When it comes to the king of fruits, it’s either you love it or you hate it. And to the ones who love it, there are several dessert options that take the pungent, creamy fruit to the next level.

As a soft serve, piped into a pastry, infused into local desserts or even into a cake, and so much more, durian’s application is basically boundless. If you’re as mad about durian desserts as we are, you’ll be thrilled to know that there is much more than just your average durian puff. Here is our guide on 16 durian desserts in Singapore.

Photo Credit: Ah Chew Desserts

AH CHEW DESSERTS – DURIAN YAM SAGO

A busy day in Bugis might have you craving a cold dessert. For that, the ever popular Ah Chew Desserts sells over 50 choices of traditional and modern Chinese style desserts. For some durian deliciousness, Durian Yam Sago (S$4.90) has a rich creamy puree topped with fresh durian flesh, sago, and bits of yam. This dessert is an almighty version of a bubur cha cha.

#01, 1 Liang Seah St
10/11 Liang Seah Place
Singapore 189032
Tel: +65 6339 8198
Mon to Fri: 12.30pm – 12am
Sat & Sun: 1.30pm – 1am
Nearest Station: Bugis

Photo Credit: chochochinos

DB BISTRO & OYSTER BAR – DURIAN “ROYALE” SOUFFLÉ

It sounds almost contradictory for “durian” and “light” to be in the same sentence, but DB Bistro & Oyster Bar manages to bring the two together with their Durian “Royale” Soufflé (S$18++). This Mao Shan Wang soufflé has a distinct taste of durian without being too cloying. It also comes with a scoop of refreshing mangosteen sorbet on the side to balance out the flavours and textures.

2 Bayfront Avenue, B1-48
Galleria Level, The Shoppes at Marina Bay Sands
Singapore 018956
Tel: +65 6688 8525
Mon: 12am – 10pm
Tue to Fri: 12pm – 11pm
Sat: 11am – 11pm
Sun: 11pm – 12am
Nearest Station: Bayfront

Photo Credit: Durian History

DURIAN HISTORY – DURIAN TAPIOCA CAKE

Spotted: fried durian cake. This chewy Durian Tapioca Cake (S$0.80) is the cheapest on our list and sold daily at Durian History. It’s usually hot and melts in your mouth so we understand if it’s a struggle to stop at one. Besides, this corner stall in Chinatown also sells it at three for S$2. If you’ve got tourist friends, point them to this popular spot for a taste of the King of Fruits because they’ve got all sorts of durian desserts and tidbits.

1 Park Road, #01-28
Chinatown People’s Park Complex
Singapore 059108
Mon to Fri: 12.30am – 12am
Sat & Sun: 1.30pm –1am
Nearest Station: Chinatown

Photo Credit: hateedumpty

JI DE CHI – DURIAN STICKY RICE ROLL

Ji De Chi makes durian feasting convenient with their many outlets. But for a different treat, try their Durian Sticky Rice Roll (S$6.90). Semi-frozen durian flesh is stuffed into a chewy glutinous rice flour roll that’s covered in desiccated coconut, making it rich and creamy sweet. Their Durian Pomelo Sago (S$7.90) is popular with durian paste that’s thick like durian pengat mixed with sago and pomelo then topped with a scoop of durian purée. There’s still Durian Serradura (S$5.90) and Durian Snowy Ice (S$7.90) to complete your trip.

8 Liang Seah Street, #01-03
Liang Seah Court
Singapore 189029
Tel: +65 6339 9928
Mon to Thu & Sun: 11am – 11pm
Fri & Sat: 11am – 11.50pm
Nearest Station: Bugis

Photo Credit: thomasteo_sg

JI XIANG CONFECTIONERY – DURIAN ANG KU KUEH (SEASONAL)

Hand-crafted ang ku kuehs are a rare find but Ji Xiang Confectionery still soldiers on since 1988. They maintain thin skins and generous mung bean fillings which give you a taste of yesteryear. Durian Ang Ku Kueh (S$1.70) is a seasonal treat and its price largely depends on the market. They have other updated flavours too like corn (S$0.90) and coconut (S$0.90) but if, for you, old is gold there are sweet bean (S$0.90), salted bean (S$0.90), peanut (S$0.90), and yam (S$1) flavours to add to the colourful collection.

1 Everton Park, #01-33
Singapore 081001
Tel: +65 6223 1631
Mon to Fri: 8.30am – 5pm
Sat: 8am – 5pm
(Closed on Sundays)
Nearest Station: Outram Park

Photo Credit: yvonneleecious

LE CAFE CONFECTIONERY & PASTRY – DURIAN BEAN CURD TART

A number of places offer decent durian egg tarts but only at Le Cafe Confectionery & Pastry can you get Durian Bean Curd Tarts (S$12 for eight pieces). Do the sums and it’s S$1.50 for a piece. Silky smooth soya bean curd is nestled in a buttery pastry with D24 Mao Shan Wang puree on top. Our advice is to have them chilled and if you’re buying, order online or call a day in advance to be extra safe because bean curd tarts are available only after 1pm.

31/33 Mackenzie Road #01-01
Singapore 228686
Tel: +65 6337 2417
Mon to Sat: 10.30am – 7pm
Sun: 10.30am – 4pm
Nearest Station: Rochor

Photo Credit: Sinpopo Brand

SINPOPO BRAND – DURIAN PULUT HITAM CAKE

Discover Durian Pulut Hitam Cake (S$68 for a whole cake) at Sinpopo Brand by the people behind Awfully Chocolate. Creamy durian is served between light gluten-free cake layers that are made purely from black glutinous rice flour. It is flavourful yet moist so you get the essence of the dessert it’s inspired by without it getting cloying too fast.

458 Joo Chiat Rd
Singapore 427671
Tel: +65 6345 5034
Mon to Thu & Sun: 12pm – 10pm
Fri & Sat: 12pm – 12am
Nearest Station: Dakota

Photo Credit: The Quarters

THE QUARTERS – DURIAN CRÉME BRÛLÉE

The Quarters has a localised crème brûlée that is a rich, creamy-smooth custard made with Mao Shan Wang Durian and topped with a layer of brittle caramelised sugar. As your spoon dredges up their Duriancanboleh custard, its thin layer of the burnt caramel shatters easily. It’s fragrantly saccharine, thick, and sweet with a slight bitterness. This one might even be better than the usual vanilla version.

16 Enggor St, #01-09 Icon Village
Singapore 079717
Tel: +65 6834 4174
Mon to Sun: 10am – 10pm
(Closed on Sundays)
Nearest Station: Tanjong Pagar

Photo Credit: Chalk Farm 

CHALK FARM – DURIAN SALAT 

Chalk Farm’s rendition of the traditional dessert kueh salat comes with a special ingredient: durian. Here, the usual coconut pandan custard is swapped out for a creamy layer of durian custard that is made from Mao Shan Wang durian flesh. Paired with the glutinous rice, the two come together to create an interesting mixture of textures and flavours that go surprisingly well together.

290 Orchard Road
Singapore 238859
Tel: +65 6235 2872
Daily: 10am – 9pm
Nearest Station: Orchard

DESSERT FIRST – DURIAN SNOW ICE

If you feel like having your durian cold, you can always try Dessert First’s Durian Snow Ice. The shaved ice dessert is topped with a generous serving of D24 durian flesh as well as a scoop of mouthwatering durian ice cream, making it the perfect dessert to have to combat Singapore’s sweltering heat!

8 Liang Seah Street, #01-04
Singapore 189029
Tel: +65 6333 0428
Mon to Thu: 1pm – 1am
Fri: 1pm – 2am
Sat: 12pm – 2am
Sun: 12pm – 1am
Nearest Station: Bugis

Photo Credit: dingdongsg

DING DONG – DURIAN ALASKA 

Not only does Ding Dong’s Durian Alaska have durian in it, but it also looks like one too! The thorny dessert is essentially a classic Baked Alaska that is given a local twist by using ingredients such as durian kaya, pandan chiffon cake and durian ice cream. The spikes of the dessert are then made with torched pandan meringue. It certainly is one of the more eye-catching desserts on this list!

115 Amoy Street, 01-02
Singapore 069935
Tel: +65 6557 0189
Daily: 12pm – 3pm, 6pm – 12am
Nearest Station: Telok Ayer

Photo Credit: y2jingaojiak

KEONG SAIK BAKERY – MAO SHAN WANG LAVA CROISSANT

If you love pastries as much as we do, you’d be glad to know that Keong Saik Bakery sells these beautiful golden brown Mao Shan Wang Lava Croissants. Each croissant is filled with a generous amount of luscious Mao Shan Wang cream which oozes out when you tear away at the croissants flaky exterior.

41 Keong Saik Road
Singapore 089146
Tel: +65 6909 3199
Daily: 8am – 8pm
Nearest Station: Outram Park

LOKKEE – FRIED DURIAN 

Lokkee’s Fried Durian is a sweet, crispy treat that provides the diner with a symphony of sensations on a whole new level. Here, a deep-fried durian fritter is accompanied by strawberry caviar, popping candy, flecks of flower petals and coconut flakes. The fried durian itself is sweet, velvety and warm like custard and after biting into this piece of heaven, you’d not want to eat durian any other way.

68 Orchard Road #03-01
Plaza, Singapore 238839
Tel: +65 6884 4566
Daily: 11am – 3pm, 5.30pm – 10pm
Nearest Station: Dhoby Ghaut

Photo Credit: sawadeethaicuisine

SAWADEE THAI CUISINE – MAO SHAN WANG DURIAN STICKY RICE 

We’ve all heard of mango sticky rice, but have you heard of durian sticky rice? If that sounds amazing to you then you’d be glad to know that Sawadee Thai Cuisine has just that. Instead of mango, their Mao Shan Wang Durian Sticky Rice is accompanied by a massive, fleshy chunk of durian.

9 Tan Quee Lan Street
Singapore 188098
Daily: 11am – 2.30pm, 6pm – 10.30pm
Tel: +65 6238 6833
Nearest Station: Bugis

SPICE BRASSERIE – DURIAN PENGAT WITH STICKY RICE

Durian pengat is one of those durian desserts that will always remain a classic. There are a number of places in Singapore that sell amazing durian pengat but one of our absolute favourites with no doubt has to be the one at Spice Brasserie. Sweet, the way it should be, the velvety smooth dessert boasts a buttery flavour which is a reflection of the high-quality durians that they use, and on top of that, it’s accompanied by sticky rice and salted coconut cream.

181 Kitchener Road
PARKROYAL on Kitchener Road
Singapore 208533
Tel: +65 6428 3160
Daily: 6am – 10.30am, 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Farrer Park

TASTE BETTER – DURIAN PUFF 

Durian puffs are pretty common and readily available in most places islandwide. However, one of the stalls that set the bar pretty high is Taste Better. The durian puffs here each come with an incredibly generous amount of creamy, pungent filling that tastes (and feels) as buttery sweet as eating the actual fruit itself.

1 Harbourfront Walk
Vivocity, B2-K12
Singapore 098585
Tel: +65 8500 4766
Daily: 10am – 10pm
Nearest Station: Harbourfront 

Words by Melissa Teo & Gin Chua
Edited by Alvin Tan

Dessert parlours that open till late are life-savers. Not only are they great for satisfying that midnight sugar craving, they also serve a myriad of sweet treats to brighten your evening after an exhausting day at work. Looking for a place to hang out with your mates after dinner but not up for a beer? You cannot go wrong with a dessert spot.

Sure, we may not be lacking in choices when it comes to dessert places in Singapore but where can you head to when the clock strikes midnight? This is where our list comes in handy for all the dessert lovers—it covers all sorts of desserts from ice cream to shaved ice bowls and even the Korean bingsu.

Here are 10 Dessert Parlours In Singapore To Satisfy Your Night Time Sweet Tooth.

#1 2AM: DESSERT BAR

2am: Dessert Bar is located at the fringe of Holland Village, and it is quite the perfect place for a romantic late night dessert treat. Helmed by Janice Wong, her award-winning artisan desserts are fascinating to say the least.

Their signature dessert is the Cassis Plum, which comes with cassis bombe, elderflower yoghurt foam, choya granita, yuzu pearls and yuzu rubies.

21A Lorong Liput
Holland Village
Singapore 277733
Tel: +65 6291 9727
Tue to Fri: 3pm – 2am
Sat & Sun: 2pm – 2am
Nearest Station: Holland Village

Photo Credit: Dessert First

#2 DESSERT FIRST

This small dessert shop along Liang Seah Street is always filled with loyal patrons, especially during Friday nights and weekends as they are known to serve consistently good desserts.

Dessert First is perhaps most well known for its Durian Snow Ice, featuring smooth shaved ice with a scoop of real durian flesh. Something more filling is the Signature Durian Waffle, which comprises a piping hot fluffy waffle topped with durian puree, a scoop of vanilla ice cream, chocolate sauce drizzle and a handful of almonds.

8 Liang Seah Street
Singapore 189029
Tel: +65 6333 0428
Mon to Thu: 4pm – 1am
Fri: 4pm – 2am
Sat: 1pm – 2am
Sun: 1pm – 1am
Nearest Station: Bugis

#3 MILK & HONEY GELATO

For those who live in the East of Singapore, a typical night would look something like this—having supper at Bedok 85 Fengshan Market before proceeding to Milk & Honey Gelato for their delectable range of gelato and waffles.

We recommend ordering the waffles with a scoop Sicilian Pistachio with Belgian Chocolate Bits. Otherwise, share a Buddy Meal Quaffles Set (2 gelato, 1 quaffles and 1 lemonade) with your friends.

Block 86 Bedok North Street 4
Tel: +65 9786 9754
Sun to Thu: 12pm – 12 midnight
Fri & Sat: 12pm – 1am
Mon: Closed
Nearest Station: Bedok

#4 NUNSONGYEE

Nunsongyee refers to ‘snowflake’ in Korean. The café’s bingsu desserts are made from frozen milk and do not use ‘shaved ice’. If you are a fan of Patbingsu (red bean) and Injeolmi (rice cake), come to Nunsongyee to get a taste of your favourites.

534 North Bridge Rd
Singapore 188749
Tel: +65 6268 8220
Daily: 24 hours
Nearest Station: Rochor

#5 OBLONG

Oblong at Serangoon Gardens is known for their the Red Velvet Waffles and Ice Cream combination (S$11), with cream cheese sandwiched between two red velvet waffles and topped with an ice cream flavour of your choice.

On Friday and Saturday, they open late until 2am. Gather your squad for a late-night dessert adventure!

10 Maju Avenue
Singapore 556688
Tel: +65 6858 2320
Thu to Sun: 12pm – 12am
Fri to Sat: 12pm – 2am
Nearest Station: Serangoon/Lorong Chuan

#6 SALTED CARAMEL

Established since 2011, Salted Caramel is a household name at Upper Thomson as the ice cream parlour is recognised for having handcrafted ice-cream that are free from artificial enhancers and preservatives.

Go for their single scoop ice cream in cups or you can choose to pair them up with waffles and brownie. Not sure which flavours to get? Some of their best sellers include Salted Caramel, Speculoos and Chocolate Sorbet.

Salted Caramel Singapore
246F Upper Thomson Road
Singapore 574370
Tel: +65 6753 1718
Sun to Thu: 12pm – 11pm
Fri & Sat: 12pm – 2am
Nearest Station: Marymount

#7 SCOOP THERAPY

Scoop Therapy is a dessert-only spinoff of Group Therapy, serving mainly ice cream and ice cream-centric desserts in the East of Singapore.

Located on the first floor of The Odeon Katong, there are two photogenic desserts that are worth traveling to the cafe for—S’mores, an imitation of the world-famous Frozen S’mores from Dominique Ansel Bakery and The Ice Cream Bomb which features two layers of choux puff sandwiching a generous scoop of Earl Grey Ice Cream.

11 East Coast Road
The Odeon Katong
Singapore 428722
Tel: +65 6247 9335
Tue to Thu: 2pm – 10pm
Fri & Sat: 12pm – 12 Midnight
Sun: 12pm – 10pm
Mon: Closed
Nearest Station: Dakota

#8 THE CONNOISSEUR CONCERTO TCC

The successful dessert chain needs no further introduction—having 16 outlets spread out across every region in Singapore. However, only the one at International Building is open for 24 Hours.

Chocoholics will be keen to know that The Connoisseur Concerto’s Dark Chocolate Cake is among the better ones that we have had in Singapore.

360 Orchard Road #01-01
International Building Singapore
Tel: +65 6732 3696
Daily: 24 Hours
Nearest Station: Orchard

#9 TWENTY GRAMMES

Essentially a dessert cafe and ice cream parlour, Twenty Grammes has been constant in serving up quality ice cream, great waffles and unique flavours.

Twenty Grammes has curated some of Singapore’s recent dessert trends and attempted their own renditions; think savoury waffle with sea salt caramel ice cream, charcoal waffle with homemade salted egg yolk sauce, yoghurt parfaits and more.

753 North Bridge Road, #01-01
Singapore 198721
Tel: +65 6717 1733
Mon to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 1am
Nearest Station: Bugis

#10 UDDERS

Udders is a familiar name to the dessert scene in Singapore, with its range of freshly made ice cream and its famed liqueur ice cream conceptions.

Their Salted Speculoos Ice Cream with brown butter base and huge slices Lotus cookies and Mao Shang Wang Ice Cream are two exceptional flavours you cannot leave without trying.

246D Upper Thomson Road
Singapore 574370
Tel: +65 6452 0803
Mon to Thu: 12pm – 1am
Fri to Sun, Eve of PH: 12pm – 2am
Nearest Station: Marymount

For more recommendations, read our guide to the best desserts in Singapore.

Finally, the day has come for all durian fans—a Mao Shan Wang cafe opened this year at Temple Street on our little island without much fanfare. Helmed by the team behind Four Seasons—a well-known durian specialty confectionery in Singapore—Mao Shan Wang Cafe is where you can indulge in everything durian.

The industrial-themed cafe is a great place to stop by for afternoon tea or just whenever you are craving for the king of fruits at any time of the year. Yes, you no longer have to wait for the annual durian season to have a taste of this luxurious fruit.

What makes Mao Shan Wang Cafe stand out is their willingness to experiment with various flavours to create new offerings. Their creative menu features both traditional and innovative durian creations; think durian pastries, durian black charcoal pizzas and even durian-dipped nuggets!

For those who prefer sticking to something familiar, Mao Shan Wang Cafe has a delectable range of durian puffs, cakes, mochi, ice cream and pancakes. Their signature Mao Shan Wang Delight (S$15.80) comes with Mao Shan Wang ice cream topped off with delicious ingredients such as brownies, marshmallows and thin almond flakes.

For alternatives, try the Mao Shan Wang Ice Cream Puff ($15.80 for 6), Durian Mochi which is infused with rich D24 (S$5 for 4) or Mao Shan Wang (S$8.80 for 4) fillings and Napoleon (S$8.80), a mille-feuille French pastry slapped with luscious durian paste and whipped cream.

Photos Credit: Mao Shan Wang Cafe

If you are feeling adventurous, go straight for the unconventional Black Charcoal Mao Shan Wang Durian Pizza (S$18.80), Durian Nuggets (S$6) and Durian French Fries (S$3.80).

Mao Shan Wang Cafe
49 Temple Street
Singapore 058594
Tel: +65 6221 2338
Mon to Fri: 1.30pm – 10pm
Sat: 11am – 10pm
Sun: Closed
Nearest Station: Chinatown