations in Singapore, Quayside Isle @ Sentosa Cove is unrivalled when it comes to its range of premium dining concepts. Nestled within the heart of Sentosa Cove, its dining enclave of established restaurants, bars and cafes boasts an enchanting view of the waterfront where luxurious floating yachts are docked at the picturesque marina.

A dining experience at Quayside Isle suits any occasion—whether you are trying to create an unforgettable memory for your significant other, impressing your business associates with world-class gourmet fare or simply looking for an ambience to chill out and luxuriate over scrumptious dining and cocktails.

From Mexican delights to traditional Chinese dining and tangy Thai recipes, here are 11 restaurants at Quayside Isle where you can dine at with a ravishing waterfront view.

#1 BLUE LOTUS – CHINESE EATING HOUSE

Known for their signature Chilli Pomelo Crab, Blue Lotus – Chinese Eating House has gained itself a steady reputation throughout the years for their authentic Chinese cuisine with a contemporary twist that will no doubt delight even the pickiest of taste buds.

Apart from the a la carte dishes, you have to try the Popiah Buffet (S$18 per pax) where you get to design your very own popiah. Everything you would need for your popiah will be provided—delicate popiah skin, fresh ingredients such as prawns, eggs, beansprouts and their homemade chilli paste, and piping hot ‘bang kuang’ (Chinese turnip).

Everyone in the family will have so much fun wrapping popiah together!

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31 Ocean Way
#01-13 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0880
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm

#2 GIN KHAO BISTRO

If you have a penchant for spicy and sour food, then a meal at Gin Khao Bistro will bring your taste buds on a gastronomic journey to Thailand.

It is unheard of to skip their Flame Grilled Pork Jowl with Thai Dip (S$15.80) because the succulent pork slices are grilled to perfection and come with a slightly charred exterior that goes really well with the lean meat.

Another classic dish that is worthy of praises includes the Pineapple Tom Yum soup served in Husk (S$16.80). Diners get to drink it straight from a pineapple husk and we’ve got to say, this is the most aesthetically-pleasing tom yum soup we have ever seen so far! Other noteworthy dishes are the Thai Soufflé Steamed Egg (S$10.80) and Pineapple Sang Som (S$26.80).

31 Ocean Way
#01-12 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6570 2208
Mon to Thu: 12pm – 3pm, 5.30pm – 10pm
Fri & Sat: 12pm – 10.30pm
Sun: 12pm – 10pm

#3 GREATER LOT BY CEDELE

Run by the same people behind Cedele, Greater Lot is a multi-concept space which entails a bakery, retail store and a casual dining area—all with a focus of promoting a healthier lifestyle.

It is a place to explore wellness and what it means to eat well so you can expect a variety of fresh bakes, beverages and nutritious superfoods that are made from natural ingredients without artificial additives.

Highlights on their menu include the Sriracha Chicken Gourmet Burger (S$22), Harissa Sea Bass Pasta (S$25) and Super Green Omelette (S$20) which packs in ingredients such as spinach, zucchini, avocado and the likes.

Trust us, it feels pretty amazing to dine on wholesome food and drinks while taking in the breeze along the marina

31 Ocean Way,
#01-08 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6262 1512
Tue to Thu & Sun: 8am – 8pm
Fri & Sat: 8am – 10pm
Closed on Monday

#4 GREENWOOD FISH MARKET

The chic seafood restaurant is the ideal social gathering spot for groups of friends and is also a romantic dining destination for couples too. We always enjoy a visit to Greenwood Fish Market because of the plethora of fresh seafood that is available on their menu.

Look forward to the upcoming 6th World Oyster Festival from 1st to 31st July where you get to sample on different species of oysters (prices vary according to species of oysters) that are sourced from all over the world—Mary Points, Ostra Regal and Barron Points are just some to name. Boy, we had such a good time slurping them all up and comparing the differences in taste. Yes, each variety of oyster has their own unique identity!

Otherwise, opt for the Rock Lobster Thermidor (S$69.95) if you are up for something more premium—the luscious meat was covered in a blanket of brandy cream sauce topped with cheese before it is baked in the oven till golden brown. Another excellent option is the Hot Smoked Ocean Trout (S$35.95) which came with Portobello mushroom confit and grilled lettuce.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6262 0450
Mon*: 5pm to 10pm
Tues to Fri: 12pm to 10pm
Sat, Sun & PH: 11am to 10pm
*Closed on the first Monday of every month

#5 MISKA CAFÉ

With tables that come with colourful squared tiles and an al fresco dining area, Miska Café emits cheerful and laid-back vibes that encourage you to stay on for a tipple or more.

Modern mediterranean food is what Miska Café specialises in and their menu boasts a mixture of Greek, Turkish and Middle Eastern food. Prepare yourself for some fresh produce, rich spices and exotic flavours that are uncommon on our tiny island.

We recommend the Lamb Kofta Wrap (S$22) for the hearty eaters as the wraps that are served to you are filled with generous portions of grilled marinated lamb, thinly sliced onions, romaine lettuce, tomato slices, tzatziki sauce and parsley. All wraps come with your choice of side salad or fries.

New on the menu is the Shrimp Shakshouka (S$26), which is essentially oven-baked eggs with roasted stewed tomato, fetacheese, chilli peppers, onion and a generous serving of shrimps. If not, another typical Mediterranean option is the Chicken Sanga (S$18.50) and it features breaded chicken, tomato chutney and machego cheese in between ciabatta bread.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0903
Mon to Fri: 10am – 10pm
Sat & Sun: 8.30am – 10pm

#6 MUSEO

Museo is where the artistic community will find like-minded creative individuals; the restaurant-cum-bar also houses its own art studio so guests are able to unleash their inner Picasso potential to the fullest. All necessary supplies—including a canvas, unlimited acrylic paint and brushes—are provided.

When it comes to their food, Museo aims to reshape the way you think about fine dining. Their casual fine dining concept involves serving food in elegant glass jars which invoke some fun into the dining experience.

Some dishes to try are the Cold Pasta (S$11), Pan-Seared Hokkaido Sea Scallop (S$14), Smoked Roast Pork (S$12) and Deep-Fried Camembert Cheese (S$13) before rounding your meal with the refreshing Red Wine Poached Pear with Berry Compote (S$15) and Cream Cheese Panna Cotta with Watermelon Freeze (S$13).

Should you be looking for something more luxurious, the Buttered Glaze Lobster (S$45) that comes with lobster bisque, couscous, caviar, Chardonnay jelly and watermelon cloud will definitely be something worthy to splurge on.

31 Ocean Way
#01-22 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6734 8066
Mon to Thu: 3pm – 10pm
Fri: 3pm – 11pm
Sat: 11am – 11pm
Sun: 11am – 10pm

#7 MYKONOS ON THE BAY

If taking the next flight out to Greece is not on your calendar anytime soon, Mykonos On The Bay is the next best alternative. Decked out in a calm oasis of blue and white interior, walking into the restaurant is as if you are walking along the coastline of Mykonos.

There is no better way to discover Greece than through its gastronomy and at Mykonos On The Bay, you can be assured that every dish is prepared with utmost precision by following traditional Greek cooking techniques.

Start your meal with the Mykonos Dip Platter (S$26) where you are treated to three types of dips to pair with homemade pita bread—namely Tzatziki (cucumber yoghurt), Taramasalata (fish roe) and Melitzanosalata (eggplant).

Other crowd favourites include Graviera Saganaki (S$15.50), Moussaka (S$27) Pita Gyros (S$27.50) and Baklava (S$15.90).

31 Ocean Way
#01-10 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm

#8 SABIO BY THE SEA, TAPAS BAR & GRILL

Paying homage to Spanish cuisine, Sabio by the Sea, Tapas Bar & Grill has a culinary team that is trained to whip up impeccable Spanish tapas and grilled dishes. The charming restaurant is where working professionals head to after work for a splendid dinner and their range of alcoholic drinks.

For communal dining, the Seafood Paella (S$29) is an excellent option that will satisfy all the seafood lovers at the table. Just imagine the medley of fresh seafood atop a bed of warm, fluffy rice that has been seasoned with saffron and other spices.

If you are just looking for some light bites to go along with drinks, their Ceviche de Gambas (S$18)—essentially Tiger prawns served with corn tortilla chips—and Carpaccio de Pulpo (octopus carpaccio, S$18) are the top picks on their tapas menu.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6690 7568
Mon, Wed & Thu: 12pm – 10.30pm
Fri: 12pm – 11pm
Sat: 11.30am – 11pm
Sun: 11.30am – 10.30pm
(Closed on Tuesday)

#9 SCHMEAR

Schmear—opened by a New Yorker who wanted to share his passion for bagels—is where you can walk into the smell of freshly baked New York-style bagels and over-the-top meat platters.

Their hand-rolled NY bagels are obviously the best sellers on the menu and you can either choose to personalise your own bagel with various toppings or go for scrumptious options such as The New Yorker (S$8) and The Central Park (S$14). These bagels come with different types of cream cheese and sides such as salmon and eggs—talk about a breakfast fit for kings.

For the carnivores, Schmear’s BBQ Babyback Ribs (S$32, full size) and the House-Ground Steak Burger (S$18) will leave your tummies satisfied and happy. The former is succulent pork ribs coated with Schmear’s homemade tangy BBQ sauce and the latter is a 200g house-ground all-beef patty with caramelised onions, California cheddar cheese, BBQ sauce, lettuce and tomato, with the option to add bacon, egg, and/or guacamole ($3 each or $8 for all).

31 Ocean Way
#01-03 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 9236 2876
Mon, Wed to Sun: 8am – 10pm
(Closed on Tuesday)

#10 SOLEPOMODORO TRATTORIA PIZZERIA

Italian cuisine lovers unite! SolePomodoro impresses with traditional Italian fare that uses premium ingredients. Its wood-fired pizzas are specially baked in their Italian imported wood-fired oven that gives the edges a slight char for that hint of smokiness.

Cheese fans have to go for the Burrata Pugliese (S$32.50) and should you be looking at the pasta section, they have plenty that will please you, including the Raviolo Ricotta E Spinaci (S$23) and Spaghetto Al Fruitti Di Mare (S$24).

Remember to save some stomach space for the Tiramisu (S$13.90) as well!

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm

#11 TWO CHEFS BAR

A Mexican-Italian fusion cuisine restaurant and bar, Two Chefs Bar is where the hip and cool crowd hangs out at. The cosy ambience and panoramic views of the waterfront make it an ideal destination for after-work drinks with your colleagues or intimate dinners with loved ones.

Star dishes that are worthy of mention are the Chicken Fajitas (S$25), a classic Mexican dish not to be missed, Grilled Angus Beef Tenderloin (S$48) and Penne Ala Vodka (S$26) in which the pasta is flamed in pure Absolut Vodka.

Complement your meal with their curated selection of fine wines, speciality cocktails, such as their Pina Colada (S$16) and Somerita (S$22) and craft beers to enhance your dining experience.

31 Ocean Way
#01-11 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon & Fri: 12pm – 10.30pm
Tue to Thu: 3pm to 10.30pm
Sat & Sun: 11am – 11pm

*All prices may be subjected to GST and service charges, please check in-store for more details.

Quayside Isle is easily accessible by cars and taxis, with ample parking spaces available at its basement carpark. On weekdays, admission to Sentosa by car is just $2 during lunchtime (12pm to 2pm) and dinnertime (after 5pm) and parking is complimentary for cars entering the carpark after 12pm and exiting before 2.30pm (excluding public holidays). Passengers may alight at the Fountain Plaza drop-off point that faces The Residences at W Singapore – Sentosa Cove.

This post is brought to you by Quayside Isle @ Sentosa Cove.

If the awesome price tag is not enough to entice you, these two exciting dishes from Quayside Fish Bar & Bistro will seduce you further with their tastes. Every weekend, enjoy these two dishes – Seared New Zealand Calamari and French Butter Brioche – for a steal at only S$9.90++ each!

Dig into these scrumptious dishes on Saturdays and Sundays (till 5:30pm) while kicking back with a gorgeous view of the Quayside marina. Whether you prefer sweet or savoury, either one’s for you.

Here, check out Quayside Fish Bar & Bistro’s amazing S$9.90 Weekend Brunch Specials.

The Seared New Zealand Calamari first wowed us with its generous portion. For only S$9.90, all we can say is that this dish is extremely worth every penny. The carefully seared calamari is doused in a garlic butter reduction sauce and served with some fresh greens on the side.

This could be a meal to yourself or as a sharing platter for the table. The squid used is so fresh and you can really taste that freshness as you bite into it, before getting hit with the aromatic garlic butter.

The latter is a French Butter Brioche that can very well be a full meal if you’re looking for something light and sweet. The brioche is definitely fluffy, and with the inclusion of vanilla cinnamon infusion, the taste is enhanced further. Topped with berries and caramelised hazelnuts, this might just be your best bet for an affordable weekend brunch!

Want somewhere romantic to spend your weekends at? With great food that does not cost a bomb? We are pretty sure you’ve got your answer with this post.

Quayside Fish Bar & Bistro
31 Ocean Way #01-11
Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

This post is brought to you by Quayside Fish Bar & Bistro.

Quayside Fish Bar & Bistro at Quayside Isle is one of our regular haunts, and we know many of you love it there too. If it is going to be your first time, you now have another reason to have a dinner there with your partner. With their amazing S$88++ ‘Weekday Favourites for Lovers’ promotion for 2 (available Mondays – Thursdays), this set will be best to set your night right. All the better for first-timers, because it showcases signature dishes of Quayside Fish Bar & Bistro!

Before we go on, we ought to let you know that this “Couples” set includes a full bottle of red or white wine; amazing deal, isn’t it?

This set meal for 2 features two mains – QSFB’s Signature Chilli Crab Linguine, and Tiger Beer-Battered Halibut. They are both favourites of many loyal customers. The use of fresh ingredients is something we can distinctly taste in all dishes at Quayside Fish Bar & Bistro.

We have to profess our extreme love for the Chilli Crab Linguine, something that we’ve been enjoying since their early days; served with an entire soft shell crab, the kick is just right – it never disappoints. The latter dish is crisply beer-battered, revealing within a moist, glistening halibut served alongside very addictive truffle fries, which is one of the best in town by the way.

Grab a bottle of Sauvignon Blanc or Pinot Noir (Black Cottage) that comes inclusive in your set. Although you can’t go wrong with a Marlborough-based Sauvignon Blanc for fish and seafood, the carefully chosen Pinot Noir is light and smooth, and is a great red wine complementing both mains as well.

After the bottle of wine, you have the option to ask for a cup of their specially-concocted ‘Anti-Haze’ Remedy. This is an either iced or warm cup of honey mint tea with ginger.

It both soothes and refreshes, and has us forgetting about the bad air condition outside, even if it is just for a while. The ‘Anti-Haze’ Remedy is complementary for every diner seated at their al-fresco area who orders a main course, and is available for a limited time only.

Now you can concentrate on spending quality time with your loved one, without having to focus on the menu, and worry whether your other half will enjoy what you order.

Quayside Fish Bar & Bistro
31 Ocean Way
#01-11 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

We often get readers asking us for a place for celebrations of all sorts, and a question like this means we have to think of somewhere versatile and diversified. Perhaps somewhere with many restaurants and different cuisines?

Quayside Isle is the kind of place for all occasions. Very often, we find ourselves heading to Quayside Isle when we want to hide away from the crowd and take a little escape from the hubbubs of Singapore.

It is a picturesque oasis tucked away in Sentosa, and being close to the Marina offers tranquility and liberation. It is a different kind of happiness when we take a stroll along Quayside Isle, and pick a favourite restaurant to settle in for a pleasant meal.

You see, whatever you have a taste for, Quayside Isle will probably have an answer for you. The refreshing change of atmosphere will effortlessly rejuvenate your tired minds, making Quayside Isle an ideal post-work watering hole destination.

Looking for a nice place for a casual business luncheon with your associates? Got your first pay cheque and want to treat yourself to a wonderful dinner? Clinched a big account or nailed that budgeting meeting? Celebrating your anniversary or birthday? Every occasion can be celebrated here at Quayside Isle, we promise.

With international cuisines from all around the world brought together, the line-up of restaurants that we did before will give you an idea of what to expect when at Quayside Isle.

Which are our favourite restaurants at Quayside Isle, you may ask. We love Museo for date nights, Quayside Fish Bar & Bistro for an enthralling seafood meal, Mykonos On The Bay when we want some Greek food, and of course, Kith Cafe for something rustic and wholesome.

The cherry on top is the affordable parking rates (S$3.50 per entry – flat!). Make weekdays feel like weekends, as Quayside Isle offers free lunchtime parking for vehicles entering the carpark after 12pm and exiting before 2.30pm! Admissions to Sentosa are also free after 5pm on weekdays for cars and taxis driving in. We really love how there is literally zero waiting time at the restaurants on weekdays.

If you need more recommendations, read our definite guide to Quayside Isle – featuring 16 restaurants, cafes and bars that you must dine at.

31 Ocean Way
Quayside Isle, Sentosa Cove
Singapore 098375

This post is brought to you by Quayside Isle.

Having a lovely meal while enjoying a fantastic view of the Quayside Isle’s marina; that is the winning formula for an enjoyable lunch. Now, what if we tell you that a stellar lunch here can go for less than S$25?

If you had your initial doubts about the price tag of dining at Quayside Isle, you need not to anymore. For less than S$25, you can grab a great lunch here with so many options to choose from. Greek food? Burgers? North Indian food? Quayside Isle provides an eclectic mix of different cuisine types from all around the world.

Here are 10 Affordable Lunch Options at Quayside Isle for Under S$25, so you have no reason to not make a trip down for a quiet afternoon or two. Or more.

#1 &MADE BURGER BISTRO L’ENTRECÔTE EXPRESS

&Made Burger Bistro might be a new addition to the enclave of restaurants at Quayside Isle, but is definitely no stranger to those in the know. Previously located in town, the diner has now moved to Sentosa Cove and is still serving mouthwatering gourmet burgers at affordable prices. The ‘B’ Burger (S$19) is the most popular item on the menu, featuring a succulent dry-aged beef patty topped with caramelised onions, French comté, caper and garlic mayo.

There are two other tantalising options priced under S$25 too, namely the &Made Beef Burger (S$16) and the Los Amigos (S$23). The former comprises a juicy beef patty, fresh lettuce, onions, cucumber pickles, garlic and caper mayo; the latter is a delectable dry-aged beef patty served with capsicums, double cheese jalapeños and spicy guacamole.

31 Ocean Way
#01-03 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6690 7570
Daily: 12pm – 12 midnight

#2 COVE STADIUM

Cove Stadium is for all the sports enthusiasts out there. With huge plasma screens showing the latest sports hustles, lunch here sounds fun already. We were amazed while skeptical about a sports bar and restaurant serving Fish Head Curry but all our doubts were washed away after the first taste of this flavourful curry. IT. WAS. SO. GOOD.

Guess what? A small portion of this (good for 1-2 pax) goes for only S$21! If this curry is not your thing, you may opt for their signature Cove’s Chilli Dog (S$22) if you prefer something just as substantial. And also, all their salads are under S$25 too.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6734 0530
Daily: 12pm – 1am

#3 EARL OF HINDH

Earl of Hindh brands itself as a semi-fine dining Indian restaurant, focusing on North Indian fare. If you are curious as to whether the restaurant has anything under S$25, they do!

A great lunch option would be the Gobhi Ke Shammi Kabab (S$20) and half portions of the curries and meats – Dhaba Chicken Curry (S$17) and Rogan Josh (S$18). The latter is a tasty lamb dish – also our favourite – that is best eaten with white rice or naan. Don’t belittle the portion for it is honestly pretty filling.

31 Ocean Way
#01-16 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6681 6694
Tue to Fri: 5.30pm – 10.30pm
Sat & Sun: 12.30pm – 11pm
Closed on Mon

#4 KITH CAFÉ

Kith Café boasts a total of three outlets across sunny Singapore but it is their branch in Sentosa Cove that stole our hearts. With an amazing view of the tranquil yacht harbour and a comprehensive brunch menu that is available till 5pm, Kith Café is indeed a wonderful venue to unwind at with friends and family over a table of good coffee and food.

The Kith Super Salad (S$16) is a nourishing dish that packs a punch in every bite. The healthy salad – consisting of kale, quinoa, feta, crunchy greens, blueberries, cherry tomatoes, walnuts, sun-dried tomatoes, roasted garlic and tahini dressing – comes customisable with protein add-ons for a heartier alternative. We love this so much. Other tasty mains include the Smoked Salmon & Scrambled Eggs (S$20) and Roasted Beef Wrap (S$20).

31 Ocean Way
#01-08 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6734 9007
Mon, Wed to Sun: 8am – 10pm
Closed on Tue

#5 MISKA CAFÉ

This relaxing café has an inviting interior dominated by Mediterranean colours, and it is one of those places where you should kick off your shoes for a laid-back afternoon. They have several lunch options here that range from light to heavy selections, and prices are really reasonable.

The Baked Cypriot Halloumi (S$18) is a light option of lightly charred halloumi cheese that is so flavourful and addictive. For fuller portions, choose from the Seafood Pasta (S$24) that features a medley of ocean treasures tossed ala Marina style, or Chicken Kebab Wrap (S$21).

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0903
Mon, Thu & Fri: 12pm – 3pm, 5.30pm – 10.30pm
Tue, Sat & Sun: 9am – 11pm
Closed on Wed

#6 MYKONOS ON THE BAY

Stepping into Mykonos On The Bay is like being transported to Mykonos in Greece. Everything is blue and white, bright and colourful; just like how it would be at Mykonos. The food here is fully authentic, and to quote the restaurant owner, their food is “better than the same items in Greece”.

Thankfully, he did not oversell himself, because everything we had was perfect. We really couldn’t pick on anything even if we had wanted to! For options under S$25, pick the Greek Salad (S$22.90) or the Spankopita (S$22.90), both delightful representations of true blue Greek food.

31 Ocean Way
#01-10 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm

#7 NOTE DI SICILIA

Note di Sicilia has been commonly overlooked as a gelateria, but is in fact also a bar and a restaurant! The restaurant specialises in Sicilian dishes that will have you instantly teleported to the Mediterranean. For a substantial meal, choose the Spaghetti Parmigiano (S$22) or Gnocchi Gorgonzola (S$21).

Those with smaller appetites should order the traditional Fresh Burrata (S$24) served with roma tomatoes, olive oil and tapenade. For first-timers, this classic traditional entree is made from cream and mozzarella, hence giving a solid outer case with soft creamy insides. Note di Sicilia’s Melon Parme (S$14) and Swordfish Carpaccio (S$22) are equally delicious too!

31 Ocean Way
#01-09 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 8168 4341
Mon to Thu, Sun: 2pm – 10.30pm
Fri & Sat: 12pm – 10.30pm

#8 QUAYSIDE FISH BAR & BISTRO

This name is no stranger to seafood lovers. Quayside Fish Bar & Bistro is where fresh seafood is flown in daily for all their patrons. A plus point of dining here is, of course, the stunning view of the marina both in the afternoon and at night.

Quayside Fish Bar & Bistro has many options available under S$25 and these include Steak of the Sea Burger (S$22), Seafood Caesar Salad (S$18), Seafood Roll (S$24) and Halibut and Chips (S$24). If we had to choose, we would go for the fish and chips as it is Tiger Beer-battered with a side of wasabi-infused yuzu shoyu and tartare.

From Tuesdays to Fridays, Quayside Fish Bar & Bistro also offers its executive set lunches (choose from either 2-course or 3-course set).

31 Ocean Way
#01-11Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

#9 SABIO BY THE SEA, TAPAS BAR & GRILL

Spanish food lovers have to visit Sabio By The Sea, Tapas Bar & Grill for their decadent 3-course set lunch! Their weekday set lunch is available from 12pm – 3pm on Thursdays and Fridays, priced at an unbelievable price of S$23. Start your sumptuous feast with an entree of cold cuts platter, mushroom soup or vegetarian salad.

Choose from one of the three available mains – Mixed Grilled Vegetables with Extra Virgin Olive Oil, Gambas “Pil Pil” or Pincho Moruno (Grilled Chicken with Roasted Garlic & Melted Manchego Cheese) and end your meal on a high note with the decadent churros or rice pudding. Each set lunch also comes with a serving of hot coffee or tea.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6690 7568
Mon to Wed: 3pm – 10.30pm
Thu: 12pm – 10.30pm
Fri & Sat: 12pm – 11pm
Sun: 11am – 10.30pm

#10 SOLEPOMODORO

SolePomodoro is an Italian trattoria known for their pastas and pizzas. Start your lunch with an appetiser of Calamari Fritters (S$18.50) before tucking yourself into their hearty Penna O Spaghetto Carbonara (S$24.50). The scrumptious cream-based pasta is served with an egg, smoked bacon and black pepper.

Their impressive pizza menu features up to 10 pizzas and a few vegetarian options all freshly baked from their wood-fired oven are available for those who are on meat-free diets, namely the Margherita Pizza (S$19.90) and Ortolana Pizza (S$24.50). For something even more filling, we are certain that the SolePomodoro Burger (S$24.50), which comes with the side dish of the day, will fit the bill.

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm

For more recommendations, read our Ultimate Guide to Dining at Quayside Isle featuring 16 restaurants, cafes, and bars.

Prices may be subjected to prevailing taxes.

This post is brought to you by Quayside Isle.

Finding a bar to unwind at after work might be a daunting task for those located in the CBD. Singapore’s downtown bars are notorious for its overwhelming crowd, especially during happy hours. Why risk the possibility of being denied a table at an overly crammed bar when you can enjoy the laid back atmosphere of the serene Quayside Isle at Sentosa Cove?

Hidden away from the bustling city chaos, Quayside Isle is home to an enclave of gourmet restaurants, with each outlet boasting a breathtaking view of the tranquil yacht harbour. The refreshing change of atmosphere will effortlessly rejuvenate your tired minds, making Quayside Isle an ideal post-work watering hole destination. Whether you are a wine enthusiast or a beer aficionado, there is something for everyone here.

From 1-for-1 selected wines to discounted bottles, read on to find out more about our guide to Quayside Isle’s After Work Drinks Promotions. While the magnificent view from the promenade is already worthy of a special trip, we are certain that the alluring happy hour promotions are equally irresistible!

#1 BRUSSELS SPROUTS – BELGIAN BEER & MUSSELS

Beer lovers can rejoice because BRUSSELs SPROUTS – Belgian Beer & Mussels stocks some really amazing ice-cold Belgian beer. Kick back with a couple of bottles of popular international beers, including crowd favourites such as Hoegaarden, Stella Artois and more!

Enjoy 1-for-1 draught beers until 7pm daily, or opt for the 1-for-1 house pours from 10pm onwards. And you know what is even better? When you pair the beers with their amazing mussels for a truly gratifying experience!

31 Ocean Way
#01-01 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6684 4344
Tue to Fri: 5pm – 11pm
Sat & Sun: 12pm – 11pm

#2 COVE STADIUM

If you are a sports person, then Cove Stadium shall be your new haven. With giant TV screens screening the latest sports games, unwind with friends over some beer or cocktails while watching matches.

The Camirann Cockpit (S$18) is one of the signature drinks. Looking stunning with a beautiful ombre effect, this is a combination of gin, lychee liqueur and cranberry juice. It may be sweet, but it is actually pretty smooth to drink. Cove Stadium has bucket promotions all day – a bucket of Corona is S$40, while you can get a bucket of Budweiser/Singha at S$35.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6734 0530
Mon to Thu: 12pm – 12 midnight
Fri & Sat: 12pm – 2am
Sun: 12pm – 1am

#3 EARL OF HINDH

Whisky is the shining star at Earl of Hindh and they offer a wide selection of different brands. The Amrut Indian Single Malt Whisky (S$19 per glass) is a top-of-the-line brand of Whisky that boasts complex flavours. Warning: They are extremely potent, and the faint-hearted ones should stay away.

Well, fret not if this may be too much for they also have a wide range of other alcoholic beverages such as malt whiskies like the Edradour Chateau Neuf (S$350), beers and wines including the Rodney Strong Merlot 2009 (S$15 per glass, S$70 per bottle).

31 Ocean Way
#01-16 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6681 6694
Tue to Fri: 5.30pm – 10.30pm
Sat & Sun: 12.30pm – 11pm

#4 KITH CAFÉ

Relax under the shimmering moonlight after a day’s hard work with a fine glass of red or white wine. Kith Café is showcasing two affordable quality wines from sought-after indie wine makers – the 2013 Schloss Lieser Riesling and 2014 “Like Raindrops” Grenache – both of which are extremely easy to drink and great for novices.

The 2014 “Like Raindrops” Grenache (S$17++ per glass, S$87++ per bottle) is an organic red wine from the popular indie Jauma vineyards famed for their limited, quality natural wines – a good start for those who have yet to embrace the classic red’s overpowering taste. Looking for a thirst-quenching cold beverage with no alcohol content? Try Kith Café’s refreshing Mango & Mint Fruit Cooler (S$8.50++) – it is a lovely summer treat.

31 Ocean Way
#01-08 Quayside Isle, Sentosa Cove
Tel: +65 6734 9007
Daily (Except Tue): 8am – 10pm

#5 MUSEO

Museo wins the best presentation of their cocktails that taste just as good as they look, if not better. The Passionfruit Sling (S$18) and Autumn Sweater (S$20) were both winners to us, and you should have a go at it if you are into fruity cocktails.

We’ve been to Museo a couple of times and its sexy yet non-intimidating interior never fails to make us feel so relaxed. With great drinks, of course.

31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am

#6 MISKA CAFÉ

Miska Café has a beautiful alfresco seating that has one of the best views of the breathtaking marina of Quayside Isle. It is especially beautiful at night where you can have a beer with your buddies and enjoy a lively chat.

A wide array of cold bottled beer, margaritas, cocktails and specialty drinks are on the menu, and there should be something for everyone here. Do check with the outlet for seasonal specials and offers on their classic selection of wines. They also serve affordable bar grubs if you need something to munch on.

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0903
Mon, Thu & Fri: 12pm – 3pm, 5.30pm – 10.30pm
Tue, Sat & Sun: 9am – 10.30pm

#7 MYKONOS ON THE BAY

Dining at Mykonos On The Bay is like being transported to Mykonos in Greece because the owners’ attention to detail is extremely commendable. The alfresco dining is perfect by night, where you can enjoy the lovely view of Sentosa Cove, while sipping on your drinks. Their in-house concoction, the Mykonos Martini (S$16) tastes as refreshing as it looks.

If you are a big fan of Grecian or Mediterranean food, they have a wide variety that is perfect to pair up with your drinks.

31 Ocean Way
#01-10 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm

#8 NOTE DE SICILIA

Note De Sicilia is not just a gelato shop. We are great fans of their amazing alcoholic creations of Prosecco with Ice-cream (S$15), cleverly named as the Prosicilia. The combination of Italy’s two greatest gourmet creations have been merged into an awesome treat; we watched in awe as a scoop of raspberry gelato was dunked into the sparkling white wine.

If you prefer sticking to conventions, you can still indulge in a glass of prosecco (S$12) or devour the gelato itself (S$10).

31 Ocean Way
#01-09 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 8168 4341
Mon to Fri, Sun: 2pm – 10.30pm
Sat: 12pm – 10.30pm

#9 PICOTIN EXPRESS

Expect different kinds of draft beers here at Picotin Express, together with an impressive range of cocktails. They have special Happy Hour prices every day until 7.30pm.

Prices are marked down quite significantly during Happy Hour so there is no better time to visit them. Bottled beers, ciders, cocktails and more – there is assuredly something for you and your friends here.

31 Ocean Way
#01-06 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6438 4747
Mon to Fri: 5pm – 12 midnight
Sat: 12pm – 1am
Sun: 12pm – 12 midnight

#10 QUAYSIDE FISH BAR & BISTRO

Quayside Fish Bar and Bistro takes immense pride in their creative liqueur concoctions. Each heavenly creation is a well-balanced tropical mixture of fresh fruits and garden-fresh herbs. Good news – these photogenic drinks taste as good as they look.

Rekorderlig fans will be thrilled to find out that Quayside Fish Bar and Bistro has integrated the Swedish cider with Brandy to create Rekorderlig Sangria (S$60++ per jug). Dig into the pretty Blue Marina (S$18++ per glass) or The Quayside Affair (S$18++). The former is made of Vodka, blue Curacao, elderflower and sprite while the latter is a Prosecco-based invention that truly represents summer with its high fruit content of blueberries, mint leaves, lime and raspberries.

31 Ocean Way #01-11
Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

#11 SABIO BY THE SEA, TAPAS BAR & GRILL

Sabio By The Sea, Tapas Bar & Grill is an authentic Spanish restaurant serving sangrias so good that you would find yourselves craving for more upon completion. Indeed, their sangrias have been honed to perfection and had us instantly teleported back to our holiday in Barcelona.

Fruits have been stewed in a wine claret base before they are mixed with carbonated water, sugar and Sabio By The Sea, Tapas Bar & Grill’s in-house specialty secret concoction. The refreshing wine-infused fruit punch is the perfect remedy for the unbearable heat and is available in red or white (S$12++ per glass, S$49++ per jug).

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6690 7568
Mon to Thu: 12pm – 10pm
Fri & Sat: 12pm – 12am
Sun: 10.30am – 10pm

#12 SAINT PIERRE

Saint Pierre leans towards the fine-dining concept so if you fancy some indulgence, you know where to head to when at Quayside Isle. Their menu presents some of the best wines around.

Saint Pierre’s sommelier chooses the featured wines of the month, so if you cannot make up your mind, count on him for recommendations. But we’d like to think that a bottle of Dom Perignon (S$278 per bottle) is ideal for sharing with friends.

31 Ocean Way
#01-15 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6438 0887
Tue to Fri: 5.30pm – 12 midnight
Sat & PH: 11.30am – 3pm, 5.30pm – 12 midnight
Sun: 11.30am – 3.30pm, 5.30pm – 10.30pm

#13 SOLEPOMODORO

After a long day of work, you deserve a drink to reward yourself. Settle down at SolePomodoro with a glass of Aperol Spritz (S$17).

Being the appointed Singaporean ambassador of Luce Della Vite (a top-notch Tuscan wine establishment produced by one of the best cellars in Italy), SolePomodoro’s glass-encased wine cellar boasts one of the most comprehensive collections of wines in Singapore.

Seafood lovers can pair their meals with Danzante “Extra Dry” Prosecco (S$16++ per glass, S$79++ per bottle) – a dry sparkling wine directly imported from Veneto, Italy. For non-alcohol drinkers, SolePomodoro has a SG50 Mocktail (S$8++) that is specially created to celebrate Singapore’s 50th birthday.

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm

#14 &MADE BURGER BISTRO L’ENTRECÔTE EXPRESS

Happy hour promotions at &Made Burger Bistro is not a typical weekday affair – it is a joyous duration of 8 hours daily (from 12pm to 8pm). Gather your friends and celebrate the evening with a beer bucket of 5 bottles (Asahi, Corona and Spanish Apple Cider) at just S$45++. Patrons can also enjoy other attractive discounts of 1-for-1 selected wines (S$18++ per glass, S$88++ per bottle). If beer, cider and wine are not your cup of tea, opt for their mouthwatering cocktails (S$10++).

Pamper yourselves with their tasty frozen margarita (S$14++ per glass, S$38++ per jug) or stick to the classic mojito ($14++). We love the sweetened lychee version (S$14++) and those who have to shoulder the responsibility of driving can choose the virgin mocktail instead (S$8++).

31 Ocean Way
#01-03 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6690 7570
Daily: 12pm – 12 midnight

But what if you do not want the drinking to stop? Sure, we say bring home some good bottles from The Straits Wine Company, Jasons The Gourmet Grocer or Little Provence. Head over to QuaysideIsle.com for more details.

This post is brought to you by Quayside Isle.

Take in the beautiful ambience of the Sentosa Cove marina while dining at one of Quayside Isle’s many F&B outlets from cafes to fine dining restaurants. Indulge in contemporary and exotic cuisines from all around the world; from authentic Greek food to Spanish grilled seafood.

If you have a hankering for Mediterranean food, head over to Mykonos On The Bay or Miska Café for authentic fare. Local or Chinese food are also available at various restaurants here such as Cove Stadium and Blue Lotus. Quayside Isle offers an experience that is hard to beat – think of it as stepping into an enclave of surprises, one where you can experience various gourmets of the world all at one place. Whatever you have a taste for, we are pretty sure you can find your answer here.

This is your definitive guide to the restaurants, bars and cafes at Quayside Isle.

#1 BLUE LOTUS – CHINESE EATING HOUSE

Blue Lotus – Chinese Eating House’s stunning colourful lanterns dangling from the ceiling will be the first thing that catches your eye as you step into this classical Chinese restaurant at Quayside Isle. The restaurant’s popular highlight includes the mouth-watering Chilli Pomelo Crab and other dishes such as their Lemongrass Prawn Sticks with citrus spicy sauce and the delectable Kagoshima Wagyu Beef Tenderloin with peppercorn.

This modern Chinese eating house prides itself in being an affordable option for those craving for authentic Chinese food, offering a gorgeous view of the marina area.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-13 Quayside Isle, Sentosa Cove
Tel: +65 6339 0880
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm

#2 BRUSSELS SPROUTS – BELGIAN BEER & MUSSELS

Set up by celebrity chef Emmanuel Stroobant, BRUSSELs SPROUTS – Belgian Beer & Mussels is a popular spot among the residents of Sentosa Cove and weekenders alike. It makes a lovely option for a friends’ gathering too, especially if you all love mussels.

The pot of Moules Frites (S$20 for 350g, S$40 for 750g) is splendid for sharing, and the Ostendaise mussels – made up of fish stock, lobster bisque, grey shrimp and mushroom – is the most popular choice.

31 Ocean Way
#01-01 Quayside Isle, Sentosa Cove
Tel: +65 6684 4344
Tue to Fri: 5pm – 11pm
Sat & Sun: 12pm – 11pm

#3 COVE STADIUM

This sports bar stands out from the row of restaurants, with big screens showing the latest sports matches and a spacious interior with a comforting vibe. Cove Stadium also serves a range of mains and appetisers. A stand-out and also the newest addition to their menu is the Fish Head Curry. A local-favourite and an unconventional option in a sports bar, Cove Stadium nails their take on the dish with a hearty and authentic-tasting rendition.

The bar also serves a range of cocktails, beer and ‘grub favourites’ for you to enjoy as you catch your favourite sports team in action with your buddies.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Tel: +65 6734 0530
Daily: 12pm – 1am

#4 EARL OF HINDH

Authentic North Indian food savoured in a fine dining setting at Earl of Hindh is possibly one of the best dining experiences ever. Dig into all-time favourites such as Dhaba Chicken Curry (S$30) and a range of freshly prepared kebabs here with your dining partners.

Come in a bigger group so that you will be able to try a bigger range of Earl of Hindh’s extensive offerings. End your meal off with the Paan Ice Cream (S$17), an unique beetle leaf-flavoured ice cream that refreshes your tastebuds after a very hearty meal of meats and curries.

31 Ocean Way
#01-16 Quayside Isle, Sentosa Cove
Tel: +65 6681 6694
Tue to Fri: 5.30pm – 10.30pm
Sat & Sun: 12.30pm – 11pm

#5 KITH

Kith Café has various locations all over the island but the one at Quayside Isle has the best ambience and the only outlet that serves Blackstone Eggs in their menu. With a view overlooking the Sentosa Cove marina, sipping coffee with friends or partner is a joy with Kith’s amazing brunch selection and other menu items.

This family-friendly restaurant is popular with people of all ages. If you’re looking for a place to kick back with some really good coffee, Kith is the place to be.

31 Ocean Way
#01-08 Quayside Isle, Sentosa Cove
Tel: +65 6734 9007
Daily (Except Tue): 8am – 10pm

#6 MISKA CAFÉ

Miska Café boasts a relaxed ambience with a menu showcasing influences from Mediterranean cuisine, using exotic ingredients and spices and churning out flavourful food that you are sure to enjoy. Dine alfresco to take in the beautiful scenery of Quayside Isle and have a sip of Miska Café’s wide selection of alcoholic and non-alcoholic drinks.

Miska Café’s beautiful tables and decor gives off a welcoming feeling and you will definitely feel right at home when you dine here. Get a taste of Greek, Turkish and Middle Eastern food with their extensive range of food choices too.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Tel: +65 6339 0903Mon, Thu & Fri: 12pm – 3pm, 5pm – 10.30pm
Tue, Sat & Sun: 9am – 10.30pm
Closed on Wed

#7 MUSEO

MUSEO Restaurant & Bar is a work of art, and one place that we can never get sick of whenever we find ourselves at Quayside Isle. It is like Picasso and Warhol had joined forces and blessed this space with their artistic flares. Filled with magic and astounding surprises at every corner and in every detail, MUSEO is one of the most romantic restaurants in Singapore. Its notably fine culinary execution makes the restaurant a perfect venue for dining – celebrate a special occasion here, or treat yourselves to an unforgettable night of arm jamming and regale cuisine.

The food menu is no less impressive. The fusion selection is appealing beyond its mere fancy creations. The Truffle Mushroom Risotto & Hokkaido Sea Scallop (S$35) is our favourite, and carnivores will love the Sous Vide Beef Short Rib – at S$40, you get a whole smokey rib to yourself.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am

#8 MYKONOS ON THE BAY

Modelled after Greek island, Mykonos, be prepared to be transported to beautiful Greece with Mykonos On The Bay’s beautiful interior. The restaurant owners wanted to bring a part of Mykonos to Singapore with this restaurant, serving the most authentic Greek food you can find in Singapore.

Highlights include fresh seafood and meat prepared with Mykonos’ custom-made charcoal grill – it gives the seafood and meat a smoky flavour while retaining the juiciness and tenderness. Mykonos’ comforting interior plus a splendid view of Quayside Isle, makes dining here an enjoyable one.

31 Ocean Way
#01-10 Quayside Isle, Sentosa Cove
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm

#9 NOTE DE SICILIA

For unpretentious and authentic Italian fare, look no further than Note de Sicilia as they serve up a hearty meal of Italian mains and gelato. You can look forward to dishes such as paninis, salads, pastas and buratta.

However, the star of the restaurant is their famous gelato. Made with fresh milk, the gelato served here is bursting with rich flavours and their sorbetti is made with only the best of the seasonal fruits.

31 Ocean Way
#01-09 Quayside Isle, Sentosa Cove
Tel: +65 8168 4341
Mon to Fri, Sun: 2pm – 10.30pm
Fri & Sat: 12pm – 10.30pm

#10 OYSTER BAR & GRILL WHARF

Oyster aficionados will fall head over heels for Oyster Bar & Grill Wharf’s extensive fresh oyster offerings. Besides oysters, the restaurant also specialises in Japanese cuisine and other fresh seafood as well.

Have your meal with some of their Japanese liquors while having a view of the sea for a night to remember. Premium seafood and other seasonal picks are also available here for your ultimate indulgence.

31 Ocean Way
#01-12 Quayside Isle, Sentosa Cove
Tel: +65 6339 6779
Mon to Fri (except Tue): 5pm – 11pm
Sat, Sun & Eve of PH: 12pm – 3pm, 5pm – 11pm

#11 PICOTIN EXPRESS

This European bistro at Quayside Isle is a sleek and expanded version of the original Picotin at Bukit Timah. The food here at Picotin Express is simple, honest comfort food that you can always rely on.

Apart from their famous pizzas (we love the Java!), there are also bar bites, a concise pasta selection, mains such as Beef Bourguignon (S$32) and The Pico Burger (S$27), and a kids’ menu for the young ones. The extensive wine list is another reason to fall in love!

31 Ocean Way
#01-06 Quayside Isle, Sentosa Cove
Tel: +65 6438 4747
Mon to Fri: 5pm – 12 midnight
Sat: 12pm – 1am
Sun: 12pm – 12 midnight

#12 QUAYSIDE FISH BAR & BISTRO

Quayside Fish Bar & Bistro has daily fresh imports of wild-caught seafood and fish from different parts of the world. Apart from their regular menu, Quayside Fish Bar & Bistro has a special and very personalised Blackboard menu which changes daily with the freshest produce that the chefs source for the day.

The stand-out dish on the menu is surely the qsfb’s Fresh Seafood Platter (S$150, for 2 to 3 pax). Desserts are baked freshly in-house, too. The Homemade Tiramisu (S$14) is rich and doused in a copious amount of alcohol.

31 Ocean Way #01-11
Quayside Isle, Sentosa Cove
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

#13 SABIO BY THE SEA, TAPAS BAR & GRILL

Have a taste of authentic Spanish flavours at Sabio by the Sea, Tapas Bar & Grill and enjoy tapas and grilled dishes overlooking the beautiful marina.

The focus here is on food from the sea, such as grilled octopus and fish. There is also a variety of quintessentially Spanish Paellas for sharing and we recommend the Paella de Pescado. Enjoy drinks with your friends with a view that is hard to beat here with their special cocktails and drinks.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Tel: +65 6690 7568
Mon to Thu: 12pm – 10pm
Fri & Sat: 12pm – 12am
Sun: 10.30am – 10pm

#14 SAINT PIERRE

If you are in the mood for fine French food, and want to enjoy an elevated view of the marina, seat yourself at Saint Pierre. This place does without the formalities of that of most fine dining places, so dinner need not be so uptight and rigid.

The prices may be among the steepest, but this is an option to consider for times when you need an occasional indulgent meal.

31 Ocean Way
#01-15 Quayside Isle, Sentosa Cove
Tel: +65 6438 0887
Tue to Fri: 5.30pm – 12 midnight
Sat & PH: 11.30am – 3pm, 5.30pm – 12 midnight
Sun: 11.30am – 3.30pm, 5.30pm – 10.30pm

#15 SOLEPOMODORO

Be whisked away to Italy with SolePomodoro’s delicious Italian pizzas made with its Italian imported wood-fired oven. Try the 4 Cheese Pizza that features the best Italian cheeses – mozzarella, fontina, gorgonzola and parmesan.

For meat lovers, satisfy your cravings for meat with the Crudo e Rucola Pizza with a generous amount of tasty parma ham to top off. The restaurant also serves a variety of other authentic dishes such as pastas and salads if you’re not in the mood for pizza.

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm

#16 &MADE BURGER BISTRO L’ENTRECÔTE EXPRESS

Although the newest addition to Quayside Isle, many are familiar with &MADE which used to be at Pacific Plaza. Now relocated to Sentosa, the new &MADE boasts a bigger and more welcoming space, serving the same good ol’ burgers.

&MADE’s popular The ‘B’ Burger (S$19) is a must-try item of the menu that features a juicy aged beef patty. The restaurant also offers other items on their menu such as salads and desserts to have before and after your meal, respectively.

L’Entrecôte Express is also available at this outlet, with a new menu addition: Australian Blackmore Wagyu.

31 Ocean Way
#01-03 Quayside Isle, Sentosa Cove
Tel: +65 6690 7570
Daily: 12pm – 12 midnight

FREE WEEKDAY LUNCH TIME PARKING

Quayside Isle is really not as far as you think. It is but a five-minute drive from HarbourFront (or maybe less!), and if you enter the car park at Quayside Isle from 12pm and exit by 2.30pm from Mondays to Fridays, excluding Public Holidays, you enjoy Free Weekday Lunchtime Parking! In other words, you are only paying for the S$2 Sentosa entrance fee for a wondrous “lunch-time getaway” at the quaint Quayside Isle, where you are free from the hubbubs of the city and all that cosmopolitan stress.

Need to run some errands during lunch hour? No problem, because Quayside Isle has Little Provence and Jasons The Gourmet Grocer for your grocery shopping. Pick up a bottle of wine if you need to – for your colleagues, or if you forgot your boss’ birthday present – at The Straits Wine Company.

How about a foot massage before you go back to work? The Good Sole does pretty mean foot reflexology! Drop off your laundry at Easyclean Laundry before you go for lunch, and perhaps get a hair wash at Hera Beauty Salon; midday perk-me-up, right?

And the residents there have it convenient because there is a Quayside Isle Preparatory School to send their kids to. Or if your pet needs some grooming, Petpawroni is there for you. The Healthcare Medical @ Sentosa also is available to service the healthcare needs of the community at Sentosa.

You see, Quayside Isle is really complete.

This post is brought to you by Quayside Isle.

MUSEO Restaurant & Bar is a great masterpiece.

If you haven’t heard, there is this enchanting restaurant that sits on the mezzanine level of Quayside Isle at Sentosa Cove, and it is known as the “Art on the Isle”. The divine combination of art and culinary take our breath away every single time, and each visit still charms us like never before.

It is like Picasso and Warhol had joined forces and blessed this space with their artistic flares. Filled with magic and astounding surprises at every corner and in every detail, MUSEO is one of the most romantic restaurants in Singapore. Its notably fine culinary execution makes the restaurant a perfect venue for dining – celebrate a special occasion here, or treat yourselves to an unforgettable night of arm jamming and regale cuisine.

Because dining at MUSEO is one sexy choice that you must not miss for the world.

First up, a little fun fact about MUSEO that we recently learned about. MUSEO is a unique restaurant with an in-house creative director who is also a talented Interior Designer, and he has channelled his love to the conceptualization of the restaurant. Evidently contemporary with elegant European touches, MUSEO is predominantly black with notes of posh glassware and sparse florals.

The all-occasion venue is a recurrent choice for events, weddings, proposals and dates. And this is no surprise. You don’t always find a restaurant in Singapore that exudes such desirability and comes with a view of the Marina to boast. By day, the restaurant is filled with sunlight and the chinaware glistens like gems; by night, the low-light setting calls for a romantic dinner for two.

Like its sister restaurant, Arteastiq, MUSEO has a dedicated area for art jamming where you can put your inspirations and artistic talents to good use. Sit down with a pot of house tea and work your thing on a canvas that you get to bring home after; yes to couple activities, and no more boring afternoons, right?

And we have to tell you how addicted we are to their signature Lychee Tea (S$11). The cold option is a longstanding favourite. With a strong infusion of the subtropical fruit, this tea quenches thirst best, and the mild sweetness lingers like a sweet dream. If you need your dose of alcohol, there are several fascinating cocktail choices.

Before having dinner, have a cocktail by the bar. The presentations of the cocktails at MUSEO have been elevated to be visually striking in keeping with its Arts themeWe tried the Passionfruit Sling (S$18) and Autumn Sweater (S$20) – the former is a tropical-flavoured concoction with whole passion fruit, cachaca, lemongrass and lime, all from Brazil; the latter is mysterious with warm notes of apricot and maple, paired with whisky, and sits with autumn leaves and crisp dried flowers.

The refreshing cocktails aside, MUSEO has also just introduced a new wine list which features wines from Australia, France, New Zealand, Spain, Italy and America.

The food menu is no less impressive. The fusion selection is appealing beyond its mere fancy creations, for you would be no less impressed than we were when the dishes are served to you. MUSEO’s chefs have insanely fantastic plating skills! Every dish is like a work of art, and simply true to the brand’s philosophy on art.

For starters, get a pot of Black Mussels & Clam (S$28) to share. They toss pretty tasty salads too. The Mezzanine platter is outstanding – for S$42, you get a delightful mix of Singapore’s local favourites with a modern touch. Or customise your own set at S$44, where you get to choose four out of eight items. Our pick is Picasso’s Blues – deep fried prawns flavoured with Lavender.

Now, the main courses. Where do we begin from? We had quite a feast and every item left an impression on us. The Two Way Lobster (S$38) is new on the menu, and MUSEO gave the most popular crustacean a twist by preparing it ala “Thermidor” style and with seafood otah stuffing.

The Truffle Mushroom Risotto & Hokkaido Sea Scallop (S$35) is also new, and it is our newfound favourite at MUSEO – plump rice cooked in parmesan cheese and fragrant truffle, together with even plumper scallops that are seared with a slight char. Brilliant!

We also tried the Squid Ink Linguine & Octopus (S$38), and while there is nothing extraordinary about the linguine, we savoured every piece of the grilled octopus that was perfectly complemented with the salty egg cream sauce. Sauteed Spinach to complete, for a varied texture and, you know, Mom says we must have our greens.

Carnivores can opt for the Sous Vide Beef Short Rib – at S$40, you get a whole smokey rib to yourself. Definitely the most value-for-money option in the new menu! Also a dish that surprised us was the Grilled U.S. Short Rib Boneless of Beef (S$40), which the ladies might prefer over the whole rib. Generous chunks of short rib carefully prepared with a beautiful shade of pink, soft and almost fork-tender, served with stalks of crunchy asparagus, lumps of sushi rice and an addictive and sweet homemade teriyaki sauce.

And no one is leaving without desserts. We know how difficult it is to pick only one when everything on the menu is so tempting, but we’d help with your dilemma. Go for the Vodka Chocolate Lava Cake (S$13). It is a true crowd-pleaser, and worry not, that amount of hard liquor ain’t enough to get you drunk. The Caramelized Banana Custard (S$15) comes sitting pretty in a waffle tulip shell, so that makes a fair option too.

Else, we can always count on the MUSEO Cheese Cake on Chocolate Soil (S$15). Served with garden berries, this reminds us of a flowerpot dessert, and we truly enjoyed the copious amount of chocolate soil!

Fans of MUSEO would be pleased to learn about their 30% off all main courses during lunch hours on weekdays. More reasons to visit the restaurant again, because the substantial discount means we can dine to our hearts’ content without having our wallets take a beating. If the regular price for the lobster is S$38, it would then be S$26.60. And the whole rib would be only S$28!

On regular times on a daily basis, there are a couple of set menus for you to indulge in as well. Have an alternative afternoon tea over snacks and tea – at S$58 for 2, cosy up with a mezzanine signatures platter and choice of two beverages from the specialty teas range, coffee or cioccolata. Go for the $65 for 2 option if you want a dessert to share too.

MUSEO’s “Luscious Dinner” is a 4-course set at S$68++ per person, and you get to customize your set with your favourites from Mezzanine, Mezzanine Premium, Entrees and Desserts menu. Available daily from 6-9pm, this makes a pretty grand choice and your date will be very impressed.

If you haven’t had a chance to visit MUSEO before, here’s a video to show you how the gorgeous the restaurant is.

And for those who are planning ahead to celebrate Christmas, MUSEO is offering its Christmas menu — 4-course set at S$79++/pax, 5-course set at S$92++/pax — from 8 to 25 Dec 2014. Highlights include Lobster Bisque, MUSEO’s signature Mezzanine platter, Boston Lobster Thermidor, and Black Forest Log Cake.

For the latest updates, head over to mu-se-o.com and ‘like’ MUSEO on its Facebook page.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 2 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

MUSEO Restaurant 
31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am
Nearest Station: Harbourfront

This post is brought to you by MUSEO Restaurant.

Quayside Isle (www.quaysideisle.com) is a destination that Melody and I frequent, and it makes us very happy to return because there is always a place to dine at, no matter what we feel like having. It has an unparalleled view of the gorgeous Marina, and whether you are looking to do a corporate lunch or a leisure dinner with your loved ones, you will enjoy the serenity and calmness of the world at Quayside Isle; no heavy traffic, no loud crowd. Not only are there ample parking space, there is an on-going free weekday lunch time parking promotion (Terms and Conditions apply) and parking is only S$3.50 flat before 1am daily.

The romantic setting and the exclusivity of Quayside Isle also makes it a perfect place for celebrations. For those of you who are still undecided about where to go for Chinese New Year and Valentine’s Day, why not discover somewhere for a change? Here are some snippets of Valentine’s Day and Chinese New Year promotions at Quayside Isle.

Blue Lotus – Chinese Eating House

Blue Lotus – Chinese Eating House is the only Chinese restaurant at Quayside Isle, and it offers simple but very well-executed Chinese food. Think classic dishes that are familiar and comforting, yet refined and exquisite with the use of premium ingredients.

For Chinese New Year 2014, Blue Lotus has several CNY set menus available from 13 Jan to 14 Feb 2014, ranging from Happiness (S$88/pax, minimum 4 guests) to Prosperity (S$288++/pax, minimum 10 guests). Among the dishes that we have sampled, the most outstanding ones are the Foie Gras and Wagyu Beef Sang Choy Bow that left us lingering for more, and the signature Pomelo Crab Claw – Blue Lotus’s take on the iconic chilli crab, less the mess.

Blue Lotus opens daily for lunch and dinner during the Chinese New Year period from 30 Jan to 14 Feb 2014 except 31 Jan and 1 Feb 2014.

31 Ocean Way
#01-13 Quayside Isle, Sentosa Cove
Tel: +65 6339 0880
Mon, Wed to Sat: 11.30am – 10pm
Sun & Public Holiday: 10am – 10pm

Photo Credit: Brussels Sprouts

Brussels Sprouts – Belgian Beer & Mussels

Yusheng is a must-have dish during Chinese New Year, but most places serve it with the usual ingredients and dressing. Why not try something special this year? Brussels Sprouts has the Poisson Cru Platter – its rendition of a “Belgian” Yusheng. Consisting of turnip, beetroot, Sirop de Liege, peanuts, raspberry vinegar, rollmops and mussels crackers, this Yusheng will definitely stand out among the rest you will be having this year.

Photo Credit: Brussels Sprouts

On Valentine’s Day, Brussels Sprouts is offering several interesting dishes – like Scallops Dumpling (S$18), Warm Tea Smoked Salmon (S$32), Duck Breast Peking style (S$32) and a Chocolate & Passionfruit Lantern (S$12) dessert – specially for the occasion. Make Brussels Sprouts your choice this Valentine’s Day – the men get to enjoy Belgian beer and mussels, while the ladies can indulge in the tantalising main course options.

31 Ocean Way
#01-01 Quayside Isle, Sentosa Cove
Tel: +65 6684 4344
Mon to Thu: 5pm – 12 midnight
Fri: 5pm – 1am
Sat: 12pm – 1am
Sun: 12pm – 12 midnight
Opens till 1am on Eve of Public Holiday

Photo Credit: Cove Stadium

Cove Stadium

For a casual and relaxed dinner, head to Cove Stadium. This Valentine’s, they are having a Cupids’ Menu (S$58nett/pax) which consists of a Salad of Swimmer Crab mixed with avocado, and grilled pineapple salsa; a Roma Tomato Bisque; the choice of Poached Salmon or a decadent pairing of Australian Grain-fed Tenderloin with foie gras; and a rich and luscious chocolate cake with chocolate dip strawberry.

The Cupids’ Menu is available from 7 to 16 Feb 2014.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Tel: +65 6734 0530
Mon to Thu: 4pm – 12 midnight
Fri: 4pm – 2am
Sat: 11am – 2am
Sun: 11am – 1am

Photo Credit: Miska Cafe

Miska Cafe

Valentine’s Day is not just about celebrating with the love of your life, it is also a good time for family and friends to get together, and Miska Cafe – with its creative Mediterranean menu that combines fresh products, homemade sauces, and an impressive selection of cold draught beer, wines, cocktails – is just the place to go. Its al fresco dining area is relaxing and a good spot where you can completely chill out.

Photo Credit: Miska Cafe

On Valentine’s Day, diners get 10% discount off total bill, as well as complimentary 2 red velvet cupcakes and 2 glasses of champagne with spending above S$100 in a single receipt.

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Tel: +65 6339 0903
Mon to Fri: 10am – 10pm
Sat & Sun: 8.30am – 10pm

Museo

A sexy restaurant that sits on the second level, boasting a panoramic view of Quayside Isle, Museo is among our favourites, and we will tell you just why. Apart from their stylish take on the furniture and tableware, their Valentine’s Dinner menu – available on 13 and 14 Feb 2014 – is that of a spectrum of flavours so beautifully complex, we strongly urge couples to spend the special occasion there.

Begin your evening at the restaurant by experiencing how to make your own Sangria with your date. Following which, enjoy the Three-appetisers Platter, a medley of smoked duck breast, chicken consomme flavoured with cepes mushrooms, and basil cheese baked king oyster. They are all flavourful but the star of the show has definitely got to be the main courses. Choose from Grilled Wagyu Beef Rump and King Prawn in Crispy Kataifi Pastry or Grilled Half Lobster and Chicken Roulade. Dessert is a serving of Tiramisu with almond tuile, panna cotta and mango caviar.

After having a romantic 3-course dinner, continue the night with 1.5 hours of painting session at the art studio. This special promotion is available at S$288nett for two.

31 Ocean Way
#01-22 Quayside Isle, Sentosa Cove
Tel: +65 6339 0903
Mon to Thu: 12pm – 10pm
Fri: 12pm – 1am
Sat: 1.30pm – 1am
Sun: 1.30pm – 10pm

Picotin Express

This well-loved European bistro has an astounding take on the Lunar New Year this year. You are in for a treat with the festive creations of Guoxia Pizza and Lijiang Pizza which are both S$22 each. The former is a bold and unique pairing of roast duck, plum sauce and water chestnut; the latter is Picotin’s rendition of a Chinese-inspired pizza, featuring a brilliant combination of Chinese sausages and spring onions. And in case the tastes do not wow you enough, take delight in the names that are bestowed upon – both are named after Chinese horse breeds in lieu of the celebratory year of the Horse. Talk about paying homage to Chinese traditions!

For Valentine’s Day, look out for the Black Board Specials only available on 14 Feb 2014. Starters include Burrata, Parma Ham and Rocket Salad (S$26); Charcuterie Platter (S$18); and our pick among all – the Avocado and Lobster Salad (S$19). Options for the main courses include a heavenly combination of Pan Fried Halibut with spinach atop tomato cream sauce and potato roesti (S$35); Crab and Prawn Risotto (S$28); and Cote de Boeuf to share (S$90). Sweet endings include Duo of Strawberry (S$12), but we’d recommend the Trio of Chocolate (S$20) to share because the brownie is too good to pass.

31 Ocean Way
#01-06 Quayside Isle, Sentosa Cove
Tel: +65 6438 4747
Mon to Fri: 5pm – 12 midnight
Sat: 12pm – 1am
Sun: 12pm – 12 midnight

Quayside Fish Bar & Bistro

One of our favourite places for fresh seafood is Quayside Fish Bar & Bistro. Their Valentine’s Day menus are available at S$95++/pax for the 3-course menu, and S$105++/pax for the 4-course menu – both inclusive of a glass of champagne, coffee/tea, petit fours, and complimentary red roses for the first 20 couples.

Highlights of the menu include a starter of oyster platter showcasing oysters prepared in various styles like Ponzu dressing, Mornay, Kilpatrick and Sea Foam and followed by a choice of appetiser – Saffron Seafood Broth featuring king crab, prawn beignet, blue mussels with herb oil or Homemade Lobster Tofu with foie gras jam, bonito flakes and melon gel – to share. Additionally, select a serving of main course each between the interestingly delicious Wrapped Crispy Potato Cod Bouillabaisse with sesame tuile and pumpkin curd or the tender and juicy Char-Grilled Tenderloin with sous vide white asparagus, baby vegetables, apple puree and black truffle reduction. The dessert took our breath away – an unbelievably special Black Ash Pudding which is made of edible charcoal with squid ink and glutinous rice, lavishly topped with dehydrated fruit and raspberry sauce.

The Valentine’s Day menu is only available on 14 Feb 2014.

31 Ocean Way
#01-11 Quayside Isle, Sentosa Cove
Tel: +65 6268 8633
Sun, Tue to Thu: 12pm – 12 midnight
Fri to Sat: 11am – 1am

Photo Credit: Sabio by the sea, Tapas Bar & Grill

Sabio by the sea, Tapas Bar & Grill

A chic and contemporary Spanish tapas bar which offers a huge variety of authentic tapas dishes, Sabio by the Sea, Tapas Bar & Grill is having a Valentine’s Day Sharing Menu for 2 at S$136++.

Start with the Embutidos Mixtos, a fine selection of Spanish ham and sausages. Next, have the Ensalada de Espinacas – a salad of baby spinach and fresh goat cheese – and following which, indulge in the Paella Pescado, a lip-smacking combination of seafood and Maine lobster. Pair the meal with a bottle of Cava, and end the night perfectly with their to-die-for churros.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Tel: +65 6690 7568
Mon to Thu: 12pm – 11pm
Fri: 12pm – 12 midnight
Sat: 10am – 12 midnight
Sun: 10am – 11pm

Photo Credit: Saint Pierre

Saint Pierre

For a sophisticated and refined dinner without the formalities of fine dining, Saint Pierre ranks among our top picks.

It will be having two seatings for its Valentine’s Day dinner. The first seating (5.30pm – 8pm) offers a 4-course menu (S$138++/pax) together with a complimentary pair of movie tickets, while the second seating (9pm till late) is a more elaborate 7-course dinner (S$158++/pax). Both menus feature the freshest ingredients – look forward to Miso Braised Wagyu Beef Short Rib with Japanese coal grilled lobster tail, Grilled King Crab Claw, and many more exquisite dishes.

Photo Credit: Saint Pierre

If you are planning to celebrate over the Valentine’s Day weekend, you will be delighted to know that some of the dishes will be featured in Saint Pierre’s degustation menu.

31 Ocean Way
#01-15 Quayside Isle, Sentosa Cove
Tel: +65 6438 0887
Tue to Fri: 5.30pm – 12 midnight
Sat & Public Holiday: 11.30am – 3pm, 5.30pm – 12 midnight
Sun: 11.30am – 3.30pm, 5.30pm – 10.30pm

How to get to Quayside Isle

Quayside Isle is easily accessible by cars and taxis with ample parking spaces available at the basement car park. Admission to Sentosa is just $2 during lunch (12 to 2pm) and dinner (after 5pm) on weekdays. Passengers can alight at the Fountain Plaza drop-off point that faces The Residences at W Singapore – Sentosa Cove.

A free shuttle service is also available for the public within Sentosa. Just hop onto bus number 3, available between 8am and 10.30pm daily with 30 minutes interval from Beach Station Bus Interchange and alight at Sentosa Cove Village, which is a 5 minutes’ walk to Quayside Isle. Additionally, apply for the Sentosa Islander Pass ($25 for Individual and $50 for Family membership) for a year’s unlimited Sentosa island admission.

Free Weekday Lunchtime Parking from 12pm – 2.30pm

Another good reason for you to drop by Quayside Isle is its free weekday lunchtime parking. The cherry on top? There is no minimum spending required. Proceed to Management Office at Basement 1 (next to Lift Lobby) to redeem the parking coupon by presenting the original same-day receipt. Other terms and conditions apply.

From Chinese New Year celebrations to a romantic Valentine’s date, Quayside Isle is really an ideal spot for all occasions. If you haven’t been to Quayside Isle before, now you have a good reason to go there for a meal and spend a relaxing day. And if you are a regular there, I am sure you are already planning to check out some of the special festive promotions at the respective restaurants. To avoid disappointments, reservations with the restaurants are strongly encouraged. For more details of the promotions at Quayside Isle, visit www.quaysideisle.com

This post is brought to you by Quayside Isle.