Few things in life satisfy as much as the Kaya Toast—a traditional Singapore-style breakfast. It has undoubtedly become a staple for many Singaporeans since generations ago, and today, it is still widely loved.
We enjoy the old-school fare in various ways—dipping it in soft boiled egg, coffee, or just having it on its own. Very often, it is also paired with a set meal of two soft boiled eggs and your choice of coffee or tea.
You can find renditions of this dish almost everywhere you go, and to get you started, here are 11 Best Kaya Toasts In Singapore.
Photo Credit: Birdfolks
Birdfolks is an American fried chicken and kopi-centric eatery and the latest food establishment to open up at NEWest along West Coast Drive. It exudes a rather cafe-like vibe but their menu offerings speak of something entirely different.
Fusing the qualities of good old American fried chicken along with their little twist of Asian influence in the form of a dark, robust coffeeshop kopi, this quirky eatery aims to start a new ball rolling which breathes nostalgia in a whole different light.
Fried chicken paired with homegrown coffeeshop kopi? That’s genius!
Kaya toast is one of Singapore’s most popular local breakfast items. It goes without saying that there are many different places serving it. Besides Kaya toast chains like Ya Kun, Killiney Kopitiam, and Toast Box, we also have the old school coffee shops like Chin Mee Chin.
I am not sure if you have heard of Good Morning Nanyang Cafe, but their kaya toast is definitely worth trying, especially if you are working in the Central Business District.