Hainanese chicken rice is Singapore’s national dish, it is a must-eat food when you are here. When you ask locals for recommendations, it is impossible to agree on which is the best chicken rice in Singapore as everyone has their own favourites.
However, no one will deny that Tian Tian Chicken Rice is one of the most famous chicken rice stalls. It even gained the approval of Anthony Bourdain when he was in Singapore.
Unlike the typical Teochew Muay (Porridge) places which are somewhat similar to economical mixed vegetable rice stalls, Xu Jun Sheng Teochew Porridge at Joo Chiat is more like a no-frills restaurant serving teochew porridge, zi-char style.
I met Bob Blumer, the Surreal Gourmet.
Calm down people, calm down! I know you are excited at the sight of your favourite chef!
While co-owner and partner Mac excel in decorating the desserts, June enjoyed researching the use of new flavours instead. Perhaps it is the unique combination and strength in the partnership that gave Obolo Patisserie its success. ladyironchef decided to organise a dessert outing there and it went on smoothly with the support that the partners provided.