2am:dessertbar By Chef Janice Wong is launching a new Cakes of Versailles High Tea which is inspired by the feature film Ottolenghi and the Cakes of Versailles.

The cakes of Versailles high tea menu will be available on weekends (2pm & 4.30pm) only at 2am:dessertbar from 3 Oct through to 1 Nov 2020, with limited sets available each day.

Chef Janice Wong is collaborating with chefs from the film, Sam Bompas & Harry Parr and Dinara Kasko, as well as local chef, Mohamed Al-Matin (Le Matin) who have all created exclusive items for the menu offering. In short, you can look forward to amazing sweet treats by some of the most talented chefs.

Photos credit: 2am:dessertbar

2am:dessertbar’s Cakes of Versailles High Tea Set for 2 (S$45++/pax) includes the following:

• Strawberry Champagne Cake Slice *In collaboration with Dinara Kasko x1
• Prosecco Raspberry Jelly In collaboration with Bompas & Parr x2
• Pistachio Rose escargot pastry x1
• Plum Galette x1
• Laminated Chocolate Brioche with walnut and sticky date x1
• Canele x1
• Chestnut Quince Lemon Cake x2 As featured in the film
• Chocolate Bon Bons x2 each (Praline poprocks, Lemon Thyme, Salted Caramel)
• Orange Madeleines x2
• Praline Financiers x2
• Foie Gras Eclair x2
• Sandwiches x2
• Choice of Janice Wong Signature Tea or Coffee

2am:dessertbar
21A Lor Liput, Singapore 277733

True to its name, Arteastiq is the quintessence of elegance with its beautiful posh restaurants featuring exquisite dining ambiences, scrumptious nosh and eclectic ranges of artisanal teas. The establishment already has two existing outlets that are conveniently located at Mandarin Gallery and Plaza Singapura, and they’ve decided to expand to the East to include an outlet at fresh-faced Jewel Changi Airport.

Overlooking the world’s biggest indoor waterfall and shrouded in lush greenery, Arteastiq Bistro at Jewel Changi Airport is a dreamy sanctuary for travellers and city dwellers alike to retreat to for some much-needed respite away from the hustle and bustle of city life.

Aside from the majestic view, take your senses on a gastronomical adventure with their all-day multifaceted menu that has been created by Arteastiq Group’s executive chef, Chef Yip. The adroitly curated menu focuses on the reinterpretation of continental cuisines and features the likes of snazzy high tea sets, delectable mains and ambrosial desserts.

This botanical haven sits in a quiet corner on the top floor of Jewel Changi Airport. Its strategic location at the rooftop area lets in plenty of sunlight that bathes the entire restaurant in a warm, soothing glow.

With its sleek furniture and verdure accents in the colour scheme of cyan, white, gold and black, the bistro exudes a chic and modern charm that provides its diners with a tranquil and luxurious Al fresco dining experience.

NATIONAL TREASURE HIGH TEA SET 

Iindulge yourselves with Arteastiq Bistro’s new National Treasure High Tea Set (S$32 for 1 Pax, S$48 for 2 Pax), which is the perfect embodiment of Singapore’s rich and diverse multi-cultured food history.

This glorious display includes two speciality teas of your choice (not including their alcoholic range) and bites such as kueh pie tee with crab stick, rainbow kueh lapis, soft gula melaka with red bean and glutinous rice wrapped in spicy shrimp.

Our absolute favourite has to be the glutinous rice wrapped in spicy shrimp — dense, chewy and accompanied by a spicy kick, this small but fiery mouthful undoubtedly packs a mean punch.

SCRUMPTIOUS STARTERS 

Start off your feast with one of their enticing starters which include Cheese Tofu (S$9), Pan Seared Foie Gras (S$15) and Scallop Bruschetta (S$12). Out of the lot, our favourite is the Spicy Escargot (S$11) which consists of sauteed snails doused in a sauce made from chilli oil, garlic, cocktail onions and light cream.

HEARTY ASIAN MAINS 

Arteastiq Bistro’s extensive menu serves up a bountiful range of hearty, soul-comforting mains but out of them all, the ones that grabbed our attention were the Sambal Sea Bass with Dry Laksa (S$25) and Pan Roasted Satay Chicken Boneless Thigh (S$22).

Drenched in a tangy and fiery dried shrimp sambal chilli sauce, the fork-tender oven-baked sea bass had a decent amount of heated kick to it that didn’t overwhelm the palate.

The dry laksa, on the other hand, was aromatic and chewy with a slight zest to it that made it the perfect accompaniment to the sea bass.

Let’s take a moment to appreciate the Pan Roasted Satay Chicken Boneless Thigh, which features a succulent slab of chicken thigh that comes with a side of rice vermicelli, prawns, rice cake and a pot of fragrant peanut sauce.

Tender, moist and well-marinated, the chicken thigh proved to be a more elevated version of Singapore’s classic chicken satay. The rice vermicelli and satay sauce also served to add a nice variance in texture when eaten together with the chicken.

PASTAS TO LOVE

Get yourself a carbonora; their version is a sinful Truffle Carbonara (S$18). This bowl of goodness comprises unique tri-colour spaghetti that is drenched in a luxurious cream sauce and enhanced by the addition of black truffle, garlic, turkey bacon and parmesan cheese.

If cream-based pasta isn’t your cup of tea, you can opt for the Spicy Crayfish Spaghetti (S$16) which features two generous slabs of crayfish atop a bed of tri-coloured pasta that is tossed and sautéed with chilli oil, garlic, cocktail onion and light cream.

DECADENT DESSERTS 

Arteastiq Bistro has a range of decadent desserts that we’d gladly get fat for.

The Rainbow Kueh Lapis (S$12) is a whimsical take on the classic kueh lapis and is served with red beans and a scoop of ambrosial durian gelato. Dense, fragrant and addictively buttery, the kueh lapis pairs really well with the light and creamy durian gelato.

Another dessert to try is the Pandan Kaya Lava Cake (S$12) which is served with red beans and a sinful (but shiok) scoop of gula melaka gelato. Slice through the cake’s soft exterior and watch the viscous lava ooze out of the cake. The cake as a whole manages to be rich and saccharinely sweet without being too overwhelming and we appreciate how it tastes like authentic pandan and kaya.

AFTER DARK DELIGHTS (8pm – 10pm) 

If you’re a night owl, Arteastiq Bistro at Jewel Changi Airport offers an outlet-exclusive Mid-night Menu from 8pm to 10pm. Order yourself a brightly hued cocktail and enjoy the magnificent view of the majestic indoor waterfall from the comfort of your seat. Some cocktails that you can try are Flight Fantasy, Bewitching Grove and Dragon Gin & Tonic.

If you’re feeling peckish, get yourself some grub from their bar menu which includes savoury finger foods such as Salted Egg Fried Chicken Thigh (S$9), Beef Chilli Waffle Fries (S$12) and Prawn Paste Fried Squid (S$12).

Lo and behold, there is the Mid-night High Tea set at S$48 for 2.

The grandiose set comes with speciality tea for two, with a choice of an upgrade to a sharing cocktail or sangria for an additional S$20. We recommend upgrading your drink because that would mean that you can get yourself a massive sharing glass filled with your choice of alcoholic beverage and pearls; definitely not something you get to try every day!

Accompanying the drinks is an array of bite-sized treasures such as smoked salmon roulade with cream cheese and tobiko, truffle shell pasta, sweet potato fries with truffle oil and vol au vent with tuna and cheese.

Arteastiq Bistro
Jewel Changi Airport
78 Airport Boulevard, #05-201
Singapore 819666
Daily: 10am – 10pm
Nearest Station: Changi Airport

This post is brought to you by Arteastiq Bistro. 

At the mere mention of Hong Kong, one would immediately think of a beautiful, bustling city filled with lots of people, exciting places to shop at as well as delicious dim sum. Besides that, Hong Kong is a renowned food paradise with a plethora of mouthwatering eats at your local dim sum joint, hipster cafe or cha chaan teng.

But if you’re looking for something a notch higher, Hong Kong is also home to numerous places that provide excellent afternoon tea. Locals love their afternoon tea. Period. And what better way than to experience tea time—the high ses way—than at one of these 15  afternoon tea places in Hong Kong?

Photo Credit: miniii_minimini

CAFE 103 @ THE RITZ-CARLTON, HONG KONG 

This elegant and relaxing lounge is the perfect setting to relax and indulge in a luxurious high tea set. They offer a wide range of cakes and nibblets that you can munch on while you enjoy the gorgeous view of Victoria Harbour.

Their current afternoon tea set is also a collaboration with Givenchy which is inspired by the newly launched Le Rose Perfecto lipstick collection.

HK$398 (S$69) per set
Additional HK$30 (S$5) for hibiscus ginger tea.

International Commerce Centre (ICC)
103/F The Ritz-Carlton Hong Kong, 1 Austin Rd W
West Kowloon, Hong Kong
Tel: +852 2263 2270
Daily: 3.30pm – 5.30pm

Photo Credit: nyam.choki

CAFE GRAY DELUXE @ THE UPPER HOUSE 

Cafe Gray Deluxe offers you tea with an amazing view of Victoria Harbour from the top of The Upper House.

They offer a wide selection of tea sandwiches and sweet treats that you can wash down with your choice of tea or coffee. Some things to look forward to on their menu are their Matcha Crêpe Smoked Salmon, Strawberry Shortcakes and Smashed Avocado Rose Harissa.

HK$265 (S$47) for one person
HK$460 (S$81) for two persons

Level 49, The Upper House Pacific Place
88 Queensway, Admiralty
Tel: +852 2918 1838
Daily: 3.30pm – 5.30pm

Photo Credit: we_are_eunoia 

COBO HOUSE 

If you’re looking for something more exclusive, you can always check out Cobo House for their incredibly popular “Cha Chaan” afternoon tea set. There are only 10 of these sets available daily, so you have to book in advance. Is it worth the effort? We definitely think so!

The menu comprises an array of sweet treats disguised as savoury dishes. Some examples are their Burger Macarons and adorable Sunny-side Ups. They also have a number of Western-Korean fusion creations such as their Baccala Ragu Bruschetta with Bulgogi Arancini.

HK$588 (S$103) for one person

8/12 South Lane, Shek Tong Tsui
Central, Kowloon, Hong Kong
Tel: +852 2656 3088
Sat, Sun & PH: 3pm – 5.30pm

Photo Credit: cbyyy

DR FERN’S GIN PARLOUR 

Dr Fern’s has launched an interesting new afternoon tea set called After-Tea, which is inspired by his childhood and his long-time love for Scandinavian storybooks like The Ugly Duckling and The Teapot.

This gorgeous platter of goodies is definitely an insta-worthy sight. The food is presented on the cross-section of a tree trunk which gives the whole set fairy-tale vibes. It features yummy treats such as Caviar Cornette, Spring Pea Tarts, Smoked Boquerones and Lemon Financier. Definitely makes for a magical experience!

HK$498 (S$87) for two persons

Shop B31A Landmark Atrium
15 Queen’s Road Central, Hong Kong
Tel: +852 2111 9449
Mon to Thu, Sun: 12pm – 1am
Fri to Sat: 12pm – 2am

Photo Credit: Finds Hong Kong 

FINDS @ THE LUXE MANOR 

If you’re into Nordic delights, you should pay a visit to FINDS, which also stands for Finland, Iceland, Denmark and Sweden.

Their afternoon tea menu features delicious Nordic-inspired treats such as their Salmon Pastrami from Denmark and Ligonberry & Yoghurt Mousse from Finland. They also have pretty interesting tea flavours available such as Lychee White Peony and “Yin Yang”.

HK$356 (S$61) for two persons

The Luxe Manor
39 Kimberly Road, Tsim Sha Tsui
Tel: +852 2522 9318
Daily: 3pm – 5pm

Photo Credit: hkfoodblogca

GREEN @ HOTEL ICON 

Green at hotel icon is another place that serves up seasonal afternoon teas. They have rotating themes centred around specific ingredients in season or festivals.

From 1 January – 28 February 2019, the theme is the ‘Hotel ICON French Chocolate Afternoon Tea’ which comes with unlimited soft serve and a luxurious spread of chocolate executed in numerous ways.

HK$288 (S$51) for one person
HK$546 (S$99) for two persons

17 Science Museum Road
Tsim Sha Tsui East, Kowloon, Hong Kong
Tel: +852 3400 1000
Mon to Fri: 3.30pm – 5.30pm
Sat, Sun & PH: 3pm – 5pm & 5pm – 7pm

Photo Credit: Intercontinental Hong Kong  

LOBBY LOUNGE @ INTERCONTINENTAL HONG KONG 

If you’re looking for a place to dine at with a fantastic view, you definitely need to check out Lobby Lounge at Intercontinental Hong Kong. This gorgeous restaurant has floor-to-ceiling windows that face Hong Kong’s magnificent harbourfront.

Their extensive high tea menu is also one that will not disappoint, so sit back, relax, and enjoy the breathtaking views which you nibble on some delicious sandwiches and desserts.

HK$488 (S$86) for two persons

Lobby Lounge, Lobby Level, InterContinental Hong Kong
18 Salisbury Road
Tsim Sha Tsui, Hong Kong
Tel: +852 2313 2323
Daily: 3pm – 6pm

Photo Credit: Island Shangri-la

LOBBY LOUNGE @ ISLAND SHANGRI-LA HONG KONG

If you prefer a more tropical setting with great live entertainment, you definitely should keep Lobby Lounge at Island Shangri-la Hong Kong on your list of must-try tea places.

Here, they serve up delicious treats such as their Lobster Salad with Truffle Mayonnaise in Bouchon, Raspberry Marechaux Sticks and Roasted Beef with Remoulade Sauce in Tomato Bread. All this comes with your choice of their fragrant coffee or tea.

HK$308 (S$54) for one person
HK$528 (S$93) for two persons

Pacific Place, Supreme Court Road
Central, Hong Kong
Tel: +852 2877 3838
Mon to Fri: 3pm – 6pm
Sat, Sun & PH: 2pm – 6pm

Photo Credit: gourmetyan 

PALM COURT @ THE LANGHAM HONG KONG

If you love all things pretty and pink, you definitely need to visit Palm Court at The Langham Hong Kong. Their high tea menus change seasonally, and the current theme is ‘Think Pink Afternoon Tea” as they are the sole Pink Hotel Partner of the Hong Kong Breast Cancer Foundation.

For every afternoon tea set sold during the promotional period, a donation of HK$10 will be given to the foundation. So while you sip on your tea and nibble on your snacks, you are also helping out someone in need.

HK$348 (S$61) for one person
HK$598 (S$105) for two persons

8 Peking Road
Tsim Sha Tsui, Hong Kong
Tel: +852 2375 1133
Daily: 3pm – 5.30pm

Photo Credit: The Murray Hong Kong

POPINJAYS @ THE MURRAY 

For those of you who like something a little more fun and interactive, you can pop down to Popinjays at The Murrays to indulge in their flamboyant and playful tea set that is bursting with colour. Some of the treats you’ll get to savour include Kristal Caviar, Blinis and Blue Lobster, a selection of savoury muffins and Strawberry Lamington.

HK$688 (S$119) for two persons

Photo Credit: The Peninsula Hotels 

THE LOBBY @ THE PENINSULA HONG KONG 

Take a break from your hectic schedule and luxuriate in The Peninsula’s quintessential afternoon tea which features a selection of finger sandwiches, savoury pastries and delectable cakes. Each tea set also comes with your choice of tea from The Peninsula’s Tea Collection.

HK$398 (S$69) for two persons

Salisbury Road
Tsim Sha Tsui, Hong Kong
Tel: +852 2696 6772
Daily: 2pm – 6pm

Photo Credit: foodie_univeristy

THE LOUNGE @ FOUR SEASONS HONG KONG

For a chic, classy setting with world-class service, you can always count on The Lounge by Four Seasons Hong Kong.

Indulge in classic treats such as their freshly baked scones, homemade jams and Devonshire clotted cream. Wash all that down with a cup of their delicious teas and you’re good to go!

Weekdays:
HK$388 (S$50) for one person
HK$588 (S$95) for two persons

Saturdays:
HK$328 (S$54) for one person
HK$628 (S$103) for two persons

Sundays:
HK$438 for one person

8 Finance St, Central, Hong Kong
Tel: +852 3196 8888
Daily: 3pm – 5.30pm
Mon to Fri: 3pm – 5.30pm
Sat & Sun: 2pm – 4pm, 4.15pm – 6.15pm

Photo Credit: moannaxdessire

TIFFIN @ GRAND HYATT HONG KONG

Indulge in an array of classic afternoon tea delights at Tiffin at Grand Hyatt Hong Kong, the very first place in Hong Kong to introduce the dessert buffet concept. That itself says enough about the quality of food that you’ll be getting here!

Some delicious treats you can also expect are their Mont Blanc Tartlets, Coconut Snowballs as well as their Wagyu Beef Cheek Burgers. They also have a wide range of tea flavours here so tea lovers will definitely be spoilt for choice.

Weekdays:
HK$596 (S$104) for two persons
Weekends:
HK$656 (S$115) for two persons

Mezzanine Floor, Grand Hyatt Hong Kong
Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong
Tel: +852 2584 7722
Daily: 3.30pm – 5.30pm

Photo Credit: foodntravelforlife

TAI O LOOKOUT @ TAI O HERITAGE HOTEL 

For those of you who don’t mind going the extra mile (literally) for your afternoon tea, you can always check out Tai O Lookout at Tai O Heritage Hotel. To get there, you have to travel out of the island, but we feel that it is well worth the effort. The views here are magnificent and the food makes the experience even better.

HK$288 (S$51) for two persons

14 Shek Tsai Po Street, Tai O
Lantau Island, Hong Kong
Tel: +852 2985 8383
Daily: 2.30 – 5pm
(Excluding Public Holidays)

Photo Credit: The Envoy Hong Kong 

THE ENVOY @ THE POTTINGER HOTEL

This gorgeous restaurant features modern colonial influence that creates quite a unique ambience. Their afternoon tea treats are neatly displayed on a two-tiered stand made of gorgeous china.

With delicious bites such as their Earl Grey Smoked Salmon Tarts, Herbal Tea Devilled Eggs as well as Traditional English Scones, you definitely will leave will a full, happy belly.

HK$228 (S$40) for two persons

3/F, The Pottinger Hotel
74 Queen’s Road, Central
Tel: +852 2169 3311
Mon to Fri: 3pm – 5.30pm
Sat & Sun: 3.30pm – 5.30pm

Photo Credit: Foodie Hong Kong 

THE SOLEIL @ THE ROYAL GARDEN HOTEL 

If you’re looking for a Vietnamese-style afternoon tea set, you should head on down to The Soleil at The Royal Garden Hotel. This pretty-as-a-picture place will make you feel like you’re momentarily in Ho Chi Minh City.

Nibble on Vietnamese goodies such as Saigon-Style Spring Rolls, Vietnamese Sausage Sandwiches and wash it down with some delightfully cooling Iced Tropico Tea with Spicy Mango Syrup.

HK$368 (S$65) for two persons

3/F Royal Garden Hotel, 69
Mody Road, Tsim Sha Tsui East, Hong Kong
Tel: +852 2733 2033
Daily: 3pm – 5pm

Photo Credit: Urban Park Hong Kong 

URBAN PARK

Urban Parks Butterfly Blossom Afternoon Tea Menu is definitely something special to look forward to. Their sweet and savoury treats are prettily arranged in a birdcage-like structure; definitely Instagram worthy!

Feast on their interesting array of unique bites such as their scrumptious Scottish Smoked Salmon Brioche, Tuscan Salami Brioche and Homemade Green Tea & Mango Macarons.

HK$299 (S$52) for two persons

Urban Park @ Central
Shop 3-5, 2/F, Nan Fung Place
173 Des Voeux Road C., Central
Tel: +852 3708 8083
Daily: 3pm – 5.30pm

Urban Park @TST
4/F, 20-22 Granville Road
Tsim Sha Tsui, Kln., HK
Tel: +852 2751 1999
Daily: 3pm – 5.30pm

Photo Credit: W Hong Kong 

WOOBAR @ W HONG KONG 

WOOBAR changes its afternoon tea sets regularly, which keeps it exciting and gives us something to constantly look forward to.

Their latest set is Nordic-inspired and involves this adorable, stylish house set up which is packed head to toe with delicious goodies. With 6 kinds of sweets and 6 kinds of canapés, you’ll definitely be leaving with a very happy and satisfied belly!

HK$438 (S$77) for two persons

W Hotel, Elements, Kowloon Station
1 Austin Road West, West Kowloon, Hong Kong
Tel: +852 3717 2222
Daily: 2.30pm – 6pm