You know that feeling of stepping in to a patisserie that is laced with sweet scents and the aroma of fresh bakes, and how your heart would skip a beat when you set your eyes on the wondrous display of cakes and patisseries?
We understand, because we are lucky enough to have experienced that excitement many times. Everywhere we go, we keep our eyes peeled for patisseries, and boy, the world really spoils us silly.
This list should be never-ending, and we are on a never-ending quest of sussing out the bests patisseries, but first, let us share 25 Amazing Patisseries Around The World. Among them, what you must not miss out on are the quintessential ones in Paris and Japan that set our hearts aflutter every single time.
This guide to Singapore’s best macarons was last updated on 4 April 2015.
What’s there not to love about macarons? Two light and crisp cookie shells sandwiching ganache, jam or buttercream filling – it is the ultimate indulgence for dessert lovers. There is just something irresistible about macarons.
Here is our guide on where to get the best macarons in Singapore.
It is about time. Laduree, the famous French Patisserie, is finally opening in Singapore at Takashimaya on 15 April 2013. Australia got their first Laduree store in September last year. Even Hong Kong got it earlier than us when Laduree opened a store at Harbour City last December. Now, we can finally satisfy our macarons cravings without having to fly to Paris. I am so excited about the opening of Laduree in Singapore. I am pretty sure that there will be a long queue for at least the first few weeks, and I hope that this will start a new macaron trend here.