Getting a little tired of drinking coffee and want something just as flavourful to replace your daily cuppa? We’ve got you covered. This list of chocolate drinks will get you warmed up on a rainy day or beat the heat under the sweltering sun; rain or shine, these chocolate drinks will be sure to delight your tastebuds.

Here’s a list of 10 best hot chocolates in Singapore that are choc(ked) full of chocolate!

#1 ANGELINA

At Angelina, a staple is their “L’Africain” (S$12), their signature hot chocolate beverage – made with cocoa from three African origins – Cote d’Ivoir, Ghana and Niger. It’s served in a small pitcher and comes with a side of fluffy whipped cream.

This is the kind of hot chocolate that you sip slowly, savouring that thick, almost ganache-like texture of hot chocolate. The drink itself has a slightly fruity aftertaste – a note that is common to African-origin chocolates.

2 Bayfront Avenue
Canal Level #B2-89/89A
Marina Bay Sands
Singapore 018972
Tel: +65 6688 7236
Sun to Thu: 10.30am – 11pm
Fri & Sat: 10.30am – 11.30pm
Nearest Station: Bayfront

Photo Credit: Instagram

#3 BEARDED BELLA

Single-origin coffee is now well-known in Singapore, but try out Bearded Bella’s single-origin hot or iced chocolates. They offer a 72% dark chocolate from the Dominican Republic and an 80% dark chocolate from Ecuador (S$6 for Hot/7.50 for iced).

The Ecuadorian hot chocolate tasted more well-balanced while the Dominican Republic had a fruity note to it.

8 Craig Road
Singapore 089668
Tel: +65 9880 0775
Mon to Thu: 7.30am – 5pm
Fri: 7.30am – 11pm
Sat & Sun: 7.30am – 6pm
Nearest Station: Tanjong Pagar

#4 THE DARK GALLERY

Dedicated to all things Chocolate, the Dark Gallery truly has an impressive line-up of chocolate desserts and drinks. Made from well-know French Varlhona chocolate, their Signature Hot Chocolate (S$7) is a velvety smooth cup that will definitely warm you up on a rainy day.

They also serve cold chocolate drinks like their popular Chocolate Cube Hazelnut Latte (S$9). It comes served with chocolate ice cubes, hot milk and a hazelnut flavoured espresso to pour over. The nuttiness from the hazelnut complements the bitterness of the espresso and creaminess of the chocolate.

It’s something to try if you are looking to try a different kind of hot chocolate.

9 Raffles Boulevard
#01-K5 Millenia Walk
Singapore 039596
Tel: +65 6255 0368
Daily: 11am – 9.30pm
Nearest Station: Promenade

#5 FOREWORD COFFEE 

Budding social enterprise Foreword Coffee aims to promote awareness for the differently-abled community in Singapore, empowering them through their job opportunities. Other than coffee, they serve up quite the delicious 70% Dark Chocolate (S$6.50), using single-origin chocolate from the Rehoboth Estate.

It is a little on the milky side, but the distinct flavour of chocolate is still quite discernible.

Foreword Coffee
28 Orchard Road
Temasek Shophouse
Singapore 238832
Mon to Fri: 8.30am – 6.30pm
Sat & Sun: 11.15pm – 4.15pm
Nearest Station: Dhoby Gaut

#6 NINE THIRTY BY AWFULLY CHOCOLATE

Local chocolate café Awfully Chocolate branched out into a more luxe café concept – NineThirty – that serves a wider variety of chocolate drinks that are sure to make a chocolate-lover’s stomach flutter with excitement.

Those fancying a sweeter alternative to rich dark chocolate can opt for their Hot White Chocolate (S$8) or their Chocolate Banana Cold Chocolate (S$8). They offer up some caffeinated chocolate cuppas too – their Chocolate Cappucino (S$8) a hot favourite.

131 East Coast Road
Singapore 428816
Tel: +65 6345 2190
Mon to Fri: 12pm – 11pm
Sat: 9.30am – 1am
Sun: 9.30am – 11pm
Nearest Station: Eunos

#7 LEMUEL CHOCOLATE

New to the chocolate café scene, Lemuel Chocolate serves up a plethora of single-origin chocolates and pastries, but also serve up a rich and velvety hot chocolate as well.

Their Signature Hot Chocolate (S$6.50 for Hot/S$7 for Iced) is handcrafted with a 72% Ecuadorian chocolate blend – made by melting the chocolate straight into the milk to give it a naturally rich and thick texture. They also serve up a lighter, more savoury version infused with hazelnuts (S$7 for Hot/S$7.50 for Iced).

1 Vista Exchange Green
#B1-31 The Star Vista
Singapore 138617
Tel: +65 6957 2818
Daily: 10am – 9.30pm
Nearest Station: Buona Vista

Photo Credit: Facebook

#8 PATISSERIE G

If you’re looking for a mid-workday chocolate fix, Patisserie G will serve you one of the richest French Hot Chocolates in Singapore. For a small cup it will set you back S$4.50 but if you’re fancying more, a bigger cup goes for S$8.

Their hot chocolate could be likened to pure melted chocolate with a small dash of milk – thick, creamy and super rich.

9 Raffles Blvd
#01-40/41 Millenia Walk
Singapore 039596
Tel: +65 6338 7578
Mon to Thu: 7.30am – 9pm
Fri: 7.30am – 10pm
Sat: 9am – 10pm
Sun: 9am – 9pm
Nearest Station: Promenade

Photo Credit: Facebook

#9 WILD HONEY

Have you ever had your hot chocolate served to you in a Turkish pot? Well, you can if you head over to Wild Honey for a cup of their Parisian Hot Chocolate (S$8). It’s not super thick but still creamy and chocolatey all the same.

It comes with a cloud-like homemade marshmallow cube, too!

333A Orchard Road
Mandarin Gallery #03-01/02
Singapore 238897
Tel: +65 6235 3900
Sun to Thu: 9am – 9pm
Fri & Sat: 9am – 10pm
Nearest Station: Somerset

Photo Credit: Instagram

#10 WIMBLY LU’S

Probably one of the OG chocolate cafés in Singapore, Wimbly Lu’s will not disappoint when you order their hot chocolate. They have two variations – their velvety Classic or their Mayan hot chocolate (S$6) with that kick of spiciness.

They also serve adult-iced chocolate – the Iced Chocolate with Bailey’s – if you want something boozier for the night.

15-2 Jln Riang
Singapore 358987
Tel: +65 6289 1489
Mon, Wed & Thu: 12pm – 10.30pm
Fri: 12pm – 11pm
Sat: 9am – 11pm
Sun: 9am – 10.30pm
Nearest Station: Lorong Chuan/Serangoon

Stepping into Ninethirty by awfullychocolate in East Coast Road is like visiting a long lost friend at his/her home. An immediate sense of comfort welcomes you, and your senses will be drawn to the aromatic smells wafting from the kitchen.

Ninethirty also doubles up as the flagship Awfully Chocolate store, and it is the only concept of its kind in Singapore.

It is a casual bistro that is suitable for a night out with a group of friends, or a date with your partner. It is nothing too fancy, just a simple and unpretentious space that serves a reasonably-priced menu of comforting Western food with Asian touches, chocolate cocktails as well as the most amazing chocolate desserts.

ONE EGG SOUP

This should be no stranger to those who frequent Everything With Fries at Holland Village, as it was one of the most popular starters there. The One Egg Soup (S$11) is a comforting bowl of soup that is, well you guessed it, prepared with one egg. Topped with a delicious egg white soufflé, it is so simple a dish, but so so good.

Flavourful when served warm, with the addition of truffle oil, the One Egg Soup is what we’d like to think of as unadulterated joy. The warmth and taste of this soup really reflects humble comfort food, elevated with the use of truffle oil.

BRAISED BEEF KARUBI

The Braised Beef Karubi (S$23) was extremely tender and well seasoned. And even though the beef was the star of the show, we couldn’t stop munching on the roasted garlic fries served on the side. This rustic dish is certainly calling out to all you beef lovers out there!

CHARGRILLED PORK CHOP

Look at that glistening beauty! We were blown away just looking at Ninethirty’s stunning Chargrilled Pork Chop (S$21). You see, pork chops can easily be overcooked, but thankfully, when we cut through our piece, the meat inside was still moist and tender.

The browned butter and garlic sauce, generally drizzled on top with more on the side, was what sealed it for us. Oh, we sure enjoyed the caramelised onion relish on the side too. And yes, more fries, please!

LAKSA TAGLIATELLE

With the famous Katong Laksa stalls in the vicinity, we were close to writing this out. We can be skeptical at times, but we were speechless when we sunk our teeth into the al dente tagliatelle with the laksa sauce. Damn, the Laksa Tagliatelle (S$20) is the perfect marriage of European and Asian styles and flavours, and boy was it amazing!

The mussels were fresh and generously offered with the pasta. The addition of crisp okra really delighted us as it added a nice bite when eaten all together. Now, we should have known better than to be too quick to judge and write things off. This Laksa Tagliatelle, you have to try.

MAC & CHEESE

We can’t be the only ones who get all excited when we see Mac & Cheese on the menu, yes?

This Mac & Cheese (S$18) here at Ninethirty sure had us jumping in joy; we are not even kidding. Rigatoni pasta is used for a more substantial texture, and the chunky pasta does its job in absorbing the cheeses. You would want to eat this warm to enjoy its best flavours.

MUSSELS & FRIES

Yup, you heard us right. Mussels & Fries (S$20) are a thing and they are here to stay. But this is not your usual Western mussels, guys. The distinct taste of lemongrass and spices used for the mussel broth had us reminded of Thai green curry. Comforting like that.

We were delighted to find a generous serving of mussels used and also a mountain of fries on the side. And you know what is the best way to enjoy the fries? Dunk them into the mussel broth, guys!

PINK SALMON

Nothing screams comfort food like a tomato-based spaghetti dish. The Pink Salmon (S$20) is a sophisticated take on the traditional Bolognese. The seared salmon perched on top of the pasta features a massive portion cooked to perfection – still slightly dark pink on the side and extremely moist on the inside.

The tomato-based spaghetti really felt like something an Italian grandmother would dish out – rustic, hearty and oh-so-addictive. It is something that we wouldn’t mind coming back again for more and more. Some things stay gold like that.

BRIOCHE FRENCH TOAST

This dish is so delicious, we wish it wasn’t only served on weekends and public holidays (from 10am to 10pm). A creamy peanut butter spread (yes!!!) is slathered generously in between in-house baked brioche toast. The bun itself is soft on the inside and lightly toasted outside.

Look out for the almond streusel tossed all around for the crisp texture really complimented the intense flavours well. It is official – we are addicted to Ninethirty’s Brioche French Toast (S$16).

MARTINIS & DRINKS

If you are a huge fan of awfullychocolate’s decadent Rum & Cherry whole cake, you will be happy to know that they now have a Chocolate Rum & Cherry (S$8) drink that is out to satisfy you just as much. Can’t finish the whole cake yourself? No biggie because this drink is a great alternative to curb your cravings.

And yes to local spin on milkshakes. The Gula Melaka Jackfruit Shake (S$8) is a sweet milk shake with rich gula melaka notes. You can taste the perfect weave of coconut ice cream, jackfruit, gula melaka and coconut milk altogether in one unassuming cup. Extremely refreshing!

Now, if you can’t decide between having a cocktail or a dessert, the Dark Chocolate Martini (S$15) is a perfect after-dinner drink. Have the best of both worlds this way, we say! Rich chocolatey goodness and alcohol sounds like a match made in heaven.

AWFULLY CHOCOLATE SIGNATURE DESSERTS

Any meal at Ninethirty wouldn’t be complete without a single scoop of the iconic Hei Ice Cream, traditionally served in an adorable takeaway box. However, here at Ninethirty, you can have it on a tall metal glass when you dine in. Rich and extremely concentrated in chocolate flavours, we dare say you can’t find a decent dupe of this ice cream anywhere else.

Apart from Hei ice cream, don’t forget to try the cake that started it all – the Awfully Chocolate All Chocolate Cake (6” at $34). Also available in 2 other flavours – Chocolate Banana Cake ($36) and Chocolate Rum & Cherry Cake ($38).

Ninethirty by awfullychocolate
131 East Coast Rd
Singapore 428816
Tel: +65 6345 2190
Mon to Thu: 12pm – 11pm
Fri: 12pm – 1am
Sat: 9.30am – 1am
Sun: 9.30am – 11pm
Nearest Station: Dakota

This post is brought to you by Ninethirty by awfullychocolate.