The legendary Ichiran is finally coming to Singapore! From 3 to 20 October 2019, Ichiran will be having a pop-up in Singapore at Takashimaya Square as part of the third edition of annual ramen festival Ramen Revolution at the Japan Food Matsuri event.

If you’ve ever been to Japan, you’ll know that ramen is a must-try item; leaving Japan without slurping down a bowl of this goodness is an absolute crime! There are a plethora of ramen shops scattered across Japan but one of the more famous brands that is high up on everyone’s list is the well-loved Ichiran.

Ichiran has been widely accepted as the god of tonkotsu ramen and they definitely set a high benchmark for a classic bowl of ramen. We are so damn excited that Ichiran Ramen is finally having a pop-up in Singapore (and hopefully a permanent shop next?!). That means that you no longer have to book a plane ticket to Japan just to satisfy your cravings for a bowl of the best ramen in the world.

Our team joined the queue at 10am during the opening on 3 October 2019 and we waited for almost 2 hours for our Ichiran Ramen! The queue is expected to get even longer, so get there early if you are planning to try it.

The secret to Ichiran’s exceptional tonkotsu ramen is its ambrosial broth; rich, thick and chock full of umami, every sip is pure bliss. Paired together with the ramen noodles which are cooked to perfection — springy, chewy and al dente — and outrageously tender chashu slices, it is no wonder that they are one of the most popular ramen chains in Japan!

But before you get too excited, Ichiran Ramen’s pop-up in Singapore will serve bowls of its instant ramen instead of fresh noodles. The instant noodles will be cooked on-site with spicy seasoning and sprinkled with wood ear mushrooms and green onions, and there will be no charshu. There are only 700 portions available daily.

For those of you who are not familiar with Ichiran Ramen, what makes Japan’s Ichiran special is the fact that they value alone time and solitary dining so much that they have individual booths where people can huddle up in their own space to enjoy their piping hot bowl of ramen.

We are keeping our fingers crossed that Ichiran Ramen will be opening a permanent shop in Singapore after the pop-up.

Ichiran Ramen Singapore
3 to 20 October 2019
Takashimaya Square
Japan Food Matsuri event

If you are heading to Tokyo to eat the real Ichiran Ramen, check out our Tokyo’s travel guides on the other places in the city that you should explore.

Saying that the Japanese love their ramen would be a complete understatement. Ramen is a staple food there and there is an abundance of ramen stores scattered all over Japan. While most of these places sell pretty good ramen, it is pretty hard to find a place that really knocks the ball out of the park.

In Japan, a place that sells good food can easily be recognised by the insane, snaking queues that can last for hours. One of the places in Tokyo that has some of the craziest queues is Fu-unji Ramen, a no-frills place that sells solid bowls of tsukemen ramen that is hard to beat.

Photo Credit: Japan Travel 

The inside of the stall is an organised mess of people and if you’re claustrophobic, be warned that this place can be pretty anxiety-inducing. There are 2 rows of people here: the ones sitting at the counter area and the ones standing behind waiting for their turn. The pressure to eat fast is real here as there are people literally breathing down your necks.

Orders are placed at the door before you begin the tedious queue behind the other patrons. Fu-unji serves up 3 different noodle sizes: small (200g), medium (300g) or large (400g). All the tsukemen here are sold at the same price (1000 Yen) regardless of what size of noodles you order, so it really is pretty value for money if you order a medium or a large!

What makes the ramen here at Fu-unji so unique is the fact that it is fish based. Many would think that a fish-based ramen broth would be a bad idea as the fishy taste may be too overpowering, but somehow, Fu-unji made it work very well.

Besides the fish component, Fu-unji layers their broth with chicken broth and fish powder, creating an addictive, savoury concoction that hits all the right spots without being too overwhelming.

Aside from that life-changing broth, the ramen noodles were perfectly cooked and delightfully chewy. We appreciate how the thickness of the noodles managed to hold more of that insanely good broth, making each mouthful a piece of heaven.

The ramen is also topped with a copious amount of succulent pork, crunchy bamboo shoots and a runny flavoured ajitama egg that not only soaked up all the goodness of the broth but also added a variety of flavours and textures that enhanced the entire the dish.

For those of you who are not fans of tsukemen ramen, you can also opt to try their normal ramen for just 950 Yen. The ramen has a less fishy taste and the broth is a little milder as compared to the tsukemen broth. Despite both ramens being incredibly delicious, we have to say that we prefer the tsukemen ramen more!

Fu-unji Ramen 
2-14-3, Yoyogi, Shibuya-ku, Tokyo, Japan
Tel: +81 3 6413 8480
Mon to Sat: 11am – 3pm, 5 – 9pm
(Closed on Sundays)
Nearest Station: Shinjuku

Tokyo is a bustling city that never sleeps and is one that never grows stale no matter how many times you visit. There’s always something new to look forward to, be it a new place to visit or a new restaurant to try.

To fully experience the modern, urban city of Tokyo, Japan, you will need at least a full week but that’s provided you’re in it for the whole package which includes eating, drinking, sightseeing, shopping and the likes. But if you’re more of a touch-and-go sort of traveller then 3 full days is all you need.

From the crucial must-eats to the places that simply cannot be missed, here is our guide on the places that you absolutely must visit if you’re strapped for time in Tokyo but want to make the most out of your stay. Take your pick or visit them all if you can!

MUST-TRY FOOD PLACES

GRAM

Famous for their jiggly soufflé pancakes that almost broke social media for a period of time, Gram is a must-visit if you’re planning to up your Instagram game, and of course, to luxuriate in quite possibly, one of the fluffiest pancakes in the world.

The soufflé pancakes come in a stack of three thick pieces. The cream-coloured goodie is cooked to order and served warm, and freshness is guaranteed. Due to its overwhelming popularity, queues are often long and they only cater a few time slots for these pancakes a day —11am, 3pm & 6pm.

GYUKATSU MOTOMURA

Gyukatsu, which is essentially a deep-fried breaded beef cutlet, is very much similar to the tonkatsu (deep-fried breaded pork cutlet) that we are all familiar with. The only exception being the superior, snowflake-like marbling that comes with every piece.

Gyukatsu Motomura is arguably the most popular restaurant in Tokyo for gyukatsu and for good reason. Their gyukatsu brims with an intense beefy flavour that is nicely wrapped in a layer of buttery, delicious fat. Dab over a smidgen of wasabi, along with a dip of soy sauce and be prepared for your mind to be blown.

ICHIRAN RAMEN

Offering diners one of the absolute best bowls of ramen in the world as well as a unique dining experience all rolled out into one, Ichiran Ramen is a must to visit when in Tokyo. Period.

At Ichiran Ramen, you first place your orders via machines and paper forms to indicate your preferences. It might seem daunting at first but English versions of either are also available. After which, you’ll be allocated a booth where you get to enjoy your ramen in peace sans any distractions. It’s just you and your bowl of piping-hot, delicious ramen.

If you would like a refill of noodles, soup or whatever, feel free to ask without feeling embarrassed—we always do.

MAISEN TONKATSU

Landing yourself in joint that sells decent tonkatsu is almost as easy as finding a FamilyMart every few blocks, but if you’re only going to be staying for a few days, you’ll want to nail down one of Tokyo’s best, and really, there are few that have been able to match up with Maisen Tonkatsu.

Preferably the main outlet at Aoyama in Shibuya, this retro-toned restaurant specialises in 5 different types of breaded pork cutlet but the one we always opt for is the Amri Yuwaku, a variety of pork that is exclusive only to Maisen. Crispy, succulent and robust, every bite promises a long, pleasurable journey to flavour town.

WAGYU MAFIA THE CUTLET SANDWICH

Slap on a hunk of some of Japan’s finest Wagyu beef in-between two slices of lightly buttered and grilled Whitbread and what do you get? An orgasm-inducing experience that’s what.

At Wagyu Mafia The Cutlet Sandwich, luxuriate in some of the most premium quality Wagyu beef, prepared the same way a gyukatsu would, but in a sandwich. The result is a lot more impressionable than the idea of it and trust us when we say that it’s worth the splurge.

YOSHINOYA

No, this isn’t a prank. We’re serious when we say that Yoshinioya is a place worth visiting when in Tokyo, either for breakfast or as a midday snack.

Despite having multiple outlets back home, neither can compete in terms of variety and quality of their food. Everything is next-level, from the tender slices of beef to the sauce that goes over your rice—they nail it down perfectly.

PLACES TO GET SLOSHED

NONBEI YOKOCHO (SHIBUYA)

Nonbei Yokocho, also referred to as Drunkard’s Alley lies down an innocuous passage just a stone’s throw from Shibuya Crossing. At first glance, the alleyway may seem to lead you nowhere, but a few steps down the same direction and you’ll be greeted with rows upon rows of izakaya, yakitori stalls and bars.

OMOIDE YOKOCHO (SHINJUKU)

Shinjuku is known to be Tokyo’s party capital with its near-countless entertainment venues which open until late daily. If you’re out to drink and feast on some solid street food while you’re at it, we suggest heading down to Omoide Yokocho.

Upon exiting the West Exit of Shinjuku Station, follow the road into a narrow alley where you’ll be fumbling around a maze littered with endless rows of small bars and eateries. The establishments are pretty run-down and the stalls are as traditional as they get. But if all you’re pining for is cheap beer and decent grub, what’s there to complain about?

FANCY COCKTAIL BARS IN GINZA

Feeling a little fancy? Then you should definitely hit up a swanky, speakeasy in Ginza. Scattered all over this upmarket district are a host of speakeasy cocktail bars that, by themselves, are pristine institutions that have preserved their art from as early as the 1920s—think places such as Bar High Five, Lupin, Bar Musashi and Gaslight Eve.

Drinks at one of these establishments are by no means cheap with a separate cover charge just for entering the premise, but what you do get is professionally crafted cocktails that you are both delicious and elegant.

TOURISTY THINGS

AKIHABARA – ELECTRONICS & ANIME PARADISE

Akihabara is a buzzing shopping hub famed for its electronics retailers, ranging from tiny stalls to vast department stores like Yodobashi Multimedia Akiba.

It is also a haven for anime fans because literally every street you turn into, you’re bound to wind up at a venue specialising in manga, anime and video games. Massive superstores include Tokyo Anime Center that boasts a wide array of exhibits and souvenirs and Radio Kaikan that has 10 floors full of toys, trading cards and collectables. Don’t be surprised to see young girls dressed as maids handing out flyers on the street because Akihabara is also home to many maid cafes.

MEIJI SHRINE

Meiji Shrine is a stone’s throw away from the bustling shopping district of Harajuku and is a must-visit if you’re keen on soaking up and learning about the ancient Japanese tradition of shrine culture.

The walk from the main entrance to the shrine itself will take you about 10 minutes and before entering the sacred site’s main hall, you are expected to wash your hands and mouth as a form of purification at the troughs located right outside. At the shrine, you can write down your wishes on a wooden plate at a fee of ¥500 before hanging them on one of the two divine trees.

After you’re done, head over to Harajuku’s shopping street where you can shop for the latest trends in clothing, cosmetics and more!

TSUKIJI FISH MARKET

A huge, quintessential part of the market may have shifted to a new location but the area is still bustling with plenty of street food stalls selling anything from freshly-cooked tamago to fresh sashimi. The streets are bustling and besides tasty nosh, you can also land yourself some pretty interesting souvenirs to take home.

The item that definitely warrants a try, but is extremely hard to find—because it’s that popular—is the uni bun. This charcoal-black bun comes generously filled with fresh uni and an orangey custard that’s made with—you guessed it—uni.

SHIBUYA CROSSING + SHOPPING IN SHIBUYA

It’s official, no one ever travels to Tokyo without paying a visit to the Shibuya Crossing in Shibuya.  During weekends, the Shibuya intersection can see up to 3000 people crossing simultaneously.

Apart from the iconic intersection, Shibuya is a neighbourhood that’s dominated by fashion which makes it a shopping haven for tourists and locals alike. And if you’re a young group, you’ll be happy to know that nestled in and around Shibuya are a host of pubs, clubs and cool bars waiting to be explored

SAMURAI MUSEUM IN SHINJUKU

A place that definitely warrants a visit if you’re a fan of the historically badass samurai, the Samurai Museum located in Shinjuku expresses the culture of these ancient warriors and the spirit behind them.

On display, you can expect rows and rows of armour and swords from the Kamakura to Edo Eras as well as those created by contemporary artisans. You can even experience donning the samurai outfits for a commemorative photo.

DON QUIJOTE

The departmental store of sorts that houses literally anything and everything, the iconic Don Quijote is not to be missed. If you thought the double-storey outlet in Orchard Central was huge, you seriously have no idea. In Tokyo, we’re talking about 8 to 10-floor buildings dedicated to a wide array of goods ranging from household products, clothing to food and liquor as well.

VISIT A THEMED OR ANIMAL CAFE

In Tokyo, themed cafes are a popular draw and you can find anything from robot cafes—where everyone and everything is operated using artificial intelligence—maid cafes, vampire cafes (we’re serious), owl cafes and so much more!

They typically serve food there as well but they probably will not impress you as much as the atmosphere and the experience will.

Photo credit: Japan Foods Holding

Konjiki Hototogisu—famous ramen shop from Tokyo—is opening in Singapore at Chijmes on 20 June 2018. Founded by Head Chef Atsushi Yamamoto in 1996, Konjiki Hototogisu started with humble origins in Shibuya, Tokyo.

Konjiki Hototogisu’s signature clam-flavoured broth ramen has won numerous awards and it has been listed on Tokyo’s Michelin Bib Gourmand list 2015, 2016, 2017 and 2018.

This famous ramen shop from Tokyo will be having its soft opening on 20 June from 6pm to 8pm. The official opening is on 21 June.

Konjiki Hototogisu Singapore
#01-17 Chijmes
30 Victoria Street, Singapore 187996
Daily: 12pm – 3pm, 5pm – 9.30pm
Nearest Station: City Hall

What is a trip to the Land Of The Rising Sun without slurping on a sensational bowl of ramen? Those with dietary restrictions may find it a tad tricky to enjoy ramen due to the complexity of this dish—from its hearty broth, numerous ingredients to the types of meat used which more often than not involves the addition of pork.

Muslim travellers would be pleased to know that there is a steady increase in the number of eateries offering halal ramen to cater to the growing Muslim tourist population. This implies that either the ramen shop-owner is a Muslim or the restaurant strictly uses only halal meat for its dishes and seafood stock for its broth.

Take your pick from this specially-curated list and indulge in a heartwarming bowl of oishii ramen with your loved ones. While you are at it, do not forget to add some chilli paste for that extra punch! Here are 6 Best Halal Ramen Eateries In Tokyo For A Taste Of Japan.

Photo Credit: Halal Ramen & Dining Honolu Ebisu

#1 HALAL RAMEN & DINING HONOLU EBISU

A seven-minute walk from Ebisu station will take you to this Muslim-friendly ramen joint, where you can indulge in flavoursome bowls of this highly popular Japanese noodle dish. Highlights of their diverse menu include the Rich Chicken Soy Sauce Ramen, Spicy Ramen, Fried Chicken Ramen, and Rich Chicken Flavour Ramen.

Opt to pair your tantalising ramen with their crisp Nikkoken (chicken and tofu) gyoza. Dip these pan-fried dumpling-like treats into your thick ramen broth and savour the mouth-watering goodness.

ABC Americabashi Bldg. 1F, 1-23-1 Ebisuminami, Sibuya-ku
Tokyo 105-0022
Tel: +81 035 734 1667
Daily: 11.30am – 2.30pm, 5pm – 10pm

Photo Credit: Halal Ramen Honolu Nihonbashi

#2 HALAL RAMEN HONOLU NIHONBASHI

Halal Ramen Honolu has two outlets in Tokyo and their second outlet is in the area of Nihonbashi. You can enjoy similar dishes here and if you have a penchant for spicy food, go for the Spicy Fried Chicken Ramen.

Complement your ramen with a portion of Karaage. The crispy chicken is fried to perfection, with a distinct crunch in every bite. Be rest assured that prices here will not leave your wallet with a massive dent.

4-9 Kobuna-cho, Nihonbashi, Chuo-ku
Tokyo 103-0024
Tel: +81 036 661 7724
Daily: 11.30am – 2.30pm, 5pm – 9.30pm

Photo Credit: Royal Indonesia Travel

#3 MENYA KAIJIN 

Located just outside Shinjuku station, this particular ramen joint specialises in seafood-based ramen broth. They take pride in their signature Shio Ramen which is essentially a light-based soup—usually either chicken or fish-flavoured. The clear broth is really aromatic and offers something different to the palate.

Even though this place is not halal-certified, they do offer Muslim-friendly options for Muslim travellers. Since they open until late daily, you can even have this for supper as its piping hot light broth is perfect for satisfying those midnight hunger pangs.

2F, 3-35-7, Shinjuku, Shinjuku-ku
Tokyo 160-0022
Tel: +81 033 356 5658
Daily: 11am – 3pm, 4.30pm – 11.30pm

Photo Credit: Naritaya Asakusa

#4 NARITAYA ASAKUSA

Found along one of the less bustling shopping arcades, you can expect a simple but comforting menu from Halal-certified Naritaya Asakusa which features several ramen options. Aromatic broiled chicken is used as a substitute for the usual pork fillet in ramen broth and the ramen stall uses only halal ingredients.

Since Naritaya is operated by a noodle factory, you will be glad to know that the handmade springy noodles here offer just the right texture to complement your ramen.

2-7-13, Asakusa, Taito-ku
Tokyo 111-0032
Tel: +81 034 285 9806
Mon to Sat: 11am – 10pm
Sun: 11am – 9pm

Photo Credit: Shinjuku Gyoen Ramen Ouka

#5 SHINJUKU GYOEN RAMEN OUKA

This halal-certified eatery’s ramen is the most unique among the lot. Their sea bream-based broth offers a hint of tanginess courtesy of a special secret ingredient: tomatoes. The broth tastes heavenly and truly whets your appetite.

There are also vegan options here to cater to the dietary needs of vegetarians. An interesting point to note is that this eatery is a typical tachigui shop—a traditional standing-room-only restaurant.

1-11-7 Shinjuku, Shinjuku-ku
Tokyo 160-0022
Tel: +81 035 925 8426
Mon to Thu: 2pm – 10pm
Fri: 5pm – 10pm
Sat & Sun: 12.30pm – 10pm

Photo Credit: T’s Tantan

#6 T’S TANTAN

Boasting a terrific mash-up of flavours and textures, the nutritious ramen dishes here are made without any ingredients of animal origin. This is a perfect ramen restaurant for vegan visitors and poses as a Muslim-friendly alternative for those seeking halal options.

The popular choices here include the Soy Sauce Ramen and the White Tantan. If you want something more filling, get the Mini Rice Bowl Set and delight in a mini rice bowl along with your noodles. The dishes here are carefully prepared to ensure that these nourishing bowls offer great quality.

1-9-1 Yaesu South Exit, 1F, Keiyo Street, Marunouchi, Chiyoda-ku
Tokyo 100-0005
Tel: +81 033 218 8040
Daily: 7am – 11pm

For more recommendations, read our guide on the best places to discover in Tokyo.

DAY ONE IN TOKYO

#1 HAVE BREAKFAST AT ICHIRAN RAMEN

8am: There is no other better way to kick start your 4D3N holiday in Tokyo than a piping hot bowl of delicious Ichiran Tonkotsu Ramen. Hands down the best ramen in the World.

Iwamoto Building B1F
1-22-7 Jinnan Sibuya-ku Tokyo-to
150-0041
Tel: +81 3-3463-3667
Daily: 24 hours
Nearest Station: Shibuya

#2 VISIT THE MEIJI SHRINE

9.30am: Meiji Shrine is a stone’s throw away from the bustling Harajuku. Before entering the sacred site’s main hall, you are expected to wash your hands and mouth as a form of purification at the troughs. At the shrine, you can write down your wishes on a wooden plate (¥500) and hanging them on the divine tree.

1-1 Yoyogikamizonocho, Shibuya
Tokyo 151-8557, Japan
Nearest Station: Harajuku

#3 TAKE A STROLL IN YOYOGI PARK

12pm: Yoyogi Park in Shibuya is the best place to go to for a stroll after your shrine visit. Locals like to gather here with their friends for a picnic and there are always street performers to keep you entertained.

2-1 Yoyogikamizonocho
Shibuya, Tokyo 151-0052, Japan

#4 ARMS BURGER

1pm: You must be starving after a morning at Meiji Shrine and Yoyogi Park. Head to ARMS for one of the best burgers in Tokyo.

5-64-7 Yoyogi, Shibuya, Tokyo 151-0063, Japan
Tel: +81 3-3466-5970
Closed on Mondays
Tue to Sun: 11am – 10.30pm
Nearest Station: Yoyogi-Hachiman

#5 LITTLE NAP COFFEE STAND

2pm: After lunch, walk over to Little Nap COFFEE STAND – which is just around the corner from ARMS – to enjoy a cup of coffee. Established in 2011, Little Nap is a small coffee shop that is frequented by Tokyo’s creative community and the occasional tourists visiting Yoyogi Park.

5-65-4 Yoyogi Shibuya-Ku
Tokyo 151-0053
Tel: +81 3-3466-0074
Tue to Sun: 9am – 7pm
Nearest Station: Yoyogikoen

#6 VISIT TOKYO NATIONAL ART CENTER

3.30pm: Tokyo National Art Center is yet another beautifully designed building worth checking out. Spend your afternoon with your artistic self, and marvel at the splendid undulating glass façade and its three spectacular conical volumes inside.

Kokuritsu Shin-Bijutsukan
The National Art Center, Tokyo
7-22-2 Roppongi Minato-ku
Tokyo 106-8558 Japan
Nearest Station: Roppongi

#7 ROPPONGI HILL MORI TOWER

5.30pm: Currently the fifth-tallest building in Tokyo, Roppongi Hills Mori Tower is a 54-storey skyscraper. The observation decks at the Mori Art Museum on level 53 are perfect spots to see the city’s landscape from up above.

We strongly recommend you to linger till sunset so you get to witness the mesmerising transformation of Tokyo’s daytime cityscape into dazzling night lights.

6 Chome-11-1 Roppongi
Minato, Tokyo 106-6108, Japan
Nearest Station: Roppongi

#8 DINNER AT MAISEN TONKATSU

8pm: There are many tonkatsu restaurants in Tokyo, but ask anyone where the best tonkatsu place is and most will unanimously agree on Maisen Tonkatsu. The pork cutlets served here are extremely juicy and crispy – and are not greasy at all!

4-8-5 Jingumae
Shibuya-ku Tokyo, Japan
Tel: +81 3 3470 0071
Daily: 11am – 10pm
Nearest Station: Omotesando

DAY TWO IN TOKYO

#9 WATCH TSUKIJI MARKET’S TUNA AUCTION

3am: While watching the renowned tuna auction at Tsukiji Fish Market is for free, you have to be prepared to sacrifice your precious sleep. There are two auctions in the morning and only 120 visitors are allowed to watch this interesting activity. Guests are divided into two batches and it is recommended to arrive as early as 3am to secure a place.

Tsukiji Fish Market is set to relocate on 02 November 2016 so do pay a visit before they move! Do note that the auction is not open on a daily basis and it is best to plan in advance.

5 Chome-2-1 Tsukiji, Chuo
Tokyo 104-0045, Japan
Nearest Station: Tsukiji Shijo

#10 FEAST ON THE FRESHEST SASHIMI AND SUSHIS

8am: Now that you are done with the tuna auction at Tsukiji Fish Market, it is time to feast on sushi and sashimi! Unfortunately, a minimum 3-hour wait is required to dine at the legendary Sushi Dai and Sushi Daiwa.

But Ryu Sushi is equally amazing and you could savour extremely fresh premium sashimi and sushis at very affordable prices. We really love Ryu Sushi.

5-2-1, Building 1. Chuo-ku Tsukiji Market
Tokyo Tel: +81 03 3541 9517
Nearest Station: Tsukiji/Tsukijishijo

#11 TRY THE YUZU RAMEN AT AFURI RAMEN

1pm: We hope you have sufficient rest after a morning trip to the Tsukiji Market! Everyone comes to Afuri Ramen for the famous yuzu ramen.

Every bowl comes with a half seasoned egg, a slice of grilled pork, bamboo shoots and seaweed. The ramen itself is firm and springy, just the way we like it to be. The egg has a runny yolk and is thoroughly flavoured throughout.

1F 117 Bld., 1-1-7 Ebisu
Shibuya-ku, Tokyo
Tel: 03 5795 0750
Daily: 11am – 5am
Nearest Station: Ebisu

#12 CROSS THE SHIBUYA CROSSING

3pm: Rain or shine, the famous Shibuya is packed with people from all over the world; it is perpetual. When the traffic light turns red, watch in amazement as pedestrians cross the junction from all directions in an organised chaos. Well, you should join in the moving crowd!

Photography and videography enthusiasts can camp at the nearby Starbucks at Shibuya Tsutaya’s second floor with other like-minded hobbyists to capture this spectacular moment.

#13 SHOPPING AT SHIBUYA

4pm: Of course you have to do some shopping when in Shibuya! The sheer number of shops and malls will leave you spoilt for choice.

Not sure where to start? Shibuya 109 is the most popular destination. Expect kawaii Japanese fashion, classic workwear and quality staples. And the basement is a shoes heaven!

Here’s a tip – for shopping overseas, you should pay with DBS Altitude Visa Signature Card. It is the card to use for travel and with its splendid miles system, it is our preferred way to accumulate miles for our next travel. Earn 2 miles for every dollar spent!

#14 DINNER AT UORIKI KAISEN SUSHI

7pm: Uoriki Kaisen Sushi is an under-the-radar destination that not many people know about. Tucked away in Tokyu Department Store at Shibuya, we love how this hidden gem serves sashimi and sushi at the most wallet-friendly prices.

B1 Tokyu Department Store 2-24-1
Shibuya
Tel: +81 03 5428 3813
Daily: 10am – 9pm
Nearest Station: Shibuya

DAY THREE IN TOKYO

#15 START YOUR DAY WITH DESSERTS AT DOMINIQUE ANSEL BAKERY

10am: Dominique Ansel Bakery, the creator of the world-famous cronut, has an overseas outpost in Tokyo. Step inside the bakery and you will be enchanted by a wide variety of baked goods and desserts. Get your hands on the legendary cronuts and Frozen S’mores.

5-7-14, Jingumae, Shibuya-Ku
Tokyo 150-0001
Tel: +81 3 3486 1329
Nearest Station: Omotesando

#16 WANDER AROUND JAPANESE FOOD HALLS

12pm: Usually located at the basement of departmental stores, Japan’s food halls are like whimsical playgrounds filled with all sorts of Japanese products. We are suggesting you to fill your tummies up with the endless variety of snacks for lunch.

#17 EXPLORE TAKESHITA DORI

2pm: Takeshita Dori aka Takeshita Street is a pedestrianised street in Harajuku, and it is the quintessential Harajuku expeirence. The 400-meter street is lined with dessert kiosks, cute lifestyle shops and boutique fashion stores.

#18 TEMPURA AT TENDON TENYA

6pm: Tendon Tenya is a tendon chain that we really like. While it may not have the best tempura, it is cheap (¥500 for a very decent tendon) and satisfying whenever we want a quick meal.

4-4-31 Jingmae, Shibuya-ku
Tel: +81 3-5413-7983
Nearest Station: Meiji-Jingumae

#19 MARVEL AT THE TOKYO TOWER

8pm: Standing at 332.9 meters, the iconic Tokyo Tower is the second-tallest infrastructure in Japan. The communications and observation tower bears an uncanny resemblance to the world-famous Eiffel tower.

It is best to view the Tokyo Tower at night and watch it shine. Alternatively, head up to the observatory deck of Tokyo Tower if you have spare time earlier in the day and immerse yourselves in a 360-degree breathtaking view.

4 Chome-2-8 Shibakoen,
Minato, Tokyo 105-0011, Japan

DAY FOUR IN TOKYO

#20 EAT GYUDON FOR BREAKFAST

9am: Our favourite breakfast in Japan is gyudon (beef rice bowl). There are three places that we go to – Yoshinoya, Sukiya, and Matsuya. While they may be chains, rest assured that their gyudons are superb.

#21 SHOPPING AT GINZA

11am: Ginza is Tokyo’s most famous upmarket shopping district, and where you can find most of the luxury labels at. It is still worth a visit even if you are not shopping; it is bustling and lively and filled with very fashionable, well-dressed people.

For shoppers, you are probably going to buy big-ticket items here that are in hundreds and thousands. Best way to accumulate your miles, yes? With DBS Altitude Visa Signature Card, of course! 2 miles for every S$1 spent overseas. You are on your way to a business class ticket!

#22 SPLURGE ON A LUXURIOUS LUNCH AT SUSHI KANESAKA

1pm: Sushi Kanesaka is one of the finest sushi restaurants in Tokyo, if not Japan. There are three lunch Omakase options – ¥5,000, ¥10,000 and ¥15,000. A meal here is not cheap, but for the price you pay and quality you get, it is extremely great value.

5-64-7 Yoyogi, Shibuya, Tokyo 151-0063, Japan
Tel: +81 3-3211-5323
Daily: 11.30am – 2pm, 5pm – 10pm
Nearest Station: Otemachi

#23 AOYAMA FLOWER MARKET TEA HOUSE

4pm: The gorgeous cafe is said to be every girl’s dream high tea venue and we totally understand why. We were wonderstruck by the ethereal decors; think potted flowers, hanging weed and whatnot. Even beautiful plants could be found underneath the glass tables that we were dining at!

5-1-2, MinamiAoyama
Minato-ku Tokyo, Japan
Tel: +81 3 3400 0887
Nearest Station: Omotesando

#24 DINNER AT RED ROCK

6pm: Red Rock’s Roast Beef Rice Bowl – a MOUNTAIN of meat for just ¥880 (or ¥1,150 for the large portion). The value-for-money roast beef rice bowl lived up to all the hype.

And then it’s time to head back to the hotel to get your luggage and return home! Until next time, Tokyo!

3 Chome-25-12 Jingumae, Tokyo 150-0001, Japan
Tel: +81 3-6721-1729
Daily: 11.30am – 11pm
Nearest Station: Harajuku

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It will probably be a long wait if you want to dine at Afuri, a popular ramen restaurant in Tokyo.

Afuri has many outlets in Tokyo and we went to the one in Harajuku. The small unit sits just under 20 diners at one time, but the number of hungry diners in the queue is easily three times more than that. Everyone comes here for the famous yuzu ramen, and we too joined the queue on a cold night – when the temperature was almost single digit and the winds were strong.

But that did not stop us (or anyone else) from waiting for a seat at Afuri. We were to realise that it was going to be a great dinner.

The queue at Afuri may be (more often than not) long, but the system is a efficient one. You stand in line and start dreaming about your yuzu ramen. Then, the waitstaff will let diners in by batches.

Once you are let in, head straight for the vending machine to place your order. And when there are empty seats, you are at your final step to getting your ramen. Just pass your order slip to the chefs, and your food should be served to you in five minutes’ time.

Apart from yuzu ramen, there are regular ramen shio and shoyu bowls, tsukeen and donburi options. But we say go straight for the signature yuzu ramen that comes in both shio (salt) and shoyu (soy sauce) variation.

They don’t taste drastically different, except that the shoyu one has a slightly richer saltiness. But in both, you get a very fragrant broth that exudes yuzu fragrance and a subtle richness of chicken oil.

Every bowl comes with a half seasoned egg, a slice of grilled pork, bamboo shoots and seaweed. The ramen itself is firm and springy, just the way we like it to be. The egg has a runny yolk and is thoroughly flavoured throughout.

But what you have to totally pay attention to is the grilled pork.

You might have noticed the flame grill in the open-concept kitchen upon stepping in, and that is where the magic is done. The pork slices are freshly grilled to order, and every slice is served warm with a distinct charred fragrance. Melt-in-your-mouth and oh so good; we ordered extra helpings because it is a crime to pass.

Indeed, Afuri has some pretty awesome ramen that is quite different from the norm. We shall try the tsukemen on our next visit!

Afuri Ramen
1F 117 Bld., 1-1-7 Ebisu
Shibuya-ku, Tokyo
Tel: 03 5795 0750
Daily: 11am – 5am
Nearest Station: Ebisu

1F Grandeforesta, 3-63-1 Sendagaya
Shibuya-ku, Tokyo
Tel: 03 6438 1910
Daily: 10.30am – 3am
Nearest Station: Harajuku JR Station

Tokyo is every food lover’s paradise. Japanese food in Tokyo is a one-of-a-kind experience and delivered on a completely different level. Once you have had Japanese food in Tokyo, your life will never be the same again. The authenticity is that priceless and memorable.

With 13 three-stars, 59 two-stars, and 208 one-stars restaurant, Tokyo has no lack of Michelin star restaurants. However, Tokyo is more than just fine dining restaurants – from restaurants to cafes, sushi and sashimi eateries, tonkatsu restaurants and ramen parlours, it is really almost impossible to run out of dining ideas nor have a bad meal in the cosmopolitan city.

Here is our guide on where to eat in Tokyo, and we have included 30 of our favourite restaurants, cafes and local eateries that you have to try.

AOI MARUSHIN

Aoi Marushin is a famous tempura restaurant which has been serving tempura for 60 years. If you are on a hunt to try the best tempura in Tokyo, Aoi Marushin is a must visit. They have a selection of dishes to choose from, such as the Tempura Set (¥2,310), and Tendon (¥1,700). For the full package, go for the Kaiseki Aoi (¥5,250) which features two kinds of appetisers, soup, sashimi, grilled fish, stewed dish, tempura, rice and dessert.

Aoi Marushin is listed in our guide to Tokyo’s affordable tempura restaurants.

1-4-4 Asakusa, Taito-ku
Tel: +81 3 3841 0110
Daily: 11am – 9pm
Right of Kaminari gate at Sensoji Temple
Nearest Station: Asakusa

AOYAMA FLOWER MARKET TEA HOUSE

Aoyama Flower Market Tea House combines a florist with a tea house, and the result is the dream café for every girl. Like an indoor greenhouse but with an impeccable sophistication, the tea house is lavishly decorated with fresh flowers of the season.

Decorative mini lights span across the ceiling and drape down the pillars, creating an illumination so dreamy that it enraptures your soul; soft instrumentals looping, quite like a choir of nightingale serenading every dreamer in the room. Nothing quite as beautiful, nothing quite as enchanting.

It is just a 5-minute walk from Omotesando station. If you ever find yourself in the area, a trip to the tea house is very highly recommended. Because whatever you are feeling, the sheer beauty and tranquility will complete your day.

Aoyama Flower Market Tea House is listed in our guide to Tokyo’s Top 15 Cafes.

5-1-2, Minami-Aoyama
Minato-ku, Tokyo
Tel: +81 3 3400 0887
Nearest Station: Omotesando

BIRD LAND GINZA

Located in a conspicuous corner at the basement of an unassuming building in Ginza, Bird Land is a discrete yakitori bar where foodies in-the-know head to. There are two omakase menu (¥6,000 or ¥8,000) to choose from. Our set came with skewers of chicken wasabi, chicken liver, chicken skin & neck, tofu salad flavoured with salt and pepper, ginko, glizzard, chicken meatball, teriyaki chicken, shiitake mushroom and chicken with leek.

This is one of the best places in Tokyo to go for yakitori, and where you pay homage to the simple but very well-liked Japanese classic cuisine.

Tsukamoto Building B1F
4-2-15 Ginza, Chuo-ku
Tel: +81 3 5250 1081
Tue To Sat: 5pm – 10pm
Nearest Station: Ginza

BROOKLYN PANCAKE HOUSE

If you walk from Shibuya towards Meiji-Jingumae, you will find yourself in a quaint and charming area littered with lifestyle concept stores and cafes. Brooklyn Pancake House is one of the places that we stumbled upon in this area. It is essentially a New-Yorker style diner which offers a variety of sweet and savoury pancakes.

Brooklyn Pancake House is listed in our guide to Tokyo’s Top 15 Cafes.

1F Mode S, 6-14-12 Jingumae
Shibuya-ku, Tokyo
Tel: +81 03 3409 2018
Daily: 11.30am – 8pm
Nearest Station: Meiji-Jingumae/Harajuku

BUTAGUMI

This tonkatsu specialist has one of the most comprehensive tonkatsu menus – with at least a dozen varieties of pork – but the daily offerings depend on the availability of the meat. The evergreen options are Ryuuka-ton (¥1,900) from Okinawa, and Nattouku-ton (¥2,300) from Gifu. You can also find other premium meats such as Golden Boar Pork (¥3,000) from Hyougo, Nakijin-agoo-buta (¥4,500) from Okinaa, and the famed Iberico Pork (¥4,800) from Spain.

While tonkatsu is the star at Butagumi, it is not the only reason why you should dine here. The feel of taking off your shoes, and stepping into a typical Japanese wooden booth, having a handbell to ring for service, a table lined with floral-printed China, and a fuss-free Japanese menu (with English option available) – all these little touches complete the experience of dining in a true blue ryotei.

Butagumi is listed in our guide to Tokyo’s best tonkatsu restaurants.

2-24-9 Nishiazabu, Minato
Tokyo, Japan
Tel: +81 3 5466 6775
Tue to Sun: 11.30am – 2pm, 6pm – 10pm
Nearest Station: Roppongi

ECHIRE

We were pleasantly engulfed by the rich fragrance of freshly baked pastries upon stepping in to this French Patisserie at Marunouchi Brick Square. Inhaling the buttery scent with every breath has never felt so life-changing before, and we were bewildered by the offerings before our eyes – think baskets of madelines, financers and croissants; shelves of millefeuille, eclairs and cream puffs.

2-6-1, Marunouchi, Chiyoda-ku
Tokyo, Japan
Tel: +81 3 6269 9840
Nearest Station: Tokyo

HENRI CHARPENTIER

This lovely pastry shop in Ginza is a must-visit for dessert lovers. Henri Charpentier is the perfect place to go for tea and desserts after shopping in the area. They serve exceptional desserts and pastries in a classy tea salon. When we were there, we felt like kids in Disneyland. There were so many beautiful desserts on display and we wanted to order everything.

Fans of lemon desserts have to try Henri Charpentier’s Tarte Au Citron. It ranks among one of the best that we’ve had. The baked goods (¥683) – such as such as madeleines, financiers and biscuits – come in nicely-packaged boxes and they make excellent gifts for friends.

Henri Charpentier has just opened its first overseas outlet in Singapore and it is also listed in our guide to Tokyo’s Best Patisseries.

2-8-20 Ginza, Chuo-ku
Tel: +81 3 3562 2721
Station: Ginza-Itchome (metro exit 9) / Ginza (metro exit A13)

HIDEMI SUGINO

It is not exaggerating to say that Hidemi Sugino is one of the best pastry chefs in Tokyo. The patisserie makes beautiful pastries and is particularly known for their mousse cakes. Finding the place is slightly challenging, but once you get there, you will agree that it is worth the search. The popular cakes are always sold out, so make sure you get there early.

Hidemi Sugino is listed in our guide to Tokyo’s Best Patisseries.

3-6-17, Kyobashi 1F, Chuo, Tokyo
Tel: 03 3538 6780
Station: Kyobashi or Ginza 1-Chrome

ICHIRAN RAMEN

Ichiran Ramen is a popular ramen chain in Japan, and it has been widely accepted as one of the best spots for tonkotsu ramen. And we could not agree more wholeheartedly. A bowl of Ichiran ramen is super satisfying, and very affordable (¥780/S$10). It is undisputedly a ramen house that you cannot miss out on when you are in Japan.

Ichiran serves an exceptional tonkotsu ramen, and has most definitely set the benchmark for Japanese ramen. The broth is unbelievably rich, and thick, and something inexplicably but really special that it wows you with every sip (or slurp). It is so good that we are always caught in a situation to decide on whether we should do a second bowl. The noodles are cooked just right, springy and al dente – exactly the way we like my ramen to be. And if this is what you like too, be sure to select the “extra firm” option when you place your order. The chashu is also spot-on; every bite makes me go weak in the knees.

It is, in a nutshell, the perfect bowl of ramen.

Iwamoto Building B1F
1-22-7 Jinnan Sibuya-ku Tokyo
Tel: +81 3 3463 3667
Daily: 24 hours
Nearest Station: Shibuya

IPPUDO RAMEN

Another perennial favourite is Ippudo Ramen. Not only is the ramen consistency good, a bowl of Ippudo ramen in Japan is only ¥750, which is slightly less than half of what you would pay in Singapore.

Odagiri Building 1F
4-9-11 Roppongi Minato-ku, Tokyo
Tel: +81 3 5775 7561
Daily: 11am – 4am (Fri 5am, Sun 1am)
Nearest Station: Roppongi

L’ATELIER DE JOEL ROBUCHON

It is always a pleasure to dine at L’atelier de Joel Robuchon. Take your seat at the counter and watch the chefs prepare your food in the open kitchen. The set lunch (¥6,600) is good value for those who do not want to splurge too much.

6-10-1 Roppongi, Minato, Tokyo
Tel: +81 3 5772 7500
Mon to Fri: 11.30am – 2.30pm, 6pm – 9.30pm
Sat, Sun & Holiday: 11.30am – 3pm, 6pm – 9.30pm
Nearest Station: Roppongi

KATSUKURA

Katsukura is a tonkatsu restaurant chain from Kyoto, and besides pork cutlet, it also offers other options like fried prawns, chicken cutlet, and crab meat croquette.

Among the numerous tonkatsu restaurants in Tokyo, what sets Katsukura apart is their consistency. Even though It has many branches around the city, the tonkatsu is consistently good and reliable. Most importantly, it is also the kind of place you can return to again and again because you do not have to spend a bomb to dine here. The standard Sirloin Cutlet starts from ¥1,350 for 90g, while the Fillet Cutlet is ¥1,480 for 90g.

Katsukura is listed in our guide to Tokyo’s best tonkatsu restaurants.

Shibuya-ku, Sendagaya 5-24-2
Shinjuku Times Square Building 14th Floor
Tokyo, Japan
Tel: +81 3 5361 1878
Daily: 11am – 11pm
Nearest Station: Shinjuku

KIMUKATSU

Another place that we really love is Kimukatsu in Ebisu. The tonkatsu here, made up of many thin layers of pork, is more than good – think of it as a pork mille-feuille. Yes, what sorcery, right? In addition to the original tonkatsu, they also have other flavours like cheese, black pepper, green onion, garlic, sour plum and yuzu pepper.

We ordered the cheese version, and it was super satisfying with cheese oozing out of the superbly fried tonkatsu. A tonkatsu set is ¥1,930. Alternatively, you can opt for the Kimukatsu Value Combo – choose any two tonkatsu flavours at ¥2,500 (for 1 pax), or three flavours at ¥3,980 (for 2 pax).

Kimukatsu is listed in our guide to Tokyo’s best tonkatsu restaurants.

4-9-5, Ebisu, Shibuya-ku
Tokyo, Japan
Tel: +81 3 5420 2929
Mon to Thu: 11am – 11pm
Fri & Sat: 11am – 11.30pm
Nearest Station: Ebisu

KO-DU-CHI

We stumbled upon this tenshou eatery while on our way to Tenya Tempura in the Ebisu neighbourhood. It is a non-descript eatery – the kind that you will easily miss if you are not looking out for it – where locals go for a fuss-free and cheap meal.

The staff do not speak English at all, so placing your orders might be a challenge. But we believe the food here can’t go wrong, so just look around to observe what the locals order, and point to whatever that looks good. The chances are you will have a very good meal.

1-7-6 Ebisu
Nearest Station: Ebisu

KYUSHU JANGARA RAMEN

Specialising in Hakata tonkotsu ramen, Kyushu Jangara’s rendition comes with a rich, heavy and super flavourful pork broth. We still prefer Ichiran, of course. But if you are in the Harajuku area and want to try something different, Kyushu Jangara is worth a visit.

Shanzeru Harajuku Ni-go-kan 1F-2F
1-13-21 Jingumae, Shibuya-ku
Mon to Thu, & Sun: 11am – 2am
Fri & Sat: 11am – 3.30am
Nearest Station: Jingumae

Maisen Tonkatsu

There are many famous tonkatsu restaurants in Tokyo, but the place that everyone seems to agree is the best place to head to is Maisen Tonkatsu. They have many outlets in Tokyo, but go to the main shop in Aoyama – just a few blocks behind Omotesando Hills.

Located in a former World War II public bathhouse, Maisen is known for its Okita Kurobuta Fried Pork Loin meal (¥3,780). The tonkatsu was really good. The pork cutlet was extremely juicy and crispy, yet not greasy at all. Topped with their special tonkatsu sauce, and served with a bowl of rice and a large stack of cabbage, it was unbeatable.

Maisen Tonkatsu is listed in our guide to Tokyo’s best tonkatsu restaurants.

4-8-5 Jingumae, Shibuya-ku
Tokyo, Japan
Tel: +81 3 3470 0071
Daily: 11am – 10pm
Nearest Station: Omotesando

Nemuro Hanamaru

Don’t be deceived by the plain-looking conveyer belt sushi restaurant at Kitte Shopping Mall, which is a few minutes walk from Tokyo Station. Nemuro Hanamaru serves fresh sushi at great value. Most of the sushi plates are priced between ¥136 to ¥336. One of our favourites was the Seared Salmon (¥262). From the side menu, the Crab Soup (¥336) – with huge chunks of crab meat – and the Chawanmushi (¥262) are also excellent choices.

Nemuro Hanamaru is listed in our guide to Tokyo’s affordable sushi restaurants.

Tokyo KITTE 5F
2-7-2 Marunouchi, Chiyoda-ku
Tel: +81 03 6269 9026
Mon to Sat: 11am – 11pm
Nearest Station: Tokyo

NIHONBASHI YUKARI

Having a kaiseki meal in Tokyo need not leave a hole in your wallet – if you know where to go. Nihonbashi Yukari, just a short walk from Tokyo Station’s Yaesu exit, is one of our favourite restaurants in Tokyo.

Helming the kitchen is third-generation chef, Kimio Nonaga – a 2002 Iron Chef Champion. Nihonbashi Yukari offers a splendid 9-course kaiseki dinner (starts from ¥10,500). For something lighter on the palate (and the pocket), go for the their bento set lunch (¥3,500) which offers great value.

3-2-14, Nihonbashi, Chuo-ku, Tokyo
Tel: +81 3 3271 3436
Mon to Sat: 11.30am – 2pm, 5pm – 10pm
Nearest Station: Tokyo

Omotesando Koffee

This is one of the most talked-about coffee shops in Tokyo, and after visiting it, we can understand why. Housed in a machiya (traditional wooden house) in the Omotesando neighbourhood, it is a small and simple space, and it feels as though you are having coffee in a neighbour’s house.

Finding Omotesando Koffee can be a challenge, even if you are familiar with the area. From Omotesando’s Station, make your way towards Maisen Tonkatsu (there are plenty of signboards along the way). At the junction before Maisen, turn left. Part of the charm of Omotesando Koffee is the journey to find it. Have fun!

Omotesando Koffee is listed in our guide to Tokyo’s best coffee shops.

4-15-3 Jingumae
Shibuya-ku, Tokyo
Tel: +81 03 5413 9422
Daily: 10pm – 7pm
Nearest Station: Omotesando Exit A2/Meiji-Jingumae

ON THE CORNER

Sharing a space with No.8 Bear Pond, On The Corner is another American-style diner that dishes burgers and all the known comfort food. Boasting a red and white interior, the outlet is a cosy one and you can count on them for a good dinner with your best pals.

1-17-1, Shibuya
Tel: +81 03 6427 7273
Daily: 9am – 2am
Nearest Station: Shibuya

Ryu Sushi

A trip to Tokyo will not be complete without having sushi breakfast at the world famous Tsukiji Fish Market. Sushi Dai and Sushi Daiwa are the most popular sushi restaurants at the fish market. However, people wait in line from as early as 6am, and the queue is easily three hours long. Honestly, we felt that the other sushi bars in Tsukiji Market are just as good.

One place that you can try is Ryu Sushi. It has super good and fresh sashimi and sushi at decent prices. The Kiku Sushi Set (¥2,100) comes with 7 pieces of sushi, and 6 pieces of sushi rolls, and a beautiful Chirashi (¥3,100).

Ryu Sushi is listed in our guide to Tokyo’s affordable sushi restaurants.

5-2-1, Building 1. Chuo-ku
Tsukiji Market, Tokyo
Tel: +81 03 3541 9517
Nearest Station: Tsukiji/Tsukijishijo

Sadaharu Aoki

Nobody should leave Tokyo without visiting Sadaharu Aoki. This famous Japanese-trained pastry chef made his name by creating French desserts with Japanese flavours.

You won’t go wrong with the Japanese flavoured macarons like sesame, matcha, yuzu and genmaicha. And their eclairs… Oh, the eclairs are awesome. Sadaharu Aoki has, hands down, the best eclairs in this world, if not the universe.

Sadaharu Aoki is listed in our guide to Tokyo’s Best Patisseries.

Tokyo Midtown B1F
9-7-4 Akasaka Minato-ku Tokyo
Station: Roppongi

SHOKKAN

A short walk from Shibuya Police Station is Shokkan. Located in the basement of a random building in the Shibuya neighbourhood, Shokkan has value-for-money set lunches (¥1,100 – ¥1,300). It is always packed during lunch, so make sure you get there 5 minutes before their opening.

For dinner, omakase starts from ¥7,000.

3-5-5 Shibuya B1F Hkka
Tel: +81 3 3797 1911
Mon to Fri: 11.45am – 2pm, 6pm – 12 midnight
Sat & Holiday: 6pm – 11pm

SUZU CAFE

Another favourite spot in Tokyo, Suzu Café is quite above the rest – pun intended. Apart from people-watching and indulging in Japanese tracks, Suzu Cafe offers a range of earnest and simple comfort food at sensible prices (from ¥750 – ¥1300) – expect salads, rice dishes, pizzas and pastas.

Partake in an afternoon tea (from 2pm to 6pm) at Suzu, with a repertoire of desserts (¥650 – ¥750) like Victoria Cake with homemade lemon curd, Kiwi & Apricot Shortcake and Chocolate Parfait to choose from.

Suzu Cafe is listed in our guide to Tokyo’s Top 15 Cafes.

1-20-5 Jinnan
Shibuya, Tokyo
Tel: +81 3 5428 3739
Sun to Thu: 11.30am – 12 midnight
Fri & Sat: 11.30am – 3am
Nearest Station: Meiji-Jingumae/Harajuku

STREAMER COFFEE COMPANY

This is one of the most popular coffee shops in Tokyo – the owner Hiroshi Sawada is a latte art champion and a rock star in the local coffee scene. Even though Streamer Coffee Company is located on the fringe of the Shibuya neighbourhood – a good 10 minutes walk from the station – it is always crowded and packed with locals and expats. Every cup of coffee comes with beautiful latte art.

With good coffee with beautiful latte art, and a buzzing atmosphere, Streamer Coffee Company is one place that coffee lovers must go to when in Tokyo.

Streamer Coffee Company is listed in our guide to Tokyo’s Best Coffee Shops.

1-20-28 Shibuya
Shibuya-ku, Tokyo
Tel: +81 03 6427 3705
Mon to Fri: 8am – 6pm
Sat & Sun: 8am – 6pm
Nearest Station: Shibuya

Tempura Tendon Tenya

The poster boy for cheap and good tempura, Tenya is a fastfood chain with more than 500 stores in Japan. A basic Tendon (tempura-donburi) with ebi and vegetable is only ¥500.

We were in disbelief when we had the tendon. It might not be the best tempura, but it was very decent, and surely a steal for the price. This is probably the cheapest tempura restaurant in Tokyo, a place where you can have tempura without breaking the bank.

Tempura Tendon Tenya is listed in our guide to Tokyo’s affordable tempura restaurants.

1-25-1 Nishishinjuku
Shinjuku
Tel: +81 3 3345 1266
Nearest Station: Shinjuku

Tenfusu Tempura

Most people go to Tsukiji Market for sushi breakfast, but if you want to try something else, go to Tenfusu – which is located just beside Sushi Dai and Sushi Daiwa – for their tempura. The tempura is top quality. It is fried to a beautiful golden brown, and not oily at all. Go for their Tempura Platter (¥1,200), and Tempura-don (¥1,100).

Tenfusu Tempura is listed in our guide to Tokyo’s affordable tempura restaurants.

5-2-1, Building 6
Chuo-ku, Tsukiji Market, Tokyo
Tel: +81 3 3547 6766
Nearest Station: Tsukiji/Tsukijishijo

Tonki

Tonki opens at 4pm everyday, and such is the popularity of their tonkatsu, that the restaurant is almost filled even before dinner time.

Unlike some tonkatsu restaurants which offer all sorts of cuts and variations, Tonki is simple and straight to the point – either rosu or fillet, in other words, you choose the lean or the slightl fatty option. Both are priced at ¥1,800 for teishoku with rice, miso soup and pickles, or ¥1,250 for an ala carte portion.

Tonki’s version is very different from the usual tonkatsu that we are familiar with. It is not as crispy, nor is it crumbly. The slow-cooking process means that the meat inside is not as juicy or tender as the typical tonkatsu. It has a very real and unpretentious taste which is probably why regulars go back to this 70 years old house for a good and solid tonkatsu. Most of the customers at Tonki are in fact middle-aged Japanese, who most probably grew up eating the tonkatsu here.

Tonki is listed in our guide to Tokyo’s best tonkatsu restaurants.

1-1-2 Shimo-Meguro, Meguro-ku
Tokyo, Japan
Tel: +81 3 3491 9928
Daily (except Tue): 4pm – 10.45pm
Nearest Station: Meguro

UDON YAMACHO

For a simple and affordable meal, try Udon Yamacho. This udon shop is a 3-minute walk from the west entrance of Ebisu station, and it is the kind of place to go for a local authentic meal without worrying that it is a tourist trap. Prices range from ¥800 to ¥1,200 for a bowl of udon.

1-1-5, Ebisu, Shibuya-ku
Tokyo, Japan
Tel: +81 3 3443 1701
Daily: 11.30am – 4pm, 5pm – 4.30am
Nearest Station: Ebisu

Uoriki Kaisen Sushi

Uoriki Kaisen Sushi is a place where we will return to again and again whenever we are in Tokyo. It does not have any Michelin stars, nor is it extremely popular. But it offers super good quality sushi and sashimi at ridiculously cheap prices.

The basic Sushi Set (¥990), with ten pieces of sushi, is extremely value-for-money. Our favourite dish is the Chirashi-don (¥1,390) which comes with huge slices of sashimi. Uoriki Kaisen Sushi is a hidden gem and one of the most affordable sushi restaurants in Tokyo. We wholeheartedly recommend this place.

Uoriki Kaisen Sushi is listed in our guide to Tokyo’s affordable sushi restaurants.

B1 Tokyu Department Store
2-24-1 Shibuya
Tel: +81 03 5428 3813
Daily: 10am – 9pm
Nearest Station: Shibuya

For more recommendations, read our guide on 25 reasons to love Tokyo.

Tokyo is fascinating in more than a million ways, and we would jet off to that Japanese city in a heart beat. And do we even need a reason to do so?

Not at all, we’d say. But if we must, Tokyo is where anyone and everyone can be inspired by anything and everything. From their incredible food, splendiferous culture and history, amazingly friendly and polite citizens, and even world-class toilets, we really think it is impossible to not fall in love!

If you haven’t been, we are here to share our favourites about Tokyo, and we hope this list of 25 Reasons Why We Love Tokyo will activate the bigger wanderlust bug in you and have you book a flight out on your next leave. For those who are already fans, let’s take a moment in time to reminisce all the good that Tokyo has brought to our soul:

1. AFFORDABLE AND GOOD QUALITY SUSHI AND SASHIMI

Japanese food in Tokyo is is a one-of-a-kind experience and a leisure on a whole different level. Sushi and sashimi are so fresh that you will never see Japanese food in the same light ever again. Our top pick is Uoriki Kaisen Sushi, a humble Japanese eatery that dishes out super fresh sushi and sashimi at pocket-friendly prices.

Read our guide to affordable sushi restaurants in Tokyo.

2. CONVENIENCE STORES HAVE EVERYTHING

Convenience stores in Japan are a-m-a-z-i-n-g. From ATMs, kiosks selling movie and bus tickets, piping hot oden and all kinds of Japanese instant noodles and snacks, Japanese convenience stores have everything you need.

3. TOKYO’S DISNEYSEA

What’s there not to love about Mickey and friends? Disneyland is the happiest place on earth!

4. EVERY NEIGHBOURHOOD HAS ITS DISTINCTIVE CHARM

No matter how many times you have been to Tokyo, it is a place that you will fall in love with again and again. Every neighbourhood has its distinctive charm, and there are always new things to discover and fall in love with.

Read our guide to Tokyo’s favourite neighbourhoods.

5. FLOWER MARKET CAFE

Awestruck. That was how we felt when we stepped into Aoyama Flower Market Tea House in Tokyo. It combines a florist with a tea house, and the result is the dream café for every girl.

Read our guide to Tokyo’s Top 15 Cafes that you must go to.

6. GLORIOUS, MELT-IN-THE-MOUTH TONKATSU

Once you have had a tonkatsu in Japan, your life will never be the same again. A good tonkatsu is one that is deep-fried to golden brown and texturised with crumbs, and has layers of meat and fats bursting with flavours and melts in your mouth – nothing overly oily, and satisfying on every level.

Read our guide to Tokyo’s Best Tonkatsu Restaurants.

7. GO CRAZY AT JAPANESE FOOD HALLS

One of the highlights of Japan is surely its Japanese food halls, which are filled with kiosks selling anything from cute pastries and cakes, to delicious Japanese bentos and snacks. We can eat ten meals a day with the endless selections!

8. HARAJUKU, THE LAND OF ALL THINGS KAWAII

Vibrant and full of life, Harajuku is the epicentre of Japanese youth culture and fashion, and it is littered with independent boutiques and hip cafes. Do not leave Takeshita Street without picking up a crepe, too! Which brings us to the next point.

9. HARAJUKU LEGENDARY FRENCH-STYLE JAPANESE CREPES

No one visits Harajuku without having the legendary French-style Japanese crepes. There are four to five crepe stores in Harajuku, but we like Angels Heart and Marion Crepes the most! Who says you cannot have the best of all worlds? You can have your crepe with fresh cream, sweet fruits, ice-cream and a slice of cake altogether!

10. ICHIRAN RAMEN, THE BEST RAMEN IN TOKYO, IF NOT THE WORLD

Ichiran Ramen is a popular ramen chain in Japan, and it has been widely accepted as one of the best spots for tonkotsu ramen. And we cannot agree more – with all my heart. A bowl of Ichiran ramen is truly food for the soul, and it is very affordable (¥780/S$10). It is undisputedly a ramen house that you cannot leave Japan without patronising.

11. THE WORLD’S FIRST KITKAT BOUTIQUE

Make a trip to the world’s first Kitkat Boutique. The KitKat Chocolatory store is located within the Seibu department store in Tokyo’s Ikebukuro district.

Read more about the the world’s first Kitkat boutique here.

12. LARGEST UNIQLO SHOP IN THE WORLD

Spanning over 12 floors, Uniqlo’s flagship outlet in Ginza is the largest in the world. Time to fill your luggages with all colours of their Airism basics and Heat-techs, we say!

13. MARCHE JAPON FARMERS’ MARKET

Tokyo’s farmer’s market located at Aoyama, in front of the United Nations University, is one that offers fresh produce of vegetables and fruits. Expect an array of colours and even if you are not shopping, it is quite a sight to behold!

14. MOUNT FUJI IS JUST TWO HOURS AWAY

Take a day trip to Lake Kawaguchi, and enjoy Hakone’s hot springs, breath-taking scenery, and the ever picturesque Mount Fuji. Life can be so simple, just like that.

15. EXPLORE AND GET LOST IN THE ALLEYS OF OMOTESANDO

The Champs-Élysées of Tokyo, Omotesando has surprises at every corner, and we can easily spend a whole day wandering around. There are many small streets waiting for you to explore, discover, and to get lost in, in a good way of course.

16. ROPPONGI HILLS MORI TOWER

Currently the fifth-tallest building in Tokyo, Roppongi Hills Mori Tower is a 54-story skyscraper. The observation decks at the Mori Art Museum on level 53 are perfect spots to see the city’s landscape.

17. SADAHARU AOKI HAS THE BEST JAPANESE FLAVOURED MACARONS AND ECLAIRS IN THE UNIVERSE AND BEYOND

This famous Japanese-trained pastry chef made his name in Paris by creating French desserts with Japanese flavours. Sadaharu Aoki boasts splendid Japanese-flavoured sweets; think Houjicha maracons and matcha eclairs. Bringing his success back to his hometown, Japanese and visitors all over the world flock to his outlets every day. Be prepared to queue if you want to dine in.

Read our guide to Tokyo’s Best Patisseries.

18. SAMANTHA THAVASA & SAMANTHA VEGA

Who else is a fan of their quilted bags and fancy Sanrio bag charms? Shop to your heart’s content, and if you are at the Tokyo Skytree’s outlet, there is even a sit-in café!

19. SENSO-JI TEMPLE IN ASAKUSA

Senso-ji Temple, also known as Asakusa Kannon Temple, is one of the most colourful and prominent temples in Tokyo. It is also the oldest, dating way back to Year 628.

20. SHIBUYA CROSSING, ALSO KNOWN AS TOKYO’S TIMES SQUARE

There is just something special about Shibuya Crossing, also known as Tokyo’s Times Square. And drop by to say hi to Hachiko, the famous loyal dog. His status sits right outside Shibuya station.

21. SHIBUYA 109 – WOMEN’S SHOPPING PARADISE

Do we need to say more? Let your credit cards do the talking!

22. INEXPENSIVE AND GOOD STANDING SUSHI BAR

There are plenty of standing sushi joints in the city which offer good sushi fix. And the best part? They are mostly inexpensive.

23. STREAMER COFFEE COMPANY

With good coffee with beautiful latte art, and a buzzing atmosphere, Streamer Coffee Company is one place that coffee lovers must go to when in Tokyo.

Read our guide to Tokyo’s Best Coffee Shops.

24. TSUKIJI MARKET, THE WORLD’S LARGEST SEAFOOD MARKET

Tsukiji Market is the world’s largest seafood market, and it is one of the must-see places when you are in Tokyo. We are just dreaming about the Chirashi-don that we had now as we are penning this…

Read: Five reasons to visit Tokyo’s Tsukiji Market.

25. TOKYO SKYTREE, THE TALLEST BUILDING IN JAPAN

The tallest building in Japan, the 634-metre Tokyo Skytree is a broadcasting and observation tower, with endless restaurants and shops, and is now Japan’s No. 1 tourist attraction. Skytree town is divided into three areas – East Yard, Tower Yard, and West Yard – and you can find shops, restaurants, and an aquarium.

For more recommendations, read our curated Tokyo’s food & travel guides.

Ichiran Ramen is a popular ramen chain in Japan, and it has been widely accepted as one of the best spots for tonkotsu ramen. And I could not agree more wholeheartedly. A bowl of Ichiran ramen is super satisfying, and very affordable (¥780/S$10). It is undisputedly a ramen house that you cannot miss out on when you are in Japan.

Ichiran does an exceptional tonkotsu ramen, and has most definitely set the benchmark for Japanese ramen. The broth is unbelievably rich, and thick, and something inexplicably but really special that it wows you with every sip (or slurp). It is so good that I am always caught in a situation to decide on whether I should do a second bowl. The noodles are cooked just right, springy and al dente – exactly the way I like my ramen to be. And if this is what you like too, be sure to select the “extra firm” option when you place your order. The chashu is also spot-on; every bite makes me go weak in the knees. It is, in a nutshell, the perfect bowl of ramen. Let’s just put it this way – If you are a fan of tonkotsu ramen, it is impossible to not like Ichiran’s rendition.

For the benefit of those who do not know, at Ichiran Ramen, you have to get a ramen ticket at the vending machine located at the entrance of the restaurant to choose your ramen and toppings. Next, you have to fill up a 5-field form to indicate your preference (noodle’s firmness, types of garlic, level of spicy-ness…) and customise your ramen. You will then be ushered to wooden booths where you slip your order forms into this small hole, and the staff will pass you your ramen through the same hole – the whole time, no one sees each other. It is simple yet fascinating.

While the process of ordering ramen via a vending machine is very common in Japan, no ramen restaurants in Singapore have adopted this method. I am puzzled as to why this system is taking so long to be an F&B trend here. The system greatly improves the efficiency of the ordering process, and makes the work easier, smarter and safer for the staff.

As for the part where the staff would pass the ramen through the small hole at the booth, it is indeed a brilliant concept for two reasons. First, it helps to create a unique experience for the customers where they get to dine in a booth. Second, it improves the efficiency of the entire operation and makes the work a lot easier and safer for the staff as it reduces the risk of them bumping into diners while serving the ramen.

In Japan, the country which developed the business concepts of 5S and kaizen (or continuous improvement), the Japanese had to find ways to streamline, reduce wastages and improve tirelessly.

Singapore still has a long way to go before catching up with Japan’s technology, and with the shortage of F&B staff here, it will be a welcome change if casual dining restaurants here could find ways to get the food served faster to customers.

After all, investments to raise productivity can be partially subsidized by NTUC’s Inclusive Growth Programme, and with over 800 such projects in the works, I am looking forward to happier staff and better customer experiences in Singapore in future.

I have nothing but praises for the concept at Ichiran. It is not only innovative and interesting for the diners, but it also makes it easier, smarter and safer for the staff to perform their duties within tight space constraints. Ichiran has opened in Hong Kong this year, and I hope that they will be opening a branch in Singapore soon. Until then, we just have to plan a trip to Japan for their delicious ramen.

This message is part of a ladyironchef x Labour Movement project where we seek to share with you insights on the different initiatives by the Labour Movement to give workers in Singapore better jobs, better pay and better work-life balance.