This guide to Singapore’s best macarons was last updated on 4 April 2015.
What’s there not to love about macarons? Two light and crisp cookie shells sandwiching ganache, jam or buttercream filling – it is the ultimate indulgence for dessert lovers. There is just something irresistible about macarons.
Here is our guide on where to get the best macarons in Singapore.
It is about time. Laduree, the famous French Patisserie, is finally opening in Singapore at Takashimaya on 15 April 2013. Australia got their first Laduree store in September last year. Even Hong Kong got it earlier than us when Laduree opened a store at Harbour City last December. Now, we can finally satisfy our macarons cravings without having to fly to Paris. I am so excited about the opening of Laduree in Singapore. I am pretty sure that there will be a long queue for at least the first few weeks, and I hope that this will start a new macaron trend here.