Butcher Boy – New Asian-Inspired & Grill For Meat Lovers

21167923_161182907792645_751157503782789007_oPhoto Credit: facebook.com/pg/butcherboysg

Butcher Boy is a new Asian-inspired bar and grill¬†at the Keong Saik dining enclave. This humble ‘meatery’ is the perfect space for meat-lovers in search for good vibes and solid meat dishes.

Butcher Boy is the second venture by chef-owner Andrew Walsh of Cure. Their key offerings, as its name suggests, include a sizzle of luscious meats alongside a selection of cocktails, buns, sharing plates, and oh-so-decadent sundaes.

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