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	<title>ladyironchef &#187; Parco Marina Bay Food</title>
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		<title>Tomi Sushi Bar Singapore</title>
		<link>https://www.ladyironchef.com/2014/02/tomi-sushi-bar-singapore/</link>
		<comments>https://www.ladyironchef.com/2014/02/tomi-sushi-bar-singapore/#comments</comments>
		<pubDate>Mon, 10 Feb 2014 03:12:27 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Index - T]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[# Japanese Restaurant Singapore]]></category>
		<category><![CDATA[# Japanese Restaurants in Singapore]]></category>
		<category><![CDATA[Affordable Sushi Singapore]]></category>
		<category><![CDATA[Best Japanese Food]]></category>
		<category><![CDATA[Best Sashimi Singapore]]></category>
		<category><![CDATA[Parco Marina Bay Food]]></category>
		<category><![CDATA[Parco Marina Bay Restaurant]]></category>
		<category><![CDATA[Singapore Sushi Restaurants]]></category>
		<category><![CDATA[Tomi Sushi]]></category>
		<category><![CDATA[Velocity Novena Square Restaurants]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=33142</guid>
		<description><![CDATA[If there is something that we can eat everyday, it would be Japanese food. Although we have our favourite to-go places for Japanese food, we are always game to try something new. One great place that we ate at is &#8230; <a href="https://www.ladyironchef.com/2014/02/tomi-sushi-bar-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-33143" alt="Japanese Food" src="http://www.ladyironchef.com/wp-content/uploads/2013/10/Japanese-Food.jpg" width="710" height="1067" /></p>
<p style="text-align: justify;">If there is something that we can eat everyday, it would be Japanese food. Although we have our <a href="http://www.ladyironchef.com/2010/04/best-japanese-restaurant-singapore/">favourite to-go places for Japanese food</a>, we are always game to try something new. One great place that we ate at is <strong>Tomi Sushi Bar </strong>in Velocity at Novena Square. <span id="more-33142"></span></p>
<p style="text-align: justify;">Tomi Sushi is not fancy. But what you can expect from it is sushi and sashimi of a better quality than any other Japanese restaurant chains in town &#8211; it is a good sushi bar where you can go back time and again.</p>
<p><img class="alignnone size-full wp-image-33145" alt="Tomi Sushi" src="http://www.ladyironchef.com/wp-content/uploads/2013/10/Tomi-Sushi.jpg" width="710" height="1067" /></p>
<p style="text-align: justify;">While it may not be the <a href="http://www.ladyironchef.com/2014/01/singapore-affordable-sushi-restaurants/">cheapest Japanese restaurant</a>, it offers good value set lunches &#8211; prices range from S$20 for a tempura set to S$38 for the sushi bento. It is certainly worth a try if you are working or living in the Novena area. For those of you who prefer a more centralised location, they have another branch at Parco Marina Bay.</p>
<p><strong>Tomi Sushi</strong><br />
#02-76/77 Velocity<br />
238 Thomson Road<br />
Tel: +65 6255 2355<br />
Daily: 11.30am – 10.30pm<br />
Nearest Station: Novena</p>
<p>#P3-04, Millenia Walk<br />
9 Raffles Boulevard<br />
Tel: +65 6333 4633<br />
Daily: 11.30am &#8211; 10.30pm<br />
Nearest Station: City Hall/Promenade</p>
<hr />
<p>For more recommendations, read our guide to the <a href="http://www.ladyironchef.com/2010/04/best-japanese-restaurant-singapore/">best Japanese restaurants in Singapore</a>.</p>
<hr />
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		<slash:comments>2</slash:comments>
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		<item>
		<title>Keisuke Tokyo Ramen Parco Marina Bay Restaurant</title>
		<link>https://www.ladyironchef.com/2011/09/keisuke-tokyo-ramen-parco-marina-bay-restaurant/</link>
		<comments>https://www.ladyironchef.com/2011/09/keisuke-tokyo-ramen-parco-marina-bay-restaurant/#comments</comments>
		<pubDate>Fri, 09 Sep 2011 01:41:48 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Index - K]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[# Japanese Restaurant Singapore]]></category>
		<category><![CDATA[# Japanese Restaurants in Singapore]]></category>
		<category><![CDATA[Best Japanese Food]]></category>
		<category><![CDATA[Best Ramen in Singapore]]></category>
		<category><![CDATA[Crab Ramen]]></category>
		<category><![CDATA[Keisuke Tokyo Ramen]]></category>
		<category><![CDATA[Nantsuttei Ramen Singapore]]></category>
		<category><![CDATA[Parco Marina Bay Food]]></category>
		<category><![CDATA[Parco Marina Bay Restaurant]]></category>
		<category><![CDATA[Ramen Champion]]></category>
		<category><![CDATA[Ramen Restaurants in Singapore]]></category>
		<category><![CDATA[Singapore Japanese Food]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=18010</guid>
		<description><![CDATA[I first knew of Keisuke Tokyo Ramen at Parco Marina Bay when I went to Nantsuttei Ramen for lunch. One of my favourite hobbies is to read restaurants&#8217; menu, and I remember that they had an ebi-based broth (not Shio, &#8230; <a href="https://www.ladyironchef.com/2011/09/keisuke-tokyo-ramen-parco-marina-bay-restaurant/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-18011" title="Keisuke Tokyo" src="http://www.ladyironchef.com/wp-content/uploads/2011/08/Keisuke-Tokyo.jpg" alt="Keisuke Tokyo" width="550" height="360" /></p>
<p style="text-align: justify;">I first knew of <strong>Keisuke Tokyo Ramen at Parco Marina Bay</strong> when I went to <a href="http://www.ladyironchef.com/2010/08/nantsuttei-ramen-best-ramen-singapore/">Nantsuttei Ramen</a> for lunch. One of my favourite hobbies is to read restaurants&#8217; menu, and I remember that they had an ebi-based broth (not Shio, not tonkatsu, not shoyu) ramen when I took a glance at their menu.</p>
<p style="text-align: justify;">A while back, I went to Keisuke Tokyo for lunch, specifically for their award-winning ebi ramen, only to find out that they&#8217;ve removed it from the menu late last year.</p>
<p style="text-align: justify;">Is Keisuke Tokyo <em>still</em> worth going? Is Keisuke Tokyo the <span style="text-decoration: underline;">best ramen restaurant in Singapore</span>? Just how good exactly is Keisuke Tokyo to win the prestigious title of Ramen King in TV Tokyo&#8217;s Ramen Champion Series?</p>
<p style="text-align: justify;"><span id="more-18010"></span>Maybe it&#8217;s just me, but I don&#8217;t think so.</p>
<p style="text-align: justify;">The only ramen that shouted &#8220;EAT-ME&#8221; was the Kani ramen (crab stock), but we thought that it was unremarkable. While it was interesting to try the crab stock, the Watarikani Ramen ($15.8) wasn&#8217;t out-of-this-world good. The Tonkatsu Ramen ($13) &#8211; see the next picture &#8211; was decent, but not enough to make me go all the way to Parco Marina Bay just to eat this.</p>
<p><img class="alignnone size-full wp-image-18012" title="Chashu Ramen" src="http://www.ladyironchef.com/wp-content/uploads/2011/08/Chashu-Ramen.jpg" alt="Chashu Ramen" width="550" height="366" /></p>
<p style="text-align: justify;">There are only a few things in the kitchen&#8217;s arsenal, but it does a pretty good job of accessorising them with different toppings and soup bases to make the menu appear bigger than it is. That&#8217;s not to say that there aren&#8217;t things to order. Besides the many variations of ramen ($11-15), Keisuke Tokyo also has side dishes like Karaage ($6), Yaki Gyoza ($1 each), Tonkatsu ($9) and Tori Teriyaki ($6) on the menu.</p>
<p style="text-align: justify;">Would I go back to <strong>Keisuke Tokyo</strong> for their ramen? I&#8217;m not sure. There are after-all many <a href="http://www.ladyironchef.com/2010/04/best-japanese-restaurant-singapore/">Japanese restaurants</a> in Parco Marina Bay at Millenia Walk to try.</p>
<p style="text-align: justify;">That said, Keisuke Tokyo remains one of the more <em>popular ramen places in Singapore</em>, so if you haven&#8217;t been there before, maybe you would like to drop by for a visit and let me know if I missed out on anything.</p>
<p><span style="text-decoration: underline;">Singapore Food Blog Review</span><br />
Keisuke Tokyo<br />
9 Raffles Boulevard<br />
#P3-02 Parco Marina Bay Millenia Walk<br />
Tel: +65 6337 7919</p>
<h3>Featured in</h3>
<p><a id="icon-30" class="list-icon" href="http://www.ladyironchef.com/2010/04/19/best-japanese-restaurant-singapore/">icon-30</a></p>
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		<slash:comments>6</slash:comments>
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