It’s the end of an era for wagyu lovers in Singapore, Black Cow is serving its last meal on 28 June 2025.

Known for its masterful sukiyaki and shabu-shabu featuring premium cuts of Japanese Black Wagyu, Black Cow built a loyal following for its uncompromising quality and elegant omakase-style dining. Every dish was a celebration of seasonal produce from Japan’s top agricultural regions, brought together with finesse and respect for tradition.

The Premium Wagyu Beef Don—one of the best wagyu donburi in Singapore—comes with glazed foie gras, sea urchin, caviar, onsen egg, shaved truffles.

There are plans to reopen Black Cow at another location but they haven’t found a new space and there isn’t anything concrete at the moment. The Black Cow team will be taking a break and having pop-ups in Tokyo until they finalise the details of the new location.

Thank you, Black Cow, for the memorable meals and exquisite beef experiences. You will be missed for now.

Black Cow
26 Beach Rd, #B1-20 South Beach Avenue
Singapore 189768
Tel: +65 6386 6720

Known for its premium wagyu shabu shabu, sukiyaki and donburi, Black Cow at South Beach Avenue is closing on 30 April 2021.

It will be undergoing a major renovation for 3 months and the new Black Cow 2.0 will have a zen garden in the restaurant.

Established in 2016, Black Cow specialises in prime cuts of genuine Japanese Black Wagyu and high-quality ingredients derived from the seasonal best of different agricultural regions in Japan.

For Black Cow’s shabu shabu and sukiyaki, you can pick from A4 Japanese Wagyu (S$108++/pax), A5 Japanese Wagyu (S$138++/pax) or A5 Hida Japanese Wagyu Beef (S$198++/pax).

The Premium Wagyu Beef Don—one of the best wagyu donburi in Singapore—comes with glazed foie gras, sea urchin, caviar, onsen egg, shaved truffles. You can choose from A3 Wagyu Beef (S$88) or A5 Wagyu Beef (S$118) for your wagyu don.

You can still enjoy exquisite wagyu cuts at Black Cow’s sister restaurant, Shatoburian—a Japanese yakiniku restaurant that has an extensive menu of prized wagyu cuts.

Make a trip to Black Cow to enjoy their wagyu dishes before their last day of service on this Friday 30 April 2021.

Black Cow
26 Beach Rd, #B1-20 South Beach Avenue
Singapore 189768
Tel: +65 6386 6720